Beijing Garden is a renowned Chinese restaurant chain that has earned a stellar reputation for serving authentic and flavorful cuisine. With multiple locations across the United States, the restaurant has become a go-to destination for those seeking a genuine Chinese dining experience.
Committed to using fresh, high-quality ingredients and time-honored cooking techniques, Beijing Garden has mastered the art of delivering dishes that capture the essence of traditional Chinese flavors. From the moment you step through the doors, the inviting ambiance and tantalizing aromas transport you to the vibrant streets of Beijing.
This comprehensive guide aims to provide a detailed overview of the extensive menu at Beijing Garden, showcasing the diverse range of appetizers, soups, main dishes, noodles, rice offerings, and house specialties. Whether you’re a seasoned connoisseur of Chinese cuisine or a newcomer eager to explore new flavors, this menu exploration will serve as your ultimate roadmap to savoring the best that Beijing Garden has to offer.
Appetizers
Beijing Garden’s menu boasts an impressive array of appetizers that tantalize the taste buds and set the stage for a delightful culinary journey. From crispy spring rolls bursting with savory fillings to succulent barbecued pork skewers, the appetizer selection offers a delightful introduction to the flavors of authentic Chinese cuisine.
One of the most popular choices is the Spring Rolls ($3.95), crispy golden parcels filled with a harmonious blend of shredded vegetables and tender pork. These bite-sized delights are perfect for sharing and are often served with a side of sweet and tangy dipping sauce.
Another crowd-pleaser is the Pot Stickers ($5.95), pan-fried dumplings with a crispy bottom and a tender, juicy filling of ground pork and vegetables. These delectable morsels are a testament to the restaurant’s commitment to traditional Chinese cooking techniques.
For those who love the combination of creamy and crunchy, the Crab Rangoon ($5.95) is a must-try. These deep-fried wonton pockets are stuffed with a decadent mixture of cream cheese, crab meat, and aromatic spices, creating a flavor explosion in every bite.
The Deep Fried Prawns ($7.95) are a seafood lover’s delight. Coated in a light, crispy batter and served with a tangy dipping sauce, these succulent shrimp are a perfect balance of flavors and textures.
Last but not least, the Barbecued Pork ($6.95) is a classic Chinese appetizer that never fails to impress. Tender pork skewers are marinated in a blend of savory spices and grilled to perfection, resulting in a caramelized exterior and juicy interior that will leave you craving for more.
Soups
Beijing Garden’s menu offers a delightful selection of soups, each bursting with authentic Chinese flavors and ingredients. The Hot & Sour Soup is a crowd favorite, featuring a perfectly balanced blend of spicy and tangy flavors. This soup is made with a rich broth infused with chili peppers, vinegar, and an array of vegetables, including mushrooms, bamboo shoots, and tofu.
Another popular choice is the Egg Drop Soup, a comforting and nourishing option. This soup boasts a velvety texture achieved by gently stirring beaten eggs into a flavorful chicken broth. It’s garnished with fresh scallions and a touch of sesame oil, adding depth and aroma to every spoonful.
For those who love dumplings, the Wonton Soup is a must-try. Delicate wonton dumplings filled with a savory pork and vegetable mixture float in a warm, umami-rich broth. This soup is a perfect balance of flavors and textures, making it a satisfying and comforting choice.
Beef Main Dishes
Beijing Garden’s menu boasts a tantalizing selection of beef main dishes that are sure to delight even the most discerning palates. One of the standout offerings is the Mongolian Beef, a crowd favorite that combines tender strips of beef with a savory sauce made from soy sauce, garlic, ginger, and a hint of sweetness. This dish is stir-fried to perfection with sliced onions and scallions, creating a harmonious blend of flavors and textures. The Mongolian Beef is priced at $14.95.
Another popular choice is the Beef with Broccoli, a classic Chinese dish that combines succulent beef with fresh broccoli florets, all cooked in a delectable brown sauce. This dish is a perfect balance of protein and vegetables, making it a satisfying and nutritious option. The Beef with Broccoli is priced at $13.95.
