Brooklyn Ball Factory is renowned for its innovative approach to classic comfort food, specializing in an array of expertly crafted meatballs that delight both locals and visitors alike. Nestled in the heart of Brooklyn, this culinary hotspot offers a diverse menu that combines traditional flavors with modern twists, making it a must-visit destination for food enthusiasts craving bold tastes and hearty portions.
The menu is thoughtfully designed to cater to a wide range of palates, featuring everything from classic Italian-style meatballs to inventive vegetarian options, all prepared with fresh, high-quality ingredients.
Whether you’re seeking a quick bite or a leisurely meal, Brooklyn Ball Factory provides a unique dining experience that emphasizes authenticity and creativity. Their commitment to excellence is evident not only in the recipes but also in the presentation and atmosphere.
Every dish is crafted to bring out the rich, savory essence of the meatballs while pairing them with complementary sides and sauces that elevate the overall flavor profile. For those exploring the menu, there is a clear focus on variety, balance, and comfort, making it an ideal spot for casual meetups, family dinners, or even a gourmet adventure.
Signature Meatball Selections
The cornerstone of Brooklyn Ball Factory’s menu is its signature meatball offerings. These selections highlight the restaurant’s dedication to quality and flavor, featuring a range of meatballs that showcase different meats, spices, and cooking techniques.
Each meatball is carefully seasoned and cooked to maintain juiciness and tenderness, ensuring a satisfying bite every time.
From the classic beef and pork blend to more exotic combinations like lamb and veal, the variety caters to diverse tastes. The meatballs are served with house-made sauces that complement and enhance the core ingredients without overpowering the dish.
Classic Blend Meatballs
The classic blend meatballs are a tribute to traditional Italian recipes, combining ground beef and pork with herbs like parsley, basil, and oregano. These meatballs are slow-cooked and simmered in a robust tomato sauce made from San Marzano tomatoes, garlic, and a hint of red wine to deepen the flavor.
- Ingredients: Ground beef, pork, fresh herbs, garlic, breadcrumbs
- Cooking method: Pan-seared and simmered in tomato sauce
- Serving suggestion: Over creamy polenta or spaghetti
“Our classic blend meatballs are crafted to bring out the true essence of Italian comfort food — simple, hearty, and unforgettable.” – Head Chef
Lamb & Veal Meatballs
This option offers a more refined taste, blending lean veal with tender lamb, accented by mint and rosemary for an aromatic profile. The meatballs are lightly browned and served with a tangy tzatziki sauce, providing a refreshing contrast to the richness of the meat.
- Key flavors: Mint, rosemary, garlic
- Accompaniment: Creamy tzatziki and warm pita bread
- Texture: Moist and tender with a slight herbal bite
Vegetarian Meatball Alternatives
Brooklyn Ball Factory is committed to inclusivity by offering vegetarian meatballs that do not compromise on flavor or texture. These are crafted from a blend of chickpeas, quinoa, and seasonal vegetables, seasoned with smoked paprika and cumin for a smoky, satisfying taste.
- Ingredients: Chickpeas, quinoa, carrots, spices
- Preparation: Baked to perfection, not fried
- Sauce pairing: Spicy harissa and yogurt drizzle
Signature Sauces and Accompaniments
The sauces at Brooklyn Ball Factory are as integral to the experience as the meatballs themselves. Carefully crafted to provide layers of flavor, these sauces range from classic tomato-based options to unique house-made creations that add depth and excitement.
Each sauce is paired thoughtfully with specific meatballs to complement their distinct flavor profiles, elevating the dish to new heights. The accompaniments, such as sides and garnishes, are designed to balance and enrich the overall taste and presentation.
Tomato Basil Sauce
This sauce is a house specialty, made with ripe tomatoes, fresh basil leaves, garlic, and a splash of extra virgin olive oil. Slow-cooked to meld the flavors, it offers a bright and vibrant base that enhances the classic meatballs wonderfully.
- Flavor notes: Sweet, tangy, herbaceous
- Texture: Smooth with small chunks
- Best paired with: Classic blend meatballs and spaghetti
Harissa Yogurt Drizzle
The harissa yogurt drizzle is a bold, spicy complement to the vegetarian meatballs. Combining the heat of North African chili paste with the cooling creaminess of yogurt, it creates a beautifully balanced sauce that adds both spice and richness.
- Ingredients: Harissa paste, Greek yogurt, lemon juice
- Function: Adds a spicy, tangy kick
- Pairing: Vegetarian and chicken meatballs
Mushroom Gravy
For those seeking a richer, earthier option, the mushroom gravy is a decadent choice. Made with a blend of wild mushrooms, red wine, and fresh herbs, the gravy is thick and velvety, perfect for pairing with lamb and veal meatballs.
