Butcher Block Menu Prices

Nestled in the heart of Plattsburgh, New York, the Butcher Block restaurant has been a local favorite for decades, offering a delectable array of steaks, burgers, seafood, and more. This iconic establishment has garnered a loyal following thanks to its commitment to using only the freshest, locally-sourced ingredients and delivering an unparalleled dining experience.

Knowing the menu prices before dining out is crucial for many reasons. It allows you to plan your budget accordingly, ensuring that you can indulge in the dishes you desire without any unpleasant surprises when the bill arrives. Additionally, having an understanding of the pricing structure can help you make informed decisions about where to allocate your dining dollars, whether you’re in the mood for a lavish meal or a more casual affair.

At the Butcher Block, transparency is key, and they take pride in providing their customers with a comprehensive menu that clearly outlines the prices for each item. From the succulent steaks that have made them famous to the innovative seafood dishes and everything in between, you can rest assured that there will be no hidden costs or unexpected charges.

Appetizers

Kick off your dining experience at Butcher Block with a delectable selection of appetizers that are sure to whet your appetite. From classic favorites to unique creations, their appetizer menu offers something for every palate.

Butcher Block Nachos – $12.99
Indulge in a mountain of crispy tortilla chips smothered in melted cheddar and Monterey Jack cheeses, topped with diced tomatoes, jalapeños, black olives, and a dollop of sour cream and guacamole.

Spinach Artichoke Dip – $9.99
A creamy blend of spinach, artichoke hearts, and a medley of cheeses, served hot with freshly baked pita chips for dipping.

Jumbo Shrimp Cocktail – $13.99
Chilled jumbo shrimp served with a tangy cocktail sauce and fresh lemon wedges.

Calamari Fries – $10.99
Crispy fried calamari strips with a light, golden batter, served with a zesty marinara sauce for dipping.

Beef Carpaccio – $14.99
Thinly sliced raw beef tenderloin, drizzled with olive oil, lemon juice, and topped with shaved Parmesan, arugula, and capers.

Buffalo Chicken Dip – $9.99
A creamy and spicy dip made with shredded chicken, hot sauce, and a blend of cheeses, served with tortilla chips and celery sticks.

With a variety of flavors and textures, the appetizer menu at Butcher Block is sure to excite your taste buds and set the stage for a memorable dining experience.

Burgers

At the Butcher Block, burgers are a standout menu item, crafted with care and attention to detail. The restaurant offers a diverse range of burger options, catering to various tastes and preferences. From classic favorites to unique creations, each burger is a delectable masterpiece.

Begin your burger journey with the signature Butcher Block Burger ($14.99), a half-pound patty of fresh, never-frozen Angus beef, topped with crispy bacon, melted cheddar cheese, lettuce, tomato, and a tangy house-made sauce on a toasted brioche bun. This burger is a testament to the restaurant’s commitment to quality ingredients and bold flavors.

For those seeking something truly unique, the Bacon Jam Burger ($16.99) is a must-try. This burger features a juicy beef patty, smothered in a sweet and savory bacon jam, topped with crispy onion straws, and nestled between a soft pretzel bun. The combination of flavors and textures is nothing short of remarkable.

Vegetarians need not feel left out, as the Butcher Block offers a delicious Veggie Burger ($12.99). Made with a blend of vegetables, grains, and spices, this patty is grilled to perfection and served with avocado, sprouts, and a tangy vegan aioli on a whole wheat bun, ensuring a satisfying and flavorful meatless option.

If you’re in the mood for something truly indulgent, the Mac & Cheese Burger ($17.99) is sure to satisfy your cravings. This decadent creation features a beef patty topped with creamy macaroni and cheese, crispy bacon bits, and a drizzle of truffle oil, all nestled between two grilled cheese sandwiches that serve as the bun.

No matter your preference, the Butcher Block’s burger selection offers something for everyone, from classic favorites to innovative and daring creations. Each burger is crafted with the finest ingredients and served with a side of crispy fries or a fresh house salad, ensuring a complete and satisfying dining experience.

Steaks

At the Butcher Block, steak lovers can indulge in a variety of premium cuts prepared to perfection. The restaurant prides itself on sourcing high-quality, aged beef and using expert cooking techniques to deliver a truly memorable dining experience.

Filet Mignon – $36
This tender and lean cut is the most prized of all steaks. The Butcher Block’s filet mignon is grilled to your desired doneness and served with a rich demi-glace sauce.

Ribeye – $32
Known for its marbling and robust flavor, the ribeye is a favorite among steak enthusiasts. The Butcher Block’s version is cooked over an open flame for a delightful charred crust and juicy interior.

New York Strip – $28
This classic cut is well-marbled and boasts a rich, beefy taste. The Butcher Block’s New York strip is seasoned with a blend of spices and grilled to your liking.

