The Brass Lantern in Crossville, Tennessee, is a beloved dining destination known for its warm ambiance, attentive service, and a menu that caters to a wide range of tastes. Whether you’re a local seeking comfort food or a visitor wanting to savor Southern-inspired dishes with a modern twist, the Brass Lantern offers a culinary experience that combines tradition and innovation.
The inviting atmosphere complements a thoughtfully curated menu that changes seasonally, ensuring freshness and a delightful balance of flavors. Guests often remark on the harmonious blend of classic favorites and creative specials that make every visit memorable.
From hearty breakfasts to satisfying dinners, the menu at Brass Lantern Crossville reflects a commitment to quality ingredients and careful preparation. The chefs emphasize locally sourced produce and meats when possible, enhancing both taste and sustainability.
The restaurant’s approach to menu design balances familiar dishes with inventive offerings, appealing to families, couples, and solo diners alike. Whether you crave a simple steak or a dish with bold, unique spices, the Brass Lantern has something to delight your palate.
Beyond the food, the menu is a reflection of the restaurant’s identity—comforting, diverse, and welcoming. It invites guests to explore a variety of flavors while enjoying a relaxed dining environment.
This comprehensive look into the Brass Lantern Crossville menu highlights its key sections, signature dishes, and the thoughtful details that make it stand out in the local dining scene.
Breakfast Selections
The Brass Lantern’s breakfast menu is designed to offer hearty, flavorful options that satisfy early morning appetites. Featuring classic Southern breakfast staples alongside innovative twists, the menu caters to both traditionalists and adventurous eaters.
Whether you prefer sweet or savory, there’s a dish to start your day right.
Many customers praise the freshness of the ingredients and the generous portion sizes. The kitchen prioritizes cooking from scratch, which means fluffy biscuits, perfectly cooked eggs, and crispy bacon are standard fare.
The breakfast offerings are served all morning, allowing for a leisurely start to the day.
Popular Breakfast Dishes
- Country Fried Steak and Eggs: Tender steak hand-breaded and fried, served with two eggs any style and creamy sausage gravy.
- Buttermilk Pancakes: Fluffy pancakes made from scratch, available with fresh berries or maple syrup.
- Brass Lantern Omelette: A three-egg omelette filled with cheddar cheese, mushrooms, onions, and your choice of ham or bacon.
The breakfast menu also features lighter fare such as fresh fruit bowls and oatmeal for those seeking a balanced start. Coffee lovers will appreciate the robust house blend that complements every dish.
“Breakfast at Brass Lantern feels like a warm hug—it’s wholesome, satisfying, and always prepared with care,” a regular diner shared.
Lunch Favorites
Lunch at the Brass Lantern Crossville is a perfect blend of quick yet satisfying meals that don’t compromise on quality. The menu emphasizes sandwiches, salads, and hearty soups, offering options for those on the go or those wanting to linger over a midday meal.
It’s a popular spot for local workers and families alike.
Soups and salads use seasonal vegetables and house-made dressings, while sandwiches come with fresh-baked bread and generous fillings. The lunch menu is versatile, with vegetarian and gluten-free options available upon request.
Signature Lunch Items
- Smoked Turkey Club: Layers of smoked turkey, bacon, lettuce, tomato, and mayonnaise on toasted sourdough.
- House Salad with Grilled Chicken: Mixed greens topped with grilled chicken breast, cherry tomatoes, cucumbers, and a honey mustard dressing.
- Tomato Basil Soup: A creamy, rich soup made from ripe tomatoes and fresh basil, served with a side of crusty bread.
For those who want something light yet filling, the Brass Lantern also offers wraps and paninis with a variety of fillings. The lunch experience is enhanced by quick service and a cozy dining space.
| Dish | Calories | Gluten-Free Option |
| Smoked Turkey Club | 650 | No |
| House Salad with Grilled Chicken | 450 | Yes |
| Tomato Basil Soup | 310 | Yes |
Dinner Entrées
The dinner menu at Brass Lantern Crossville elevates Southern classics with a modern flair. Designed for both casual diners and special occasions, the entrée selection showcases premium cuts of meat, fresh seafood, and vegetarian specialties.
Each dish is crafted with care, inviting guests to savor rich flavors and thoughtfully paired sides.
Steaks are a highlight, with careful attention paid to aging and seasoning. Seafood selections reflect freshness and are often complemented by seasonal vegetables or unique sauces.
Vegetarians will find creative options that go beyond the usual fare.
Featured Dinner Dishes
- Grilled Ribeye Steak: A 12-ounce ribeye, char-grilled to perfection, served with garlic mashed potatoes and steamed asparagus.
- Blackened Catfish: Fresh catfish seasoned with Cajun spices, pan-seared, and accompanied by dirty rice and sautéed greens.
- Vegetarian Pasta Primavera: Penne pasta tossed with seasonal vegetables, olive oil, garlic, and Parmesan cheese.
The dinner menu also includes a rotating selection of chef’s specials, often reflecting local ingredients and seasonal inspiration. These specials provide guests with a reason to return and explore something new with each visit.
“The Grilled Ribeye at Brass Lantern is unmatched—juicy, tender, and full of flavor, it’s a must-try for steak lovers,” one food critic noted.
Appetizers and Shareables
Starting your meal at Brass Lantern Crossville with an appetizer is a great way to sample a variety of flavors. The appetizer menu features shareable plates designed to be enjoyed with friends or as a light starter.
