Imagine starting your day in a space where the aroma of freshly brewed coffee mingles with the sizzle of bacon, where rustic charm meets culinary creativity. Brickhouse Breakfast Menu isn’t just a list of morning options—it’s a celebration of flavors, textures, and the joy of gathering around a table.
Whether you’re a local regular or a curious newcomer, Brickhouse offers a menu that’s as inviting as its warm brick walls and sunlit nooks. Every dish tells a story, capturing both homestyle comfort and inspired innovation.
From fluffy pancakes stacked high to hearty breakfast bowls brimming with fresh ingredients, there’s something for every palate and preference.
What sets Brickhouse apart is its attention to detail: locally sourced produce, house-made sauces, and a commitment to both classic favorites and unexpected twists. Here, breakfast isn’t rushed or routine—it’s an experience meant to be savored.
Whether you’re seeking a quick bite before work or a leisurely weekend brunch with friends, the menu delivers variety, flavor, and a genuine sense of hospitality. Dive into the world of Brickhouse Breakfast and discover how the first meal of the day can become the best meal of the day.
Signature Breakfast Plates
Brickhouse’s signature plates are the heart and soul of its breakfast menu. Each dish is crafted to bring together comforting classics and imaginative touches, ensuring a memorable meal every time you visit.
These plates are favorites for guests seeking a hearty and satisfying start to their day.
A standout option is the Brickhouse Big Plate, featuring farm-fresh eggs, crisp bacon, sausage links, golden hash browns, and a choice of toast or house-made biscuits. This plate embodies the restaurant’s philosophy: generous portions, quality ingredients, and balanced flavors.
For those who crave a lighter yet equally flavorful breakfast, the Avocado Sunrise offers poached eggs served atop toasted sourdough, finished with ripe avocado, microgreens, and a drizzle of chili-infused olive oil.
Variety is a priority at Brickhouse, and the menu reflects this with options tailored for different preferences. Guests can customize their plates by choosing from a selection of proteins, breads, and accompaniments.
The kitchen is always happy to accommodate dietary needs, making substitutions easy and stress-free.
- Brickhouse Big Plate: A classic, crowd-pleasing breakfast
- Avocado Sunrise: Modern, health-forward twist
- Vegetarian Skillet: Sautéed vegetables, eggs, and cheddar
- Choice of sides: hash browns, fresh fruit, or garden salad
“Our signature breakfast plates are crafted with care, using ingredients we’re proud to serve our own families.” — Brickhouse Head Chef
Gourmet Omelets and Scrambles
Omelets and scrambles at Brickhouse are more than just eggs—they’re a canvas for flavor and creativity. Each dish is made to order, using farm-fresh eggs and a bounty of locally sourced vegetables, meats, and cheeses.
The result is a satisfying meal that’s as beautiful as it is delicious.
The Garden Harvest Omelet is a perennial favorite, packed with sautéed spinach, mushrooms, roasted tomatoes, and feta cheese. For those who prefer a meaty option, the Western Scramble delivers with diced ham, bell peppers, onions, and sharp cheddar.
Every omelet and scramble comes with a choice of toast or Brickhouse’s signature potato cakes, offering a delightful crunch.
Customization is encouraged. Guests can build their own omelet or scramble from a wide array of add-ins, allowing for a unique breakfast every visit.
The staff is well-versed in allergy accommodations and can suggest ingredient swaps to suit gluten-free or dairy-free diets.
Popular Omelet Combinations
- Garden Harvest Omelet: Spinach, mushrooms, tomatoes, feta
- Western Scramble: Ham, peppers, onions, cheddar
- Smoked Salmon Omelet: Dill, capers, cream cheese
- Build Your Own: Choice of veggies, proteins, and cheeses
| Omelet | Calories | Protein (g) |
| Garden Harvest | 450 | 22 |
| Western Scramble | 520 | 28 |
| Smoked Salmon | 480 | 24 |
Pancakes, Waffles, and Sweet Indulgences
For those who believe breakfast should be sweet, Brickhouse delivers with a stellar lineup of pancakes, waffles, and French toast. These dishes are crafted to satisfy even the most discerning sweet tooth, without sacrificing quality or freshness.
The Buttermilk Pancakes are a house specialty, served in generous stacks and cooked to golden perfection. Guests can personalize their pancakes with add-ins like blueberries, chocolate chips, or pecans.
The Belgian Waffle is another star, crisp on the outside and tender within, topped with whipped cream and seasonal fruit compote.
