Captain Charles Seafood House Menu

Captain Charles Seafood House is a renowned dining destination known for its fresh seafood selections and classic coastal flavors. Located on the picturesque shores of Hilton Head Island, this restaurant offers an immersive experience that combines delicious meals with a warm, nautical ambiance.

The menu is thoughtfully curated to satisfy seafood enthusiasts and casual diners alike. From succulent crab legs to hearty chowders, every dish is prepared with utmost care and the freshest ingredients.

“A perfect blend of tradition and innovation, Captain Charles Seafood House brings the ocean’s best to your plate.”

Contents

Appetizers

Start your meal with one of the many flavorful appetizers. These dishes are designed to awaken your palate and prepare you for the main course.

Dish	Description	Price
Steamed Shrimp	Freshly steamed Gulf shrimp served with cocktail sauce and lemon wedges.	$14.95
Crab Dip	A creamy blend of crab meat, cream cheese, and seasonings served warm with crackers.	$12.95
Oysters Rockefeller	Oysters topped with spinach, herbs, and breadcrumbs, baked to perfection.	$16.95
Calamari Rings	Lightly breaded and fried, served with a tangy marinara sauce.	$11.95
Clam Chowder Cup	A rich and creamy New England style clam chowder, served hot.	$6.95

Salads & Soups

For a lighter option, the salads and soups at Captain Charles Seafood House are fresh, vibrant, and packed with flavor. Each dish is crafted to complement the seafood offerings perfectly.

Dish	Description	Price
House Salad	Mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.	$7.95
Caesar Salad	Crisp romaine lettuce tossed with Caesar dressing, croutons, and Parmesan cheese.	$9.95
Seafood Chowder Bowl	A hearty bowl of chowder loaded with clams, shrimp, and fresh fish.	$12.95
Lowcountry Shrimp & Grits Soup	A Southern favorite with shrimp, creamy grits, and a blend of spices.	$11.95

Main Courses

The main course is the highlight of the dining experience at Captain Charles Seafood House. The selections emphasize fresh seafood prepared using traditional recipes and modern techniques.

Shellfish & Crab

Known for its impressive shellfish offerings, the restaurant specializes in crab legs, clams, and oysters. These dishes often come steamed or baked, served with melted butter and lemon for maximum flavor.

Dish	Description	Price
Snow Crab Legs	Steamed snow crab legs served with drawn butter and lemon.	$29.95 (1 lb)
King Crab Legs	Succulent king crab legs, steamed and served hot with sides.	$49.95 (1 lb)
Baked Clams	Fresh clams stuffed with seasoned breadcrumbs and baked.	$18.95
Oysters on the Half Shell	Freshly shucked oysters served chilled with cocktail sauce.	$21.95 (1 dozen)

Fish Entrées

The fish dishes showcase a variety of local and sustainable catches. Each entrée is grilled, blackened, or broiled to bring out the natural flavors.

Dish	Description	Price
Grilled Mahi Mahi	Fresh mahi mahi fillet grilled and served with seasonal vegetables.	$24.95
Blackened Red Snapper	Snapper seasoned with Cajun spices and pan-seared to perfection.	$26.95
Baked Cod	Lightly seasoned cod baked with lemon butter and herbs.	$22.95
Fried Flounder	Delicate flounder fillets breaded and fried, served with tartar sauce.	$21.95

Specialties

For those looking for something unique, the specialties section offers rich, indulgent dishes that highlight the culinary skill of the kitchen.

Dish	Description	Price
Lowcountry Boil	A traditional Southern boil with shrimp, sausage, corn, and potatoes.	$34.95
Lobster Tail	Succulent lobster tail broiled with garlic butter and herbs.	$39.95
Seafood Platter	A generous mix of fried shrimp, scallops, clam strips, and flounder.	$29.95
Stuffed Shrimp	Jumbo shrimp stuffed with crabmeat dressing and baked.	$27.95

Side Dishes

Complement your entrée with a variety of thoughtfully prepared sides. From creamy mashed potatoes to fresh steamed vegetables, sides add balance and texture to your meal.

Side	Description	Price
Steamed Vegetables	Seasonal blend of fresh steamed vegetables.	$5.95
French Fries	Crispy golden fries, lightly salted.	$4.95
Coleslaw	Creamy homemade coleslaw with a tangy dressing.	$3.95
Rice Pilaf	Fluffy rice cooked with herbs and vegetables.	$5.95
Mashed Potatoes	Creamy mashed potatoes with butter and garlic.	$5.95

Beverages

Quench your thirst with a selection of beverages that cater to all tastes, from refreshing soft drinks to handcrafted cocktails and fine wines.

Beverage	Description	Price
Soft Drinks	Coke, Diet Coke, Sprite, and more.	$2.95
Fresh Lemonade	House-made lemonade served chilled.	$3.95
Craft Beer	Selection of local and regional craft beers.	$6.95
House Wine	Red and white varieties available by the glass.	$7.95
Signature Cocktails	Specialty mixed drinks inspired by the coast.	$9.95

Desserts

End your meal on a sweet note with delicious desserts crafted in-house. These treats are perfect for sharing or indulging solo.

Dessert	Description	Price
Key Lime Pie	A tangy and creamy pie with a graham cracker crust.	$7.95
Chocolate Lava Cake	Warm chocolate cake with a molten center, served with vanilla ice cream.	$8.95
Cheesecake	Classic creamy cheesecake with a strawberry topping.	$7.95
Banana Pudding	Layered banana pudding with vanilla wafers and whipped cream.	$6.95

“Every dish at Captain Charles Seafood House is a tribute to the ocean’s bounty and the rich culinary traditions of the Lowcountry.”

Captain Charles Seafood House prides itself on delivering not just a meal, but a memorable experience. Whether you are indulging in the delicate flavors of the blackened snapper or savoring the hearty Lowcountry boil, each bite reflects a commitment to quality and freshness.

Reservations are recommended, especially during peak seasons. The staff is known for their attentive service and deep knowledge of the menu, ready to guide you through your dining journey.

Explore the rich flavors of the sea at Captain Charles Seafood House, where every dish tells a story of coastal heritage and culinary excellence.