Nestled in the heart of the city, B & H Pizza has cultivated a loyal following by blending tradition with creativity. For years, locals and visitors alike have been drawn to its inviting aroma, warm ambiance, and a menu that promises more than just a meal—it delivers an experience.
The magic of B & H Pizza lies in its commitment to quality, from hand-stretched dough to thoughtfully sourced toppings. Every bite tells a story, blending old-world recipes with modern twists that keep customers intrigued and coming back for more.
Walking through B & H Pizza’s doors, the atmosphere is both vibrant and comforting. The staff greets guests with genuine smiles, eager to guide them through a menu crafted with passion.
Whether you’re a fan of classic margherita or adventurous enough to try specialty pies, there’s something for every palate. The menu is a testament to the belief that great pizza is more than just food—it’s a celebration of community and craftsmanship.
B & H Pizza doesn’t rest on tradition alone. Its menu evolves thoughtfully, introducing new flavors while respecting the roots of Italian cuisine.
Each section of the menu is carefully curated, ensuring there’s a perfect option for every guest. From dough to dessert, the culinary journey at B & H Pizza is unforgettable—a delightful fusion of flavor, history, and hospitality.
Signature Pizzas: Classics Reimagined
B & H Pizza’s signature pies are the heart of its menu. These creations capture the essence of classic pizza while infusing them with fresh ideas and bold flavors.
Each signature pizza is meticulously designed, striking the perfect balance between tradition and innovation.
The team takes pride in developing recipes that honor time-tested favorites while offering unique, palate-pleasing surprises. From the tangy sweetness of sun-dried tomatoes to the smoky bite of artisanal sausage, every ingredient is chosen for maximum impact.
The result is a collection of pizzas that satisfy cravings and inspire culinary curiosity.
As you explore the signature offerings, you’ll find options that cater to every taste—whether you’re a fan of savory meats, fresh vegetables, or inventive sauces. The crusts range from thin and crispy to pillowy and chewy, ensuring a perfect base for every topping.
Each pizza is finished in a stone oven, imparting a subtle smokiness and irresistible texture.
- Margherita Supremo: Fresh mozzarella, basil, and heirloom tomatoes atop a garlic-brushed crust.
- Spicy Diavolo: Pepperoni, Calabrian chilies, and a drizzle of hot honey for a fiery kick.
- Truffle Mushroom: Wild mushrooms, fontina cheese, and a touch of black truffle oil.
- BBQ Chicken Delight: Roasted chicken, red onions, tangy barbecue sauce, and smoked gouda.
“At B & H Pizza, we believe every slice tells a story—one of tradition, innovation, and pure joy.” — Chef Marco, Head Pizzaiolo
Build Your Own Pizza: Creativity Unleashed
For those who crave a more personalized experience, B & H Pizza’s build-your-own option is a canvas for culinary creativity. This section of the menu empowers guests to tailor every aspect of their pizza, from crust to finish.
The process begins with a choice of crust: thin, hand-tossed, or gluten-free. Each dough is prepared daily, using a secret blend of flours that results in a light yet flavorful foundation.
Guests then select from classic and adventurous sauces, from traditional tomato to creamy pesto or spicy arrabbiata.
Topping selections are vast, ensuring everyone can craft their dream pizza. Whether you’re a meat lover, vegetarian, or vegan, the options cater to all dietary preferences.
Premium cheeses, farm-fresh vegetables, and savory proteins are all available, with each ingredient carefully sourced for quality and taste.
- Crust Options: Thin, Hand-Tossed, Gluten-Free
- Sauces: Classic Tomato, Garlic Cream, Basil Pesto, Spicy Arrabbiata
- Toppings: Pepperoni, Roasted Chicken, Artichokes, Spinach, Feta, Sun-Dried Tomatoes, Vegan Mozzarella
| Crust | Sauce | Top 3 Toppings |
| Hand-Tossed | Classic Tomato | Pepperoni, Mushrooms, Bell Peppers |
| Thin | Basil Pesto | Chicken, Spinach, Artichokes |
| Gluten-Free | Garlic Cream | Sun-Dried Tomatoes, Feta, Olives |
Expert Recommendations
Not sure where to start? The staff at B & H Pizza are happy to recommend winning combinations.
For a lighter pie, try a thin crust with basil pesto, fresh spinach, and sun-dried tomatoes. For something heartier, hand-tossed crust with classic tomato sauce, pepperoni, and extra cheese never disappoints.
“Our build-your-own pizzas let you be the chef. Experiment, have fun, and create a pizza that’s uniquely yours.” — Angela, Floor Manager
Appetizers and Sides: Perfect Beginnings
No meal at B & H Pizza is complete without sampling their thoughtfully crafted appetizers and sides. These dishes set the stage for the main event, offering a taste of the kitchen’s creativity and commitment to quality.
The appetizer menu spans both classic Italian starters and innovative bites. Each dish is designed to complement the pizzas, enhancing the dining experience with bold flavors and satisfying textures.
Whether you’re sharing with friends or enjoying a solo treat, the appetizers invite you to savor the moment.
- Garlic Knots: Soft, buttery dough tied and baked, then brushed with herbed garlic oil.
- Crispy Calamari: Lightly breaded and fried to golden perfection, served with spicy marinara.
- Caprese Skewers: Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze.
- Loaded Potato Wedges: Oven-roasted potatoes topped with melted cheese, scallions, and house ranch.
For those who prefer lighter options, the Caprese Skewers offer a refreshing balance of flavors. The Garlic Knots are a perennial favorite, perfect for dipping in rich marinara.
If you crave something crispy, the Crispy Calamari never fails to impress.