For those seeking a spicier option, the Hunan Beef is a must-try. This dish features thinly sliced beef sautéed with a variety of vegetables in a fiery Hunan sauce, infused with the flavors of garlic, chili peppers, and aromatic spices. The Hunan Beef is priced at $14.95 and is sure to awaken your taste buds with its bold and intense flavors.
Lastly, the Beef with Oyster Sauce is a classic Cantonese dish that showcases the rich and savory flavors of oyster sauce. Tender beef is stir-fried with fresh vegetables and coated in a velvety oyster sauce, creating a harmonious blend of umami flavors. This dish is priced at $14.95 and is a testament to the culinary expertise of Beijing Garden’s chefs.
Poultry Main Dishes
Beijing Garden’s poultry main dishes are a true delight for those who love flavorful and authentic Chinese cuisine. One of the most popular choices is the iconic General Tso’s Chicken. This dish features crispy, battered chicken pieces cooked in a savory and slightly sweet sauce made with garlic, ginger, and a hint of heat. The sauce is perfectly balanced, allowing the flavors of the chicken to shine through. A generous portion of General Tso’s Chicken is priced at $14.95.
Another crowd favorite is the Kung Pao Chicken, a spicy and aromatic dish that combines diced chicken, peanuts, vegetables, and a bold sauce made with chili peppers, vinegar, and soy sauce. This dish packs a punch of flavor and is available for $13.95.
For those seeking a milder option, the Lemon Chicken is a must-try. Tender chicken pieces are lightly battered and fried, then coated in a tangy and refreshing lemon sauce. This dish is a perfect balance of citrusy flavors and is priced at $12.95.
Beijing Garden also offers a delectable Sesame Chicken dish, where crispy chicken pieces are coated in a sweet and savory sesame sauce, garnished with toasted sesame seeds. This dish is a favorite among customers and is available for $13.95.
No matter your preference, Beijing Garden’s poultry main dishes are sure to satisfy your cravings for authentic and flavorful Chinese cuisine.
Seafood Main Dishes
Dive into the flavors of the sea with Beijing Garden’s exquisite selection of seafood main dishes. From classic shrimp and scallop dishes to the iconic “Happy Family,” you’ll find a delightful array of options to tantalize your taste buds.
One of the standout dishes is the Happy Family ($16.95), a harmonious blend of shrimp, scallops, and assorted vegetables in a savory brown sauce. This dish truly lives up to its name, bringing together the best of the ocean’s bounty in a single serving.
For shrimp lovers, the Kung Pao Shrimp ($14.95) is a must-try. Succulent shrimp are stir-fried with peanuts, vegetables, and a tangy Kung Pao sauce, creating a perfect balance of flavors and textures.
The Sizzling Seafood Platter ($19.95) is a showstopper, featuring a sizzling hot plate piled high with shrimp, scallops, and calamari, accompanied by an assortment of vegetables and a flavorful garlic sauce.
If you’re in the mood for something a little lighter, the Sweet and Sour Shrimp ($14.95) is a classic choice. Lightly battered shrimp are tossed in a tangy sweet and sour sauce, served with steamed broccoli and rice.
For those who prefer a more indulgent option, the Honey Walnut Prawns ($16.95) are a true delight. Crispy prawns are coated in a sweet and creamy honey sauce, topped with candied walnuts for an irresistible crunch.
No matter your preference, Beijing Garden’s seafood main dishes are sure to impress with their fresh ingredients, generous portions, and authentic flavors.
Vegetarian Main Dishes
For those seeking delicious and authentic vegetarian options, Beijing Garden’s menu offers a tempting array of flavorful dishes. One of the standout choices is the Ma Po Tofu, a classic Sichuan dish that packs a punch of bold flavors. Silky-smooth tofu cubes are simmered in a rich and spicy sauce made with fermented black beans, chili oil, and a blend of aromatic spices. This dish is a perfect balance of heat and umami, with a depth of flavor that will tantalize your taste buds. Priced at $12.95, the Ma Po Tofu is a must-try for vegetarians and spice enthusiasts alike.
