Nestled in the heart of Brookline, Burro Bar offers a vibrant menu inspired by the rich and diverse flavors of Mexican cuisine. The restaurant brings together traditional recipes and creative twists, resulting in a unique dining experience for locals and visitors alike.
Whether you’re stopping by for a casual lunch, a festive dinner, or a round of inventive cocktails, Burro Bar Brookline has something to satisfy every palate.
“Burro Bar is where friends gather, flavors mingle, and every meal feels like a celebration.”
– Local Food Critic
From irresistible starters to hearty entrees and delectable desserts, the menu reflects a commitment to quality ingredients and bold flavors. With options for vegetarians, vegans, and gluten-free diners, everyone is welcome at Burro Bar’s table.
Dive into the details of the menu, and discover why this spot has become a staple in the Brookline dining scene.
Appetizers: A Tempting Beginning
Kick off your meal with a selection of appetizers that set the stage for what’s to come. Burro Bar’s starters are designed for sharing, making them perfect for groups or anyone who loves to sample a variety of tastes.
| Dish | Description | Price | Dietary Notes |
|---|---|---|---|
| Guacamole Tradicional | Hand-smashed avocados, lime, cilantro, onion; served with house-made tortilla chips. | $11 | Vegan, Gluten-Free |
| Queso Fundido | Melted Oaxaca cheese, chorizo, roasted peppers; served with warm tortillas. | $12 | Vegetarian Option Available |
| Street Corn (Elote) | Grilled corn on the cob, chipotle mayo, cotija cheese, chili powder, lime. | $8 | Vegetarian, Gluten-Free |
| Ceviche de Camaron | Shrimp marinated in citrus juices, tomato, jalapeño, cilantro, avocado. | $13 | Gluten-Free |
| Plantain Empanadas | Sweet plantain dough stuffed with black beans and cheese, served with avocado salsa. | $9 | Vegetarian |
Each appetizer is crafted to highlight the fresh, natural flavors of its ingredients. The Guacamole Tradicional is a crowd favorite, while the Queso Fundido offers gooey, savory comfort.
For those looking for a lighter option, the Ceviche de Camaron delivers a bright, zesty kick.
Signature Tacos: Burro Bar’s Claim to Fame
Tacos are at the heart of Burro Bar’s menu, with a variety of fillings to please every taste. Each taco is served on house-made corn tortillas, topped with vibrant garnishes and sauces that add texture and depth.
| Taco | Ingredients | Price (Each) | Dietary Notes |
|---|---|---|---|
| Al Pastor | Marinated pork, pineapple, onion, cilantro, salsa roja | $5 | Gluten-Free |
| Birria | Slow-braised beef, chopped onions, queso fresco, consommé on the side | $6 | Gluten-Free |
| Baja Fish | Crispy fried fish, cabbage slaw, chipotle crema, pico de gallo | $6 | Contains Seafood |
| Mushroom & Epazote | Sautéed mushrooms, epazote, cotija cheese, roasted poblano salsa | $5 | Vegetarian, Gluten-Free |
| Cauliflower al Pastor | Roasted cauliflower, pineapple, pickled onions, vegan aioli | $5 | Vegan, Gluten-Free |
Mix and match your favorites, or try the Taco Platter for a sampling of the chef’s selections. Each taco bursts with layers of flavor, from the smokiness of the Al Pastor pork to the tangy crunch of the Baja Fish.
Vegetarians and vegans will appreciate the inventive plant-based options like Cauliflower al Pastor.
Main Courses: Satisfying and Bold
For those seeking something more substantial, Burro Bar’s main courses deliver hearty portions and unforgettable flavors. These dishes draw inspiration from both Mexican classics and modern culinary trends.
| Entrée | Description | Price | Dietary Notes |
|---|---|---|---|
| Carne Asada | Grilled skirt steak, chimichurri, charred scallions, roasted potatoes, nopales salad. | $24 | Gluten-Free |
| Enchiladas Verdes | Corn tortillas stuffed with chicken, topped with tomatillo salsa, crema, queso fresco, rice, and beans. | $18 | Gluten-Free |
| Veggie Chimichanga | Crispy fried tortilla filled with seasonal vegetables, black beans, cheese, topped with ranchero sauce and avocado. | $16 | Vegetarian |
| Camarones a la Diabla | Spicy sautéed shrimp, chipotle-tomato sauce, jasmine rice, grilled veggies. | $22 | Gluten-Free, Contains Seafood |
| Pollo Mole | Slow-cooked chicken in traditional mole poblano, sesame seeds, pickled onions, Mexican rice. | $20 | Gluten-Free |
The Carne Asada is a must-try for steak lovers, offering a perfect balance of smoky, charred flavor and fresh accompaniments. For a taste of Mexico’s celebrated sauces, the Pollo Mole features tender chicken bathed in a rich, complex mole.