- Flavor profile: Earthy, savory, umami-rich
- Texture: Thick and smooth
- Best with: Lamb & veal meatballs served on mashed potatoes
Appetizers and Starters
Brooklyn Ball Factory’s appetizers set the tone for the meal with bold flavors and creative combinations that showcase local ingredients and culinary craftsmanship. These small plates are ideal for sharing and offer a glimpse into the restaurant’s inventive approach.
The starters complement the main dishes by offering a mix of textures and tastes, from crispy fried bites to fresh, vibrant salads. Each appetizer is crafted to stimulate the palate and prepare guests for the hearty meatballs that follow.
Fried Mozzarella Balls
These golden, crispy bites are stuffed with creamy mozzarella cheese and seasoned with Italian herbs. Accompanied by a zesty marinara dipping sauce, they provide a perfect blend of crispy exterior and gooey interior.
- Texture: Crunchy outside, melty cheese inside
- Dip: Tangy tomato marinara
- Serving size: Ideal for sharing
Roasted Beet Salad
This vibrant salad features roasted beets, arugula, goat cheese, and candied walnuts, dressed with a balsamic vinaigrette. It offers a refreshing balance of sweet, tangy, and earthy flavors to brighten the meal.
- Key ingredients: Beets, arugula, goat cheese, walnuts
- Dressing: Balsamic vinaigrette
- Benefits: Light and nutritious starter
Stuffed Garlic Knots
Infused with garlic and stuffed with a savory blend of cheese and herbs, these soft knots are baked to golden perfection. Served warm, they offer a comforting and satisfying way to begin the meal.
- Stuffing: Mozzarella, parmesan, Italian herbs
- Flavor profile: Buttery, garlicky, cheesy
- Perfect with: Any meatball dish on the menu
Pasta Pairings
The pasta options at Brooklyn Ball Factory are thoughtfully curated to pair seamlessly with their meatballs and sauces. Each pasta dish enhances the flavors of the meatballs while offering a satisfying and hearty component to the meal.
From traditional spaghetti to more contemporary shapes, the pasta is cooked al dente to provide the ideal texture that holds sauces well and complements the meatballs without overpowering them.
Spaghetti Pomodoro
A classic choice, the spaghetti pomodoro features perfectly cooked spaghetti tossed in a fresh tomato basil sauce. It pairs beautifully with the classic blend meatballs, allowing the flavors to shine through with simplicity and elegance.
- Pasta type: Spaghetti
- Sauce: Tomato basil
- Pairing: Classic blend meatballs
Rigatoni with Mushroom Gravy
This hearty dish uses rigatoni pasta, whose ridges capture the rich mushroom gravy perfectly. It is commonly paired with lamb and veal meatballs, creating a robust and earthy flavor combination that satisfies deeply.
- Pasta shape: Rigatoni
- Sauce: Mushroom gravy
- Best with: Lamb & veal meatballs
Quinoa Penne
For a gluten-free option, quinoa penne is available, providing a nutty flavor and firm texture. It complements the vegetarian meatballs well and is served with the spicy harissa yogurt drizzle for an exciting fusion of tastes.
- Gluten-free: Yes
- Pairing: Vegetarian meatballs with harissa yogurt
- Texture: Slightly chewy, nutty
Unique Sides
Brooklyn Ball Factory elevates its menu by including a selection of unique sides that add variety and richness to the dining experience. These sides are thoughtfully crafted to complement the main dishes and provide contrasting textures and flavors.
From creamy bases to crisp salads, the sides demonstrate the kitchen’s attention to detail and commitment to creating a balanced meal. Each side dish is made from fresh ingredients and offers a perfect counterpoint to the robust meatball entrees.
Creamy Polenta
The creamy polenta is a smooth, comforting side made from ground cornmeal blended with butter and parmesan cheese. It serves as a luscious base for the classic blend meatballs, soaking up the delicious tomato sauce and adding a mild, creamy texture.
- Texture: Silky and smooth
- Flavor: Buttery, cheesy
- Best with: Classic meatballs and tomato sauce
Roasted Brussels Sprouts
These Brussels sprouts are roasted to a perfect caramelized crispness with olive oil, garlic, and a sprinkle of sea salt. They offer a slightly bitter and smoky flavor that balances the richness of heavier meatball dishes.
- Preparation: Roasted with garlic and olive oil
- Flavor note: Slightly bitter, smoky
- Pairing: Lamb & veal meatballs
Garlic-Parmesan Fries
For those craving a classic comfort side, the garlic-parmesan fries are a standout. Hand-cut and tossed with garlic and parmesan cheese, these fries are crispy, flavorful, and perfect for sharing.
- Texture: Crispy outside, fluffy inside
- Flavor: Garlicky, cheesy
- Great with: Any meatball choice
Dessert Offerings
Brooklyn Ball Factory rounds out its menu with a selection of desserts that provide a sweet, satisfying conclusion to the meal. These treats combine classic flavors with a modern touch, appealing to a wide range of dessert lovers.
