Nestled in the heart of Staten Island, Campania Coal Fired Pizza has earned a well-deserved reputation for serving up authentic Italian cuisine that tantalizes the taste buds. This family-owned establishment has become a local favorite, drawing in food enthusiasts from near and far with its commitment to using only the freshest, high-quality ingredients and time-honored recipes passed down through generations.
What sets Campania Coal Fired Pizza apart is its dedication to preserving the traditional art of coal-fired pizza making. The restaurant’s centerpiece is a magnificent coal-fired oven, where skilled pizzaiolos meticulously craft each pie to perfection, resulting in a crispy, charred crust and a delightfully smoky flavor that can’t be replicated elsewhere.
While the coal-fired pizzas are undoubtedly the stars of the show, Campania’s menu boasts a diverse array of Italian specialties that cater to every palate. From succulent antipasti and crisp salads to hearty pasta dishes and mouthwatering entrées, each item is prepared with the utmost care and attention to detail, ensuring an authentic and unforgettable dining experience.
Campania Coal Fired Pizza offers the ultimate convenience for its patrons, with options for dine-in, takeout, and delivery services. Whether you’re seeking a cozy evening out with family and friends or a quick and delicious meal on the go, this Staten Island gem has you covered, making it the perfect choice for any occasion.
Appetizing Antipasti and Salads
Campania Coal Fired Pizza’s menu begins with a tantalizing array of antipasti and salads, setting the tone for an authentic Italian dining experience. The Focaccia, a traditional oven-baked Italian bread, is a must-try starter. Served warm with a drizzle of olive oil and a sprinkle of herbs, it’s the perfect accompaniment to your meal.
For seafood lovers, the Pot of Mussels is a delightful choice. Plump and succulent mussels are simmered in a fragrant white wine sauce, infused with garlic and herbs. Accompanied by crusty bread for soaking up the flavorful broth, it’s a true taste of coastal Italy.
No Italian meal is complete without the Fresh Mozzarella, a house specialty at Campania. Made daily using traditional methods, this creamy and delicate cheese is served with vine-ripened tomatoes, fresh basil, and a drizzle of extra-virgin olive oil – a simple yet sublime combination that showcases the quality of the ingredients.
Moving on to the salads, the Della Casa is a classic Italian house salad, featuring crisp greens, juicy tomatoes, cucumbers, and red onions, tossed in a tangy vinaigrette dressing. For those seeking a more indulgent option, the Caesar Salad is a must-try. Crisp romaine lettuce is tossed with a creamy dressing made from scratch, topped with freshly grated Parmesan cheese and crunchy croutons, adding a delightful contrast of textures.
Pasta Perfection
Campania Coal Fired Pizza’s pasta menu is a testament to the restaurant’s commitment to authentic Italian flavors. The chefs skillfully prepare each dish using time-honored recipes and the finest ingredients, ensuring a truly unforgettable dining experience.
One of the standout pasta offerings is the Linguini with Clams. This classic dish features tender linguini noodles tossed in a fragrant white wine sauce, infused with the briny essence of fresh clams. Each bite bursts with the flavors of the sea, complemented by the delicate aroma of garlic and a hint of parsley.
For those seeking a taste of Roman tradition, the Spaghetti Cacio e Pepe is a must-try. This deceptively simple dish showcases the beauty of high-quality ingredients. Perfectly al dente spaghetti is coated in a creamy sauce made from aged Pecorino Romano cheese and freshly cracked black pepper, creating a harmonious balance of flavors that will leave you craving for more.
Whether you prefer your pasta with a rich tomato sauce, a creamy alfredo, or a light pesto, Campania Coal Fired Pizza has something to satisfy every palate. Each dish is meticulously prepared with the utmost care and attention to detail, ensuring that every bite is a celebration of Italian culinary excellence.
Entrée Delights
Campania Coal Fired Pizza’s entrée selection is a true testament to the restaurant’s commitment to authentic Italian cuisine. The Veal Parmigiana is a standout dish, featuring tender veal cutlets that are lightly breaded and fried to perfection, then topped with a rich marinara sauce and a generous helping of melted mozzarella cheese. This classic Italian favorite is served alongside a side of linguine, making it a hearty and satisfying meal.
