Discovering the culinary delights of Buscemi has become a must for food enthusiasts seeking a blend of authentic flavors and contemporary twists. With an impressive menu that caters to diverse palates, Buscemi offers a dining experience that balances tradition and innovation.
Whether you’re craving hearty classic dishes or looking to try something new, their thoughtfully curated menu with transparent pricing makes it easy to plan your meal. Each item is crafted with fresh ingredients and a passion for quality, ensuring every bite leaves a lasting impression.
The atmosphere at Buscemi complements its food perfectly, creating a warm yet sophisticated setting for casual lunches, intimate dinners, or celebratory gatherings. Their menu is designed not only to satisfy but to inspire, with options that highlight seasonal produce and regional specialties.
From appetizers to desserts, each section of the menu is carefully priced to reflect the value and craftsmanship behind the dishes.
Exploring Buscemi’s offerings reveals a commitment to culinary excellence and customer satisfaction, making it a destination for those who appreciate both flavor and transparency in dining. This comprehensive overview of Buscemi’s menu with prices will help you navigate their extensive selection with ease and confidence.
Appetizers and Small Plates
The appetizer section at Buscemi sets the stage for a memorable meal. Designed to awaken the palate, these small plates showcase a variety of textures and flavors that pair well with both wines and cocktails.
The selection balances light bites with more indulgent options, ensuring that there is something for everyone.
Each appetizer is prepared with fresh, high-quality ingredients that emphasize bold and balanced flavors. Popular choices include both vegetarian and meat-based options, allowing guests to start their meal on a flavorful note.
The portion sizes are perfect for sharing, encouraging diners to sample multiple dishes.
Popular Starters
- Truffle Arancini – Crispy risotto balls infused with truffle oil and filled with mozzarella. Price: $12
- Charred Octopus – Tender octopus grilled and served with a smoky paprika aioli. Price: $18
- Roasted Beet Salad – Fresh beets paired with goat cheese, candied walnuts, and a honey vinaigrette. Price: $14
“The appetizers at Buscemi offer a perfect balance of innovation and comfort, setting a high bar for the rest of the meal.”
Soups and Salads
Soups and salads at Buscemi are more than just starters; they are vibrant dishes that can stand alone as light meals. The menu features a rotating selection of seasonal soups alongside a variety of salads that highlight fresh, local produce.
These options cater especially to health-conscious diners and those seeking lighter fare.
Each soup is made from scratch daily, ensuring maximum freshness and flavor. The salads combine crisp greens with robust toppings and house-made dressings, creating a harmonious balance.
Gluten-free and vegan options are prominently featured to accommodate dietary preferences.
Seasonal Favorites
- Butternut Squash Soup – Creamy, spiced with nutmeg and garnished with toasted pumpkin seeds. Price: $9
- Kale Caesar Salad – Chopped kale with parmesan, croutons, and a zesty Caesar dressing. Price: $11
- Quinoa & Arugula Salad – Tossed with cherry tomatoes, cucumbers, and lemon vinaigrette. Price: $13
| Dish | Price | Calories (approx.) |
| Butternut Squash Soup | $9 | 180 |
| Kale Caesar Salad | $11 | 320 |
| Quinoa & Arugula Salad | $13 | 290 |
Main Courses
Buscemi’s main courses are the highlight of the menu, presenting a diverse range of dishes that cater to meat lovers, seafood aficionados, and vegetarians alike. The culinary team focuses on combining traditional recipes with modern techniques to craft plates that are rich in flavor and visually stunning.
Every main course is thoughtfully portioned, ensuring diners leave satisfied without feeling overwhelmed. The menu includes several signature dishes that have become favorites among regular guests, celebrated for their depth of flavor and creative presentation.
Signature Entrees
- Grilled Ribeye Steak – Served with garlic mashed potatoes and sautéed seasonal vegetables. Price: $32
- Pan-Seared Sea Bass – Accompanied by a lemon butter sauce and roasted asparagus. Price: $28
- Wild Mushroom Risotto – Creamy Arborio rice cooked with a medley of wild mushrooms and parmesan. Price: $22
“The main courses at Buscemi are a testament to the chef’s dedication to quality and creativity, delivering consistently memorable meals.”
Pasta and Noodles
For lovers of Italian-inspired dishes, Buscemi offers an enticing pasta and noodle section. These dishes range from classic preparations to innovative combinations that highlight seasonal ingredients.
The pasta is made fresh in-house, adding to the authenticity and depth of each dish.
The menu carefully balances traditional sauces with unique flavor profiles, ensuring every dish feels both familiar and exciting. Customers can select from a variety of pasta shapes and sauce options, allowing for a personalized dining experience.