Porterhouse – $42
Combining the tenderness of a filet mignon and the robust flavor of a strip steak, the porterhouse is a true indulgence. The Butcher Block’s version is aged for 28 days and cooked to perfection.

Tomahawk Ribeye – $58
This impressive cut is a showstopper, featuring a long bone for added flavor and presentation. The Butcher Block’s tomahawk ribeye is rubbed with a special blend of spices and slow-roasted for maximum tenderness and taste.

All steaks are served with your choice of two sides and a fresh house salad. Optional toppings like sautéed mushrooms, caramelized onions, and blue cheese crumbles are available for an additional charge.

Seafood

The Butcher Block restaurant is renowned for its fresh and flavorful seafood offerings. Whether you’re a fan of succulent shrimp, tender scallops, or perfectly cooked fish fillets, their menu has something to delight every seafood enthusiast.

One of the standout dishes is the Grilled Salmon ($24.99), a generous portion of fresh Atlantic salmon grilled to perfection and served with a lemon dill butter sauce. For those who prefer a lighter option, the Pan-Seared Tilapia ($19.99) is a delightful choice, accompanied by a vibrant mango salsa that adds a burst of tropical flavors.

If you’re in the mood for something indulgent, the Shrimp Scampi ($22.99) is a must-try. Plump shrimp are sautéed in a garlic butter sauce and served over a bed of linguine, making for a rich and satisfying meal. Another crowd favorite is the Fried Shrimp Platter ($18.99), featuring crispy golden-fried shrimp served with fries and a tangy cocktail sauce.

For those seeking a lighter fare, the Blackened Mahi-Mahi ($21.99) is a flavorful option. The fish is seasoned with a blend of spices and blackened to perfection, served with a side of steamed vegetables and rice pilaf. The Crab Cake Platter ($19.99) is another popular choice, featuring two generous crab cakes made with lump crab meat and served with a remoulade sauce.

No matter your preference, the Butcher Block’s seafood menu offers a wide range of options to satisfy every craving, from classic favorites to unique and innovative dishes.

Other Entrees

Beyond the mouthwatering burgers, steaks, and seafood dishes, the Butcher Block restaurant offers an impressive selection of other entree options to cater to diverse tastes and dietary preferences. From hearty pasta dishes to flavorful vegetarian options, there is something for everyone to savor.

For those seeking a classic Italian experience, the Fettuccine Alfredo ($18.99) is a must-try. Tender fettuccine noodles are tossed in a rich, creamy Alfredo sauce made with real Parmesan cheese and butter. Complement this dish with grilled chicken ($4.99 extra) or sautéed shrimp ($6.99 extra) for an added protein boost.

The Vegetable Stir-Fry ($16.99) is a vibrant and flavorful option for vegetarians and health-conscious diners. Fresh seasonal vegetables are expertly sautéed with a savory sauce and served over a bed of steamed rice or lo mein noodles. This dish can also be customized with the addition of tofu ($3.99 extra) or grilled chicken ($4.99 extra).

For those craving a taste of the Southwest, the Chicken Fajitas ($19.99) are a must-order. Tender grilled chicken is served sizzling hot with sautéed bell peppers and onions, accompanied by warm flour tortillas, shredded lettuce, pico de gallo, and sour cream. Upgrade to steak fajitas for an additional $4.99.

The Butcher Block’s signature Meatloaf ($17.99) is a comforting and nostalgic dish that will transport you back to your childhood. This classic recipe is made with a blend of ground beef, herbs, and spices, and is served with a rich brown gravy, mashed potatoes, and seasonal vegetables.

Lastly, for those seeking a lighter option, the Grilled Salmon Salad ($16.99) is a refreshing and flavorful choice. A generous portion of grilled salmon is served atop a bed of mixed greens, accompanied by cherry tomatoes, sliced cucumbers, red onions, and a tangy balsamic vinaigrette dressing.

Sides

At Butcher Block, the sides are not mere accompaniments but are crafted with the same care and attention as the main dishes. From classic comfort foods to unique and inventive creations, the side options are designed to complement and elevate your dining experience.

Baked Potato ($3.99) – A steakhouse staple, these Idaho potatoes are baked to perfection and served with butter, sour cream, and chives.

Loaded Baked Potato ($5.99) – Take the classic baked potato to the next level with cheddar cheese, bacon bits, scallions, and a dollop of sour cream.

Garlic Mashed Potatoes ($4.99) – Creamy and indulgent, these mashed potatoes are infused with roasted garlic and finished with a touch of butter.

Truffle Parmesan Fries ($6.99) – Crispy golden fries tossed in truffle oil and grated Parmesan cheese, creating a decadent and irresistible side dish.

