Cactus Cantina is a vibrant, southwestern-inspired restaurant that offers a diverse selection of dishes that celebrate bold flavors and fresh ingredients. Whether you’re craving authentic Mexican classics, innovative fusion dishes, or refreshing beverages, the Cactus Cantina menu has something for every palate.
The menu is meticulously crafted to highlight the best of southwestern cuisine with an emphasis on bold spices, fresh produce, and traditional cooking methods. Diners can expect a colorful and flavorful experience, from appetizers to desserts, complemented perfectly by an extensive drink selection.
Appetizers
Start your meal with tantalizing appetizers designed to awaken your taste buds. These dishes showcase a variety of textures and flavors, from crunchy to creamy, spicy to mild.
Dish | Description | Price |
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Guacamole Fresco | Freshly mashed avocados mixed with lime, cilantro, onions, and diced tomatoes. Served with house-made tortilla chips. | $8.99 |
Jalapeño Poppers | Jalapeños stuffed with cream cheese and cheddar, lightly breaded and fried to golden perfection. | $9.49 |
Southwest Egg Rolls | Egg rolls filled with chicken, black beans, corn, and peppers, served with a chipotle ranch dipping sauce. | $10.99 |
Chili Lime Street Corn | Grilled corn on the cob slathered in a spicy chili-lime mayo, sprinkled with cotija cheese and fresh cilantro. | $7.99 |
Queso Fundido | Melted cheese blend with chorizo, poblano peppers, and onions. Served with warm tortillas. | $11.49 |
“The Guacamole Fresco is a must-try! The perfect balance of creamy and tangy makes it an ideal start to any meal.”
Soups & Salads
Light yet fulfilling, the soups and salads at Cactus Cantina are perfect for a refreshing meal or a starter. Ingredients are fresh, and dressings are crafted in-house to bring out authentic southwestern flavors.
Dish | Description | Price |
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Chicken Tortilla Soup | Hearty chicken broth with shredded chicken, tomatoes, corn, and topped with crispy tortilla strips and avocado. | $7.99 |
Black Bean Soup | Rich and smooth black bean soup seasoned with cumin and smoked paprika, garnished with sour cream and fresh cilantro. | $6.99 |
Southwest Caesar Salad | Crisp romaine tossed with a creamy chipotle Caesar dressing, cotija cheese, and crunchy tortilla strips. | $9.99 |
Grilled Chicken Salad | Mixed greens topped with grilled chicken, avocado, cherry tomatoes, black beans, and a cilantro-lime vinaigrette. | $12.49 |
Mexican Street Salad | Fresh mixed greens with roasted corn, jicama, radishes, pepitas, and a tangy lime dressing. | $8.99 |
Main Courses
The main courses at Cactus Cantina offer hearty, flavorful dishes inspired by traditional Mexican and southwestern recipes. Each plate is carefully prepared to bring out the best textures and tastes.
Dish | Description | Price |
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Carne Asada | Grilled marinated flank steak served with charro beans, Mexican rice, and fresh pico de gallo. | $18.99 |
Chicken Enchiladas Verdes | Rolled corn tortillas filled with shredded chicken, topped with tomatillo sauce, cheese, and crema. | $16.49 |
Fish Tacos | Three soft tacos filled with grilled or fried fish, cabbage slaw, chipotle mayo, and fresh cilantro. | $15.99 |
Vegetarian Fajitas | Sizzling peppers, onions, mushrooms, and zucchini served with warm tortillas, guacamole, and sour cream. | $14.99 |
Chile Relleno | Poblano pepper stuffed with cheese and spices, battered and fried, topped with ranchero sauce. | $17.49 |
Smoked Brisket Tacos | Slow-smoked brisket, pickled onions, and jalapeño crema served in soft corn tortillas. | $19.49 |
“The Carne Asada is grilled to perfection every time — tender, juicy, and packed with flavor.”
Burgers & Sandwiches
Cactus Cantina also serves up a variety of southwestern-inspired burgers and sandwiches. These items combine classic American favorites with smoky, spicy, and fresh southwestern ingredients.
Dish | Description | Price |
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Southwest Burger | Juicy beef patty topped with pepper jack cheese, avocado, jalapeños, lettuce, tomato, and chipotle mayo. | $13.99 |
BBQ Pulled Pork Sandwich | Slow-cooked pulled pork with smoky BBQ sauce, topped with coleslaw and served on a toasted bun. | $12.49 |
Grilled Chicken Sandwich | Marinated grilled chicken breast with pepperjack cheese, lettuce, tomato, and avocado ranch dressing. | $12.99 |
Black Bean Veggie Burger | Homemade black bean patty with avocado, lettuce, tomato, and chipotle mayo on a whole wheat bun. | $11.99 |
Tacos & Burritos
Tacos and burritos at Cactus Cantina are crafted with fresh, high-quality ingredients. These dishes can be customized with various proteins and toppings to suit your preferences.