Featured Pasta Dishes
- Tagliatelle Bolognese – Slow-cooked meat sauce with fresh tagliatelle pasta. Price: $20
- Spicy Arrabbiata Penne – Penne pasta tossed in a fiery tomato sauce with chili flakes and garlic. Price: $18
- Seafood Linguine – Linguine with shrimp, clams, and mussels in a white wine garlic sauce. Price: $26
| Pasta Dish | Price | Main Ingredients |
| Tagliatelle Bolognese | $20 | Beef, tomatoes, tagliatelle |
| Spicy Arrabbiata Penne | $18 | Tomato, chili, penne |
| Seafood Linguine | $26 | Shrimp, clams, linguine |
Sandwiches and Burgers
Buscemi’s sandwich and burger offerings provide a satisfying alternative for those seeking casual yet flavorful meals. These dishes feature premium ingredients, artisan breads, and house-made sauces, elevating the standard sandwich experience.
The menu includes both classic and inventive options.
Portion sizes are generous, making these dishes ideal for lunch or a laid-back dinner. Each burger and sandwich is paired with a side of crispy fries or a fresh salad, adding value and variety to the meal.
Top Picks
- Classic Cheeseburger – Juicy beef patty with cheddar, lettuce, tomato, and special sauce. Price: $16
- Grilled Chicken Club – Marinated chicken breast, bacon, avocado, and herb mayo on toasted sourdough. Price: $17
- Veggie Panini – Grilled seasonal vegetables with pesto and melted mozzarella. Price: $15
“Buscemi’s sandwiches and burgers perfectly blend comfort and gourmet flavors, making them a crowd-pleaser for any appetite.”
Desserts
End your meal on a sweet note with Buscemi’s dessert selection. The menu features a variety of decadent treats that cater to those who appreciate classic desserts as well as more inventive creations.
Each dessert is crafted to provide the perfect balance of sweetness and texture.
Ingredients are carefully chosen to complement the flavors without overwhelming the palate. Desserts are priced affordably, reflecting the quality and presentation of each dish.
Whether you prefer chocolate, fruit, or creamy options, there is something to satisfy every sweet tooth.
Sweet Highlights
- Chocolate Lava Cake – Warm chocolate cake with a molten center served with vanilla ice cream. Price: $10
- Lemon Panna Cotta – Silky smooth panna cotta with fresh lemon zest and berry compote. Price: $9
- Tiramisu – Classic Italian dessert with espresso-soaked ladyfingers and mascarpone cream. Price: $11
| Dessert | Price | Key Ingredients |
| Chocolate Lava Cake | $10 | Chocolate, eggs, sugar |
| Lemon Panna Cotta | $9 | Cream, lemon, gelatin |
| Tiramisu | $11 | Mascarpone, espresso, ladyfingers |
Beverages
Completing the Buscemi dining experience is a well-curated beverage menu featuring a variety of wines, cocktails, and non-alcoholic options. The beverage list complements the food menu with selections designed to enhance flavor profiles and refresh the palate.
The wine selection emphasizes both local and international varietals, offering choices for every taste and occasion. Signature cocktails are crafted with fresh ingredients and unique mixes, showcasing the bar team’s creativity and skill.
Drink Selections
- House Red Wine – Smooth and medium-bodied, perfect for pairing with red meat. Price: $9 per glass
- Buscemi Margarita – A refreshing blend of tequila, lime, and a hint of agave. Price: $12
- Fresh Mint Lemonade – Non-alcoholic and invigorating, made with fresh lemon juice and mint. Price: $6
“The beverage options at Buscemi are thoughtfully selected to not only quench thirst but to elevate the entire dining experience.”
Conclusion
Buscemi’s menu offers a harmonious blend of traditional dishes and contemporary innovations, all crafted with an unwavering commitment to quality and flavor. Transparent pricing across all sections ensures guests can enjoy their meal with confidence, knowing exactly what to expect.
The diversity of options, from appetizers to desserts and beverages, caters to a wide range of tastes and dietary needs, making it a versatile choice for any occasion.
Each section of the menu reflects a dedication to fresh ingredients, thoughtful preparation, and artistic presentation. Whether you are seeking a light salad, a hearty main course, or a decadent dessert, Buscemi provides an exceptional culinary journey.
Their beverage pairings further enhance the experience, offering perfectly matched drinks that complement every bite.
Dining at Buscemi is more than just a meal; it is an exploration of flavors that satisfy the senses and nourish the soul. This commitment to excellence and value makes Buscemi a standout destination for those who appreciate gourmet food in an inviting atmosphere.
Planning your next visit with a clear understanding of their menu and prices ensures a seamless and enjoyable experience, every time.
