Capozzi’s Pizzeria is a beloved destination for pizza aficionados seeking an authentic and diverse dining experience. Nestled in the heart of the city, this pizzeria has earned its reputation through a commitment to quality ingredients, traditional recipes, and innovative menu options.
Whether you’re craving a classic Margherita or eager to explore bold, creative toppings, Capozzi’s offers a menu that caters to every taste and preference. The vibrant atmosphere combined with their carefully curated dishes makes it a favorite spot for families, friends, and solo diners alike.
What truly sets Capozzi’s apart is its dedication to crafting each pizza with precision and passion. Their menu goes beyond just pizzas, featuring appetizers, salads, and desserts that complement the main offerings perfectly.
Every item on the menu reflects a balance of old-world Italian tradition and contemporary culinary trends, resulting in a dining experience that is both comforting and exciting.
From crust styles to sauce varieties, from vegetarian delights to meat-lover’s specials, Capozzi’s Pizzeria Menu is a comprehensive showcase of Italian flavors and craftsmanship. This exploration into their menu reveals the depth and creativity behind each dish, highlighting why Capozzi’s continues to be a standout in a competitive market.
Classic Pizzas
The foundation of Capozzi’s menu lies in their classic pizza offerings, which emphasize time-honored recipes and high-quality ingredients. These pizzas are perfect for those who appreciate simplicity and tradition, made with fresh dough, savory tomato sauce, and carefully selected cheeses.
Capozzi’s classic pizzas include favorites such as Margherita, Pepperoni, and Four Cheese. Each pizza is handcrafted, maintaining the perfect balance between a crispy crust and a flavorful topping blend.
The use of imported Italian mozzarella and San Marzano tomatoes ensures authenticity in every bite.
For those who enjoy a bit of spice or extra zest, some classics come with optional toppings like fresh basil, garlic, or chili flakes. This flexibility allows guests to tailor their pizza to their palate without straying from the traditional essence.
- Margherita: Fresh mozzarella, San Marzano tomato sauce, basil, and extra virgin olive oil
- Pepperoni: Classic pepperoni slices with mozzarella and tomato sauce
- Four Cheese: A blend of mozzarella, parmesan, gorgonzola, and provolone
- Vegetarian Classic: Tomato sauce, mozzarella, mushrooms, olives, and bell peppers
Flavor Profiles and Preparation
Each classic pizza starts with a hand-stretched dough, rising for 24 hours to develop a light yet chewy texture. The tomato sauce is simmered for hours to achieve a deep, rich flavor free from unnecessary preservatives.
The cheeses are melted to golden perfection, creating a harmonious blend that is both satisfying and true to Italian roots.
“The beauty of a classic pizza is in its simplicity — every ingredient must shine individually and together.” – Chef Marco Capozzi
Specialty Pizzas
For diners looking to venture beyond the traditional, Capozzi’s specialty pizzas offer an exciting range of toppings and combinations. These pizzas showcase the chef’s creativity and use premium, often locally sourced ingredients to create unique flavor experiences.
Specialty pizzas include options like the Truffle Mushroom, BBQ Chicken, and Mediterranean Delight. These selections are designed to surprise and satisfy, combining unexpected flavors with classic techniques.
Each specialty pizza is carefully crafted to present a balance of textures and tastes, ensuring that every bite is memorable and distinct.
- Truffle Mushroom: Wild mushrooms, truffle oil, mozzarella, and fontina
- BBQ Chicken: Grilled chicken, tangy BBQ sauce, red onions, and smoked gouda
- Mediterranean Delight: Feta cheese, kalamata olives, artichoke hearts, sun-dried tomatoes
- Spicy Italian: Spicy sausage, pepperoncini, mozzarella, and crushed red pepper
Ingredients and Pairings
Capozzi’s sources many specialty toppings from local farms and artisanal producers, emphasizing freshness and sustainability. The truffle oil used in the Truffle Mushroom pizza is imported from Italy, adding an earthy aroma that enhances the mushrooms’ natural flavors.