For seafood lovers, the Shrimp Scampi is a must-try. Plump, succulent shrimp are sautéed in a garlic-infused butter sauce, with a hint of white wine and a sprinkle of fresh parsley. The shrimp are cooked to perfection, retaining their tender texture and bursting with flavor in every bite. This entrée is typically served over a bed of linguine, allowing the delectable sauce to coat every strand of pasta.
Whether you’re in the mood for a classic Italian dish or a seafood delight, Campania Coal Fired Pizza’s entrée selection offers something to satisfy every craving. Each dish is prepared with the utmost care, using only the freshest ingredients and time-honored recipes passed down through generations of Italian culinary tradition.
Sandwiches to Savor
For those craving a hearty and flavorful handheld meal, Campania Coal Fired Pizza’s sandwich offerings are sure to delight. The Chicken Parmigiana sandwich is a crowd-pleaser, featuring a juicy breaded chicken cutlet smothered in tangy marinara sauce and melted mozzarella cheese, nestled between two halves of a freshly baked Italian roll.
The Steak Sandwich is a carnivore’s dream, boasting tender slices of grilled steak, sautéed onions, and a zesty garlic aioli, all tucked into a crusty baguette. Whether you opt for the classic Italian flavors or the robust steak option, these sandwiches are sure to satisfy even the heartiest of appetites.
Coal-Fired Pizza Perfection
At Campania Coal Fired Pizza, the star of the show is undoubtedly their coal-fired pizzas. Prepared with meticulous attention to detail and using only the finest ingredients, these pizzas are a true testament to the art of Italian pizza-making.
The menu boasts a tantalizing selection of traditional and gourmet pizzas, each one crafted to perfection. From the classic Margherita, a simple yet sublime combination of tomato sauce, fresh mozzarella, and basil, to the indulgent Quattro Formaggi, a cheese lover’s dream featuring a quartet of delectable cheeses, there is something to delight every palate.
For those seeking a unique twist, the gourmet pizza offerings are sure to impress. The Tartufo Pizza, topped with truffle cream, mushrooms, and prosciutto, is a decadent and earthy delight. The Capricciosa, adorned with artichokes, mushrooms, prosciutto, and black olives, is a flavor-packed journey through the finest Italian ingredients.
What sets Campania’s pizzas apart is the coal-fired oven, which imparts a distinct smoky flavor and creates a perfectly crisp yet chewy crust. The intense heat of the coal-fired oven ensures that each pizza is cooked to perfection, with a delightfully charred and blistered crust that is both crispy and tender.
Whether you opt for a classic favorite or indulge in one of their gourmet creations, each bite of Campania’s coal-fired pizza is a celebration of authentic Italian flavors and traditions.
Sides and Extras: Elevating Your Italian Dining Experience
No Italian meal is complete without the perfect accompaniments to complement the main dishes. At Campania Coal Fired Pizza, the side options are carefully curated to tantalize your taste buds and enhance the overall dining experience.
For those craving a classic comfort food, the French Fries are a must-try. Cooked to golden perfection, these crispy fries are the ideal accompaniment to sandwiches or as a satisfying snack on their own. Sprinkle them with a dash of Parmesan cheese or dip them in the restaurant’s homemade marinara sauce for an extra burst of flavor.
If you’re seeking a healthier alternative, the Sautéed Spinach is a delightful choice. Fresh spinach leaves are sautéed with garlic, olive oil, and a hint of lemon, creating a vibrant and flavorful side dish that pairs beautifully with pasta or entrées. This vegetable-forward option adds a touch of greenery to your plate, ensuring a well-rounded and satisfying meal.
For those who can’t resist the allure of cheese, the Mozzarella Sticks are a must-try. Campania’s homemade mozzarella is coated in a crispy breading and fried to perfection, resulting in a gooey and indulgent treat that will have you craving for more.
Elevate your dining experience further with the Garlic Knots, a classic Italian favorite. Freshly baked bread is twisted into knots and infused with aromatic garlic butter, creating a tantalizing aroma and a delightful accompaniment to any dish on the menu.
With these side and extra options, Campania Coal Fired Pizza ensures that every aspect of your meal is a culinary delight, leaving you fully satisfied and eager to return for more.
Dining Ambiance and Service
Step inside Campania Coal Fired Pizza, and you’ll be transported to a cozy, rustic Italian trattoria. The warm lighting, exposed brick walls, and wooden accents create an inviting and authentic ambiance that perfectly complements the delectable cuisine. Whether you’re enjoying a romantic dinner for two or a lively gathering with friends and family, the restaurant’s atmosphere sets the stage for an unforgettable dining experience.
