Nestled along the vibrant shores of Myrtle Beach, Captain’s Cove Cafe offers a culinary experience that perfectly blends the charm of coastal dining with the rich flavors of fresh seafood and Southern hospitality.
The menu at Captain’s Cove Cafe is thoughtfully crafted to delight both locals and visitors, featuring an array of dishes that showcase the best of the Atlantic’s bounty alongside hearty, comforting fare.
Whether you’re seeking a casual lunch with family or a memorable dinner by the water, this restaurant’s diverse offerings cater to every palate, ensuring a satisfying and enjoyable meal every time.
From the moment you step inside, the menu invites you to explore an ocean of flavors, with each dish prepared using high-quality ingredients and expert techniques. The menu is not only a celebration of seafood but also embraces a variety of other options, including succulent steaks, fresh salads, and indulgent desserts.
Each section of the menu is designed to offer something unique, capturing both traditional favorites and contemporary twists that keep diners coming back for more.
Beyond just food, Captain’s Cove Cafe creates an atmosphere where the dining experience feels personal and welcoming. The staff’s attentive service and the restaurant’s scenic setting combine to make every meal memorable.
Customers often praise the balance of flavor, presentation, and value found across the menu items. Whether you’re a first-time visitor or a regular patron, the Captain’s Cove Cafe menu promises a delicious journey through Myrtle Beach’s culinary landscape.
Seafood Specialties
The heart of Captain’s Cove Cafe lies in its exceptional seafood selection. Celebrated for its fresh catch and expert preparation, the seafood specialties form the cornerstone of the dining experience here.
Each dish highlights the natural flavors of the ocean, presented with a touch of Southern flair that elevates every bite.
Signature dishes include a variety of preparations such as grilled, fried, and broiled options, ensuring a versatile seafood experience. The menu features classics like crab cakes, shrimp scampi, and fresh fish fillets caught daily from nearby waters.
These dishes are complemented by house-made sauces and seasonings that enhance the natural taste rather than overpower it.
Customers appreciate the restaurant’s dedication to freshness and quality, which is evident in the generous portion sizes and beautifully plated meals. The seafood specialties are also ideal for sharing, making them perfect for group dining or romantic dinners by the water.
Popular Seafood Dishes
- Crab Cakes: Lump crab meat with subtle seasoning, served with remoulade sauce.
- Shrimp Scampi: Sautéed shrimp in garlic butter and white wine sauce, served over linguine.
- Fresh Catch of the Day: Market-selected fish, grilled or broiled, served with seasonal vegetables.
- Seafood Platter: A combination of fried shrimp, scallops, and fish served with hush puppies.
“The freshest seafood I’ve tasted in Myrtle Beach—each bite bursts with flavor and care.” – A loyal patron
Steak and Land Favorites
For those who prefer land-based delicacies, Captain’s Cove Cafe offers an impressive selection of steaks and other hearty entrées. These dishes are crafted with the same attention to quality and flavor as the seafood, showcasing premium cuts cooked to perfection.
The steak offerings range from classic ribeye and filet mignon to New York strip, each prepared with expert grilling techniques that lock in juiciness and tenderness. Accompanying sides such as garlic mashed potatoes and seasonal vegetables enhance the experience, rounding out the meal beautifully.
In addition to steaks, the menu features other land favorites including roasted chicken, pork chops, and savory pasta dishes. These options provide variety for guests who may be dining with those who prefer non-seafood choices.
Steak Options and Cooking Styles
| Steak Type | Cut | Typical Preparation | Price Range |
| Ribeye | 12 oz | Grilled with house seasoning | $28 – $34 |
| Filet Mignon | 8 oz | Pan-seared, finished in oven | $32 – $38 |
| New York Strip | 14 oz | Charbroiled with garlic butter | $30 – $36 |
Each steak is served with your choice of two sides, allowing for a personalized dining experience.
Appetizers and Starters
Captain’s Cove Cafe understands the importance of a great start to the meal, offering a variety of appetizers designed to whet the appetite and complement the main courses. These starters blend traditional Southern flavors with coastal influences, making for an exciting prelude to any meal.
From crispy fried calamari to creamy crab dip, the appetizers showcase bold flavors and fresh ingredients. Many of these options are perfect for sharing, encouraging diners to explore multiple flavors before the main course arrives.
Vegetarian and lighter options are also available, ensuring that everyone can find something appealing to begin their dining experience.
Signature Appetizers
- Fried Calamari: Lightly breaded rings served with marinara and lemon aioli.
- Crab Dip: Creamy blend of crab meat, cheese, and spices, served with toasted baguette slices.
- Stuffed Mushrooms: Filled with a blend of cheeses and herbs, baked to golden perfection.
- Fresh Garden Salad: Mixed greens with seasonal vegetables and a choice of dressings.
“The perfect way to start, the appetizers here bring just the right balance of flavor and freshness.” – Food critic review
Soups and Salads
Soups and salads at Captain’s Cove Cafe offer a refreshing counterpoint to the heavier main dishes. These selections emphasize fresh, local ingredients and house-made dressings that add vibrant flavor without overwhelming the palate.