French toast fans will appreciate the Brickhouse Brioche, made with thick-cut bread soaked in vanilla custard and griddled until caramelized. A dusting of powdered sugar and a drizzle of warm maple syrup complete the experience.
These sweet offerings pair perfectly with a cup of the house-blend coffee or a frothy cappuccino.
- Buttermilk Pancakes: Classic or with fruit, nuts, or chocolate
- Belgian Waffle: Whipped cream, seasonal fruits
- Brickhouse Brioche French Toast: Rich, custardy, and decadent
“Our pancakes and waffles are made from scratch each morning, using real butter and farm eggs for unforgettable flavor.” — Brickhouse Pastry Chef
Healthy Starts and Lighter Fare
Guests seeking a lighter start to their day will find plenty to love at Brickhouse. The menu features a dedicated section for health-conscious diners, with nutrient-dense options that never compromise on taste.
These dishes are ideal for those following specific dietary plans or simply craving something fresh.
The Power Bowl layers Greek yogurt, house-made granola, fresh berries, and a drizzle of honey. Packed with protein and antioxidants, it’s a favorite among fitness enthusiasts.
The Oatmeal Deluxe brings together steel-cut oats, toasted nuts, dried fruits, and a touch of cinnamon for a comforting and filling breakfast.
Avocado toast is offered in several variations, including a vegan-friendly version with roasted chickpeas and microgreens. All lighter fare can be customized with add-ons like poached eggs or grilled chicken, allowing guests to tailor their meal to their nutritional needs.
Top Healthy Options
- Power Bowl: Greek yogurt, granola, berries, honey
- Oatmeal Deluxe: Steel-cut oats, nuts, dried fruit
- Avocado Toast: Sourdough, avocado, chickpeas, microgreens
- Fresh Fruit Plate: Seasonal selections, always ripe and juicy
| Dish | Calories | Dietary Notes |
| Power Bowl | 390 | Vegetarian, high-protein |
| Oatmeal Deluxe | 310 | Vegan option, gluten-free |
| Avocado Toast | 350 | Vegan, customizable |
“Healthy doesn’t mean boring—our lighter fare is bursting with color and flavor.” — Brickhouse Nutrition Consultant
Breakfast Sandwiches and Wraps
Sometimes, breakfast needs to be both delicious and portable. Brickhouse’s selection of breakfast sandwiches and wraps is designed for guests on the go, offering convenience without compromise.
Each item is made to order, ensuring a fresh and satisfying meal even on the busiest mornings.
The Classic Breakfast Sandwich features a farm egg, sharp cheddar, and applewood-smoked bacon on a toasted English muffin. For a modern twist, the Southwest Wrap wraps scrambled eggs, black beans, avocado, and pepper jack cheese in a whole wheat tortilla.
Vegetarian and vegan options, such as the Spinach & Feta Wrap, ensure everyone can find something to love.
Guests can choose from a variety of breads and wraps, including gluten-free and multi-grain options. Add-ons like spicy aioli, fresh tomatoes, or sautéed mushrooms allow for further customization.
These sandwiches and wraps pair perfectly with a side of fresh fruit or a creamy latte.
- Classic Breakfast Sandwich: Egg, cheddar, bacon, English muffin
- Southwest Wrap: Eggs, black beans, avocado, pepper jack
- Spinach & Feta Wrap: Spinach, eggs, feta, whole wheat wrap
Wrap Comparison Chart
| Sandwich/Wrap | Vegetarian | Customizable |
| Classic Breakfast Sandwich | No | Yes |
| Southwest Wrap | No | Yes |
| Spinach & Feta Wrap | Yes | Yes |
“We believe everyone deserves a great breakfast—no matter how busy their morning.” — Brickhouse Operations Manager
Kids’ Breakfast Favorites
Brickhouse warmly welcomes families, offering a dedicated kids’ breakfast menu that brings big smiles to little faces. These dishes are thoughtfully portioned and balanced, making them a hit with both children and parents.
The focus is on fun, flavor, and nutrition.
Favorites include the Mini Pancake Stack, served with fresh berries and a side of maple syrup, and the Egg & Cheese Quesadilla, which is both easy to eat and packed with protein. The Breakfast Buddy Plate combines scrambled eggs, turkey sausage, and toast, offering variety for even the pickiest eaters.
Every kids’ meal comes with a choice of milk or juice, and allergy-friendly options are available upon request. The kitchen can modify most dishes to accommodate nut, gluten, or dairy sensitivities.
