Blue Sky Chinese Restaurant is a renowned establishment that offers an extensive and diverse menu featuring authentic Chinese cuisine. With multiple locations across the region, this restaurant has become a favorite among locals and visitors alike, renowned for its commitment to using fresh, high-quality ingredients and preserving traditional cooking techniques.
The menu at Blue Sky Chinese Restaurant is a true culinary journey, showcasing the rich flavors and vibrant colors of Chinese gastronomy. From delectable appetizers to mouthwatering entrees, each dish is meticulously crafted to tantalize the taste buds and provide an unforgettable dining experience.
Whether you’re a fan of classic dishes like General Tso’s Chicken or Beef and Broccoli, or you prefer to explore the more adventurous realms of Sichuan or Hunan cuisine, Blue Sky Chinese Restaurant has something to satisfy every palate. The menu boasts an impressive array of options, including vegetarian and gluten-free choices, ensuring that everyone can find a dish that suits their dietary preferences.
With multiple locations conveniently situated across the region, Blue Sky Chinese Restaurant offers a seamless dining experience, inviting patrons to savor the flavors of authentic Chinese cuisine in a warm and welcoming atmosphere.
Appetizers
Embark on a tantalizing journey through the Blue Sky Chinese Restaurant menu with our delectable selection of appetizers. Crafted to awaken the senses, these small bites offer a delightful prelude to the main event.
Start with the ever-popular Egg Rolls ($3.95), a crispy golden shell encasing a savory blend of shredded vegetables and tender pork. For those seeking a touch of heat, the Spicy Chicken Wings ($7.95) are a must-try, coated in a fiery yet addictive sauce that will leave your taste buds tingling.
Indulge in the unique flavors of the Pan-Fried Dumplings ($6.95), filled with a juicy mixture of pork and vegetables, or explore the vegetarian-friendly Vegetable Spring Rolls ($4.95), a crispy delight bursting with fresh veggies.
If you’re a fan of seafood, the Salt and Pepper Calamari ($8.95) is a true standout, featuring tender calamari rings coated in a perfect blend of spices and fried to perfection.
For those seeking a lighter option, the Fresh Cucumber Salad ($4.95) offers a refreshing respite, with crisp cucumbers tossed in a tangy dressing and topped with sesame seeds.
No matter your preference, Blue Sky Chinese Restaurant’s appetizer menu promises to tantalize your taste buds and set the stage for an unforgettable dining experience.
Soups
Blue Sky Chinese Restaurant offers a tantalizing array of soups that are sure to delight your taste buds. From the classic hot and sour soup to the comforting wonton soup, their menu boasts a diverse selection of flavors and ingredients.
For those seeking a light and refreshing option, the egg drop soup is a must-try. This delicate broth is infused with silky egg ribbons and a hint of green onions, creating a harmonious balance of flavors. Priced at $2.95 for a small portion and $4.95 for a large, it’s an affordable and satisfying choice.
The wonton soup, a beloved classic, is a customer favorite. Tender pork-filled wontons swim in a savory broth, accompanied by crisp vegetables. Available in small ($3.95) and large ($5.95) portions, this soup is a comforting and filling option.
For those who crave a burst of flavors, the hot and sour soup is a standout. This tangy and spicy concoction combines a harmonious blend of vinegar, chili, and aromatic spices, creating a truly unique and unforgettable taste. Priced at $3.95 for a small and $5.95 for a large, it’s a must-try for adventurous palates.
Vegetarians and health-conscious diners will appreciate the vegetable tofu soup. This hearty and nutritious option features a medley of fresh vegetables, silky tofu, and a savory broth. Available in small ($3.95) and large ($5.95) sizes, it’s a satisfying and wholesome choice.
No matter your preference, Blue Sky Chinese Restaurant’s soup selection offers something for everyone, ensuring that your dining experience starts on a flavorful note.