The desserts are crafted in-house, using fresh ingredients and balanced sweetness to complement the savory notes of the main courses. They offer a delightful way to end the dining experience on a high note.
Tiramisu
The tiramisu is a rich, layered dessert featuring espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder. It captures the essence of Italian tradition with a luxurious and smooth finish.
- Key components: Espresso, mascarpone, cocoa
- Texture: Creamy and soft layers
- Flavor: Coffee-infused sweetness
Chocolate Lava Cake
This indulgent dessert features a warm, molten center of dark chocolate encased in a moist chocolate cake. Served with vanilla ice cream, it offers a perfect contrast of temperature and texture.
- Main ingredient: Dark chocolate
- Serving: Warm with ice cream
- Texture: Gooey center, tender cake
Seasonal Fruit Tart
Using fresh seasonal fruits, the tart combines a crisp pastry shell with a creamy custard filling. It provides a light, refreshing end to the meal, balancing sweetness with natural fruit acidity.
- Fruits: Varies by season
- Crust: Buttery and flaky
- Flavor profile: Sweet and tangy
Beverage Selection
The beverage menu at Brooklyn Ball Factory is carefully curated to complement the food offerings, featuring a selection of wines, craft beers, and non-alcoholic drinks that enhance the dining experience.
Each drink is chosen to balance the rich, savory flavors of the meatballs and sides.
From bold reds to crisp whites, the wine list caters to a variety of preferences, while the craft beers include local Brooklyn brews that add a unique regional touch. Non-alcoholic options are equally thoughtful, focusing on fresh, natural ingredients.
Wine Pairings
Wine Type | Suggested Meatball Pairing | Flavor Notes |
Chianti | Classic blend meatballs | Medium-bodied, cherry, and herbal |
Pinot Noir | Lamb & veal meatballs | Light-bodied, earthy, and fruity |
Sauvignon Blanc | Vegetarian meatballs | Crisp, citrus, and grassy |
Craft Beers
- Brooklyn Lager: Malty with a balanced hop finish, pairs well with garlic-parmesan fries
- IPA: Bold and hoppy, complements spicier dishes like harissa yogurt drizzled meatballs
- Stout: Rich and creamy, excellent with chocolate lava cake
Non-Alcoholic Options
- House-made Lemonade: Freshly squeezed lemons with a hint of mint
- Ginger Kombucha: Fizzy and slightly spicy, a great palate cleanser
- Herbal Iced Tea: Caffeine-free blends of chamomile and hibiscus
Ordering Tips and Recommendations
To fully enjoy the Brooklyn Ball Factory menu, it’s helpful to consider pairing recommendations and portion sizes. The restaurant encourages guests to explore different combinations to create a personalized dining experience that suits their tastes and appetite.
Sharing plates is common here, allowing diners to sample a variety of meatballs, sauces, and sides. This approach not only enhances the social aspect of dining but also ensures a well-rounded understanding of the menu’s offerings.
Mix and Match Suggestions
Try pairing the following combinations for a balanced and flavorful meal:
- Classic blend meatballs with spaghetti pomodoro and creamy polenta
- Lamb & veal meatballs with rigatoni and mushroom gravy, accompanied by roasted Brussels sprouts
- Vegetarian meatballs with quinoa penne and harissa yogurt drizzle, plus a side of garlic-parmesan fries
Portion Sizes
Most main dishes come in generous portions suitable for one hungry diner, but sharing is encouraged. Starters and sides are designed for sharing between two to four people, allowing diners to sample multiple items without overindulging.
“At Brooklyn Ball Factory, we believe that great food brings people together. Sharing plates and enjoying different flavors is part of the experience.” – General Manager
For those new to the menu, the staff is always available to provide recommendations based on dietary preferences and flavor profiles, ensuring every guest enjoys a meal tailored to their tastes.
Conclusion
Brooklyn Ball Factory’s menu is a masterful celebration of meatballs in all their glorious varieties, paired with thoughtfully curated sauces, sides, and beverages. The commitment to quality ingredients, innovative flavor combinations, and customer satisfaction shines through every dish.
Whether you’re drawn to the rich and hearty classic blends or the fresh and vibrant vegetarian alternatives, the menu offers something for everyone.
The carefully balanced pasta dishes and unique sides enhance the overall dining experience, providing variety and depth without overshadowing the star of the show—the meatballs. Complemented by expertly chosen wines, local craft beers, and refreshing non-alcoholic beverages, each meal becomes a memorable culinary journey.
Brooklyn Ball Factory stands out not only for its exceptional food but also for its warm, inviting atmosphere that encourages sharing, exploration, and enjoyment.
For those seeking a place where traditional comfort meets modern creativity, Brooklyn Ball Factory’s menu is an invitation to savor bold flavors, discover new favorites, and embrace the joy of communal dining.
It’s a destination where every bite tells a story, and every visit feels like coming home to a delicious, satisfying feast.