Grilled Asparagus ($5.99) – Fresh asparagus spears grilled to perfection and drizzled with lemon butter and a sprinkle of Parmesan cheese.

Sautéed Mushrooms ($4.99) – A medley of mushrooms sautéed in garlic butter and white wine, making a flavorful and earthy accompaniment.

Mac & Cheese Bites ($6.99) – Bite-sized nuggets of creamy macaroni and cheese, breaded and fried to a golden crisp, served with a side of ranch dressing.

Butcher Block Signature Onion Rings ($5.99) – These thick-cut, beer-battered onion rings are a house specialty, served with a zesty chipotle aioli for dipping.

With such a diverse and delectable selection of sides, you’re sure to find the perfect accompaniment to complement your main course at Butcher Block.

Salad Bar

The Butcher Block restaurant offers a delectable salad bar that is a popular choice for those seeking a fresh and healthy meal option. This extensive salad bar is a feast for the eyes and taste buds, featuring an array of crisp greens, vibrant vegetables, succulent fruits, and an assortment of toppings and dressings.

Priced at $12.99 for lunch and $14.99 for dinner, the salad bar is an excellent value for the money. Diners can create their own personalized salad masterpiece, tailoring it to their specific dietary preferences and cravings. The salad bar also includes a selection of hearty proteins, such as grilled chicken, hard-boiled eggs, and tuna salad, ensuring a satisfying and filling meal.

One of the standout features of the Butcher Block’s salad bar is the variety of fresh, locally sourced ingredients. The restaurant takes pride in supporting local farmers and producers, ensuring that the salad bar offerings are not only delicious but also environmentally conscious and sustainable.

In addition to the extensive selection of greens, vegetables, and toppings, the salad bar also boasts a tempting array of dressings, ranging from classic vinaigrettes to creamy and tangy options. Whether you prefer a light and refreshing dressing or a rich and indulgent one, there is something to suit every palate.

The salad bar at the Butcher Block is a popular choice for both lunch and dinner, offering a healthy and customizable meal option that caters to a wide range of dietary preferences and restrictions. With its commitment to freshness, variety, and quality, the salad bar is a testament to the restaurant’s dedication to providing an exceptional dining experience for its patrons.

Early Diner Menu

For those looking to enjoy a delicious meal at a discounted price, the Butcher Block offers an Early Diner Menu. Available from 3:00 PM to 5:30 PM daily, this menu features a selection of classic dishes at reduced prices.

One of the standout options on the Early Diner Menu is the Petite Filet Mignon, a tender and flavorful 6-ounce cut of beef served with your choice of side dish and a house salad or cup of soup. This offering is priced at $19.99, making it an excellent value for a high-quality steak dinner.

Another popular choice is the Chicken Parmesan, a classic Italian dish featuring a breaded and fried chicken breast topped with marinara sauce and melted mozzarella cheese. Served with a side of pasta, this meal is available for $14.99 on the Early Diner Menu.

For those seeking a lighter option, the Caesar Salad with Grilled Chicken is a refreshing choice. This salad features crisp romaine lettuce tossed in a creamy Caesar dressing, topped with grilled chicken breast, croutons, and shredded Parmesan cheese. The Early Diner Menu price for this salad is $11.99.

In addition to these main course options, the Early Diner Menu also includes a selection of appetizers and desserts at discounted prices. The Spinach and Artichoke Dip, served with warm pita bread, is available for $6.99, while the decadent Chocolate Lava Cake can be enjoyed for $4.99.

With its variety of options and affordable prices, the Early Diner Menu at the Butcher Block is an excellent choice for those seeking a delicious and satisfying meal without breaking the bank.

Happy Hour Specials

The Butcher Block restaurant offers an enticing happy hour menu that’s perfect for those looking to enjoy delicious bites and drinks at a discounted price. Available from 4 PM to 6 PM daily, the happy hour specials are a fantastic way to kick off your evening or unwind after a long day.

One of the highlights of the happy hour menu is the selection of appetizers, which range from classic favorites to unique creations. Start with the Bacon-Wrapped Jalapeño Poppers, a spicy and savory treat that’s sure to tantalize your taste buds. At just $5 during happy hour, it’s a steal. Another popular option is the Loaded Nachos, piled high with melted cheese, jalapeños, salsa, and your choice of protein (chicken or beef) for $7.

If you’re in the mood for something heartier, the happy hour menu also features a range of sliders and flatbreads. The Classic Cheeseburger Sliders, three mini burgers with all the fixings, are a crowd-pleaser at $6. For a more adventurous option, try the BBQ Pulled Pork Flatbread, a delightful combination of tender pulled pork, tangy barbecue sauce, and melted cheese, all for $8.