Another crowd-pleaser is the Buddha’s Delight, a harmonious combination of fresh vegetables, mushrooms, and tofu in a savory sauce. This dish showcases the versatility of vegetarian cuisine, with each bite offering a medley of textures and flavors. From the crunch of water chestnuts to the earthy notes of shiitake mushrooms, this dish is a celebration of plant-based ingredients. Priced at $13.95, the Buddha’s Delight is a satisfying and nourishing choice.
For those seeking a lighter option, the Vegetable Delight is a refreshing and colorful dish that features an array of crisp vegetables stir-fried with a light garlic sauce. This dish is a testament to Beijing Garden’s commitment to using only the freshest and highest-quality ingredients. Priced at $11.95, the Vegetable Delight is a delightful and healthy choice that will leave you feeling energized and satisfied.
Vegetarians can also indulge in the delectable Kung Pao Tofu, a vegetarian twist on the classic Kung Pao dish. Crispy tofu cubes are wok-tossed with bell peppers, peanuts, and a tangy Kung Pao sauce that strikes the perfect balance between sweet and spicy. This dish is a favorite among those who crave bold flavors and a kick of heat. Priced at $12.95, the Kung Pao Tofu is a must-try for vegetarians and meat-eaters alike.
Noodles
Beijing Garden’s noodle dishes are a must-try for anyone craving authentic Chinese flavors. One of the most popular choices is the Chicken Chow Mein, a classic stir-fried noodle dish with tender chicken, crisp vegetables, and a savory sauce. Prices start at $9.95 for a regular portion, with the option to upgrade to a larger size for an additional cost.
For those seeking a more indulgent experience, the House Special Chow Mein is a crowd-pleaser. This dish features a delectable combination of shrimp, chicken, beef, and vegetables, all tossed with perfectly cooked noodles and a flavorful sauce. Prices range from $12.95 for a regular portion to $16.95 for a family-sized serving.
Fans of Thai cuisine will delight in Beijing Garden’s Pad Thai, a beloved noodle dish that strikes the perfect balance of sweet, sour, and savory flavors. Made with rice noodles, shrimp, bean sprouts, and crushed peanuts, this dish is a true taste sensation. Prices start at $10.95, with the option to add chicken or beef for an additional charge.
Beijing Garden also offers a variety of noodle dishes that cater to different dietary preferences and tastes. Vegetarians can enjoy the Vegetable Chow Mein, a meatless version of the classic dish, while those seeking a spicy kick can opt for the Kung Pao Noodles, featuring a fiery sauce and a medley of vegetables and protein.
Rice Dishes
Beijing Garden offers a tempting selection of flavorful fried rice dishes, each expertly prepared with fresh ingredients and authentic Chinese flavors. The Yangzhou Fried Rice ($11.95) is a classic choice, featuring a harmonious blend of shrimp, pork, and vegetables tossed with fluffy rice and a savory sauce. For those seeking a heartier option, the House Special Fried Rice ($12.95) is a crowd-pleaser, packed with shrimp, beef, chicken, and an array of fresh vegetables.
Vegetarians can delight in the Vegetable Fried Rice ($10.95), a vibrant medley of seasonal veggies and rice, or indulge in the Curry Fried Rice ($11.95), infused with aromatic curry spices and mixed with chicken or shrimp. The Pineapple Fried Rice ($12.95) offers a tropical twist, combining juicy pineapple chunks with shrimp, pork, and a hint of sweetness.
For those seeking a touch of heat, the Spicy Szechuan Fried Rice ($12.95) delivers a fiery kick, blending chicken or shrimp with rice and a zesty Szechuan sauce. Alternatively, the Salted Fish and Chicken Fried Rice ($12.95) offers a unique flavor profile, combining the briny taste of salted fish with tender chicken and rice.
