Nestled along the serene shores of Southside Lake Havasu City, the Breakwater Grill offers an unforgettable dining experience that perfectly blends stunning waterfront views with an exceptional culinary journey.
Known for its fresh, locally sourced ingredients and innovative menu, this restaurant has become a favorite destination for both locals and visitors seeking flavorful meals in a relaxed yet elegant atmosphere.
Whether you’re craving classic American dishes, fresh seafood, or creative cocktails, Breakwater Grill delivers a diverse menu designed to satisfy every palate.
From the moment you step onto the patio, the ambiance sets the tone for a memorable meal, with panoramic views of the lake that enhance every bite. The menu showcases a thoughtful balance between traditional comfort foods and sophisticated new flavors, ensuring guests find something delightful no matter their preferences.
With attentive service and a focus on quality, Breakwater Grill stands out as a culinary gem on the south side of Lake Havasu City.
Appetizers to Ignite Your Appetite
The appetizer selection at Breakwater Grill is crafted to awaken your taste buds and prepare you for the main course. This section features a variety of options ranging from light bites to hearty starters, perfect for sharing or enjoying solo.
Each dish highlights fresh ingredients and bold flavors that set the stage for the meal ahead.
Start with the Crab Cakes, a crowd favorite featuring sweet crab meat blended with herbs and spices, lightly fried to a golden crisp. These are served with a tangy remoulade sauce that complements the seafood’s natural sweetness.
For those seeking a vegetarian option, the Stuffed Mushrooms filled with a savory blend of cheeses, garlic, and herbs offer a rich and satisfying bite.
Another standout appetizer is the Southwest Chicken Quesadilla, packed with grilled chicken, peppers, and melted cheeses, served alongside fresh salsa and sour cream. This dish reflects the region’s Southwestern influences and is perfect for sharing among friends.
- Crab Cakes with Remoulade
- Stuffed Mushrooms with Cheese Blend
- Southwest Chicken Quesadilla
- Calamari with Spicy Marinara
“The appetizers at Breakwater Grill are the perfect prelude to an exceptional meal—fresh, flavorful, and beautifully presented.”
Fresh Seafood Selections
Given its prime location by the lake, Breakwater Grill prides itself on offering some of the freshest seafood dishes in Lake Havasu City. The menu showcases a variety of options, from succulent shrimp to expertly prepared fish entrees, emphasizing sustainable sourcing and local catches when possible.
The Grilled Mahi-Mahi is a signature dish, served with a citrus beurre blanc sauce that enhances the fish’s delicate flavors without overpowering them. Guests frequently praise the dish for its perfect balance of textures and bright, fresh taste.
For those who prefer shellfish, the Shrimp Scampi features jumbo shrimp sautéed in garlic, butter, and white wine, served over linguine for a satisfying pasta experience.
Breakwater Grill also offers a Seafood Platter that combines fried cod, shrimp, and calamari for diners who want a bit of everything. This platter comes with homemade tartar sauce and fresh lemon wedges to elevate each bite.
| Dish | Main Ingredients | Flavor Profile |
| Grilled Mahi-Mahi | Mahi-Mahi, Citrus Beurre Blanc | Light, Citrusy, Buttery |
| Shrimp Scampi | Jumbo Shrimp, Garlic, Butter, White Wine, Linguine | Rich, Garlic-Infused, Savory |
| Seafood Platter | Cod, Shrimp, Calamari, Tartar Sauce | Crispy, Mild, Tangy |
Sustainability and Sourcing
Breakwater Grill is committed to sustainable seafood practices, working closely with local fishermen and suppliers to ensure the freshest and most responsible ingredients. This commitment not only supports the local economy but also guarantees that diners enjoy seafood that is both environmentally friendly and delicious.
“Our dedication to sustainable sourcing reflects our respect for the environment and our community, ensuring every seafood dish is as conscientious as it is flavorful.”
Hearty Steaks and Meat Entrees
For those who prefer land over sea, Breakwater Grill offers an impressive array of steak and meat dishes that cater to carnivorous cravings. Each entree is prepared with precision, utilizing premium cuts of meat and expert cooking techniques to deliver tender, juicy results.
The Ribeye Steak is a standout item, known for its marbling and rich flavor. Cooked to the guest’s preference and served with garlic mashed potatoes and seasonal vegetables, it epitomizes classic American steakhouse fare.
Another favorite is the BBQ Baby Back Ribs, slow-cooked until fall-off-the-bone tender and glazed with a house-made smoky barbecue sauce.
Breakwater Grill also offers a Herb-Crusted Lamb Chops entrée, featuring lamb chops seasoned with rosemary, thyme, and garlic, then grilled to perfection. This dish is complemented by a red wine reduction that intensifies the rich flavors of the meat.
- Ribeye Steak with Garlic Mashed Potatoes
- BBQ Baby Back Ribs with House Sauce
- Herb-Crusted Lamb Chops with Red Wine Reduction
- Grilled Pork Tenderloin with Apple Chutney
Perfect Pairings
To enhance the meat entrees, Breakwater Grill offers a curated wine list featuring bold reds and balanced whites that complement each dish. The knowledgeable staff can suggest pairings to elevate the dining experience, whether you prefer a robust Cabernet Sauvignon with steak or a lighter Pinot Noir with lamb.
