Nestled amidst the serene ambiance of tropical surroundings, Big Chill Island House offers a culinary experience that perfectly complements its laid-back island vibe. Known for its vibrant flavors and diverse menu, this establishment has become a favorite for locals and tourists alike seeking a mix of comfort food and exotic tastes.
Whether you crave freshly caught seafood, refreshing beverages, or indulgent desserts, the Big Chill Island House menu is crafted to delight every palate while maintaining affordable prices that invite you to explore multiple dishes.
The menu’s appeal lies not just in the variety but also in the quality and presentation of each dish. From breakfast through dinner, every item reflects a commitment to fresh ingredients and authentic flavors.
With clear pricing and detailed descriptions, Big Chill Island House ensures diners know exactly what to expect. This transparency, combined with a warm and welcoming atmosphere, creates an experience that feels both exclusive and accessible.
Exploring the menu reveals a blend of traditional island fare and contemporary culinary twists. The thoughtfully curated sections make it easy to navigate through appetizers, main courses, drinks, and desserts.
Each category offers something unique, highlighting the chef’s creativity and respect for island culture. Whether you’re dining solo or with a group, Big Chill Island House’s menu with prices provides all the information needed for a satisfying meal.
Appetizers: A Flavorful Start
The appetizer section at Big Chill Island House is designed to whet your appetite with bold flavors and fresh ingredients. Each starter is crafted to be a perfect introduction to the full dining experience, balancing textures and tastes that awaken the senses.
Popular choices include crispy island calamari, tropical shrimp ceviche, and the signature coconut crab cakes. These dishes highlight the use of locally sourced seafood and spices, ensuring an authentic taste of the region.
The appetizers come in generous portions, ideal for sharing or enjoying individually as a light snack.
The menu clearly lists prices for each item, making it easy to plan your meal without surprises. For example, the island calamari is priced at $12, while the coconut crab cakes are $14.
This pricing strikes a balance between quality and value, reflecting the premium ingredients used.
Appetizer Price Comparison
| Dish | Description | Price |
| Island Calamari | Crispy fried calamari with tropical dipping sauce | $12 |
| Tropical Shrimp Ceviche | Fresh shrimp marinated in citrus with island herbs | $13 |
| Coconut Crab Cakes | Golden fried crab cakes with coconut flakes and mango salsa | $14 |
“Every appetizer at Big Chill Island House is a celebration of the island’s rich bounty, inviting guests to savor the freshness of the sea with every bite.”
Main Courses: Hearty and Diverse
The main course offerings at Big Chill Island House encompass a broad spectrum of tastes and preferences. From grilled seafood and tropical-inspired meats to vegetarian delights, the menu caters to a wide audience.
Each dish is presented with detailed descriptions, highlighting key ingredients and preparation methods.
Signature dishes such as the grilled mahi-mahi with pineapple salsa and jerk chicken with coconut rice showcase the restaurant’s skill in blending traditional island flavors with contemporary culinary techniques.
These entrees are served in generous portions, ensuring a fulfilling dining experience.
Prices for main courses range from $18 to $28, reflecting the premium ingredients and careful preparation involved. The menu also offers options to customize sides, allowing diners to tailor their meals to their preferences.
Main Course Highlights
- Grilled Mahi-Mahi with Pineapple Salsa: Fresh, flaky fish paired with a sweet and tangy salsa.
- Jerk Chicken with Coconut Rice: Spicy, smoky chicken served alongside fragrant rice.
- Vegetarian Stuffed Peppers: A colorful medley of quinoa, beans, and island spices.
- Island BBQ Ribs: Slow-cooked ribs glazed with a tangy tropical barbecue sauce.
“The main courses at Big Chill Island House are crafted to deliver both comfort and excitement, inviting diners to explore the rich culinary heritage of the islands.”
Salads and Light Bites
For those seeking lighter fare, the salad and light bites section offers refreshing and wholesome options. These dishes are perfect for a midday meal or a starter to share.
The emphasis on fresh, organic ingredients is evident throughout this part of the menu.
Popular salads include the island garden salad, featuring local greens and tropical fruits, and the grilled chicken Caesar salad with a twist of island spices. Light bites such as sweet plantain chips and tropical fruit bowls provide flavorful snacks that complement the main offerings.
Prices in this section are modest, ranging from $8 to $15, making it an excellent choice for health-conscious diners or those looking to sample a variety of flavors without overindulging.
Popular Salads and Bites
- Island Garden Salad: Mixed greens, mango, papaya, and a citrus vinaigrette.
- Grilled Chicken Caesar: Classic Caesar salad enhanced with jerk-seasoned chicken.
- Sweet Plantain Chips: Crispy, lightly salted plantain slices served with dipping sauce.
- Tropical Fruit Bowl: A colorful assortment of fresh pineapple, watermelon, and kiwi.
“The salads and light bites at Big Chill Island House offer a refreshing balance, perfect for those who appreciate fresh flavors without heaviness.”
Signature Drinks and Cocktails
Big Chill Island House boasts an extensive drinks menu featuring signature cocktails and refreshing beverages that capture the spirit of island life. Crafted by expert mixologists, these drinks complement the menu’s dishes and add to the overall dining experience.
