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Brass Tap Food Menu

The Brass Tap Food Menu offers a vibrant and diverse culinary experience designed to complement its renowned craft beer selection. Whether you’re stopping by for a casual bite or planning a full meal, the menu balances creative flavors with comforting classics, delivering something for every palate.

The focus lies on fresh, high-quality ingredients that pair perfectly with a rotating lineup of local and international brews, making Brass Tap a destination for both food lovers and beer enthusiasts alike.

From shareable appetizers to hearty mains and indulgent desserts, the Brass Tap Food Menu is thoughtfully curated to satisfy cravings and enhance the social dining atmosphere. Each dish is crafted to emphasize bold tastes and textures, ensuring that every visit offers something new to discover.

The menu’s versatility also caters to various dietary preferences, featuring vegetarian options and gluten-free choices without compromising on flavor or experience.

Whether you’re a seasoned connoisseur or exploring the world of craft beer and pub food for the first time, Brass Tap invites you to indulge in a menu that celebrates community, creativity, and culinary craftsmanship.

Appetizers and Starters

The appetizer selection at Brass Tap sets the tone for a memorable meal, offering a range of small plates designed to share or enjoy solo. These starters are perfect for pairing with the extensive beer offerings, providing a balance of savory, spicy, and crispy textures that awaken the palate.

Popular choices include expertly seasoned wings, crispy fried pickles, and loaded nachos, each prepared with an emphasis on bold flavor profiles. The portion sizes encourage sharing, making the appetizers a great way to start a gathering or casual night out.

Vegetarian options like the hummus platter and fresh vegetable crudités ensure inclusivity for all guests. The starters are crafted with fresh ingredients and house-made sauces that elevate the experience beyond typical bar fare.

Signature Starters

  • Buffalo Wings: Tossed in a signature spicy sauce with a cooling blue cheese dip.
  • Fried Pickles: Lightly battered and served with a tangy ranch dressing.
  • Loaded Nachos: Topped with melted cheese, jalapeños, black beans, and fresh salsa.
  • Hummus Platter: Creamy hummus served with warm pita and fresh veggies.

“Our appetizers strike the perfect balance between boldness and comfort, making them a must-try for every guest.”

Entrees and Main Courses

The main courses at Brass Tap showcase a variety of hearty and flavorful dishes designed to satisfy diverse tastes. From juicy burgers to grilled sandwiches and robust salads, the entrees focus on quality proteins and fresh accompaniments.

Each dish is thoughtfully paired with complementary sides, ensuring a complete and fulfilling meal. The menu features classic American favorites alongside inventive creations that incorporate global influences, reflecting the evolving tastes of modern diners.

Portion sizes are generous, making these entrees suitable for those looking for a satisfying solo meal or sharing with friends. The culinary team prioritizes fresh, locally sourced ingredients wherever possible to maintain high standards of taste and sustainability.

Popular Mains

  • The Brass Tap Burger: A juicy beef patty topped with cheddar, bacon, lettuce, tomato, and house sauce on a toasted bun.
  • Grilled Chicken Sandwich: Marinated chicken breast with avocado, Swiss cheese, and chipotle mayo.
  • Veggie Power Bowl: Quinoa, roasted vegetables, kale, and a zesty lemon tahini dressing.
  • Fish Tacos: Crispy fried fish with cabbage slaw and a creamy chipotle sauce.
Dish Protein Calories Gluten-Free Option
The Brass Tap Burger Beef 850 No
Grilled Chicken Sandwich Chicken 720 No
Veggie Power Bowl Plant-Based 550 Yes
Fish Tacos Fish 680 No

Salads and Light Fare

For those seeking lighter options, Brass Tap offers a selection of fresh, vibrant salads and small plates. These dishes are perfect for balancing a meal or for guests who prefer something less heavy but equally flavorful.

The salads combine crisp greens, seasonal vegetables, and carefully selected dressings that enhance the natural flavors without overpowering them. Protein add-ons like grilled chicken or shrimp are available to customize the dish according to appetite and preference.

Each salad is crafted to provide a refreshing contrast to the richer menu items, making them an excellent choice for midday meals or as a complement to the brewery’s beer lineup.

Featured Salads

  • Caesar Salad: Romaine lettuce, Parmesan cheese, croutons, and creamy Caesar dressing.
  • Southwest Salad: Mixed greens, black beans, corn, tomato, avocado, and chipotle ranch dressing.
  • Beet and Goat Cheese Salad: Roasted beets, goat cheese, candied pecans, and balsamic vinaigrette.

“Our salads are designed to be both nourishing and satisfying, perfect for those who prioritize fresh, wholesome ingredients.”

Sides and Extras

The Brass Tap Food Menu also features a variety of sides and extras that complement any meal. These portions enhance the overall dining experience, adding texture, flavor, and satisfaction.

