Bombay Grill of Huntington offers a delightful journey into the rich and diverse flavors of Indian cuisine. Nestled in the heart of Huntington, this restaurant has become a beloved destination for those seeking authentic, flavorful dishes crafted with care and tradition.
Whether you’re a longtime fan of Indian food or exploring it for the first time, the Bombay Grill menu promises an array of options that cater to various tastes and dietary preferences. From aromatic appetizers to hearty main courses and decadent desserts, every dish is a celebration of spices, fresh ingredients, and culinary expertise.
The menu is thoughtfully curated to balance classic favorites with innovative preparations, ensuring that every meal is unique yet comfortingly familiar. The warm ambiance and attentive service complement the vibrant flavors on your plate, making each visit an immersive experience.
With an emphasis on quality and authenticity, Bombay Grill of Huntington stands out as a culinary jewel in the local dining scene, inviting guests to savor the essence of India with every bite.
Appetizers
Starting your meal at Bombay Grill with their appetizers is an excellent way to introduce your palate to the vibrant spices and textures of Indian cuisine. These small plates are designed to awaken your taste buds and stimulate your appetite, offering a variety of vegetarian and non-vegetarian options.
Each appetizer is crafted with fresh ingredients and traditional cooking methods, creating bold flavors that set the tone for the rest of the meal.
The appetizer section includes a mix of crunchy, spicy, and creamy dishes, perfect for sharing or enjoying individually. Popular choices like samosas and pakoras showcase the use of aromatic spices and crispy coatings, while tandoori items highlight the smoky flavors achieved through the clay oven cooking technique.
Popular Appetizer Selections
- Vegetable Samosa: Deep-fried pastry filled with spiced potatoes and peas, served with tamarind and mint chutneys.
- Chicken Tikka: Marinated chicken pieces cooked in the tandoor, offering a smoky and tender bite.
- Paneer Pakora: Cubes of Indian cottage cheese dipped in chickpea batter and fried to golden perfection.
- Onion Bhaji: Thinly sliced onions mixed with spices and gram flour, fried into crispy fritters.
“A great Indian meal always starts with appetizers that balance spice and texture, setting the stage for the main course.” – Bombay Grill Chef
Main Courses
The main courses at Bombay Grill of Huntington are the heart of the dining experience, showcasing a rich variety of dishes that range from creamy curries to tandoori-grilled specialties. This section of the menu offers an impressive selection catering to both meat lovers and vegetarians, ensuring that every diner finds something to satisfy their cravings.
Each dish is prepared using traditional recipes with a modern touch, emphasizing the freshness of spices and ingredients. Whether you prefer the richness of a butter chicken, the hearty flavors of lamb rogan josh, or the subtle spice of a vegetable korma, the main courses deliver authentic taste and satisfying portions.
Signature Dishes Comparison
| Dish | Main Ingredients | Spice Level | Vegetarian |
| Butter Chicken | Chicken, tomato-based cream sauce, butter | Medium | No |
| Palak Paneer | Spinach, paneer, mild spices | Low | Yes |
| Lamb Rogan Josh | Lamb, yogurt, Kashmiri spices | Medium-High | No |
| Chana Masala | Chickpeas, onions, tomato, spices | Medium | Yes |
For those who appreciate spice, dishes like Lamb Rogan Josh offer a more robust heat, balanced by creamy and tangy elements. On the other hand, milder options such as Palak Paneer provide a delicate yet flavorful experience, ideal for those who prefer subtlety in their meals.
Biryani and Rice Dishes
Biryani and rice dishes hold a special place in Indian cuisine, and Bombay Grill of Huntington showcases this through an enticing lineup of fragrant, layered rice meals. These dishes are carefully prepared with aromatic basmati rice, infused with spices, and complemented by meats or vegetables cooked to perfection.
Biryani at Bombay Grill is known for its depth of flavor and balance, combining marinated proteins and vegetables with saffron and herbs. Additionally, the menu includes more straightforward rice accompaniments that pair excellently with curries and grilled dishes.
Biryani Highlights
- Chicken Biryani: Marinated chicken cooked with basmati rice, saffron, and a blend of spices, garnished with fried onions and boiled eggs.
- Vegetable Biryani: Mixed seasonal vegetables layered with fragrant rice and aromatic herbs.
- Lamb Biryani: Tender lamb pieces slow-cooked with rice and spices, offering a rich and hearty flavor.
- Jeera Rice: Simple cumin-flavored basmati rice, perfect as a side dish.
“The key to an exceptional biryani is patience, layering flavors carefully to create a harmonious and fragrant dish.” – Bombay Grill Head Chef
Breads and Sides
No Indian meal is complete without an assortment of breads and sides to complement the main dishes. Bombay Grill offers a variety of freshly baked breads, each bringing a unique texture and flavor to the table.
These breads are perfect for scooping up curries or enjoying on their own with a bit of butter or chutney.
The sides range from simple yet flavorful dals to cooling raitas and tangy pickles, all designed to enhance the meal and balance the spices. The bread and side options are ideal for customizing your dining experience and adding variety to every bite.
