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Baja Fish Tacos Menu Costa Mesa

Discover the vibrant flavors of Baja Fish Tacos Menu Costa Mesa, where each dish celebrates coastal tradition with a modern twist. Tacos are hand-crafted using fresh ingredients sourced from local markets and Pacific coastal suppliers.

Every bite brings a perfect balance of zest, spice, and authenticity.

Baja Fish Tacos Costa Mesa has become a culinary landmark in Orange County by staying true to its roots in Baja California. The restaurant’s founders drew inspiration from family recipes and street-side stalls along the Sea of Cortez.

Their mission is to share that same warmth and flavor with every guest who walks through their doors.

Local chefs have perfected the art of assembling tacos that deliver maximum taste without overwhelming the palate. Hand-battered fish, crisp slaw, and house-made sauces come together on warm corn tortillas.

Each component is crafted in small batches to ensure consistency and freshness.

The menu at Baja Fish Tacos Costa Mesa is structured around three pillars: authenticity, quality, and innovation. You’ll find traditional Baja-style fish tacos alongside creative specialty items.

Seasonal ingredients allow the kitchen to rotate new offerings regularly, keeping the menu exciting year-round.

Guests can explore a comprehensive menu overview below, broken into key categories for easy navigation. Bold headings and an organized format will help you decide whether to start with classics or venture into signature specialties.

Tables summarize the main taco options, sides, beverages, and desserts.

Taco Category Description Price
Classic Baja Fish Crisp beer-battered fish, cabbage slaw, baja sauce $4.50
Grilled Shrimp Marinated shrimp, pico de gallo, avocado crema $5.00
Carne Asada Juicy steak, cilantro, onions, house salsa verde $4.75
Vegan Cauliflower Fried cauliflower, chipotle aioli, pickled red onions $4.25

Classic Baja Fish Taco remains the most beloved item on the menu. Fish is dipped in a light beer batter, then fried until golden.

A zesty baja sauce and shredded cabbage finish the ideal combination of crunch and tang.

The Grilled Shrimp Taco brings a charred-sweet flavor profile that complements fresh pico de gallo. Avocado crema adds creaminess without heaviness.

This taco highlights the versatility of seafood in Baja cuisine.

Carne Asada Taco features marinated flank steak char-grilled to lock in juices. Topped with fresh cilantro, onions, and a drizzle of salsa verde, this taco offers robust savory notes.

It’s perfect for customers craving a more substantial protein option.

The Vegan Cauliflower Taco proves that plant-based options can be just as satisfying. Lightly breaded and fried cauliflower florets are paired with chipotle aioli and pickled onions.

It’s a colorful, flavor-packed experience ideal for vegan and vegetarian diners.

Beyond tacos, Baja Fish Tacos Costa Mesa offers a selection of shareable sides crafted to elevate the meal. Each side complements the tacos without stealing the spotlight.

Guests often mix and match to create personalized tasting menus.

Side Dish Description Price
Street Corn Grilled corn, cotija cheese, chili powder, lime $3.50
Guacamole & Chips House-made guacamole, crispy tortilla chips $5.00
Black Beans & Rice Slow-cooked black beans, cilantro-lime rice $4.00
Jalapeño Poppers Stuffed with cheese, lightly breaded, served with aioli $4.25

Baja-style street corn is slathered with creamy cotija and dusted with chili for a sweet-heat contrast. A fresh lime wedge brightens every bite.

This dish captures the essence of Mexican street food.

Guacamole & Chips is an uncompromising take on the classic. Ripe avocados are mashed with garlic, cilantro, and lime, then paired with house-fried chips.

It’s a perfect starter or side.

Black Beans & Rice accompanies many menu items. Beans are seasoned with spices and slow-cooked to silky perfection.

Paired with cilantro-lime rice, it’s an authentic side that balances the boldness of tacos.

Jalapeño Poppers are stuffed with creamy cheese, breaded, and fried. A side of house aioli cuts through the richness with tangy undertones.