They range from classic Southern bites to inventive small plates.
Each appetizer is prepared to encourage communal dining and conversation. The kitchen uses bold spices and fresh ingredients to create memorable tastes that complement the main courses.
Popular Starters
- Fried Green Tomatoes: Crispy, tangy slices served with a creamy remoulade sauce.
- Loaded Potato Skins: Topped with cheddar cheese, bacon, green onions, and sour cream.
- Spinach and Artichoke Dip: Served warm with tortilla chips and fresh vegetables.
For those seeking lighter appetizers, the Brass Lantern offers options like fresh vegetable crudités and hummus platters. These selections ensure everyone can find something to enjoy before their meal.
| Appetizer | Contains Dairy | Spice Level |
| Fried Green Tomatoes | Yes | Medium |
| Loaded Potato Skins | Yes | Low |
| Spinach and Artichoke Dip | Yes | Low |
Desserts
The dessert menu at Brass Lantern Crossville is the perfect sweet finish to any meal. Offering homemade classics and seasonal specialties, desserts are crafted to satisfy all kinds of sweet cravings.
The kitchen’s commitment to fresh baking and quality ingredients shines through each selection.
Visitors often rave about the rich flavors and the balance of sweetness, highlighting desserts that are indulgent without being overly heavy. The dessert offerings are ideal for sharing or savoring solo with a cup of coffee or dessert wine.
Signature Desserts
- Southern Pecan Pie: Made with a flaky crust and a rich, nutty filling served warm with vanilla ice cream.
- Chocolate Lava Cake: Decadent chocolate cake with a molten center, paired with fresh berries.
- Classic Bread Pudding: Traditional recipe with a bourbon sauce drizzle.
To complement desserts, the Brass Lantern offers a curated list of dessert wines and specialty coffees, enhancing the overall dining experience.
“The Southern Pecan Pie is a standout—comforting, rich, and perfectly balanced,” a dessert enthusiast commented.
Beverage Options
The beverage menu at Brass Lantern Crossville provides a broad selection to suit every taste, whether you prefer non-alcoholic refreshments or expertly crafted cocktails. The drink list complements the food menu with options designed to enhance the flavors of each dish.
Coffee is served with care, featuring a house blend that is robust yet smooth. For cocktail lovers, the bar offers classic mixed drinks alongside unique creations inspired by Southern flavors.
Local craft beers and a well-chosen wine list round out the offerings.
Popular Drinks
- Sweet Tea: A Southern staple, brewed fresh daily and served sweetened or unsweetened.
- Mint Julep: A refreshing cocktail made with bourbon, fresh mint, and a touch of sweetness.
- Local Craft Beer Selection: Featuring rotating choices from nearby breweries.
Non-alcoholic options include freshly squeezed juices and house-made lemonades, all crafted to quench thirst and complement meals without overpowering them.
| Beverage | Alcohol Content | Price Range |
| Sweet Tea | 0% | $2 – $3 |
| Mint Julep | 15% | $8 – $10 |
| Local Craft Beer | 4-7% | $5 – $7 |
Special Dietary Accommodations
Brass Lantern Crossville is committed to accommodating a variety of dietary needs without compromising on flavor or quality. Whether you require gluten-free, vegetarian, or low-calorie options, the staff is knowledgeable and ready to assist in customizing your order.
The menu clearly marks dishes that are naturally gluten-free or vegetarian, and the kitchen is experienced in preventing cross-contamination. This attention to detail ensures that diners with specific dietary restrictions can enjoy a safe and satisfying meal.
Gluten-Free and Vegetarian Highlights
- Grilled Salmon Salad: Naturally gluten-free, packed with fresh vegetables and a tangy vinaigrette.
- Vegetarian Pasta Primavera: A colorful selection of seasonal vegetables tossed with pasta and olive oil.
- House-Made Soups: Many soups can be modified to be gluten-free upon request.
Staff training emphasizes attentiveness to allergies and preferences, making Brass Lantern a reliable choice for diners with special dietary considerations.
“Dining here with gluten intolerance is stress-free and delicious—the kitchen truly understands the importance of safe meals,” a satisfied guest noted.
Conclusion
The Brass Lantern in Crossville offers a menu that skillfully balances tradition with contemporary touches, making it a standout choice for all meal occasions. Its diverse offerings—from hearty breakfasts to elegant dinners—showcase a dedication to quality, freshness, and customer satisfaction.
The attention to detail in accommodating dietary needs and the inviting atmosphere elevate it beyond a mere restaurant to a memorable dining experience.
Each section of the menu reflects a thoughtful approach to culinary craftsmanship, whether through the comforting familiarity of Southern classics or the inventive flair of seasonal specials. The Brass Lantern’s commitment to sourcing local ingredients and preparing dishes with care results in flavors that resonate with authenticity and warmth.
Diners can expect consistently excellent service and an environment that feels both welcoming and refined.
With its extensive beverage selection, accommodating staff, and inviting space, the Brass Lantern Crossville is not just a place to eat but a destination to savor. Whether you seek a quick lunch, a leisurely dinner, or a special occasion meal, this restaurant’s menu promises satisfaction and delight.
It remains a cherished part of Crossville’s culinary landscape, inviting guests to return again and again for the quality and comfort it reliably delivers.
