Black Point Marina is a beloved dining destination located along the scenic waterfront, offering visitors a unique blend of fresh seafood, classic American dishes, and vibrant tropical flavors. Known for its relaxed atmosphere and picturesque views, the marina’s menu is designed to satisfy both casual diners and food aficionados alike.
Whether you are stopping by after a day on the water or seeking a memorable meal with friends and family, the Black Point Marina menu delivers a variety of options. From appetizers to desserts, the focus is on high-quality ingredients, local catches, and mouthwatering flavors.
Overview of the Menu
The menu is divided into several main categories to accommodate diverse tastes and preferences. These include:
- Starters & Appetizers – Perfect for sharing or beginning your meal.
- Fresh Seafood – Featuring locally sourced fish, shellfish, and more.
- Entrées – Including both land and sea options.
- Salads & Sides – Light and refreshing complements.
- Desserts – Sweet treats to conclude your dining experience.
- Beverages – Craft cocktails, wines, beers, and non-alcoholic drinks.
“The Black Point Marina menu takes you on a culinary journey that mirrors the beauty of the sea — fresh, vibrant, and satisfying.”
Starters & Appetizers
Begin your meal with a selection of flavorful starters crafted to excite your palate. These dishes highlight fresh ingredients with a nod to coastal cuisine.
| Dish | Description | Price |
|---|---|---|
| Conch Fritters | Crispy golden fritters made with tender conch meat, served with a spicy remoulade sauce. | $12.99 |
| Calamari Rings | Lightly breaded calamari served with lemon aioli and marinara dipping sauces. | $11.99 |
| Crab Cakes | Jumbo lump crab cakes with fresh herbs, served with a citrus tartar sauce. | $14.99 |
| Garlic Shrimp Skewers | Grilled shrimp marinated in garlic and herbs, served over a bed of mixed greens. | $13.99 |
| Black Point Nachos | Tortilla chips topped with black beans, shredded cheese, jalapeños, and a side of guacamole and sour cream. | $10.99 |
Fresh Seafood Selections
The heart of the Black Point Marina menu lies in its fresh seafood options. Locally sourced daily, these dishes capture the essence of the ocean’s bounty.
| Dish | Description | Price |
|---|---|---|
| Grilled Mahi-Mahi | Fresh Mahi-Mahi fillet grilled to perfection, served with mango salsa and steamed vegetables. | $24.99 |
| Blackened Grouper | Grouper fillet with a spicy blackened seasoning, paired with rice pilaf and sautéed greens. | $26.99 |
| Seafood Platter | A generous assortment of fried shrimp, scallops, and fish served with fries and coleslaw. | $29.99 |
| Steamed Clams | Fresh clams steamed in garlic butter and white wine, served with crusty bread. | $18.99 |
| Oysters on the Half Shell | Chilled raw oysters served with cocktail sauce and lemon wedges. | $16.99 (half dozen) |
Chef’s Tip: Try the Blackened Grouper for a bold, spicy flavor that perfectly complements the coastal experience.
Entrées
For those seeking hearty, satisfying dishes beyond seafood, the entrée selection offers a variety of land-based options alongside seafood favorites.
| Dish | Description | Price |
|---|---|---|
| Grilled Ribeye Steak | 12 oz. USDA choice ribeye cooked to order, served with garlic mashed potatoes and seasonal vegetables. | $32.99 |
| Black Point Burger | Half-pound Angus beef patty with lettuce, tomato, onion, and cheddar cheese on a toasted bun, served with fries. | $14.99 |
| Chicken Piccata | Pan-seared chicken breast in a lemon-caper sauce, served with angel hair pasta and sautéed spinach. | $21.99 |
| Vegetable Stir Fry | Seasonal vegetables sautéed in a savory soy-ginger sauce, served over jasmine rice. Vegan-friendly. | $17.99 |
| Fried Chicken Tenders | Crispy chicken tenders served with honey mustard and french fries. | $15.99 |
Salads & Sides
Complement your meal with fresh salads and tasty side dishes. These options are crafted to balance flavors and enhance your dining experience.
| Item | Description | Price |
|---|---|---|
| Black Point House Salad | Mixed greens with cherry tomatoes, cucumbers, red onions, and house vinaigrette. | $7.99 |
| Caesar Salad | Crisp romaine lettuce with Caesar dressing, croutons, and parmesan cheese. | $8.99 |
| Coleslaw | Freshly shredded cabbage and carrots tossed in a creamy dressing. | $4.99 |
| French Fries | Golden and crispy fries, lightly salted. | $5.99 |
| Steamed Vegetables | A medley of seasonal vegetables lightly seasoned. | $6.99 |
Desserts
End your meal on a sweet note with Black Point Marina’s dessert offerings. These treats are made fresh daily and are perfect for sharing or indulging solo.
