When planning an event, the quality and variety of food can make or break the entire experience. Bertucci’s Catering Menu offers a delightful blend of traditional Italian flavors and modern culinary creativity, tailored to satisfy diverse palates and occasions.
Whether you are organizing a corporate lunch, family gathering, or a festive celebration, Bertucci’s provides a robust selection of dishes that emphasize freshness, quality ingredients, and authentic taste.
The menu is thoughtfully designed to accommodate varying dietary preferences, ensuring every guest leaves satisfied and impressed.
From savory appetizers to hearty entrees and indulgent desserts, Bertucci’s Catering Menu showcases the best of Italian-American cuisine with a contemporary twist. Their commitment to excellence extends beyond the food to seamless service, timely delivery, and customizable options that cater to both large and intimate events.
Exploring the menu reveals not only a range of classic favorites like wood-fired pizzas and homemade pastas but also innovative seasonal specials that highlight local ingredients. This makes Bertucci’s a trusted choice for those seeking both reliability and culinary distinction.
Choosing Bertucci’s for catering means investing in a culinary experience that balances tradition with innovation, offering dishes crafted to bring people together. Whether your event calls for casual comfort food or elegant dining, the menu’s versatility ensures every meal is memorable and delicious.
Discovering the full breadth of options available will inspire confidence in your event planning and excite your guests’ taste buds from the very first bite.
Appetizers and Starters
Bertucci’s appetizers set the tone for an exceptional meal, offering a variety of flavorful bites that stimulate the appetite and encourage socializing. These starters are crafted with fresh ingredients and authentic Italian techniques, making them perfect for cocktail receptions or as preludes to a larger meal.
Options range from light and refreshing to rich and indulgent, catering to different tastes and event styles.
Popular choices include their signature bruschetta, featuring perfectly toasted bread topped with ripe tomatoes, basil, and a drizzle of olive oil. For those seeking something heartier, the fried calamari is a crowd-pleaser, lightly battered and served with a tangy marinara sauce.
The menu also includes vegetarian-friendly options like stuffed mushrooms and caprese skewers, ensuring inclusivity.
The appetizers are designed not only to taste great but also to be visually appealing, enhancing the overall presentation of your event. They can be ordered individually or as part of customizable platters that suit your guest count and preferences.
Bertucci’s offers expert guidance on pairing appetizers with entrees and beverages for a cohesive dining experience.
- Bruschetta Trio: Classic tomato, roasted pepper, and olive tapenade varieties
- Fried Calamari: Lightly breaded and fried, served with house marinara
- Caprese Skewers: Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze
- Stuffed Mushrooms: Filled with a savory blend of cheeses and herbs
“An appetizer that perfectly balances freshness and flavor sets the stage for a memorable dining experience.” – Bertucci’s Executive Chef
Wood-Fired Pizzas
Bertucci’s wood-fired pizzas are renowned for their authentic taste and artisanal craftsmanship. Each pizza is baked in a traditional brick oven, giving it a distinctive smoky flavor and crisp, chewy crust that is difficult to replicate with conventional ovens.
The catering menu offers a variety of toppings, allowing you to customize pizzas to suit your event’s theme and guest preferences.
The selection includes classic favorites like Margherita and Pepperoni, as well as specialty pizzas such as the Quattro Formaggi and the Prosciutto Arugula. These pizzas balance robust flavors with fresh ingredients, making them ideal for casual gatherings or as part of a larger buffet.
All pizzas are made with Bertucci’s signature dough and house-made sauces, ensuring consistency and quality.
For events requiring a mix of dietary options, Bertucci’s offers gluten-free and vegetarian pizza choices without compromising on flavor. The wood-fired method not only enhances taste but also cooks pizzas quickly, which is advantageous for serving large groups efficiently.
You can also add a salad or antipasto to complement the pizza selections for a well-rounded meal.
| Pizza Variety | Main Ingredients | Best For |
| Margherita | Tomato, fresh mozzarella, basil | Classic, vegetarian-friendly |
| Pepperoni | Pepperoni, mozzarella, tomato sauce | Traditional, meat lovers |
| Quattro Formaggi | Four cheese blend, garlic, herbs | Cheese enthusiasts |
| Prosciutto Arugula | Prosciutto, arugula, mozzarella, olive oil | Elegant, light yet flavorful |
Pastas and Entrées
The heart of Bertucci’s Catering Menu lies in its diverse selection of pastas and entrees, which exemplify authentic Italian cooking with generous portions and vibrant flavors. Each dish is prepared using fresh, high-quality ingredients, and many recipes have been handed down or inspired by traditional Italian family kitchens.
These meals cater to a broad range of tastes, from meat lovers to vegetarians.
