Casa Lupe is a beloved Mexican restaurant chain that has been serving authentic and delicious cuisine for over three decades. Founded by the Lupe family, this establishment has become a local favorite, known for its commitment to using fresh, high-quality ingredients and preserving the traditional flavors of Mexico.
With multiple locations throughout California, Casa Lupe has built a reputation for offering a diverse menu that caters to various tastes and preferences. From classic combination plates to innovative specialties, each dish is prepared with care and attention to detail, ensuring an exceptional dining experience.
Whether you’re a longtime fan or a first-time visitor, Casa Lupe’s warm and inviting atmosphere, combined with its mouthwatering dishes, is sure to leave you craving for more. Step into any of their locations, and you’ll be transported to a culinary oasis where the aromas of sizzling meats, fragrant spices, and freshly made salsas fill the air, tantalizing your senses and whetting your appetite.
Combination Plates
Casa Lupe’s combination plates are a popular choice for those seeking a diverse sampling of traditional Mexican dishes. These platters allow you to mix and match your favorite items, creating a customized dining experience.
The one-item combination plate offers a single selection from a variety of options, including a tostada, pork tamale, enchilada (choice of chicken, beef, or cheese), chile relleno, taco, or burrito. Prices for the one-item combination range from $9.95 to $12.95, depending on your selection.
For a more substantial meal, the two-item combination plate presents a delectable pairing of your chosen items. You can indulge in a flavorful combination of two enchiladas, two tacos, or perhaps a tostada and a tamale. Prices for the two-item combination start at $12.95 and vary based on your selections.
The three-item combination plate is a feast for the senses, allowing you to sample three distinct dishes from the extensive menu. Whether you opt for a trio of enchiladas, tacos, or a mix of your favorite items, this platter is sure to satisfy even the heartiest of appetites. Prices for the three-item combination range from $14.95 to $16.95, depending on your choices.
All combination plates are served with a generous portion of fluffy Mexican rice and refried beans, adding a delightful complement to your meal. You can also choose to substitute the rice and beans for a side salad or extra rice or beans for an additional charge.
With its diverse range of combination plates, Casa Lupe offers a delightful opportunity to explore the rich flavors of Mexican cuisine, all while customizing your dining experience to suit your personal preferences.
Burritos
Casa Lupe’s burritos are a beloved menu item, offering a satisfying and flavorful meal option. These generously sized burritos are stuffed with your choice of savory fillings, perfectly complemented by fresh ingredients and authentic Mexican flavors.
The burrito fillings at Casa Lupe are sure to delight any palate. Choose from classic options like shredded chicken, seasoned ground beef, or the ever-popular chile verde (tender pork simmered in a tangy green tomatillo sauce). For those seeking a vegetarian option, the bean and cheese burrito is a delicious and protein-packed choice.
Prices for burritos at Casa Lupe are reasonable, ranging from $8.99 for a basic bean and cheese burrito to $12.99 for the more elaborate fillings like grilled steak or shrimp. Each burrito is served with a side of rice and refried beans, ensuring a complete and filling meal.
While the core burrito offerings are consistent across all Casa Lupe locations, each restaurant may feature unique variations or specialties. For instance, the Mountain View location is particularly renowned for its massive burritos, while the Campbell location offers a “Burrito Mojado” – a burrito smothered in enchilada sauce and melted cheese.
No matter your preference, Casa Lupe’s burritos are sure to satisfy your cravings for authentic Mexican flavors, generous portions, and high-quality ingredients.
Tacos
Casa Lupe’s soft corn tacos are a true delight for taco enthusiasts. These traditional Mexican delicacies are crafted using freshly made corn tortillas that are soft, pliable, and bursting with authentic flavors. The fillings are where the real magic lies, with a diverse selection catering to various tastes and preferences.
For those who crave the classic, the chicken taco is a must-try. Tender, juicy shredded chicken is seasoned to perfection with a blend of spices that tantalizes the taste buds. The steak taco, on the other hand, is a carnivore’s dream come true. Succulent strips of grilled steak are nestled within the warm embrace of the corn tortilla, inviting you to savor every bite.
Seafood lovers can indulge in the delectable shrimp tacos, where plump and juicy shrimp are expertly seasoned and grilled to perfection. Each bite is a harmonious fusion of flavors, with the sweetness of the shrimp complemented by the earthy notes of the corn tortilla.
