Brown’s Meat Market has long been a beloved destination for meat lovers seeking quality, freshness, and a wide variety of options. Known for sourcing only the finest cuts and ensuring exceptional customer service, Brown’s prides itself on delivering premium products that satisfy every palate.
Whether you’re planning a family barbecue, a gourmet dinner, or simply stocking up for the week, Brown’s Meat Market offers a diverse range of meats, sausages, and specialty items to meet all your culinary needs.
This comprehensive menu guide will walk you through their offerings, highlighting everything from classic cuts to unique house specialties.
Overview of Brown’s Meat Market
Established over three decades ago, Brown’s Meat Market has built a reputation for excellence. Their commitment to quality begins with carefully selected livestock and continues through skilled butchery and exceptional preparation techniques.
Customers appreciate the personal touch, knowledgeable staff, and the ability to customize orders. The market also offers seasonal specials and festive packages, making it a go-to spot throughout the year.
“At Brown’s, it’s not just meat—it’s a tradition of quality and care in every cut.” – Regular Customer Review
Menu Categories
The Brown’s Meat Market menu is organized into several main categories to help customers easily find what they need. These include:
- Beef
- Pork
- Poultry
- Specialty Meats
- Sausages & Deli
- Marinated & Ready-to-Cook
- Seasonal & Holiday Specials
Beef Selection
Brown’s Meat Market offers an extensive range of beef cuts, sourced from trusted farms to ensure tenderness and flavor. Whether you prefer grilling, roasting, or slow cooking, you’ll find the perfect cut here.
| Cut | Description | Price (per lb) |
|---|---|---|
| Ribeye Steak | Marbled and juicy, perfect for grilling or pan-searing. | $18.99 |
| Filet Mignon | Tender, lean center-cut, ideal for special occasions. | $28.50 |
| New York Strip | Flavorful and firm, great for grilling and broiling. | $21.00 |
| Ground Beef (80/20) | Freshly ground, perfect for burgers and meatloaf. | $8.99 |
| Brisket | Best for slow cooking and BBQ. | $12.50 |
| Beef Short Ribs | Rich and flavorful, great for braising. | $14.75 |
Pro Tip: Brown’s often recommends their brisket for slow cookers and smokers for a fall-apart tender experience that melts in your mouth.
Pork Selection
The pork section at Brown’s Meat Market is equally impressive, featuring a variety of cuts suitable for roasting, grilling, or frying. Their pork comes from heritage breeds raised without hormones or antibiotics.
| Cut | Description | Price (per lb) |
|---|---|---|
| Pork Chops | Thick-cut and bone-in, great for grilling or pan-frying. | $10.99 |
| Pork Tenderloin | Lean and tender, ideal for roasting or stir-frying. | $12.25 |
| Pork Shoulder | Perfect for pulled pork and slow roasting. | $8.50 |
| Baby Back Ribs | Meaty and tender, perfect for BBQ. | $13.75 |
| Ground Pork | Freshly ground, versatile for many recipes. | $7.99 |
“The pork ribs from Brown’s are always a hit at family cookouts—fall-off-the-bone delicious.” – Local Food Blogger
Poultry Selection
Brown’s Meat Market provides a variety of poultry options including chicken, turkey, and specialty birds. All poultry is free-range and hormone-free, ensuring superior taste and quality.
| Item | Description | Price (per lb) |
|---|---|---|
| Whole Chicken | Fresh, free-range, great for roasting or grilling. | $6.99 |
| Chicken Breasts (Boneless) | Lean and tender, ideal for quick meals. | $9.50 |
| Chicken Thighs (Bone-in) | Juicy and flavorful, excellent for braising or grilling. | $7.25 |
| Ground Chicken | Versatile and lean, perfect for burgers and sauces. | $8.00 |
| Whole Turkey | Ideal for holiday feasts, fresh and hormone-free. | $5.99 |
| Turkey Breast (Boneless) | Lean and flavorful, great for sandwiches or roasting. | $11.00 |
Specialty Meats
For those seeking something a little different, Brown’s Meat Market offers a selection of specialty meats sourced from unique breeds and wild game. These choices bring bold flavors and exciting culinary possibilities.