Fried Rice
Blue Sky Chinese Restaurant offers a diverse range of fried rice dishes, catering to various tastes and preferences. Their fried rice options are a perfect blend of fluffy, fragrant rice mixed with an array of fresh vegetables, proteins, and savory sauces.
The classic Vegetable Fried Rice ($9.95) is a crowd-pleaser, featuring an assortment of crisp vegetables like carrots, peas, and bean sprouts, tossed with rice and a touch of soy sauce for a delightful flavor. For those seeking a heartier option, the Chicken Fried Rice ($10.95) or the Shrimp Fried Rice ($12.95) are excellent choices, offering tender morsels of protein amidst the flavorful rice.
Combinations are also available, such as the House Special Fried Rice ($13.95), which includes a medley of chicken, shrimp, and roasted pork, ensuring a satisfying and well-rounded dish. Adventurous diners can indulge in the Yangzhou Fried Rice ($14.95), a specialty fried rice infused with the distinct flavors of dried shrimp, Chinese sausage, and mixed vegetables, creating a unique and unforgettable taste experience.
House Specials
Blue Sky Chinese Restaurant takes great pride in its house specials, a curated collection of signature dishes that have become customer favorites over the years. These carefully crafted recipes showcase the restaurant’s culinary expertise and commitment to using only the freshest and highest-quality ingredients.
One of the standout house specials is the Kung Pao Chicken ($14.95). This dish features tender chicken morsels wok-tossed with crunchy peanuts, vibrant vegetables, and a perfectly balanced blend of savory, spicy, and slightly sweet flavors. The secret lies in the traditional Kung Pao sauce, which is meticulously prepared with aromatic spices and a hint of vinegar.
Another must-try is the Beef and Broccoli ($15.95), a classic Chinese dish elevated to new heights by Blue Sky’s expert chefs. Succulent beef slices are sautéed with fresh broccoli florets and a rich brown sauce, creating a harmonious blend of flavors and textures in every bite. The addition of garlic and ginger lends an extra layer of depth to this beloved dish.
For seafood lovers, the Salt and Pepper Shrimp ($17.95) is an absolute delight. Plump, juicy shrimp are lightly battered and fried to perfection, then tossed with a tantalizing blend of salt, pepper, and aromatic spices. The result is a crispy, flavorful dish that is sure to tantalize your taste buds.
Vegetarians will be delighted by the Vegetable Delight ($13.95), a vibrant medley of fresh seasonal vegetables expertly stir-fried with a savory sauce and a touch of garlic. This dish showcases Blue Sky’s commitment to offering delicious and healthy options for all dietary preferences.
No matter which house special you choose, you can expect a truly exceptional dining experience that showcases the best of Chinese cuisine.
Sizzling Plates
Prepare to tantalize your taste buds with Blue Sky Chinese Restaurant’s sizzling plate selections. These dishes are a true spectacle, arriving at your table sizzling and crackling with an irresistible aroma. The sizzling plates are a testament to the restaurant’s commitment to delivering not only delectable flavors but also a captivating dining experience.
One of the highlights is the Sizzling Beef ($18.95), a perfectly marinated and tender beef dish served on a scorching hot plate. As it arrives, the sizzling sound and rising steam create an anticipatory atmosphere, whetting your appetite for the savory delights to come. The beef is cooked to perfection, with a delightful char on the outside while remaining juicy and tender on the inside.
Seafood lovers will be enchanted by the Sizzling Seafood Delight ($22.95), a medley of succulent shrimp, scallops, and calamari stir-fried with an array of fresh vegetables and a tantalizing sauce. The sizzling plate ensures that each bite is bursting with flavor, as the seafood and vegetables are cooked to perfection right before your eyes.
For those seeking a vegetarian option, the Sizzling Tofu and Vegetable Delight ($16.95) is a must-try. Crispy tofu cubes and an assortment of vibrant vegetables are stir-fried to perfection, creating a harmonious blend of textures and flavors. The sizzling plate adds an extra layer of excitement, as the aromas waft through the air, enticing your senses.