Regardless of your filling preference, each taco is served with an array of fresh toppings, including diced onions, chopped cilantro, and a tangy salsa that adds a vibrant kick to the overall experience.
Pricing for the soft corn tacos is incredibly reasonable, with a single taco ranging from $3.50 to $4.50, depending on the filling. For those with heartier appetites, Casa Lupe offers a plate of three tacos, allowing you to mix and match your favorite fillings for a satisfying and flavorful meal.
Enchiladas
At Casa Lupe, the enchiladas are a beloved menu item that showcase the restaurant’s mastery of authentic Mexican flavors. These corn tortillas are expertly rolled and filled with your choice of savory ingredients, then smothered in a rich, flavorful sauce.
Sauce Options
Casa Lupe’s enchiladas are available with three distinct sauce options, each offering a unique taste experience:
- Red Sauce: A vibrant, tomato-based sauce with a mild kick of spice, complemented by a blend of aromatic spices.
- Green Sauce: A tangy tomatillo-based sauce with a bright, zesty flavor profile, featuring notes of cilantro and jalapeño.
- Spanish Sauce: A decadent, creamy sauce made with a blend of spices, tomatoes, and a touch of cream.
Fillings
No matter which sauce you choose, you can customize your enchiladas with a variety of delicious fillings:
- Shredded Chicken
- Ground Beef
- Cheese (Queso Fresco or Cheddar)
- Spinach and Mushrooms (Vegetarian)
- Refried Beans (Vegetarian)
Accompaniments
Each enchilada plate at Casa Lupe is served with a generous portion of fluffy Mexican rice and refried beans on the side. Additionally, you’ll receive a fresh garnish salad, adding a refreshing crunch to your meal. Sour cream and guacamole are also available upon request, allowing you to customize your enchilada experience further.
Chile Relleno
Casa Lupe’s Chile Relleno is a classic Mexican dish that showcases the restaurant’s commitment to authentic flavors. This delectable creation features a roasted poblano pepper that is carefully stuffed with a flavorful blend of melted cheese, often a combination of Oaxaca and Monterey Jack.
The stuffed pepper is then dipped in a light egg batter and fried to perfection, resulting in a crispy exterior that gives way to the warm, gooey cheese filling and the tender roasted pepper. The Chile Relleno is typically served with a zesty tomato sauce, which complements the richness of the dish with its tangy and slightly spicy notes.
Upon ordering, you’ll receive a generous portion of the Chile Relleno, often accompanied by sides of fluffy Mexican rice and refried beans. The dish is garnished with a sprinkle of fresh cilantro and a wedge of lime, allowing you to customize the flavors to your liking. Whether you’re a seasoned connoisseur of Mexican cuisine or a newcomer to its delights, Casa Lupe’s Chile Relleno is sure to tantalize your taste buds and leave you craving more.
Tostadas and Taquitos
Casa Lupe’s menu features a delightful selection of tostadas and taquitos, offering a variety of fillings and preparation styles to satisfy every craving.
The tostadas are a classic Mexican dish, consisting of a crispy fried tortilla topped with refried beans, your choice of protein (shredded chicken, ground beef, or vegetarian options), lettuce, cheese, sour cream, and salsa. These open-faced delicacies are a perfect blend of textures and flavors, with each bite delivering a satisfying crunch.
For the taquitos, Casa Lupe takes corn tortillas and fills them with either shredded chicken or shredded beef, then rolls them tightly and fries them until golden and crispy. These bite-sized treats are served with a side of shredded lettuce, cheese, sour cream, and a zesty tomatillo sauce for dipping. The combination of the crispy exterior and the flavorful filling makes for an irresistible snack or appetizer.
Both the tostadas and taquitos can be ordered as individual items or as part of a combination plate, allowing you to sample multiple dishes in one sitting. With their variety of fillings and preparation methods, these menu items showcase the versatility of Mexican cuisine and offer something for every palate.
Specialties
Casa Lupe’s menu features several unique and mouthwatering specialties that showcase the restaurant’s dedication to authentic Mexican flavors. One standout dish is the Fiesta Tostada, a crispy corn tortilla piled high with refried beans, lettuce, tomatoes, cheese, and your choice of savory protein, such as shredded chicken or ground beef. This colorful and flavorful dish is a fan favorite, and it’s easy to see why.