They’re ideal for sharing or pairing with a cold beverage.

The beverage lineup features both traditional Mexican aguas frescas and refreshing craft margaritas. Non-alcoholic options highlight fresh fruits and minimal added sugar.

Cocktails are handcrafted to showcase premium tequilas and fresh citrus juices.

Beverage Description Price
Horchata Cinnamon rice milk blend, subtly sweet $3.25
Hibiscus Agua Fresca Floral, tart, lightly sweetened $3.50
Classic Margarita Tequila, lime juice, triple sec, salt rim $7.50
Spicy Mango Margarita Mango puree, chili-infused tequila $8.50

Desserts at Baja Fish Tacos Costa Mesa offer a sweet ending that echoes Mexican traditions. Each dessert is pre-portioned and garnished for visual appeal.

Options range from churros to seasonal fruit sorbets.

Dessert Description Price
Churros Fried dough sticks, cinnamon sugar, chocolate sauce $4.00
Flan Rich caramel custard, fresh berries $4.50
Mango Sorbet House-made, dairy-free $3.75

Daily specials rotate to highlight seasonal produce and chef creativity. Corn-based tamales, seafood ceviches, or limited-run fusion tacos appear regularly.

Specials are announced on social media and in-store blackboards.

Catering services are available for private gatherings, corporate events, and celebrations. Customized menus accommodate dietary restrictions, from gluten-free to vegan.

Professional staff handle setup, service, and cleanup for a stress-free experience.

The ambiance at Baja Fish Tacos Costa Mesa blends rustic Mexican décor with coastal chic accents. Colorful tiles, reclaimed wood tables, and surfboard motifs create a laid-back vibe.

Outdoor patio seating offers al fresco dining under string lights.

Location 1234 Harbor Boulevard, Costa Mesa, CA 92627
Hours Monday–Thursday: 11:00 AM–9:00 PM
Friday–Saturday: 11:00 AM–10:00 PM
Sunday: 11:00 AM–8:00 PM
Phone (555) 123-4567

Online ordering and delivery are offered through the official website and partner apps. Contactless pickup is available for guests on the go.

Loyalty rewards and promotions are integrated into the mobile ordering experience.

Sustainability is a core value at the restaurant. Biodegradable packaging, energy-efficient kitchen equipment, and partnerships with local farmers reduce environmental impact.

Guests can feel good about supporting an eco-conscious establishment.

The team regularly participates in community events such as food drives and charity fundraisers. Collaborations with local schools, nonprofits, and surf clubs reinforce a sense of neighborhood pride.

Special fundraising nights donate a percentage of sales to worthy causes.

“Baja Fish Tacos Costa Mesa redefined my taco standards. The fresh flavors and friendly service keep me coming back every week!” – Laura M., Yelp Reviewer

Private booking for birthdays, anniversaries, and corporate mixers is available both in the main dining room and the semi-private patio. Customized menus and dedicated servers ensure a memorable gathering.

Audio-visual equipment can be arranged on request.

For media inquiries or event partnerships, reach out via email at [email protected]. The marketing team is happy to provide photo galleries, press kits, and menu samples for review.

Response times typically fall within 24 hours.

Follow Baja Fish Tacos Costa Mesa on social media platforms for the latest updates. Instagram (@BajaFishCM) showcases daily specials and behind-the-scenes content.

Facebook and Twitter offer web-exclusive coupons and community news.

Whether you’re craving a quick lunch, planning a family dinner, or arranging a catered event, Baja Fish Tacos Costa Mesa delivers exceptional quality and service. The menu’s diversity and depth make every visit a new culinary adventure.

Come taste the spirit of Baja by the Pacific shores.

Experience the confluence of tradition and innovation at Baja Fish Tacos Costa Mesa today. From iconic classics to creative specialty items, there’s something for every palate.

Your next unforgettable taco experience is just a visit away.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.