Board Kittery stands as a culinary gem nestled in the heart of Kittery, Maine, offering a vibrant menu that reflects both creativity and local flavors. This restaurant is renowned for its commitment to fresh ingredients, innovative dishes, and a welcoming atmosphere that invites diners to explore a diverse range of tastes.
Whether you’re a local or a visitor, the Board Kittery menu presents an exciting journey through thoughtfully crafted plates that balance tradition with modern flair. The emphasis on seasonal produce and sustainable sourcing makes every meal not just delicious but conscientious, appealing to those who appreciate quality and responsibility in their dining choices.
The menu’s design caters to various preferences, featuring options that range from hearty, comforting entrees to light, refreshing starters. Each dish is a testament to the chef’s skill and passion, blending textures and flavors to create memorable experiences.
From seafood influenced by the coastal surroundings to inventive vegetarian options, Board Kittery ensures that every palate is satisfied. The wine list and creative cocktails further enhance the meal, pairing perfectly with the diverse offerings.
Dining at Board Kittery is more than just eating; it’s an invitation to savor the essence of Maine’s culinary landscape.
Appetizers: A Flavorful Start
The appetizer section of the Board Kittery menu is designed to whet the appetite and showcase the kitchen’s adeptness at layering flavors. These starters use fresh, locally sourced ingredients to create dishes that are both familiar and exciting.
Whether you prefer something light or more indulgent, the appetizers set the tone for a memorable meal.
One of the standout options is the Seared Scallops with Lemon Butter, which highlights the pristine quality of Maine seafood. The scallops are perfectly caramelized, providing a delightful contrast with the tangy lemon butter sauce.
For those seeking a vegetarian option, the Roasted Beet Salad offers a vibrant mix of earthy beets, creamy goat cheese, and crunchy walnuts, dressed in a subtle balsamic glaze.
These starters are perfect for sharing, encouraging diners to sample multiple dishes. The menu also includes a selection of house-made breads served with compound butters, adding a comforting and rustic touch to the beginning of your meal.
Popular Appetizer Choices
- Seared Scallops with Lemon Butter
- Roasted Beet Salad with Goat Cheese
- House-made Pretzels with Beer Cheese Dip
- Charcuterie Board featuring Local Meats and Cheeses
“The appetizers at Board Kittery are a perfect balance of bold and subtle flavors that excite the palate without overwhelming it.”
Entrées: Main Course Mastery
The entrée section is where the Board Kittery menu truly shines, offering a collection of dishes that demonstrate culinary expertise and a deep connection to regional ingredients. Each entrée is carefully composed to deliver a satisfying and balanced meal, whether it’s a seafood dish or a meat-centric plate.
Signature dishes include the Pan-Roasted Cod, served with a delicate herb crust and seasonal vegetables, which encapsulates the coastal spirit of Maine. Another beloved choice is the Grilled Ribeye Steak, cooked to perfection and accompanied by a rich red wine reduction and garlic mashed potatoes.
For guests seeking vegetarian options, the Wild Mushroom Risotto offers a creamy and earthy experience, enriched with parmesan and fresh herbs.
The kitchen’s attention to detail is evident in the presentation and flavor profiles, ensuring that every plate is a feast for both the eyes and the palate. Portions are generous yet refined, designed to satisfy without overwhelming.
Entrée Highlights
Dish | Main Ingredients | Accompaniments |
Pan-Roasted Cod | Fresh Cod, Herb Crust | Seasonal Vegetables, Lemon Butter Sauce |
Grilled Ribeye Steak | Ribeye, Garlic, Red Wine | Garlic Mashed Potatoes, Seasonal Greens |
Wild Mushroom Risotto | Arborio Rice, Mixed Mushrooms | Parmesan, Fresh Herbs |
Seafood Selection: Fresh from the Coast
Given Kittery’s proximity to the Atlantic Ocean, seafood is a natural highlight on the Board Kittery menu. The restaurant leverages the freshest catches, bringing an authentic taste of the sea to every dish.
This section celebrates the bounty of the ocean with refined techniques and creative touches.
Popular seafood dishes include the Lobster Mac and Cheese, which combines succulent lobster pieces with rich, creamy cheese sauce and perfectly cooked pasta. The Seared Tuna Salad offers a light yet flavorful option, featuring rare tuna slices atop a bed of mixed greens with a sesame-soy dressing.
The Baked Haddock is another favorite, baked to flaky perfection and topped with a crisp breadcrumb crust.
These dishes highlight the balance between indulgence and freshness. The seafood selections are complemented by sides like roasted root vegetables or citrus-infused quinoa, enhancing the overall dining experience.
Seafood Menu Highlights
- Lobster Mac and Cheese
- Seared Tuna Salad with Sesame Soy Dressing
- Baked Haddock with Breadcrumb Crust
- Clam Chowder served with Oyster Crackers
“Every bite of the seafood at Board Kittery transports you straight to the New England coast, with freshness and flavor that speaks for itself.”
Vegetarian and Vegan Options
Board Kittery thoughtfully caters to vegetarian and vegan diners, ensuring that non-meat eaters enjoy equally exciting and satisfying choices. These dishes are crafted with a focus on bold flavors, wholesome ingredients, and creative culinary techniques.