The BBQ Chicken pizza uses a house-made BBQ sauce that strikes a perfect balance of sweet and smoky, complementing the tender grilled chicken and sharp gouda. Mediterranean Delight brings a refreshing tang through the inclusion of feta and sun-dried tomatoes, perfect for those who enjoy vibrant, herbaceous notes.
| Pizza | Main Ingredients | Flavor Profile |
| Truffle Mushroom | Wild mushrooms, truffle oil, fontina | Earthy, rich, aromatic |
| BBQ Chicken | Grilled chicken, BBQ sauce, smoked gouda | Sweet, smoky, savory |
| Mediterranean Delight | Feta, olives, artichokes, sun-dried tomatoes | Bright, tangy, herbaceous |
Appetizers and Starters
Capozzi’s menu also includes a variety of appetizers designed to whet the appetite before the main course. These starters highlight fresh, bold flavors and offer something for every preference, from light bites to hearty options.
Popular appetizers include garlic knots, bruschetta, and Capozzi’s famous fried calamari. Each dish is prepared with care, using the same high standards applied to their pizzas.
These starters are perfect for sharing, making them ideal for group dining or a casual snack while waiting for a pizza to be ready.
- Garlic Knots: Soft, buttery knots topped with garlic and parsley
- Bruschetta: Grilled bread topped with fresh tomatoes, basil, and balsamic glaze
- Fried Calamari: Lightly breaded and fried, served with marinara and lemon wedges
- Caprese Salad: Sliced fresh mozzarella, tomatoes, basil, and olive oil
Preparation Techniques
The garlic knots are made from the same dough as the pizzas, ensuring consistency in texture. They are brushed with a blend of garlic butter and herbs immediately after baking for maximum flavor.
Bruschetta uses the freshest vine-ripened tomatoes, diced and mixed with basil and garlic, providing a refreshing contrast to the warm, crispy bread.
Fried calamari is prepared with a light coating to maintain a tender interior and a crispy exterior, served with a house-made marinara that is both savory and slightly sweet. The Caprese salad is a simple yet elegant starter, emphasizing the quality of its ingredients.
“Our appetizers are crafted to complement the entire meal, setting the stage for the pizza experience.” – Capozzi’s Culinary Team
Salads and Lighter Fare
For those seeking healthier or lighter options, Capozzi’s offers a selection of fresh salads and small plates. These dishes incorporate seasonal vegetables, quality cheeses, and house-made dressings.
The salads are designed to be both satisfying and refreshing, perfect for balancing the richness of the pizzas or for a standalone meal.
Options include the Classic Caesar, Arugula Salad, and a seasonal Harvest Salad. Each salad can be customized with protein add-ons such as grilled chicken or shrimp.
- Classic Caesar: Romaine lettuce, parmesan, croutons, and house Caesar dressing
- Arugula Salad: Peppery arugula, shaved parmesan, pine nuts, and lemon vinaigrette
- Harvest Salad: Mixed greens, roasted butternut squash, cranberries, walnuts, and apple cider dressing
- Add-ons: Grilled chicken, shrimp, or tofu available for additional protein
Nutrition and Balance
Capozzi’s salads emphasize fresh, nutrient-dense ingredients, ensuring a balance of vitamins and flavor. The dressings are made in-house with natural ingredients, avoiding artificial preservatives or excess sugar.
The Harvest Salad, in particular, highlights seasonal produce and nuts, providing a satisfying texture and a sweet-savory combination that appeals to a wide audience. Protein add-ons allow customers to tailor their meal to their dietary needs or preferences.
| Salad | Key Ingredients | Calories (approx.) |
| Classic Caesar | Romaine, parmesan, croutons, Caesar dressing | 350 |
| Arugula Salad | Arugula, parmesan, pine nuts, lemon vinaigrette | 280 |
| Harvest Salad | Mixed greens, butternut squash, cranberries, walnuts | 320 |
Desserts
Capozzi’s rounds out the dining experience with a selection of indulgent desserts that pair beautifully with their savory menu. These sweets emphasize traditional Italian flavors with a modern twist.
The dessert menu includes classics like Tiramisu and Cannoli, as well as house specials such as Nutella Pizza and Affogato. Each dessert is made fresh daily, ensuring quality and freshness.
Whether you prefer a rich, coffee-infused treat or a lighter fruit-based option, Capozzi’s desserts satisfy every sweet tooth.
- Tiramisu: Layered espresso-soaked ladyfingers, mascarpone, and cocoa
- Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips
- Nutella Pizza: Thin crust topped with Nutella spread, strawberries, and powdered sugar
- Affogato: Vanilla gelato topped with hot espresso
Perfect Endings
The Tiramisu features a delicate balance of creamy mascarpone and bold coffee flavors, making it a perennial favorite. Cannoli shells are prepared in-house daily, filled generously to maintain the ideal texture without sogginess.