The appeal of sizzling plates lies not only in their mouthwatering flavors but also in the theatrical presentation. As the dishes are served, the sizzling sound and rising steam create an immersive dining experience, transporting you to the heart of a bustling Chinese kitchen. Each bite is a celebration of flavor, texture, and aroma, leaving you craving more of these tantalizing culinary creations.
Poultry
Blue Sky Chinese Restaurant offers a tantalizing array of poultry dishes that cater to diverse palates. From classic favorites to unique creations, their menu showcases the versatility of chicken and duck preparations.
One of the standout dishes is the Kung Pao Chicken, a spicy and flavorful combination of diced chicken, peanuts, vegetables, and a mouth-watering kung pao sauce. This classic Sichuan dish is a must-try for those who enjoy a little heat in their meals. Priced at $14.95, it’s a satisfying and affordable option.
For those seeking something a little more unique, the Orange Peel Chicken ($16.95) is a delightful choice. Crispy chicken pieces are tossed in a tangy and slightly sweet orange peel sauce, creating a harmonious blend of flavors that will tantalize your taste buds.
The Lemon Chicken ($13.95) is a light and refreshing option, featuring tender chicken morsels coated in a tangy lemon sauce and served with steamed broccoli. This dish is a perfect choice for those who prefer a zestier taste profile.
Fans of duck will be delighted by the Crispy Duck ($19.95), a signature dish at Blue Sky Chinese Restaurant. The duck is expertly prepared to achieve a crispy skin while maintaining a juicy and flavorful interior. Served with a side of plum sauce, this dish is a true indulgence.
For those seeking a healthier alternative, the Steamed Chicken with Ginger and Scallions ($12.95) is a delightful option. Tender chicken pieces are steamed to perfection and infused with the aromatic flavors of ginger and scallions, creating a light and nourishing dish.
Beef
Beef lovers will find themselves spoiled for choice at Blue Sky Chinese Restaurant, with a diverse selection of mouthwatering dishes that showcase the versatility of this beloved protein. From classic stir-fries to innovative preparations, each beef dish is a testament to the culinary mastery of the restaurant’s chefs.
One of the standout offerings is the Beef with Broccoli, a timeless favorite that combines tender slices of beef with crisp broccoli florets, all coated in a savory brown sauce. Priced at $14.95, this dish is a perfect balance of flavors and textures, making it a crowd-pleaser for both families and groups.
For those seeking a burst of heat, the Szechuan Beef ($16.95) is a must-try. This fiery dish features thinly sliced beef sautéed with an array of vegetables in a bold and aromatic Szechuan sauce, delivering a delightful kick of spice that lingers pleasantly on the palate.
Fans of classic Chinese-American fare will delight in the Mongolian Beef ($15.95), a beloved dish that features tender beef strips coated in a sweet and savory sauce, with a hint of garlic and ginger. Served over a bed of crispy noodles or steamed rice, this dish is a comforting and satisfying choice.
For a unique twist on beef preparation, the Crispy Shredded Beef ($17.95) is a must-try. This dish features shredded beef that is lightly battered and fried until crispy, then tossed in a tangy sauce with an array of vegetables, creating a delightful contrast of textures and flavors.
No matter your preference, Blue Sky Chinese Restaurant’s beef dishes are sure to impress, with their careful attention to flavor, quality ingredients, and expert preparation techniques.
Vegetables / Tofu
For those seeking a healthier or meat-free dining experience, Blue Sky Chinese Restaurant offers a delightful array of vegetable and tofu dishes. These options cater to vegetarians, vegans, and anyone looking to incorporate more plant-based meals into their diet.
One standout dish is the Vegetable Delight ($12.95), a vibrant medley of fresh vegetables like broccoli, carrots, snow peas, and water chestnuts, sautéed in a savory garlic sauce. This dish is not only flavorful but also packed with essential nutrients, making it a guilt-free indulgence.