Beyond the inviting decor, Campania Coal Fired Pizza takes pride in delivering exceptional service. The knowledgeable and friendly staff is dedicated to ensuring your visit is nothing short of memorable. From the moment you’re greeted at the door to the attentive service throughout your meal, you’ll feel welcomed and well-cared for.
The servers are passionate about the menu and can provide insightful recommendations to help you navigate the diverse array of authentic Italian dishes. Whether you’re a seasoned connoisseur or exploring Italian cuisine for the first time, their expertise will guide you to the perfect selections to tantalize your taste buds.
Campania Coal Fired Pizza also prioritizes efficiency, ensuring that your dining experience is seamless from start to finish. Whether you’re in a hurry or prefer a leisurely pace, the staff will accommodate your preferences, allowing you to savor every bite without feeling rushed or neglected.
Convenient Online Ordering
For those seeking the convenience of enjoying Campania’s authentic Italian cuisine from the comfort of their own homes, the restaurant offers a seamless online ordering experience. With just a few clicks, customers can browse the extensive menu, customize their orders, and have their favorite dishes delivered straight to their doorstep.
The online ordering platform is user-friendly and intuitive, allowing customers to effortlessly navigate through the various menu categories and make their selections. Whether you’re in the mood for a classic Margherita pizza or a hearty pasta dish, the process is streamlined and efficient.
Delivery is available to a wide range of areas in Staten Island, ensuring that no matter where you reside, you can savor the delectable flavors of Campania’s culinary creations. The restaurant partners with reputable delivery services to ensure that your order arrives promptly and in pristine condition, maintaining the integrity of the dishes and the quality of the ingredients.
For those who prefer to dine in, the online ordering system also offers the option to place orders for pickup, eliminating the need to wait in line or endure long queues. Simply place your order online, and it will be ready for you to collect at your convenience, allowing you to enjoy your meal as soon as you arrive at the restaurant.
Fresh Ingredients, Authentic Flavors
At Campania Coal Fired Pizza, we take pride in our commitment to using only the freshest, highest-quality ingredients in every dish we create. Our chefs meticulously source the finest produce, meats, and artisanal products to ensure an authentic Italian dining experience that tantalizes your taste buds.
Our kitchen is a testament to the art of traditional Italian cuisine. We follow time-honored recipes that have been passed down through generations, preserving the rich flavors and techniques that have made Italian cuisine beloved worldwide. From our homemade mozzarella, crafted daily with the utmost care, to our perfectly seasoned tomato sauces simmered to perfection, every element of our dishes is a labor of love.
The coal-fired oven is the heart of our kitchen, imparting a unique and unmistakable flavor to our renowned pizzas. The intense heat and smoky aroma infuse each pie with a delightful char and crispness that can only be achieved through this traditional cooking method. Whether you opt for a classic Margherita or indulge in one of our gourmet toppings, you’ll taste the difference that authentic Italian ingredients and techniques can make.
conclusion
Campania Coal Fired Pizza offers an unparalleled dining experience that transports you straight to the heart of Italy. From the moment you step through the doors, the inviting aroma of freshly baked bread and sizzling garlic fills the air, whetting your appetite for the culinary delights to come.
The restaurant’s cozy and rustic ambiance, complete with warm lighting and exposed brick walls, creates an intimate atmosphere that perfectly complements the authentic Italian cuisine. Whether you choose to dine in or opt for takeout or delivery, you’re in for a treat.
Indulge in the flavors of Italy with Campania’s coal-fired pizzas, crafted to perfection using traditional techniques and the finest ingredients. Each bite bursts with the smoky essence of the coal-fired oven, delivering a truly unique and unforgettable taste experience.
But the magic doesn’t stop there. Campania’s menu is a celebration of Italian culinary heritage, with an array of antipasti, pasta dishes, entrees, and sandwiches that will tantalize your taste buds. From the homemade mozzarella to the perfectly al dente pasta, every dish is a labor of love, prepared with the utmost care and attention to detail.
Don’t miss out on this extraordinary dining adventure. Visit Campania Coal Fired Pizza today and let your senses be transported to the charming streets of Italy. Or, if you prefer the convenience of dining at home, simply place your order online and savor the flavors in the comfort of your own surroundings.
Buon appetito!