Vegetarians are not left behind, with the Veggie Chimichanga delivering a crunchy, satisfying entrée.
Bowls & Salads: Lighter Fare, Big Flavor
If you’re in the mood for something light yet filling, the bowls and salads at Burro Bar offer a perfect solution. Packed with wholesome grains, crisp greens, and vibrant toppings, these dishes are as beautiful as they are tasty.
| Dish | Ingredients | Price | Dietary Notes |
|---|---|---|---|
| Burro Bowl | Choice of protein (chicken, beef, tofu), brown rice, black beans, pico de gallo, guacamole, pickled jalapeños, queso fresco. | $15 | Vegetarian Option, Gluten-Free |
| Ensalada de la Casa | Mixed greens, jicama, oranges, pumpkin seeds, avocado, citrus vinaigrette. | $12 | Vegan, Gluten-Free |
| Chopped Caesar Mexicano | Romaine, charred corn, cotija cheese, crispy tortilla strips, chipotle Caesar dressing. | $13 | Vegetarian |
Customize your Burro Bowl with your favorite protein, or opt for the Ensalada de la Casa for a refreshing combination of sweet and savory flavors. The Chopped Caesar Mexicano puts a bold spin on the classic Caesar, featuring Mexican-inspired ingredients and a creamy, piquant dressing.
Sides: Perfect Complements
No meal at Burro Bar is complete without sampling some of their renowned sides. These small plates bring extra color and flavor to your dining experience, making them ideal for sharing or as an accompaniment to your main dish.
| Side | Description | Price | Dietary Notes |
|---|---|---|---|
| Mexican Street Rice | Fluffy rice cooked with tomatoes, onions, and spices. | $4 | Vegan, Gluten-Free |
| Charro Beans | Pinto beans slow-cooked with bacon, onions, and jalapeños. | $5 | Gluten-Free |
| Sweet Plantains | Fried ripe plantains, lightly salted. | $5 | Vegan, Gluten-Free |
| Papitas Bravas | Crispy potato wedges, spicy aioli. | $6 | Vegetarian |
The Sweet Plantains are a customer favorite, offering a perfect balance of sweetness and texture. For a bit of heat, try the Papitas Bravas with their signature spicy aioli.
Each side dish is designed to complement the main menu, enhancing every bite.
Desserts: A Sweet Finish
Save room for dessert, because Burro Bar’s sweet offerings are the perfect way to end your meal. Each treat is crafted with care, blending Mexican tradition with a touch of creativity.
| Dessert | Description | Price | Dietary Notes |
|---|---|---|---|
| Churros con Chocolate | Crispy fried dough sticks coated in cinnamon sugar, served with rich chocolate sauce. | $8 | Vegetarian |
| Flan de Coco | Creamy coconut flan, caramel sauce, toasted coconut flakes. | $7 | Gluten-Free, Vegetarian |
| Tres Leches Cake | Traditional sponge cake soaked in three milks, topped with whipped cream and berries. | $8 | Vegetarian |
| Paletas | Assorted Mexican ice pops, rotating seasonal flavors. | $4 | Vegan Options |
The Churros con Chocolate are a must-try for anyone with a sweet tooth, while the Flan de Coco offers a silky, tropical twist. For a lighter finish, the house-made paletas come in a variety of refreshing flavors.
Drinks: Creative Cocktails, Beer, and More
Burro Bar’s drink menu is as lively and diverse as its food offerings. The bar features hand-crafted cocktails, a curated selection of Mexican and local beers, and a range of non-alcoholic beverages for all ages.
| Beverage | Description | Price |
|---|---|---|
| Classic Margarita | Tequila, Cointreau, fresh lime juice, agave nectar; served on the rocks or frozen. | $12 |
| Burro Mule | Reposado tequila, ginger beer, fresh lime, mint. | $13 |
| Oaxacan Old Fashioned | Mezcal, agave, bitters, orange twist. | $14 |
| Michelada | Mexican beer, house-made spicy tomato mix, lime, Tajín rim. | $10 |
| Agua Fresca | Rotating flavors such as hibiscus, tamarind, and watermelon; non-alcoholic. | $4 |
Signature cocktails like the Oaxacan Old Fashioned bring smoky mezcal to the forefront, while classics like the Classic Margarita remain perennial favorites. Non-drinkers and younger guests will enjoy the vibrant house-made Agua Fresca selections.