| Meat | Description | Price (per lb) |
|---|---|---|
| Lamb Chops | Succulent and tender, ideal for grilling and roasting. | $19.99 |
| Venison Steaks | Lean and flavorful, perfect for pan-searing. | $24.50 |
| Bison Ground Meat | Rich and lean alternative to beef, great for burgers. | $15.00 |
| Rabbit | Delicate and mild, suitable for slow cooking. | $18.25 |
| Wild Boar Sausages | Robust and spicy, handcrafted in-house. | $14.75 |
Sausages & Deli Meats
The deli section at Brown’s Meat Market is stocked with a variety of handcrafted sausages and cured meats. Made with traditional recipes and fresh ingredients, these products add flavor and convenience to any meal.
| Item | Description | Price (per lb) |
|---|---|---|
| Bratwurst | Classic German sausage with a mild spice blend. | $12.00 |
| Italian Sausage | Spicy and savory, perfect for pasta or grilling. | $13.50 |
| Smoked Ham | Thinly sliced, perfect for sandwiches or platters. | $16.00 |
| Turkey Pastrami | Lean and flavorful, great for deli sandwiches. | $18.00 |
| Chorizo | Spicy Mexican-style sausage for bold dishes. | $14.00 |
Marinated & Ready-to-Cook Options
For convenience without sacrificing flavor, Brown’s offers a range of marinated cuts and ready-to-cook items. These are perfect for busy customers who want a quick yet delicious meal solution.
| Item | Marinade/Preparation | Price (per lb) |
|---|---|---|
| BBQ Chicken Drumsticks | Marinated in a smoky barbecue sauce. | $7.99 |
| Herb-Marinated Pork Tenderloin | With rosemary, garlic, and thyme. | $13.50 |
| Teriyaki Beef Skewers | Glazed with a sweet and savory teriyaki sauce. | $16.75 |
| Spicy Italian Sausage Links | Pre-seasoned with chili and fennel. | $14.25 |
| Garlic & Herb Lamb Chops | Ready for grilling with fresh herbs and garlic. | $21.50 |
Seasonal & Holiday Specials
Throughout the year, Brown’s Meat Market curates special packages and limited-time offerings to celebrate seasons and holidays. These include turkeys for Thanksgiving, hams for Christmas, and grilling packages for summer.
Special orders are welcomed and can be tailored to your event size and preferences. The market’s staff is happy to help you select or prepare the perfect meat selection for your celebration.
“Their holiday ham is the centerpiece of our Christmas dinner every year—always juicy and flavorful.” – Longtime Customer
Customer Experience & Ordering Information
Brown’s Meat Market prides itself on customer satisfaction. Their butchers are knowledgeable and ready to assist with custom cuts, cooking tips, and pairing suggestions.
Orders can be placed in-store, over the phone, or online for pickup. They also offer delivery services within select areas, making it easier than ever to enjoy their premium meats.
Tips for Customers:
- Call ahead for large or specialty orders to ensure availability.
- Ask about daily specials and fresh arrivals.
- Consult staff for recipe ideas and cooking techniques.
Why Choose Brown’s Meat Market?
In a world full of mass-produced meat products, Brown’s Meat Market stands out by emphasizing quality, freshness, and personalized service. Their commitment to ethically sourced meats and hand-crafted products ensures you receive only the best.
With decades of experience, they have earned the trust of their community and continue to innovate while maintaining traditional values.
“Brown’s is more than just a meat market—it’s where quality meets passion.” – Market Owner
Conclusion
Whether you are a casual cook or a seasoned chef, Brown’s Meat Market offers an impressive menu that caters to all your meat needs. From everyday staples to specialty cuts, every product is handled with care and expertise.
Explore their diverse selection, take advantage of their ready-to-cook options, and experience the difference that quality makes in your meals. Brown’s Meat Market is your premier destination for the freshest, most flavorful meats available.