House Specials
Beijing Garden’s house specials are a true testament to the restaurant’s commitment to authentic and innovative Chinese cuisine. These dishes showcase the chef’s creativity and expertise, combining traditional flavors with unique twists and presentations.
One of the standout offerings is the Sizzling Platter, a visually stunning and flavorful dish served on a sizzling hot plate. As the platter arrives at your table, the aroma of sizzling meats and vegetables fills the air, whetting your appetite. The Sizzling Beef, for instance, features tender slices of beef cooked to perfection with a medley of fresh vegetables and a savory sauce that sizzles and dances on the plate.
For seafood lovers, the Coconut Prawns are a must-try. These succulent prawns are coated in a light, crispy coconut batter and fried to golden perfection. Served with a tangy sweet and sour sauce, each bite offers a delightful contrast of flavors and textures.
Another unique dish that has become a favorite among diners is the Honey Walnut Prawns. Lightly battered and fried, the prawns are tossed in a sweet and creamy sauce made with honey, condensed milk, and candied walnuts. The result is a harmonious blend of flavors that perfectly balances sweetness and richness.
Beijing Garden’s chefs also take pride in their sizzling platters, which are cooked and served on a sizzling hot cast-iron plate. The Sizzling Triple Delight, for example, features a trio of meats – beef, chicken, and shrimp – cooked with an array of fresh vegetables and a savory sauce that continues to sizzle and release aromatic steam as it’s served.
These house specials are not only visually appealing but also bursting with flavors that will tantalize your taste buds. Whether you’re a seafood enthusiast, a meat lover, or simply seeking something unique and memorable, Beijing Garden’s house specials are sure to leave a lasting impression.
Lunch Specials
Beijing Garden offers a delightful selection of lunch specials, available from 11:00 am to 3:00 pm, making it an ideal destination for a satisfying midday meal. These carefully curated combinations provide a taste of Beijing Garden’s authentic Chinese flavors at an exceptional value.
The lunch specials typically include a choice of soup, either a flavorful hot and sour or a comforting egg drop soup, accompanied by a crispy spring roll. The main course offers a variety of options, ranging from classic beef and broccoli to the ever-popular General Tso’s chicken. Vegetarian choices, such as the savory ma po tofu, ensure there’s something for everyone.
Each lunch special is served with a generous portion of steamed rice, providing the perfect accompaniment to soak up the delectable sauces and flavors. Prices for these lunch specials start at an affordable $8.95, making them an excellent choice for a delicious and budget-friendly dining experience.
Conclusion
Beijing Garden’s extensive menu offers a delightful journey through the diverse flavors of authentic Chinese cuisine.
From the mouthwatering appetizers and fragrant soups to the delectable main dishes, noodles, and rice specialties, each item is meticulously crafted with the freshest ingredients and time-honored cooking techniques.
Whether you’re in the mood for tender beef dishes like the iconic Mongolian Beef, flavorful poultry options like the renowned General Tso’s Chicken, or the delightful vegetarian delicacy of Ma Po Tofu, Beijing Garden’s menu has something to satisfy every craving.
The seafood selections, such as the Honey Walnut Prawns, are sure to delight even the most discerning palates.
Beyond the main dishes, Beijing Garden’s menu boasts a tantalizing array of house specials, including sizzling platters and chef’s creations that showcase the restaurant’s culinary expertise.
For those seeking a family-style dining experience, the generous family dinner options cater to groups of all sizes, ensuring a memorable and satisfying meal.
With multiple locations across the United States, Beijing Garden invites you to embark on a gastronomic adventure. Visit your nearest restaurant, order online for convenient delivery or takeout, or explore the full menu on their official website.
Indulge in the flavors of Beijing Garden and experience the epitome of authentic Chinese cuisine, where fresh ingredients, generous portions, and reasonable prices come together in perfect harmony.