Classic pasta dishes such as Spaghetti Bolognese and Penne Vodka are staples that never fail to impress. For those seeking something more robust, the Chicken Parmesan and Eggplant Rollatini offer satisfying options combining savory sauces and perfectly cooked proteins.
The entrees come with complementary sides that enhance the overall dining experience and can be tailored to your event’s specific needs.
The menu also includes gluten-free pasta alternatives and lighter dishes for health-conscious guests. Bertucci’s chefs recommend pairing these entrees with their freshly baked bread and side salads to round out the meal.
The flexibility of the menu allows for creative combinations and thematic menus that align with your event’s atmosphere.
- Spaghetti Bolognese: Slow-simmered meat sauce over al dente spaghetti
- Penne alla Vodka: Creamy tomato and vodka sauce with penne pasta
- Chicken Parmesan: Breaded chicken breast topped with marinara and melted cheese
- Eggplant Rollatini: Rolled eggplant stuffed with ricotta and spinach, baked with marinara
“Every pasta dish we prepare is a tribute to Italy’s rich culinary heritage, crafted to bring joy to every bite.” – Bertucci’s Head Chef
Salads and Sides
To complement the main dishes, Bertucci’s offers an array of fresh salads and sides, perfect for adding balance and variety to your catering spread. These options emphasize seasonal ingredients and house-made dressings that elevate simple greens and vegetables into flavorful accompaniments.
Salads and sides are designed to appeal to diverse dietary needs and preferences.
The menu includes classics such as Caesar Salad and House Salad, along with more unique offerings like the Mediterranean Salad featuring olives, feta, and cucumbers. Side dishes include roasted vegetables, garlic mashed potatoes, and risotto, each prepared with attention to flavor and texture.
These items can be served individually or as part of combination platters.
Ideal for both sit-down meals and buffet-style events, the salads and sides are flexible in portion size and presentation. Bertucci’s catering specialists can advise on the right mix to ensure your guests enjoy a well-rounded meal.
These options also provide lighter alternatives that balance richer entrees and pizzas.
- Caesar Salad: Crisp romaine, parmesan, croutons, and classic Caesar dressing
- Mediterranean Salad: Mixed greens, olives, feta cheese, cucumbers, and red onions
- Roasted Seasonal Vegetables: A blend of locally sourced vegetables roasted with herbs
- Garlic Mashed Potatoes: Creamy potatoes with roasted garlic and butter
Salad Dressings and Options
Bertucci’s offers a selection of house-made dressings that enhance their salads without overpowering the fresh ingredients. Options include balsamic vinaigrette, creamy Caesar, and lemon herb, among others.
These dressings can be served on the side or tossed, depending on your preference.
“The right dressing can transform a simple salad into a standout dish that guests remember.” – Bertucci’s Culinary Director
Desserts
No Italian meal is complete without a sweet finish, and Bertucci’s dessert offerings deliver just that with indulgent, handcrafted treats. The catering dessert menu features classic Italian favorites alongside contemporary creations, all made with high-quality ingredients and exquisite attention to detail.
These desserts provide a perfect conclusion to your event’s culinary journey.
Popular choices include Tiramisu, a layered coffee-flavored dessert known for its creamy texture and rich taste. Cannoli are also a favorite, featuring crisp shells filled with sweet ricotta and chocolate chips.
For those looking for lighter options, fruit tarts and gelato cups offer refreshing alternatives that still satisfy sweet cravings.
The desserts can be ordered as individual servings or as dessert platters ideal for sharing. Customization options are available for themed events or special dietary requirements, including gluten-free and nut-free choices.
Bertucci’s dessert menu ensures that every guest has a delightful sweet option to enjoy.
- Tiramisu: Espresso-soaked ladyfingers layered with mascarpone cream
- Cannoli: Crispy shells filled with sweet ricotta and chocolate chips
- Fruit Tart: Fresh seasonal fruits atop a buttery pastry crust
- Gelato Cups: Assorted flavors including vanilla, chocolate, and pistachio
| Dessert | Flavor Profile | Best For |
| Tiramisu | Rich, creamy, coffee-infused | Elegant dinners, coffee lovers |
| Cannoli | Sweet, crispy, creamy filling | Casual events, traditional Italian |
| Fruit Tart | Light, fresh, fruity | Summer events, lighter dessert |
| Gelato | Cold, creamy, various flavors | All ages, casual or formal |
Beverage Options
Bertucci’s catering menu extends beyond food to include a thoughtfully curated selection of beverages that complement their dishes perfectly. From non-alcoholic choices to an assortment of wines and Italian sodas, the beverage options are designed to enhance your guests’ dining experience.
Whether your event requires a simple refreshment or a full bar service, Bertucci’s can accommodate your needs.