Of course, no happy hour would be complete without discounted drinks. The Butcher Block offers a selection of domestic and imported beers for $3 and $4, respectively. Wine enthusiasts can indulge in a glass of house wine for $5, while cocktail lovers can sip on classic favorites like the Margarita or Manhattan for $6.

Whether you’re looking for a casual after-work gathering or a fun pre-dinner spot, the Butcher Block’s happy hour specials offer an exceptional value and a delightful dining experience. With its lively atmosphere and mouth-watering menu options, it’s the perfect place to unwind and enjoy good food and drinks with friends or colleagues.

Pricing Comparison

When it comes to dining out, budget is often a significant factor in deciding where to eat. Compared to other steakhouses and casual dining restaurants in the Plattsburgh area, Butcher Block offers competitive and reasonable prices for the quality of food and service they provide.

For example, a classic burger at Butcher Block ranges from $12 to $16, depending on the toppings and sides. This is slightly higher than some fast-casual burger joints but lower than upscale steakhouse prices, which can easily exceed $20 for a burger alone. The value lies in the high-quality, locally-sourced ingredients and the generous portion sizes.

Butcher Block’s steak prices are also quite reasonable for the quality you receive. An 8-ounce filet mignon, one of the most premium cuts, is priced at $32, while a 16-ounce ribeye costs $28. These prices are on par with or even slightly lower than other steakhouses in the area, yet the steaks at Butcher Block are known for their exceptional flavor and tenderness, thanks to the restaurant’s commitment to sourcing high-quality, locally-raised beef.

Compared to chain restaurants like Applebee’s or Chili’s, Butcher Block’s prices may be slightly higher, but the difference is justified by the superior quality of ingredients, the attention to detail in preparation, and the overall dining experience.

For those seeking a more budget-friendly option, Butcher Block offers an early diner menu with select entrees priced between $12 and $18, as well as happy hour specials on appetizers and drinks, making it an accessible choice for a wide range of diners.

Dietary Accommodations

At Butcher Block, we understand that dietary preferences and restrictions play a significant role in dining experiences. Whether you’re vegetarian, vegan, gluten-free, or have other dietary needs, our menu offers a variety of options to accommodate your preferences.

Vegetarian and Vegan Options

While Butcher Block is known for its exceptional meat dishes, we also cater to those following a plant-based diet. Our vegetarian and vegan options are carefully crafted to provide a delicious and satisfying dining experience.

For starters, try our flavorful vegetable skewers or the creamy hummus plate, served with warm pita bread and fresh vegetables. As a main course, indulge in our hearty vegetable lasagna, made with layers of vegetables, rich tomato sauce, and a creamy cheese alternative for our vegan guests.

Gluten-Free Options

We understand the importance of catering to those with gluten sensitivities or celiac disease. Our gluten-free menu features a wide range of appetizers, entrees, and desserts that are carefully prepared to avoid cross-contamination.

Start your meal with our fresh garden salad or the roasted beet and arugula salad, both available with gluten-free dressings. For the main course, try our grilled salmon with roasted vegetables or the juicy grilled chicken breast served with a side of gluten-free mashed potatoes.

Allergy-Friendly Options

At Butcher Block, we take food allergies seriously. Our knowledgeable staff is trained to provide accurate information about the ingredients in our dishes, ensuring that you can make informed choices.

Whether you have a nut allergy, dairy intolerance, or any other dietary restriction, our chefs are happy to accommodate your needs. Simply inform your server, and they will guide you through the menu options that suit your requirements.

We believe that everyone should have the opportunity to enjoy a delicious and satisfying meal, regardless of their dietary preferences or restrictions. Our commitment to accommodating various dietary needs ensures that every guest leaves Butcher Block feeling satisfied and well-nourished.

Conclusion

The Butcher Block restaurant offers an extensive and diverse menu featuring mouthwatering appetizers, juicy burgers, premium steaks, fresh seafood, and a variety of entrees to satisfy every palate. With a wide range of side dishes and additional offerings like the salad bar, early diner menu, and happy hour specials, there’s something for everyone.

Whether you’re in the mood for a casual burger night or a celebratory steak dinner, the Butcher Block’s menu caters to all occasions. The restaurant’s commitment to quality ingredients and skilled preparation shines through in every dish, ensuring a memorable dining experience.

While the prices may seem higher than some other establishments, the Butcher Block’s portion sizes, exceptional flavors, and attentive service make it well worth the investment. From the cozy ambiance to the friendly staff, every aspect of the dining experience is designed to make you feel welcomed and appreciated.

If you’re looking for a delightful culinary adventure in Plattsburgh, the Butcher Block restaurant is a must-visit. Make your reservation today and prepare to indulge in a meal that will leave you craving for more. With its commitment to quality and customer satisfaction, the Butcher Block is sure to become your go-to destination for exceptional dining.