Fresh Salads and Lighter Fare
For guests seeking lighter options, the salad menu at Breakwater Grill provides a refreshing counterpoint to the richer entrees. These dishes feature crisp, fresh ingredients and creative dressings, perfect for a healthy yet satisfying meal.
The Southwest Chicken Salad combines grilled chicken breast with mixed greens, avocado, black beans, corn, and a zesty chipotle dressing. This salad is both filling and flavorful, reflecting the region’s culinary influences.
For vegetarians, the Roasted Beet and Goat Cheese Salad offers a delightful combination of sweet beets, creamy goat cheese, candied pecans, and arugula, tossed in a balsamic vinaigrette.
Additionally, the Cobb Salad includes classic ingredients such as bacon, hard-boiled eggs, tomatoes, and blue cheese, making it a hearty yet fresh choice for any diner.
- Southwest Chicken Salad with Chipotle Dressing
- Roasted Beet and Goat Cheese Salad
- Cobb Salad with Blue Cheese and Bacon
- Caesar Salad with House-Made Croutons
“Our salads are designed to be as vibrant and fresh as our waterfront surroundings, offering a perfect balance of health and taste.”
Signature Sandwiches and Burgers
The sandwich and burger selections at Breakwater Grill are crafted with the same attention to quality and flavor as the rest of the menu. These handheld delights are ideal for a casual lunch or a satisfying dinner, each featuring premium ingredients and inventive toppings.
The Breakwater Burger stands out as a house specialty, featuring a juicy beef patty topped with cheddar cheese, bacon, lettuce, tomato, and the restaurant’s signature sauce, all nestled in a toasted brioche bun.
For those craving seafood, the Fish Tacos offer grilled or fried fish with cabbage slaw, avocado, and a creamy chipotle sauce wrapped in warm corn tortillas.
Vegetarian guests will appreciate the Portobello Mushroom Sandwich, where a marinated, grilled mushroom cap is layered with roasted red peppers, spinach, and provolone cheese, providing a robust and satisfying alternative.
- Breakwater Burger with Signature Sauce
- Fish Tacos with Chipotle Sauce
- Portobello Mushroom Sandwich
- Club Sandwich with Turkey, Bacon, and Avocado
Customize Your Meal
Guests can personalize their sandwiches and burgers with a variety of add-ons such as extra cheese, sautéed mushrooms, or fried egg. This flexibility ensures every meal matches individual tastes perfectly.
Decadent Desserts to End Your Meal
No meal at Breakwater Grill is complete without sampling the dessert menu, which features indulgent options that cater to sweet tooth cravings. Each dessert is thoughtfully prepared to provide a satisfying conclusion to your dining experience.
The Chocolate Lava Cake is a perennial favorite, with a warm, gooey chocolate center served alongside vanilla bean ice cream. Its rich texture and intense flavor make it a must-try for chocolate lovers.
The Key Lime Pie offers a refreshing contrast, balancing tartness and sweetness with a graham cracker crust and a dollop of whipped cream.
For a classic option, the New York Cheesecake is creamy and smooth, featuring a buttery crust and optional fresh berry topping. Seasonal fruit cobblers are also available, showcasing local produce and served warm with a scoop of ice cream.
- Chocolate Lava Cake with Ice Cream
- Key Lime Pie with Whipped Cream
- New York Cheesecake with Berry Topping
- Seasonal Fruit Cobbler
“Our desserts are crafted to delight the senses, offering the perfect sweet finish to an exceptional meal.”
Beverages and Cocktails
Complementing the menu, Breakwater Grill offers an extensive beverage selection, including creative cocktails, fine wines, and craft beers. Each drink is designed to pair seamlessly with the diverse flavors of the food, enhancing the overall dining experience.
The cocktail menu features classics like the Margarita and Old Fashioned, alongside signature creations such as the Lake Breeze, a refreshing mix of vodka, cranberry, and grapefruit juice. For wine enthusiasts, the wine list is carefully curated to include varietals from prominent regions, ensuring options for every preference.
Non-alcoholic options include freshly brewed iced teas, house-made lemonades, and artisanal sodas, providing flavorful alternatives for all guests. The bar staff is skilled at crafting custom drinks upon request, adding a personalized touch to your visit.
| Drink | Main Ingredients | Taste Notes |
| Lake Breeze | Vodka, Cranberry Juice, Grapefruit Juice | Fruity, Refreshing, Light |
| Margarita | Tequila, Lime, Triple Sec, Salt Rim | Tart, Citrusy, Balanced |
| Old Fashioned | Bourbon, Bitters, Sugar, Orange Peel | Robust, Sweet, Smoky |
Conclusion
Breakwater Grill’s Southside Lake Havasu City menu exemplifies the perfect harmony of quality, creativity, and regional influence. With a diverse selection ranging from fresh seafood and hearty steaks to vibrant salads and indulgent desserts, the restaurant caters to a wide spectrum of tastes and dietary preferences.
Each dish is thoughtfully prepared using fresh, locally sourced ingredients, reflecting a commitment to both flavor and sustainability.
The welcoming ambiance, paired with attentive service and picturesque lake views, elevates every dining experience, making Breakwater Grill a standout destination for casual meals or special occasions.
Whether you’re a local or a visitor, the menu’s rich variety and exceptional quality promise a memorable culinary journey that invites you to savor the best of Lake Havasu City’s dining scene. Every visit to Breakwater Grill is not just a meal, but a celebration of taste and community.