Tofu lovers will be delighted by the Tofu with Mixed Vegetables ($10.95), featuring crispy fried tofu cubes nestled among a colorful array of seasonal vegetables, all cooked to perfection in a tantalizing brown sauce. This dish offers a delightful balance of textures and flavors, ensuring a satisfying meal.
For those seeking a protein-packed vegetarian option, the Kung Pao Tofu ($13.95) is a must-try. Featuring crispy tofu cubes tossed in a spicy Kung Pao sauce with peanuts, bell peppers, and scallions, this dish packs a flavorful punch while still being meat-free.
Health-conscious diners will appreciate the Steamed Vegetable Platter ($11.95), a simple yet delicious offering of fresh, steamed vegetables served with a light soy-ginger dipping sauce. This dish allows the natural flavors of the vegetables to shine through, making it a refreshing and nutritious choice.
Blue Sky Chinese Restaurant also offers a variety of vegetable and tofu dishes that can be customized to accommodate specific dietary preferences or restrictions. Whether you’re vegan, gluten-free, or simply looking to incorporate more plant-based options into your diet, the menu has something to satisfy every palate.
Chow Mein / Rice Noodles
Blue Sky Chinese Restaurant offers a mouthwatering selection of chow mein and rice noodle dishes, prepared with the freshest ingredients and expertly crafted to deliver an authentic and flavorful dining experience. Their chow mein options include the classic Vegetable Chow Mein ($9.95), a medley of crisp vegetables tossed in a savory sauce with perfectly cooked noodles. For those seeking a heartier option, the Chicken Chow Mein ($11.95) is a crowd-pleaser, featuring tender chicken, crisp vegetables, and a delectable sauce that coats every noodle.
For noodle enthusiasts, the Rice Noodle Singapore Style ($12.95) is a must-try dish. This vibrant creation features thin rice noodles stir-fried with curry powder, vegetables, and your choice of protein, delivering a burst of flavors in every bite. The Pad Thai ($11.95) is another standout, with its perfectly balanced sweet, sour, and savory notes, complemented by a generous portion of rice noodles, bean sprouts, and crushed peanuts.
Blue Sky Chinese Restaurant also offers a unique twist on traditional noodle dishes with their Crispy Noodle with Seafood ($15.95). This dish features a bed of crispy fried noodles topped with a succulent medley of shrimp, scallops, and mixed vegetables, all coated in a rich and savory sauce. For those seeking a vegetarian option, the Vegetable Lo Mein ($10.95) is a delightful choice, showcasing a harmonious blend of fresh vegetables and tender lo mein noodles in a flavorful sauce.
Location-Specific Menus
While Blue Sky Chinese Restaurant offers a diverse and comprehensive menu across all its locations, there are slight variations to cater to local preferences and regional specialties. For instance, the Carmichael location might feature a few dishes unique to Northern Chinese cuisine, while the Queens restaurant might highlight more Cantonese-style offerings.
To explore the full menu tailored to your nearest Blue Sky Chinese Restaurant, we encourage you to visit their website and select your desired location. This will provide you with the most up-to-date and accurate menu information, including any seasonal or limited-time specials. By checking the location-specific menus, you can ensure that you have access to the complete range of dishes available in your area.
Conclusion
Blue Sky Chinese Restaurant offers an extensive and diverse menu that caters to a wide range of tastes and preferences. From mouth-watering appetizers to sizzling plates, flavorful poultry and beef dishes, and an array of vegetarian options, the menu showcases the rich and varied flavors of Chinese cuisine. Whether you’re in the mood for a hearty soup, a classic fried rice dish, or a signature house special, Blue Sky has something to satisfy every craving.
With multiple locations across the region, the restaurant ensures that its high-quality offerings are accessible to a broad customer base. While the menu may vary slightly between locations, the core commitment to exceptional taste and authentic ingredients remains consistent.
We encourage you to explore the full menu online, where you can browse the complete offerings and find the perfect dishes to suit your palate. Don’t hesitate to indulge in the culinary delights that Blue Sky Chinese Restaurant has to offer – your taste buds will thank you!