Another specialty that’s sure to delight seafood lovers is the Baja Style Fish Tacos. These tacos feature lightly battered and fried white fish, topped with shredded cabbage, pico de gallo, and a tangy white sauce, all nestled in warm corn tortillas. The combination of flavors and textures is simply divine, and it’s a must-try for anyone who appreciates fresh, coastal-inspired cuisine.
For those seeking a crispy and satisfying appetizer, Casa Lupe’s Crispy Taquitos are a perfect choice. These rolled and fried tortillas are stuffed with your choice of shredded chicken or beef, and they’re served with fresh guacamole, sour cream, and a zesty tomatillo sauce for dipping. They’re the perfect shareable starter or a tasty snack on their own.
Meat lovers will revel in the Grilled Steak, a tender and juicy cut of beef that’s been marinated in a blend of Mexican spices and grilled to perfection. Served with rice, refried beans, and warm tortillas, it’s a hearty and flavorful dish that’s sure to satisfy even the heartiest of appetites.
For those who prefer seafood, the Grilled Shrimp is a must-try. Plump and succulent shrimp are marinated in a garlic-lime sauce and grilled until they’re perfectly cooked. Served with rice, refried beans, and a side of warm tortillas, it’s a fresh and delicious option that showcases the vibrant flavors of Mexican cuisine.
Each of these specialties is reasonably priced, ranging from $12.95 for the Crispy Taquitos to $18.95 for the Grilled Steak or Grilled Shrimp, making them accessible and affordable for most diners.
Desserts
Casa Lupe’s dessert menu is a delightful finale to any meal, showcasing traditional Mexican sweets made with authentic ingredients and time-honored recipes. The star of the show is the Sopapillas, light and airy puffed pastries drizzled with honey and dusted with cinnamon sugar. These golden pillows of deliciousness are a beloved treat, perfect for sharing or indulging in alone.
For those with a penchant for deep-fried goodness, the Churros are a must-try. These ridged, elongated doughnuts are coated in cinnamon sugar and served with a rich, decadent chocolate dipping sauce. Each bite delivers a satisfying crunch, followed by a warm, sugary burst of flavor.
No Mexican dessert menu would be complete without the classic Flan. Casa Lupe’s version is a creamy, custard-like delight, infused with the perfect balance of vanilla and caramel notes. Silky smooth and delicately sweet, this traditional dessert is a crowd-pleaser, often garnished with a sprinkle of cinnamon or a drizzle of caramel sauce.
Presentation is key at Casa Lupe, with each dessert artfully plated and garnished, making it as visually appealing as it is delicious. Whether you’re craving something light and airy, deep-fried and indulgent, or rich and creamy, Casa Lupe’s dessert menu has something to satisfy every sweet tooth.
Beverages and Extras
At Casa Lupe, you can complement your meal with a variety of refreshing beverages and delightful extras. Quench your thirst with traditional Mexican sodas like Jarritos, available in flavors such as tamarind, pineapple, and mandarin. For those seeking a more indulgent beverage, Casa Lupe offers a well-stocked tequila bar featuring an impressive selection of tequilas and margaritas.
Kick off your dining experience with appetizing extras like freshly made tortilla chips served with a side of Casa Lupe’s famous salsa or warm queso dip. Enhance your chips with a generous serving of freshly prepared guacamole, or opt for a side of refried beans topped with melted cheese. These flavorful starters are the perfect way to whet your appetite before diving into your main course.
Conclusion
Casa Lupe’s menu is a delightful celebration of authentic Mexican cuisine, offering a diverse array of flavorful dishes that will tantalize your taste buds. From the classic combination plates and burritos to the tantalizing specialties like the Fiesta Tostada and Baja Style Fish Tacos, there’s something for every palate.
Whether you’re in the mood for a hearty enchilada smothered in rich sauce or a crispy tostada piled high with fresh ingredients, Casa Lupe delivers an unforgettable dining experience. Don’t forget to save room for their decadent desserts, like the melt-in-your-mouth Sopapillas or the creamy, indulgent Flan.
We encourage you to visit your nearest Casa Lupe location and immerse yourself in the vibrant atmosphere and mouthwatering aromas. For those preferring the convenience of dining at home, their online ordering platforms make it easy to enjoy their delicious offerings from the comfort of your own abode.