From crispy fries to seasoned onion rings and fresh vegetable sides, these accompaniments are made with care to maintain high quality. Many sides are available in shareable sizes, encouraging guests to mix and match according to their tastes.

The menu also offers options that cater to dietary restrictions, including gluten-free and vegetarian sides, ensuring that everyone can enjoy the full Brass Tap experience.

Popular Sides

  • Truffle Fries: Hand-cut fries tossed in truffle oil and Parmesan cheese.
  • Onion Rings: Thick-cut, beer-battered, and served with a tangy dipping sauce.
  • Steamed Broccoli: Lightly seasoned and steamed to perfection.
  • Sweet Potato Fries: Crispy and slightly sweet, served with chipotle mayo.
Side Preparation Gluten-Free Vegan
Truffle Fries Baked and tossed in truffle oil No Yes
Onion Rings Beer-battered and fried No No
Steamed Broccoli Steamed with seasoning Yes Yes
Sweet Potato Fries Fried and lightly salted Yes Yes

Desserts

The dessert offerings at Brass Tap provide a sweet conclusion to the dining experience. Crafted to satisfy indulgent cravings, these desserts combine rich flavors with textural contrasts that delight the senses.

Whether you prefer a classic dessert or something with a modern twist, the menu features options that pair wonderfully with dessert beers or a cup of coffee. Each dessert is made fresh daily, highlighting the kitchen’s attention to detail and quality.

Portion sizes are generous but balanced, making desserts perfect for sharing or enjoying solo after a meal.

Popular Desserts

  • Chocolate Stout Cake: Moist chocolate cake infused with stout beer, topped with a creamy ganache.
  • Key Lime Pie: Tangy and sweet with a graham cracker crust.
  • Seasonal Fruit Cobbler: Made with fresh, seasonal fruits and a buttery crust.

“Our desserts are the perfect way to end your meal, pairing rich flavors with the perfect touch of sweetness.”

Gluten-Free and Dietary Options

Brass Tap is committed to accommodating guests with various dietary needs, offering a range of gluten-free and special diet-friendly options. The menu clearly identifies these dishes, ensuring transparency and ease of choice for diners with restrictions.

Beyond gluten-free, the menu also caters to vegetarian and vegan preferences, with many dishes either naturally fitting these diets or easily customizable upon request. This inclusivity allows all guests to enjoy a satisfying and flavorful meal without compromise.

Staff are well-trained to assist with dietary questions and ensure safe preparation practices, creating a welcoming environment for everyone.

Key Dietary Features

  • Gluten-Free Dishes: Clearly marked, including salads, bowls, and select entrees.
  • Vegetarian Options: Multiple appetizers, salads, and mains designed without meat.
  • Vegan Choices: Available and labeled, with adaptable menu items.
  • Allergy Awareness: Staff trained to handle common allergens safely.
Dish Gluten-Free Vegetarian Vegan
Veggie Power Bowl Yes Yes Yes
Caesar Salad No Yes No
Hummus Platter Yes Yes Yes

Beverage Pairings and Recommendations

The Brass Tap Food Menu is uniquely designed to complement its extensive craft beer selection, which plays a central role in the dining experience. Expert recommendations are available to help guests find the perfect beer to enhance each dish.

Pairings are thoughtfully suggested based on flavor profiles, intensity, and texture to elevate both the food and beverage. Whether you prefer hoppy IPAs, rich stouts, or light lagers, Brass Tap’s team can guide you to a harmonious combination.

This synergy between food and drink is a hallmark of the Brass Tap experience, encouraging exploration and appreciation of craft brewing alongside exceptional cuisine.

Example Pairings

  • Buffalo Wings: Best paired with a crisp pilsner to balance heat and spice.
  • The Brass Tap Burger: Complements a robust amber ale with caramel malt notes.
  • Veggie Power Bowl: Pairs well with a light, citrusy wheat beer.
  • Chocolate Stout Cake: Perfect with a rich, creamy stout for indulgence.

“Pairing food with the right beer transforms a meal into an unforgettable sensory experience.”

Choosing the right beverage to accompany your meal at Brass Tap not only enhances the flavors but also enriches your overall visit, making each bite and sip a celebration of taste and craftsmanship.

Conclusion

The Brass Tap Food Menu stands out through its thoughtful combination of quality ingredients, diverse offerings, and a deep understanding of flavor harmony. Every dish is crafted with care to complement the dynamic craft beer selections, creating a holistic dining experience that appeals to a broad audience.

Whether you’re indulging in hearty mains, savoring fresh salads, or sharing flavorful appetizers, the menu’s balance of traditional and innovative dishes ensures satisfaction at every turn. Attention to dietary preferences and allergen considerations further enhances the welcoming environment.

By fostering a connection between great food and exceptional beer, Brass Tap invites guests to explore new tastes and enjoy familiar favorites in a vibrant, social setting. The menu’s versatility, quality, and creativity make it a destination for memorable dining occasions, ensuring that every visit is both delicious and distinctive.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.