From classic mojitos infused with fresh mint and lime to exotic passion fruit daiquiris, the cocktail menu is both creative and well-priced. Non-alcoholic options like tropical smoothies and fresh coconut water are also available, ensuring everyone can find a perfect refreshment.
Prices for cocktails typically range between $8 and $14, reflecting the quality of ingredients and craftsmanship. The menu encourages pairing drinks with food for a fully immersive experience.
Popular Signature Cocktails
- Big Chill Mojito: Traditional mojito with an island twist of pineapple and mint.
- Passion Fruit Daiquiri: Smooth, fruity, and perfectly balanced.
- Mango Margarita: A tropical take on the classic margarita.
- Virgin Tropical Smoothie: A refreshing blend of local fruits, ideal for all ages.
“Our cocktails are designed to be as vibrant and refreshing as the island itself, adding a splash of paradise to every sip.”
Desserts: Sweet Island Delights
To conclude a meal at Big Chill Island House, the dessert menu offers an array of sweet treats inspired by island flavors. Each dessert is crafted to provide a satisfying end to your dining experience, combining traditional recipes with modern twists.
Highlights include the coconut flan, tropical fruit tart, and guava cheesecake. These desserts emphasize fresh fruits, creamy textures, and subtle spices that evoke the essence of the islands.
Portion sizes are generous, perfect for sharing or indulging solo.
Prices range from $7 to $11, offering excellent value for the quality and creativity presented. The dessert menu is a testament to the kitchen’s dedication to flavor, balance, and presentation.
Popular Desserts
- Coconut Flan: Silky custard infused with coconut milk and topped with caramel.
- Tropical Fruit Tart: Crisp pastry filled with island fruits and cream.
- Guava Cheesecake: Creamy cheesecake with a sweet guava glaze.
- Banana Foster: Caramelized bananas served with vanilla ice cream.
“Desserts at Big Chill Island House are a sweet ode to the islands, perfect for those who want to end their meal on a deliciously high note.”
Breakfast and Brunch Options
Big Chill Island House welcomes early risers with a thoughtfully curated breakfast and brunch menu. Featuring island-inspired classics and fresh takes on familiar favorites, this section is designed to start your day with a burst of energy and flavor.
Options include tropical pancakes topped with fresh fruit, eggs Benedict with a local twist, and avocado toast garnished with island herbs. Each dish is prepared with fresh, local ingredients and presented attractively, inviting guests to savor every bite.
Pricing for breakfast and brunch ranges from $10 to $18, making it an accessible indulgence for both hotel guests and visitors. The menu also offers coffee and fresh juices to complement your meal perfectly.
Breakfast & Brunch Highlights
- Tropical Pancakes: Fluffy pancakes topped with mango, banana, and a drizzle of local honey.
- Island Eggs Benedict: Poached eggs with jerk ham and hollandaise sauce on a toasted English muffin.
- Avocado Toast: Smashed avocado seasoned with island spices and served on artisan bread.
- Fresh Juices: Choose from orange, guava, pineapple, or mixed fruit blends.
“Breakfast at Big Chill Island House is more than a meal — it’s an invitation to embrace the vibrant start of an island day.”
Kids’ Menu: Delicious and Nutritious
Understanding the needs of families, Big Chill Island House offers a dedicated kids’ menu featuring nutritious and flavorful options designed to please younger palates. The menu balances fun with health, ensuring children enjoy their meals while parents feel confident about their choices.
Popular dishes include mini fish tacos, chicken tenders with island-style dipping sauces, and fruit cups featuring fresh, seasonal produce. Each item is portioned appropriately and priced between $6 and $10, making it affordable without compromising on quality.
The kids’ menu also includes beverages like natural fruit juices and milkshakes, crafted to be both tasty and wholesome. This thoughtful approach to family dining makes Big Chill Island House a welcoming spot for all ages.
Kids’ Favorites
- Mini Fish Tacos: Lightly battered fish served with mild salsa and soft tortillas.
- Chicken Tenders: Crispy, juicy tenders with honey mustard and tropical dipping sauces.
- Fruit Cup: A colorful selection of fresh island fruits.
- Natural Fruit Juices: Freshly squeezed and free of added sugars.
“The kids’ menu at Big Chill Island House ensures that younger guests enjoy flavorful meals crafted just for them, making family outings stress-free and enjoyable.”
Conclusion
Big Chill Island House offers more than just a meal—it provides a culinary journey through the flavors and culture of the islands. The menu’s clear presentation and reasonable pricing make it accessible for all types of diners, from casual visitors to dedicated food enthusiasts.
Whether beginning with flavorful appetizers or ending with sweet island-inspired desserts, every dish is a testament to the establishment’s dedication to quality and authenticity.
The diverse array of options ensures there is something for everyone, including vegetarian, kid-friendly, and lighter fare. The drink selections perfectly complement the food, adding an extra layer of enjoyment to the dining experience.
Additionally, the emphasis on fresh, local ingredients enhances the taste and supports sustainable practices.
Ultimately, the Big Chill Island House menu with prices reflects a commitment to delivering memorable, enjoyable meals in a relaxed and inviting setting. It invites guests to savor the island’s bounty, creating moments worth returning for time and again.
Whether you’re seeking a hearty main course, a refreshing cocktail, or a sweet treat, Big Chill Island House promises a meal that satisfies both the appetite and the soul.