The Nutella Pizza offers a playful take on dessert pizza, combining chocolate hazelnut spread with fresh fruit for a delightful contrast. The Affogato is simple yet luxurious, perfect for coffee lovers seeking a cool treat with an energizing kick.
“A great dessert is not just an afterthought, it’s the final signature of a memorable meal.” – Pastry Chef Lucia Capozzi
Beverage Selection
Complementing the food menu is Capozzi’s thoughtfully curated beverage list, designed to enhance the flavors of your meal. From classic Italian wines to craft beers and artisanal sodas, there is an option for every preference.
The wine list features reds, whites, and sparkling options sourced both from Italy and local vineyards. Beer selections include local craft brews and imported favorites.
Non-alcoholic beverages include Italian sodas, fresh lemonades, and house-brewed iced teas. Each drink is selected to pair harmoniously with the menu’s diverse flavors.
- Wines: Chianti, Pinot Grigio, Prosecco, and more
- Beers: Local IPAs, lagers, and imported Italian beers
- Non-Alcoholic: Italian sodas, fresh lemonade, iced tea
- Coffee & Espresso: Traditional Italian espresso, cappuccino, and lattes
Pairing Recommendations
For classic pizzas, a medium-bodied Chianti or a crisp Pinot Grigio pairs well, balancing acidity and richness. Specialty pizzas with rich or smoky flavors often find a perfect companion in a robust IPA or a sparkling Prosecco.
Non-alcoholic options such as Italian sodas add a refreshing sweetness without overpowering the meal. The coffee options, especially espresso, are ideal for a post-meal pick-me-up or with dessert.
| Food Item | Suggested Beverage |
| Margherita Pizza | Pinot Grigio or Sparkling Water |
| BBQ Chicken Pizza | IPA or Lemonade |
| Tiramisu | Espresso or Sweet Dessert Wine |
Custom and Gluten-Free Options
Capozzi’s recognizes the importance of catering to diverse dietary needs and preferences. Their menu includes customizable pizzas and gluten-free options, allowing everyone to enjoy their offerings without compromise.
Guests can choose from a variety of crusts, sauces, and toppings to create a pizza tailored to their tastes. The gluten-free crust is made from a carefully crafted rice flour blend, baked to achieve a texture comparable to the traditional dough.
This flexibility ensures that those with dietary restrictions or specific cravings can still experience the full Capozzi’s flavor without worry.
- Custom Pizzas: Choose crust, sauce, cheese, and toppings freely
- Gluten-Free Crust: Available for all pizzas upon request
- Vegan Options: Vegan cheese and vegetable toppings offered
- Allergy-Friendly: Staff trained to handle common allergens
Ordering Tips and Considerations
When ordering a custom pizza, consider balancing heavy and light toppings to avoid sogginess. For gluten-free options, it is recommended to notify the staff ahead of time for proper preparation and to ensure cross-contamination avoidance.
Vegan diners can enjoy a variety of toppings such as roasted vegetables, olives, and vegan cheese substitutes. The staff is knowledgeable and happy to assist with any questions regarding ingredients or preparation methods.
“Inclusivity in dining means crafting a menu that welcomes every guest without sacrificing quality or flavor.” – General Manager, Capozzi’s Pizzeria
Conclusion
Capozzi’s Pizzeria Menu is a vibrant tapestry of traditional Italian craftsmanship and innovative culinary exploration. Every dish is a testament to their dedication to quality, from the simple elegance of classic pizzas to the bold creativity of specialty offerings.
Their commitment to freshness, local sourcing, and accommodating diverse dietary needs makes dining at Capozzi’s an inclusive and satisfying experience.
The thoughtfully curated appetizers, salads, desserts, and beverages all work in harmony to create a well-rounded meal that appeals to a broad range of palates. The attention to detail in preparation and ingredient selection elevates each bite, ensuring that every visit feels special.
Whether you are a longtime fan or a first-time visitor, Capozzi’s menu promises a memorable journey through the rich flavors of Italy.
In a world where fast food often dominates, Capozzi’s stands apart by offering authenticity and passion in every dish. Their menu invites you to savor the art of pizza-making and enjoy the warmth of Italian hospitality, making each meal more than just food – it’s an experience to cherish.
