Big Bear Deli has become a beloved culinary destination for food enthusiasts seeking hearty, flavorful meals that combine freshness with creativity. Known for its diverse menu that caters to a variety of tastes and dietary preferences, Big Bear Deli offers a unique dining experience whether you’re craving a quick bite or a leisurely meal.
The menu expertly balances classic deli staples with inventive twists, ensuring there’s something for everyone. Whether you’re a fan of robust sandwiches, vibrant salads, or indulgent sides, Big Bear Deli’s offerings are crafted with quality ingredients that elevate everyday dining into something memorable.
What truly sets Big Bear Deli apart is its commitment to using fresh, locally sourced produce and artisanal breads, making every item feel thoughtfully prepared. The menu is designed to accommodate a spectrum of palates, from traditional meat-lovers to vegetarians and those seeking gluten-free options.
This dedication to inclusivity and quality underscores the deli’s mission to not only satisfy hunger but also nourish the body and delight the senses. As you explore the Big Bear Deli menu, you’ll find each section thoughtfully arranged to highlight both familiar favorites and exciting new flavors.
Signature Sandwiches
The heart of Big Bear Deli’s menu lies in its signature sandwiches. These creations showcase a blend of premium meats, fresh vegetables, and house-made sauces that transform simple ingredients into culinary masterpieces.
Each sandwich is crafted to provide a satisfying balance of textures and flavors, perfect for any meal occasion.
One of the standout aspects of the sandwich selection is the variety offered. From classic deli options like pastrami and turkey to more adventurous choices such as smoked brisket or roasted portobello mushroom, every sandwich is made with care and served on freshly baked bread.
The menu emphasizes quality over quantity, ensuring each bite is packed with flavor and freshness.
The sandwiches also cater to different dietary needs, with several vegetarian and gluten-free options clearly marked. This attention to detail reflects Big Bear Deli’s commitment to inclusivity and customer satisfaction.
Popular Sandwich Varieties
- The Big Bear Classic: Smoked turkey, swiss cheese, lettuce, tomato, and house garlic aioli on toasted sourdough.
- Smoked Brisket Melt: Tender brisket, caramelized onions, cheddar cheese, and BBQ sauce on a toasted ciabatta roll.
- Veggie Delight: Grilled portobello mushrooms, roasted red peppers, fresh spinach, and basil pesto on multigrain bread.
- Italian Hoagie: Genoa salami, capicola, provolone, lettuce, tomato, and Italian dressing on a hoagie roll.
“Each sandwich is more than just a meal; it’s an experience of handcrafted flavors designed to satisfy and impress.” – Big Bear Deli Chef
Fresh Salads and Bowls
Big Bear Deli’s fresh salads and bowls offer a vibrant, healthy alternative to traditional deli fare. They emphasize seasonal produce and house-made dressings, delivering nutrient-packed meals that don’t compromise on flavor.
These dishes are perfect for those looking to enjoy a lighter, yet fulfilling option.
The salads range from crisp greens with simple vinaigrettes to more complex creations featuring grains, nuts, and proteins. Bowls often combine multiple textures and flavors, making them both visually appealing and satisfying to the palate.
Every salad and bowl is customizable, allowing guests to add proteins or swap ingredients where needed.
For those mindful of dietary restrictions, many salads and bowls are available as vegan, vegetarian, or gluten-free options. This flexibility ensures that everyone can enjoy a fresh, wholesome meal tailored to their preferences.
Highlighted Salad Options
- Harvest Quinoa Salad: Quinoa, roasted butternut squash, kale, cranberries, pumpkin seeds, and maple vinaigrette.
- Classic Caesar: Romaine, parmesan, house-made croutons, and creamy Caesar dressing, with optional grilled chicken.
- Southwest Power Bowl: Black beans, brown rice, grilled corn, avocado, cherry tomatoes, and chipotle-lime dressing.
| Salad/Bowl | Calories | Protein (g) | Gluten-Free |
| Harvest Quinoa Salad | 420 | 12 | Yes |
| Classic Caesar | 550 | 28 | No |
| Southwest Power Bowl | 480 | 18 | Yes |
Hearty Soups and Sides
The deli’s selection of soups and sides complements its main offerings perfectly. These items are designed to add warmth and comfort to any meal, showcasing rich flavors and hearty ingredients.
Soups rotate seasonally, reflecting the freshest ingredients available at any given time.
Big Bear Deli’s sides range from traditional coleslaw and potato salad to more innovative choices like roasted vegetable medleys and house-spiced chips. These sides can be enjoyed alone or paired with sandwiches and salads to create a complete, satisfying meal.
The soups and sides are made fresh daily, ensuring quality and freshness. Many options cater to varying dietary preferences, including vegetarian and gluten-free selections.
Popular Soups and Sides
- Classic Chicken Noodle Soup: Hearty broth with tender chicken, egg noodles, carrots, and celery.
- Roasted Tomato Basil Soup: Creamy, tangy tomato soup with fresh basil and a hint of garlic.
- House Potato Salad: Creamy, tangy salad with diced potatoes, celery, and a mustard-based dressing.
- Seasonal Roasted Vegetables: A medley of seasonal vegetables roasted with herbs and olive oil.
“Our soups and sides are crafted to bring comfort and balance to your meal, made with the same passion as our sandwiches.” – Big Bear Deli Kitchen Manager
Artisanal Breads and Baked Goods
Big Bear Deli takes pride in its selection of artisanal breads and baked goods, which form the foundation of many menu items. These breads are baked fresh daily, featuring traditional recipes with an emphasis on quality and texture.
The variety ensures that every sandwich is served on the perfect bread to complement its flavors.