Dish | Description | Price |
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Three Taco Plate | Choice of chicken, beef, pork, or fish tacos served with rice and beans. | $14.99 |
Super Burrito | Large flour tortilla stuffed with rice, beans, cheese, lettuce, pico de gallo, and your choice of protein. | $13.99 |
Veggie Burrito | Flour tortilla filled with grilled vegetables, black beans, rice, and cheese, topped with salsa verde. | $12.49 |
Breakfast Burrito | Scrambled eggs, chorizo, potatoes, cheese, and salsa wrapped in a warm tortilla. | $11.99 |
Sides
Complement your meal with a selection of flavorful and freshly prepared sides. These dishes add texture and balance to your dining experience.
Side | Description | Price |
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Mexican Rice | Fluffy rice cooked with tomato, garlic, and spices. | $3.99 |
Charro Beans | Seasoned pinto beans cooked with bacon, onions, and peppers. | $4.49 |
Refried Beans | Creamy mashed beans cooked with a hint of lard and spices. | $3.99 |
Grilled Vegetables | Seasonal vegetables grilled and lightly seasoned. | $5.49 |
Street Corn | Grilled corn on the cob with mayo, chili powder, and cotija cheese. | $4.99 |
Desserts
End your meal on a sweet note with desserts that offer both traditional and contemporary southwestern flavors. Each dessert is crafted to be a perfect finish to your dining experience.
Dessert | Description | Price |
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Churros | Crispy fried dough sticks rolled in cinnamon sugar, served with chocolate and caramel dipping sauces. | $6.99 |
Flan | Creamy caramel custard with a smooth texture and rich flavor. | $7.49 |
Fried Ice Cream | Vanilla ice cream coated in a crispy shell, topped with honey and whipped cream. | $7.99 |
Mexican Chocolate Cake | Rich chocolate cake infused with cinnamon and chili, topped with a dark chocolate ganache. | $8.49 |
Beverages
Cactus Cantina features a broad selection of beverages ranging from traditional Mexican drinks to handcrafted cocktails and non-alcoholic options. The bar menu is designed to complement the bold flavors of the cuisine perfectly.
Non-Alcoholic
Drink | Description | Price |
---|---|---|
Agua Fresca | Refreshingly light fruit-infused water. Flavors vary daily. | $3.99 |
Horchata | Traditional sweet rice milk with cinnamon and vanilla. | $3.99 |
Mexican Coke | Classic Coca-Cola made with real cane sugar. | $2.99 |
Jarritos Soda | Authentic Mexican soda available in multiple fruit flavors. | $3.49 |
Fresh Limeade | Freshly squeezed lime juice with a hint of sweetness. | $3.99 |
Cocktails
Cocktail | Description | Price |
---|---|---|
Classic Margarita | Tequila, triple sec, fresh lime juice, and simple syrup. Served on the rocks with a salted rim. | $11.99 |
Spicy Jalapeño Margarita | A fiery twist on the classic with fresh jalapeño slices and a chili-salt rim. | $12.99 |
Paloma | Tequila, grapefruit soda, lime juice, and a pinch of salt served over ice. | $11.49 |
Mezcal Mule | Mezcal, ginger beer, and lime juice served in a copper mug. | $12.49 |
Michelada | Beer mixed with lime juice, assorted sauces, spices, and peppers. | $9.99 |
Special Dietary Options
Cactus Cantina is committed to accommodating various dietary needs. Many dishes can be customized to be gluten-free, vegetarian, or vegan upon request.
The staff is knowledgeable and happy to assist with any special dietary concerns to ensure an enjoyable dining experience.
“The kitchen’s flexibility means that even guests with special diets can enjoy the bold flavors of our menu without compromise.”
Note: Please inform your server of any allergies or dietary restrictions before ordering.
About Cactus Cantina
Cactus Cantina was founded with the goal of bringing the authentic tastes of the Southwest to every table. The restaurant prides itself on using fresh, local ingredients and traditional recipes passed down through generations.
The ambiance is casual and colorful, inspired by the vibrant culture and landscapes of the American Southwest and Mexico. From the handcrafted cocktails to the sizzling fajitas, Cactus Cantina offers a complete sensory experience that transports diners south of the border.
“At Cactus Cantina, every meal tells a story — a story rooted in tradition, passion, and a zest for life.”