Popular Breads and Sides
- Naan: Soft, fluffy flatbread baked in the tandoor, available plain or stuffed with garlic, cheese, or herbs.
- Roti: Whole wheat flatbread, lighter and thinner than naan, baked on a griddle.
- Daal Tadka: Yellow lentils cooked with tempered spices, providing a creamy and comforting side.
- Cucumber Raita: Cooling yogurt with cucumbers and mild spices, perfect for balancing spicy dishes.
| Bread Type | Main Ingredients | Texture | Best Paired With |
| Naan | White flour, yogurt, yeast | Soft and fluffy | Rich curries like Butter Chicken |
| Roti | Whole wheat flour, water | Thin and chewy | Light vegetable dishes and dals |
| Paratha | Whole wheat flour, ghee | Flaky and layered | Spicy or dry dishes |
Vegetarian Delights
Bombay Grill proudly serves a wide range of vegetarian dishes that highlight the diversity and depth of Indian plant-based cuisine. These dishes are thoughtfully prepared to provide rich flavors and satisfying textures without compromising on nutrition or taste.
From hearty lentil preparations to fresh vegetable curries and paneer specialties, the vegetarian menu caters to both strict vegetarians and those looking to incorporate more plant-based options into their diet.
Each dish is a testament to the creativity and tradition of Indian cooking.
Noteworthy Vegetarian Dishes
- Aloo Gobi: A classic combination of potatoes and cauliflower cooked with turmeric, cumin, and other spices.
- Paneer Butter Masala: Cubes of paneer simmered in a rich tomato and cream sauce.
- Baingan Bharta: Roasted eggplant mashed and cooked with tomatoes, onions, and spices.
- Mixed Vegetable Curry: Seasonal vegetables cooked in a mildly spiced gravy.
“Vegetarian dishes at Bombay Grill are crafted to ensure that meatless doesn’t mean flavorless.” – Vegetarian Menu Specialist
Desserts
To complete the culinary experience, Bombay Grill offers a selection of traditional Indian desserts that provide the perfect sweet finish. These treats are rich in flavor and often incorporate ingredients like cardamom, saffron, nuts, and milk to create indulgent yet balanced sweets.
Whether you prefer creamy puddings or fried delicacies, the dessert menu caters to a variety of preferences. These desserts are ideal for sharing or enjoying as a personal indulgence after a flavorful meal.
Sweet Endings
- Gulab Jamun: Soft, syrup-soaked milk dumplings flavored with rose water and cardamom.
- Kheer: Creamy rice pudding infused with saffron and garnished with pistachios.
- Ras Malai: Soft paneer balls soaked in sweetened, thickened milk flavored with cardamom.
- Jalebi: Crispy, spiral-shaped fried sweets soaked in sugar syrup.
| Dessert | Main Flavors | Texture | Best Paired With |
| Gulab Jamun | Milk solids, rose water, cardamom | Soft, syrupy | Hot chai or coffee |
| Kheer | Rice, milk, saffron, nuts | Creamy, smooth | Light after-dinner treat |
| Ras Malai | Paneer, milk, cardamom | Soft, milky | Festive occasions |
Beverages
Complementing the diverse menu, Bombay Grill offers a curated selection of beverages that enhance the dining experience. From traditional Indian drinks to popular international beverages, the drink menu is designed to pair seamlessly with the bold flavors of the food.
The restaurant features both alcoholic and non-alcoholic options, including handcrafted lassis, refreshing teas, and a variety of wines and beers. These beverages are carefully chosen to balance the spices and cleanse the palate throughout the meal.
Beverage Options
- Mango Lassi: A sweet yogurt-based drink blended with ripe mangoes, perfect for cooling down spicy dishes.
- Masala Chai: Traditional Indian spiced tea made with black tea, milk, and aromatic spices.
- Indian Beers: Popular brands such as Kingfisher and Taj Mahal, known for their light, crisp taste.
- Wine Selection: Carefully selected whites and reds that complement various dishes on the menu.
“The right beverage can transform a meal, enhancing flavors and refreshing the palate for the next bite.” – Bombay Grill Sommelier
Conclusion
Bombay Grill of Huntington offers a comprehensive and thoughtfully curated menu that captures the essence of Indian cuisine with authenticity and flair. Each section of the menu—from appetizers to desserts—reflects a dedication to quality ingredients, traditional techniques, and balanced flavors that cater to a wide range of tastes and preferences.
Whether you seek the smoky richness of tandoori dishes, the comforting warmth of creamy curries, or the sweet indulgence of classic desserts, Bombay Grill provides an inviting culinary experience that delights the senses.
The restaurant’s commitment to freshness and authenticity ensures that every dish is not only flavorful but also a genuine representation of Indian culinary heritage. The menu’s diversity makes it accessible to both seasoned fans of Indian food and newcomers eager to explore its rich flavors.
With attentive service and a welcoming atmosphere, Bombay Grill of Huntington stands as a premier destination for those looking to savor traditional Indian cuisine in a modern setting.