Brickhouse’s friendly staff goes out of their way to ensure that families feel comfortable and cared for from the moment they arrive.
- Mini Pancake Stack: Mini pancakes, berries, syrup
- Egg & Cheese Quesadilla: Whole wheat tortilla, eggs, cheese
- Breakfast Buddy Plate: Scrambled eggs, turkey sausage, toast
- Choice of drink: milk or juice
“Our kids’ menu is all about making breakfast a happy, healthy start for families.” — Brickhouse Family Ambassador
Beverages and Morning Treats
No breakfast experience at Brickhouse is complete without something delicious to drink. The beverage menu features expertly brewed coffees, specialty teas, and fresh-squeezed juices.
Each drink is carefully crafted to complement the flavors of the breakfast menu and elevate your morning routine.
Coffee lovers will appreciate the Signature House Blend, made from locally roasted beans and available as drip, French press, or espresso. For a sweeter start, the Vanilla Almond Latte and Caramel Mocha offer rich, indulgent flavors.
Non-coffee options include herbal teas, chai lattes, and house-made lemonade.
Freshly baked treats, such as cinnamon rolls and blueberry muffins, are made in-house each morning. These pastries pair perfectly with any beverage and are ideal for guests who want a light bite or a snack to go.
Seasonal specials, like pumpkin scones in autumn or lemon bars in spring, keep the menu exciting year-round.
- Signature House Blend Coffee: Drip, French press, espresso
- Vanilla Almond Latte: Creamy, subtly sweet
- Caramel Mocha: Rich, chocolatey, and indulgent
- Fresh-squeezed orange, grapefruit, or apple juice
- House-baked pastries: cinnamon rolls, muffins, scones
Beverage and Pastry Pairings
| Beverage | Recommended Pastry |
| House Blend Coffee | Cinnamon Roll |
| Vanilla Almond Latte | Blueberry Muffin |
| Caramel Mocha | Chocolate Croissant |
| Herbal Tea | Lemon Scone |
“Our morning treats are baked fresh daily—because every breakfast deserves a little sweetness.” — Brickhouse Pastry Team
Local Sourcing and Sustainability
Brickhouse takes pride in its commitment to sustainability and local sourcing, which shapes every aspect of the breakfast menu. By partnering with area farms, bakeries, and roasteries, the restaurant supports the community while ensuring the freshest possible ingredients for its guests.
Eggs, dairy, and produce are sourced from nearby family farms, reducing food miles and guaranteeing peak freshness. House-baked bread and pastries are made with locally milled flour, and meats are procured from trusted regional suppliers who share Brickhouse’s dedication to humane and ethical practices.
These efforts not only improve flavor but also foster a sense of community and responsibility.
Sustainability extends beyond the kitchen. Brickhouse uses compostable packaging for to-go orders, recycles diligently, and seeks out partnerships with eco-friendly vendors.
The menu changes seasonally to take advantage of the best ingredients available, ensuring guests always enjoy something new and inspiring.
- Local eggs, dairy, and produce
- House-baked breads with regional flour
- Ethically sourced meats
- Compostable to-go packaging
- Seasonal menu updates
“Our commitment to local sourcing and sustainability is at the heart of everything we do.” — Brickhouse General Manager
Ingredient Sourcing Table
| Ingredient | Source | Sustainability Note |
| Eggs | Sunny Acres Farm | Free-range, local |
| Milk | Valley Dairy Co-op | Hormone-free, regional |
| Bread Flour | Stone Mill Bakery | Locally milled |
| Meats | Green Pastures Ranch | Ethically raised |
Conclusion
A great breakfast is more than just a meal—it’s an opportunity to connect, recharge, and set the tone for the day ahead. At Brickhouse, every detail reflects a dedication to quality, hospitality, and community.
From signature plates piled high with comforting favorites to lighter fare that nourishes both body and spirit, the menu offers something for every craving and lifestyle. Creative omelets, indulgent pancakes, and hand-crafted beverages ensure that every visit brings new delights and lasting memories.
Brickhouse’s commitment to local sourcing and sustainability means you can feel good about what’s on your plate and where it comes from. Friendly staff, customizable options, and a welcoming atmosphere make every guest feel right at home.
Whether you’re fueling up for a busy day, gathering with friends, or treating yourself to a leisurely brunch, Brickhouse Breakfast Menu transforms the first meal of the day into a joyful celebration. Discover for yourself why so many have made Brickhouse their morning destination—a place where every breakfast is worth savoring.