The Grilled Vegetable Platter showcases seasonal produce, charred to enhance natural sweetness and served with a house-made chimichurri sauce. The Quinoa and Black Bean Salad is a nutrient-packed offering, tossed with fresh herbs, avocado, and a zesty lime dressing.
For heartier fare, the Spaghetti Squash Primavera features roasted vegetables and a light tomato sauce, delivering comfort without heaviness.
The kitchen also offers modifications to many dishes upon request, allowing vegan diners to enjoy selections from other sections of the menu. This flexibility demonstrates Board Kittery’s dedication to inclusivity and customer satisfaction.
Sample Vegetarian and Vegan Dishes
Dish | Features | Vegan Friendly |
Grilled Vegetable Platter | Seasonal Vegetables, Chimichurri | Yes |
Quinoa and Black Bean Salad | Quinoa, Black Beans, Avocado | Yes |
Spaghetti Squash Primavera | Spaghetti Squash, Roasted Vegetables, Tomato Sauce | Can be made vegan |
Desserts: Sweet Endings
The dessert menu at Board Kittery offers a delightful conclusion to any meal, blending classic favorites with inventive creations. These sweets are designed to satisfy a range of cravings, from rich chocolate to light and fruity options.
The Chocolate Lava Cake is a standout, featuring a warm, gooey center and served with vanilla bean ice cream. The Lemon Panna Cotta provides a refreshing contrast, combining creamy texture with bright citrus flavors.
For a taste of local tradition, the Blueberry Crisp uses Maine blueberries, baked under a buttery oat topping and accompanied by whipped cream.
Each dessert is crafted with care, utilizing seasonal ingredients and balanced sweetness. The presentation is elegant, making these dishes as visually appealing as they are delicious.
Popular Desserts
- Chocolate Lava Cake with Vanilla Bean Ice Cream
- Lemon Panna Cotta with Fresh Berries
- Maine Blueberry Crisp with Whipped Cream
- Salted Caramel Cheesecake
“Board Kittery’s desserts are the perfect finale, marrying indulgence with artisanal craftsmanship.”
Beverages: Complementing Every Course
To complement the diverse menu, Board Kittery offers an extensive beverage selection that includes wines, craft cocktails, and non-alcoholic options. Each drink is chosen or crafted to enhance the dining experience and pair beautifully with the food.
The wine list features carefully curated bottles from both local vineyards and international producers, focusing on varietals that harmonize with seafood, meats, and vegetarian dishes. The cocktail menu is inventive, featuring classics with a twist as well as seasonal specialties that incorporate fresh herbs and local spirits.
Non-alcoholic offerings include artisanal sodas, freshly brewed teas, and house-made lemonades, ensuring that all guests find a perfect refreshment. The knowledgeable staff is also happy to provide pairing recommendations to elevate your meal.
Beverage Highlights
Category | Examples | Pairing Suggestions |
White Wine | Sauvignon Blanc, Chardonnay | Seafood, Salads |
Red Wine | Pinot Noir, Cabernet Sauvignon | Steak, Hearty Dishes |
Cocktails | Herbal Gin Fizz, Spiced Rum Punch | Appetizers, Desserts |
Special Dietary Accommodations
Board Kittery is committed to ensuring that all guests enjoy their dining experience, with clear attention paid to special dietary needs. The menu includes options that cater to gluten-free, dairy-free, and nut-free diets, as well as customizable dishes to accommodate allergies and preferences.
The kitchen staff is well-versed in food safety protocols and cross-contamination prevention, working closely with diners to create meals that are both safe and delicious. Many dishes are marked with icons to indicate suitability for various dietary restrictions, making it easy for guests to make informed choices.
For those with specific concerns, the restaurant encourages open communication with servers, who can provide detailed ingredient information and suggest suitable alternatives. This approach reflects Board Kittery’s dedication to inclusivity and respect for individual dietary requirements.
Dietary Options Overview
- Gluten-Free: Multiple entrée and appetizer selections available
- Dairy-Free: Customizable dishes with fresh vegetables and proteins
- Nut-Free: Clear labeling and ingredient transparency
- Vegetarian/Vegan: Diverse and flavorful options
“Board Kittery’s inclusive approach ensures every guest feels valued and cared for, no matter their dietary needs.”
Exploring the Board Kittery menu reveals a thoughtful and inspired collection of dishes that celebrate the best of Maine’s culinary offerings. With an emphasis on fresh, local ingredients and an inclusive approach to dining, the restaurant caters to a wide array of tastes and preferences.
From the enticing appetizers to the decadent desserts, each course is crafted with care and expertise, promising a memorable meal.
The menu’s versatility is matched by its attention to detail, from accommodating special diets to pairing dishes with the perfect beverage. The welcoming atmosphere and attentive service further enhance the experience, inviting diners to relax and savor every bite.
Whether indulging in the rich flavors of the seafood selection or enjoying a vibrant vegetarian plate, guests will find something to delight their palate.
Ultimately, Board Kittery stands as a testament to the power of thoughtful, ingredient-driven cuisine. It blends tradition with innovation, ensuring that every visit is a discovery of flavor and comfort.
For anyone seeking a dining experience that honors the local landscape while embracing culinary creativity, the Board Kittery menu offers an exceptional journey worth returning to time and again.