Non-alcoholic beverages include sparkling waters, classic Italian sodas in a variety of flavors, and freshly brewed iced teas. For alcoholic options, the menu features Italian wines selected for their ability to pair well with various dishes, including reds like Chianti and whites like Pinot Grigio.
Specialty cocktails can also be arranged upon request.
Custom beverage packages are available to suit event size and budget, with options for beverage stations or table service. Bertucci’s staff can assist in selecting drinks that complement your menu choices and the tone of your event, ensuring a seamless and enjoyable experience for all attendees.
- Italian Sodas: Flavors include lemon, raspberry, and blood orange
- House Wines: Red and white options from well-known Italian vineyards
- Sparkling Water: Both regular and flavored varieties
- Specialty Cocktails: Customizable to event themes and preferences
“Pairing the right beverage with your meal elevates the entire experience, making every sip memorable.” – Bertucci’s Beverage Manager
Customization and Dietary Accommodations
Bertucci’s understands that each event is unique, and their catering menu reflects a commitment to customization and inclusivity. Whether you need vegetarian, vegan, gluten-free, or other special dietary accommodations, Bertucci’s offers flexible options to ensure every guest is catered to with care.
This dedication to customization extends to portion sizes, presentation styles, and menu composition.
Clients can work directly with catering consultants to design menus that reflect personal tastes, event themes, and nutritional requirements. This collaborative approach helps avoid common catering pitfalls and ensures an enjoyable dining experience for all.
Bertucci’s also provides clear labeling and ingredient information to assist guests with allergies or sensitivities.
For example, gluten-free pasta and pizza crusts are available without sacrificing flavor or texture. Vegan options include creatively prepared vegetable dishes and salads with plant-based dressings.
This focus on accommodating diverse dietary needs positions Bertucci’s as a thoughtful and reliable catering partner.
- Gluten-Free Options: Pastas, pizzas, and select entrees
- Vegetarian and Vegan Dishes: Salads, sides, and mains thoughtfully prepared
- Allergen Information: Transparent ingredient lists and labeling
- Menu Customization: Tailored to event size, style, and preferences
Planning Your Custom Menu
Collaborate with Bertucci’s catering team early in the planning process to create a menu that fits your vision. They offer tasting sessions and detailed consultations to help you make informed decisions.
This proactive approach ensures that the final menu is both delicious and perfectly suited to your guests.
“Our goal is to turn catering into a personalized culinary experience where every dish tells your event’s story.” – Bertucci’s Catering Director
Service and Delivery Options
Bertucci’s commitment to excellence extends beyond the kitchen to their professional catering service and delivery options. Recognizing that smooth execution is crucial for any event, they provide reliable and timely delivery, setup, and, if desired, on-site service staff to assist during your event.
This comprehensive service ensures your focus remains on your guests and celebration.
The delivery team handles all food packaging with care to maintain freshness and presentation quality. For larger events, buffet-style setups are arranged with attention to flow and guest convenience.
If preferred, servers can manage food stations, replenishing dishes and assisting guests, adding an extra layer of professionalism to your event.
Bertucci’s offers flexible service packages ranging from drop-off catering to full-service events, allowing you to choose the level of assistance that fits your needs and budget. Their experience in catering a variety of event types—from casual gatherings to formal dinners—ensures a seamless and stress-free experience.
- Drop-Off Catering: Convenient delivery with minimal setup required
- Buffet Service: Professionally arranged food stations for ease of access
- On-Site Staff: Servers and attendants available for full-service events
- Timely Delivery: Scheduled to align with your event timeline
“Exceptional food deserves exceptional service – that’s the Bertucci’s promise to every client.” – Bertucci’s Catering Manager
Conclusion
Bertucci’s Catering Menu offers a comprehensive, thoughtfully curated selection of Italian-inspired dishes that cater to a wide array of tastes and event styles. From delectable appetizers and wood-fired pizzas to hearty pastas, fresh salads, and indulgent desserts, every item reflects a commitment to quality, authenticity, and flavor.
Their menu’s flexibility allows for customization to meet dietary needs and personal preferences, making it a versatile choice for any occasion.
Beyond the food, Bertucci’s dedication to exceptional service and seamless delivery ensures that your event runs smoothly from start to finish. Their knowledgeable catering team works closely with you to design a menu and service plan tailored to your unique requirements, providing peace of mind and confidence.
Choosing Bertucci’s means investing not just in a meal, but in a culinary experience that delights guests and elevates your gathering.
Whether hosting a casual get-together or a formal celebration, Bertucci’s Catering Menu stands out as a reliable and inspired option, combining traditional Italian flavors with modern culinary excellence.
The care put into every dish and every detail transforms catering into an art form, leaving a lasting impression that resonates long after the final bite.