The baked goods menu also includes sweet and savory pastries, perfect for breakfast or a satisfying snack. These items showcase a balance of classic bakery techniques and innovative flavor combinations, appealing to a wide range of tastes.
Patrons can expect options ranging from crusty baguettes and soft ciabattas to gluten-free alternatives. The bakery section highlights Big Bear Deli’s dedication to craftsmanship and quality at every step of meal preparation.
Featured Breads and Pastries
- Sourdough Loaf: Tangy, chewy crust with a soft, airy interior, perfect for any sandwich.
- Multigrain Bread: Nutty and hearty, packed with seeds and whole grains.
- Gluten-Free Roll: Soft and light, crafted specifically for those with gluten sensitivities.
- Almond Croissant: Flaky, buttery pastry filled with almond cream and topped with sliced almonds.
| Baked Good | Gluten-Free | Best Paired With |
| Sourdough Loaf | No | Smoked Brisket Melt |
| Multigrain Bread | No | Veggie Delight Sandwich |
| Gluten-Free Roll | Yes | Classic Caesar Salad |
| Almond Croissant | No | Morning Coffee |
Beverages and Specialty Drinks
Complementing the food menu, Big Bear Deli offers a carefully curated selection of beverages and specialty drinks. These range from freshly brewed coffees and teas to artisanal sodas and smoothies.
Each drink is chosen or crafted to enhance the dining experience and provide a refreshing balance to the rich flavors of the main dishes.
The coffee offerings include single-origin beans and expertly prepared espresso drinks. For those seeking something lighter, the deli’s herbal teas and fruit-infused waters provide subtle flavor and hydration.
Specialty drinks like house-made lemonades and seasonal smoothies add a fun twist to the beverage menu.
Big Bear Deli also offers non-dairy milk options and sugar-free syrups to accommodate various dietary and taste preferences. This attention to detail ensures that every guest can find a perfect drink pairing.
Signature Drink Selections
- Espresso Brew: Rich, aromatic coffee made from freshly ground beans.
- Honey Lavender Lemonade: Refreshing lemonade infused with honey and lavender essence.
- Green Detox Smoothie: Spinach, kale, green apple, and chia seeds blended to perfection.
- Chamomile Mint Tea: Soothing herbal tea with calming properties.
“Our beverage menu is designed to complement and elevate every bite, ensuring a complete sensory experience.” – Beverage Director
Breakfast and Brunch Favorites
Big Bear Deli’s breakfast and brunch offerings are a delightful way to start the day or enjoy a leisurely mid-morning meal. This section features both sweet and savory options that showcase fresh ingredients and wholesome preparation.
From classic eggs and pancakes to innovative grain bowls, the menu caters to diverse morning appetites.
Many breakfast dishes incorporate local produce and house-made condiments, while baked goods from the in-house bakery complement the meal perfectly. The brunch menu also includes weekend specials that highlight seasonal flavors.
The deli places special emphasis on accommodating dietary preferences, with gluten-free, vegetarian, and vegan options readily available. This ensures a welcoming environment for all guests, regardless of their morning cravings.
Popular Breakfast Items
- Avocado Toast: Multigrain bread topped with smashed avocado, cherry tomatoes, and microgreens.
- Breakfast Burrito: Scrambled eggs, black beans, cheddar cheese, and salsa wrapped in a warm tortilla.
- Blueberry Pancakes: Fluffy pancakes loaded with fresh blueberries and served with maple syrup.
- Vegan Granola Bowl: House-made granola with almond milk, fresh berries, and banana slices.
| Dish | Vegetarian | Gluten-Free | Calories |
| Avocado Toast | Yes | No | 350 |
| Breakfast Burrito | No | No | 620 |
| Blueberry Pancakes | Yes | No | 480 |
| Vegan Granola Bowl | Yes | Yes | 400 |
Desserts and Sweet Treats
No meal at Big Bear Deli is complete without indulging in its tempting desserts and sweet treats. The dessert menu features a mix of classic favorites and innovative creations that satisfy any sweet tooth.
These offerings are crafted with the same level of care and quality as the savory dishes.
From rich chocolate brownies to fruit tarts and vegan-friendly sweets, the dessert selection ensures there’s a perfect finale for every guest. Many desserts include fresh fruits, nuts, and natural sweeteners, aligning with the deli’s overarching commitment to wholesome ingredients.
Special seasonal desserts rotate throughout the year, providing exciting new flavors and textures to explore. Each sweet treat pairs beautifully with a cup of coffee or tea from the beverage menu.
Featured Desserts
- Double Chocolate Brownie: Dense and fudgy brownie with chunks of dark chocolate.
- Seasonal Fruit Tart: Crisp pastry shell filled with custard and topped with fresh seasonal fruits.
- Vegan Coconut Bliss Bar: Coconut and almond base topped with a layer of dark chocolate.
“Our desserts are the perfect balance of indulgence and quality, crafted to leave a lasting impression.” – Pastry Chef
Big Bear Deli’s menu is a testament to the art of deli dining, blending tradition with innovation and quality with accessibility. Each section offers thoughtfully prepared items that cater to a wide audience, ensuring that every visit is a new culinary adventure.
Whether indulging in a signature sandwich, savoring a fresh salad, or finishing with a decadent dessert, guests can trust that every dish reflects the deli’s passion for excellence. The commitment to fresh, local ingredients and accommodating various dietary needs makes Big Bear Deli a standout choice for both casual meals and special occasions.
From the first bite to the last sip, the menu invites you to explore flavors that are both comforting and exciting, making Big Bear Deli an indispensable part of the community’s food landscape.