The soup options often feature seasonal specials, including creamy bisques and hearty chowders that celebrate the coastal ingredients. Salads range from light and crisp to more substantial varieties that include protein options like grilled chicken or shrimp.
This section of the menu caters well to those seeking lighter fare or a nutritious complement to their meal, with an emphasis on freshness and balance.
Popular Soups and Salads
| Item | Description | Price |
| Seafood Chowder | Creamy soup with shrimp, clams, and fish pieces | $7 |
| Classic Caesar Salad | Crisp romaine, parmesan, croutons, classic dressing | $8 |
| Garden Salad with Grilled Shrimp | Mixed greens with fresh veggies and grilled shrimp | $12 |
Fresh herbs and house-made dressings are key to the distinct flavors found in these dishes.
Sandwiches and Burgers
The sandwich and burger offerings at Captain’s Cove Cafe combine comfort with creativity, delivering satisfying meals that are perfect for casual dining. Made with fresh bread and quality ingredients, these dishes are packed with flavor and texture.
From classic cheeseburgers to inventive seafood sandwiches, there is something for everyone. Each sandwich is served with a side of fries or coleslaw, making them ideal for a quick yet fulfilling lunch or dinner.
Vegetarian options and lighter sandwiches are also part of this section, ensuring guests with different dietary preferences can find something enjoyable.
Featured Sandwiches
- Captain’s Crab Cake Sandwich: Jumbo lump crab cake with lettuce, tomato, and remoulade on a toasted bun.
- Classic Cheeseburger: Juicy beef patty, cheddar cheese, lettuce, tomato, and pickles.
- Grilled Chicken Sandwich: Marinated chicken breast with avocado, bacon, and chipotle mayo.
- Veggie Wrap: Fresh vegetables, hummus, and mixed greens wrapped in a spinach tortilla.
“Each sandwich is crafted with care, balancing flavors and textures that satisfy every craving.” – Regular customer
Desserts
No meal at Captain’s Cove Cafe would be complete without indulging in their delectable dessert offerings. The dessert menu features a variety of sweet treats that provide a perfect ending to any dining experience.
Classic Southern desserts like pecan pie and bread pudding sit alongside lighter options such as sorbets and fruit tarts. The desserts are made fresh daily, emphasizing rich flavors and appealing presentations.
Whether you prefer a rich chocolate finish or a refreshing fruity note, the dessert menu caters to diverse tastes and cravings.
Popular Dessert Choices
| Dessert | Description | Price |
| Pecan Pie | Classic Southern pie with toasted pecans and caramel filling | $7 |
| Chocolate Lava Cake | Warm chocolate cake with molten center, served with vanilla ice cream | $8 |
| Key Lime Tart | Refreshing tart with a graham cracker crust and lime custard | $7 |
A sweet finish that leaves a lasting impression, perfectly complementing the meal.
Beverage Selection
Complementing the diverse menu, Captain’s Cove Cafe offers an extensive beverage selection designed to enhance every dining experience. From refreshing non-alcoholic drinks to carefully curated wines and cocktails, there is a drink for every occasion and preference.
The beverage menu includes classic cocktails, local beers, and an impressive wine list featuring both domestic and international selections. Non-alcoholic options feature fresh juices, specialty coffees, and soft drinks, ensuring guests of all ages find something enjoyable.
Experienced bartenders craft each cocktail with precision, using quality spirits and fresh ingredients to create balanced and flavorful drinks that pair beautifully with the menu’s dishes.
Beverage Highlights
- Signature Cocktails: Including the “Captain’s Punch” and “Beach Breeze,” featuring tropical flavors.
- Local Craft Beers: Rotating selection showcasing Myrtle Beach and South Carolina breweries.
- Wine List: Reds, whites, and rosés carefully chosen to complement seafood and steak dishes.
- Non-Alcoholic Options: Freshly brewed iced tea, lemonades, and artisanal coffee blends.
“The beverage menu is a perfect match for the food, elevating every bite with the right sip.” – Dining expert
Conclusion
Captain’s Cove Cafe in Myrtle Beach stands out as a destination where the menu reflects a deep appreciation for quality, flavor, and variety. From the freshest seafood specialties to expertly prepared steaks and creative starters, every dish is designed to satisfy and impress.
The thoughtful inclusion of soups, salads, sandwiches, and indulgent desserts means there is something for every diner to enjoy, whether seeking a light meal or a hearty feast.
The beverage selection further enhances the dining experience, offering carefully paired drinks that complement the flavors on the plate. The friendly, attentive service and inviting atmosphere make each visit memorable, encouraging guests to return again and again.
In a city known for its vibrant food scene, Captain’s Cove Cafe distinguishes itself through its commitment to exceptional ingredients, skillful preparation, and welcoming hospitality.
Whether you are a seafood lover, a steak enthusiast, or simply in search of a delightful meal in a picturesque setting, Captain’s Cove Cafe’s menu offers a culinary journey that captures the essence of Myrtle Beach.
Its blend of tradition and innovation ensures every visit is a celebration of the coastal lifestyle and the rich flavors that define it.