Brunch Specials: Weekend Delights
On weekends, Burro Bar Brookline transforms brunch into a fiesta. The brunch menu features both savory and sweet options, plus breakfast-inspired cocktails to start your day on a festive note.
| Brunch Dish | Description | Price | Dietary Notes |
|---|---|---|---|
| Chilaquiles | Crispy tortilla chips tossed in salsa verde, topped with eggs, crema, queso fresco, cilantro, onions. | $14 | Vegetarian Option |
| Breakfast Burrito | Scrambled eggs, bacon, black beans, potatoes, cheese, salsa roja, flour tortilla. | $13 | Vegetarian Option Available |
| Huevos Rancheros | Sunny-side eggs on crispy tortillas, ranchero sauce, refried beans, avocado, pickled onions. | $13 | Vegetarian, Gluten-Free |
| Mexican French Toast | Brioche dipped in cinnamon-vanilla batter, caramelized bananas, piloncillo syrup. | $12 | Vegetarian |
The Chilaquiles are a brunch favorite, offering a crunchy, saucy, and satisfying start to the weekend. For a sweet treat, the Mexican French Toast is topped with caramelized bananas and a rich, spiced syrup.
Pair your brunch with a mimosa or a spicy Bloody Maria for the full experience.
Kids’ Menu: Little Burros Welcome
Families are a big part of the Burro Bar community, and kids are always welcome. The children’s menu offers familiar flavors and kid-friendly portions, ensuring that even the youngest diners leave happy.
| Kids’ Dish | Description | Price |
|---|---|---|
| Mini Quesadilla | Flour tortilla with melted cheese, served with rice and beans. | $7 |
| Chicken Taco | Grilled chicken, cheese, mild salsa, soft tortilla, rice on the side. | $7 |
| Nachos | Corn chips with cheese, black beans, and a side of salsa. | $6 |
Each dish is designed to be delicious and approachable for kids. From cheesy Mini Quesadillas to simple Chicken Tacos, young diners have plenty of tasty options to choose from.
Dietary Options and Allergen Information
Burro Bar Brookline is committed to inclusivity, offering a range of menu items for various dietary needs. Vegetarian, vegan, and gluten-free options are clearly marked, and the staff is trained to help guests navigate the menu safely.
“We want everyone to feel at home and enjoy a meal that fits their lifestyle and preferences.”
– Burro Bar Chef
If you have a specific allergy or dietary restriction, simply let your server know. The kitchen is happy to accommodate modifications whenever possible, ensuring a safe and enjoyable dining experience for all.
Sourcing and Sustainability
One of the cornerstones of the Burro Bar philosophy is a strong commitment to fresh, high-quality ingredients. Whenever possible, produce is sourced from local farms, and the menu highlights seasonal specialties.
This approach not only supports the community but also ensures every dish bursts with peak flavor.
The culinary team is dedicated to minimizing waste and prioritizing sustainability, from responsible seafood sourcing to compostable takeout containers. These efforts reflect a broader dedication to ethical dining and environmental stewardship.
Atmosphere and Experience
Dining at Burro Bar Brookline is about more than just food—it’s about celebration, connection, and discovery. The restaurant’s vibrant décor, lively music, and welcoming staff create a festive atmosphere that encourages guests to relax and savor each moment.
“Every visit to Burro Bar feels like a mini-vacation to Mexico—colorful, lively, and delicious!”
– Regular Guest
Whether you’re enjoying a family dinner, a date night, or a gathering with friends, the energy and warmth of Burro Bar make every meal memorable. The patio seating is especially popular during warmer months, offering al fresco dining with a side of people-watching.
Takeout, Delivery, and Catering
In addition to an inviting dine-in experience, Burro Bar Brookline offers robust takeout and delivery options. The menu travels well, allowing you to enjoy favorites at home or at special events.
Large party platters and catering services are also available, making it easy to bring the Burro Bar spirit to celebrations of any size.
Orders can be placed online or by phone, with contactless pickup and delivery for added convenience. The staff is happy to help with menu recommendations or to accommodate special requests for group orders.
Final Thoughts: Why Burro Bar Brookline Stands Out
With its creative approach to Mexican cuisine, warm hospitality, and inviting ambiance, Burro Bar Brookline has earned a loyal following. The menu is a testament to culinary craftsmanship, offering something for every occasion and appetite.
Whether you’re sampling street-style tacos, savoring a hearty entrée, or sharing a round of cocktails, the experience is always fresh, flavorful, and fun. It’s no wonder Burro Bar is considered a must-visit destination in Brookline’s dynamic dining landscape.
Discover the menu for yourself, and let every visit to Burro Bar Brookline be a delicious adventure.