| Dessert | Description | Price |
|---|---|---|
| Key Lime Pie | Tart and creamy key lime filling on a graham cracker crust, topped with whipped cream. | $7.99 |
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.99 |
| Banana Foster | Bananas sautéed in butter, brown sugar, and rum, served over vanilla ice cream. | $9.49 |
| Coconut Flan | Rich and creamy coconut custard topped with caramel sauce. | $7.49 |
| Seasonal Fruit Sorbet | A refreshing, dairy-free sorbet made from seasonal fruits. | $6.99 |
Beverages
The beverage menu at Black Point Marina is thoughtfully curated to complement the flavors of the food. From craft cocktails to fresh juices, every drink is designed to refresh and delight.
Cocktails
| Drink | Description | Price |
|---|---|---|
| Black Point Breeze | A tropical blend of rum, pineapple juice, and coconut cream. | $11.99 |
| Cucumber Mojito | Refreshing rum cocktail with muddled cucumber, mint, lime, and soda water. | $10.99 |
| Classic Margarita | Tequila, triple sec, fresh lime juice, served on the rocks with salt rim. | $12.49 |
| Spicy Bloody Mary | Vodka with spicy tomato juice, horseradish, and celery garnish. | $10.99 |
| Craft Beer Selection | Local and regional craft beers on tap and bottled. | $6.99 – $8.99 |
Non-Alcoholic
| Drink | Description | Price |
|---|---|---|
| Fresh Lemonade | House-made lemonade with a hint of mint. | $3.99 |
| Iced Tea | Fresh brewed black or green iced tea, served sweet or unsweetened. | $3.49 |
| Virgin Pina Colada | Non-alcoholic blend of pineapple and coconut cream. | $5.99 |
| Sparkling Water | Chilled sparkling mineral water. | $3.99 |
| Soft Drinks | Coke, Diet Coke, Sprite, Ginger Ale | $2.99 |
Special Dietary Options
Black Point Marina understands the importance of catering to diverse dietary needs. Many items on the menu can be modified to accommodate gluten-free, vegetarian, and vegan diets.
Gluten-Free Options: Grilled seafood dishes, salads (without croutons), and select sides are available gluten-free. Please notify your server of any allergies or sensitivities.
Vegetarian and Vegan Options: The Vegetable Stir Fry and several salads are vegan-friendly. Desserts like the Seasonal Fruit Sorbet also cater to vegan diets.
*Please inform your server of any food allergies or special dietary requirements so we can ensure a safe and enjoyable dining experience.
About Black Point Marina’s Culinary Philosophy
At Black Point Marina, the culinary team believes that great food starts with the freshest ingredients. Their commitment to sourcing local seafood and produce ensures that every dish bursts with flavor and authenticity.
The menu balances classic coastal favorites with innovative creations, reflecting the vibrant culture of the marina and its surroundings. Seasonal changes are embraced, allowing the kitchen to showcase the best nature has to offer throughout the year.
“We strive to create dishes that not only satisfy hunger but also create memories – meals that you associate with moments by the water, laughter, and the joy of good company.”
Whether you are a first-time visitor or a regular patron, the Black Point Marina menu promises a dining experience that is both comforting and exciting.
Reservations and Dining Experience
Black Point Marina offers both indoor and outdoor seating options, with many tables overlooking the water. The ambiance is casual yet refined, perfect for family dinners, romantic evenings, or group celebrations.
Reservations are recommended during peak seasons and weekends to ensure you have the best possible experience. The staff is attentive and knowledgeable, happy to assist with menu recommendations and special requests.
Contact Information:
| Phone | (555) 123-4567 |
| [email protected] | |
| Address | 123 Marina Drive, Black Point, FL 33040 |
Customer Reviews
“The seafood platter was amazing – fresh, perfectly cooked, and beautifully presented. The view of the marina made the meal even better.” – Jessica R.
“I loved the Black Point Burger! Juicy and flavorful, with crispy fries on the side. The staff made us feel right at home.” – Michael T.
“A great spot for a casual dinner with friends. The cocktails are top-notch and the key lime pie is a must-try.” – Samantha L.
Final Thoughts
The Black Point Marina menu is a celebration of coastal cuisine, offering something delightful for every palate. From the moment you sit down to the last bite of dessert, the experience is crafted with care and passion.
Whether you crave fresh fish, a hearty steak, or refreshing tropical drinks, Black Point Marina stands ready to deliver an unforgettable meal surrounded by the beauty of the waterfront.
Plan your visit today and discover why Black Point Marina is a culinary jewel of the coast.