B & H Pizza’s commitment to quality extends to every ingredient, ensuring each bite is as satisfying as it is flavorful. The appetizers are not just side dishes—they’re an integral part of the dining adventure, designed to awaken your appetite and set the tone for the meal ahead.
“We treat our appetizers like an overture to a symphony—the perfect introduction to a memorable meal.” — Lucia, Sous Chef
Fresh Salads: Vibrant, Healthy Choices
B & H Pizza’s salad offerings provide a refreshing counterpoint to their hearty pizzas. Bursting with color and nutrition, these salads are crafted to please both the eyes and the palate.
Each bowl is a celebration of fresh, seasonal produce and bold flavors.
The menu features both classic and contemporary options, ensuring something for everyone. Whether you’re seeking a light starter or a satisfying main, the salads are thoughtfully composed to deliver balance and depth.
Dressings are made in-house, using traditional recipes and premium ingredients.
- Classic Caesar: Crisp romaine, shaved parmesan, house-made croutons, and creamy Caesar dressing.
- Harvest Greens: Mixed greens, roasted beets, candied walnuts, goat cheese, and balsamic vinaigrette.
- Greek Village: Tomatoes, cucumber, Kalamata olives, red onion, feta, and oregano-lemon dressing.
- Protein Power Bowl: Baby kale, grilled chicken, quinoa, avocado, and sunflower seeds with citrus dressing.
The Classic Caesar remains a staple, beloved for its crisp texture and rich flavors. For a more adventurous choice, the Harvest Greens salad offers a delightful mix of sweet, earthy, and tangy notes.
The Greek Village salad stands out for its Mediterranean flair, pairing salty feta with briny olives and fresh vegetables.
| Salad | Main Ingredients | Dressing |
| Classic Caesar | Romaine, Parmesan, Croutons | Caesar |
| Harvest Greens | Mixed Greens, Beets, Goat Cheese | Balsamic Vinaigrette |
| Greek Village | Tomatoes, Cucumber, Feta, Olives | Oregano-Lemon |
| Protein Power Bowl | Kale, Chicken, Quinoa, Avocado | Citrus |
Each salad is customizable, allowing guests to add or swap proteins such as grilled shrimp or tofu. The kitchen’s flexibility ensures every diner can enjoy a meal that fits their dietary needs and preferences.
These salads are proof that healthy eating can be both delicious and satisfying.
Pasta Creations: Comfort in Every Bite
B & H Pizza is more than just a destination for pizza lovers—it’s a haven for those who crave comforting, house-made pasta. The pasta menu brings together traditional Italian recipes and contemporary flavors, offering something for every appetite.
Each dish is crafted with attention to detail, from the perfectly cooked noodles to the rich, flavorful sauces. The kitchen team takes pride in using fresh ingredients and time-honored techniques, resulting in dishes that are both familiar and exciting.
Whether you’re in the mood for creamy or tangy, there’s a pasta creation to satisfy your craving.
- Classic Spaghetti Marinara: Al dente spaghetti tossed in slow-simmered tomato sauce and fresh basil.
- Chicken Alfredo: Tender grilled chicken in a velvety parmesan cream sauce over fettuccine.
- Penne Arrabbiata: Penne pasta with spicy tomato and garlic sauce, garnished with chili flakes.
- Vegetable Primavera: Seasonal vegetables sautéed with garlic and olive oil, served over linguine.
The Chicken Alfredo is a crowd favorite, known for its creamy texture and rich flavor. For those who prefer a bit of heat, the Penne Arrabbiata delivers a satisfying kick.
The Vegetable Primavera showcases the kitchen’s commitment to fresh produce, offering a lighter option that doesn’t skimp on flavor.
Each pasta dish can be paired with a selection of add-ons, such as meatballs, roasted shrimp, or extra parmesan. Gluten-free pasta is available upon request, ensuring everyone can enjoy these comforting classics.
The kitchen’s passion for Italian cuisine shines through in every bowl.
“A great pasta dish is all about balance—between flavor, texture, and tradition. We strive to honor Italian roots while adding our own creative touch.” — Chef Marco, Head Pizzaiolo
Specialty Pizzas: Bold Flavors & Seasonal Surprises
For the adventurous eater, B & H Pizza’s specialty pies are a treasure trove of bold flavors and inventive combinations. These pizzas push the boundaries of what a pizza can be, drawing inspiration from global cuisines and seasonal ingredients.
The specialty menu rotates regularly, ensuring there’s always something new to discover. Each creation is the result of collaboration between chefs, who experiment with spices, sauces, and unexpected toppings to create unforgettable culinary experiences.
The result is a lineup of pizzas that are as visually stunning as they are delicious.
- Buffalo Cauliflower: Roasted cauliflower in spicy buffalo sauce, blue cheese crumbles, and celery ribbons.
- Pepper Fig & Prosciutto: Sweet figs, peppery arugula, prosciutto, and balsamic reduction.
- Thai Chicken: Grilled chicken, peanut sauce, shredded carrots, scallions, and cilantro.
- Vegan Mediterranean: Roasted red peppers, artichoke hearts, Kalamata olives, and vegan cheese.
The Pepper Fig & Prosciutto pizza is a highlight, combining sweet and savory elements in perfect harmony. For plant-based diners, the Vegan Mediterranean offers robust flavor without compromise.
The Buffalo Cauliflower pizza is a testament to the kitchen’s creativity, transforming a popular appetizer into a crave-worthy pie.
| Specialty Pizza | Main Flavors | Best Paired With |
| Pepper Fig & Prosciutto | Sweet, Savory, Tangy | Harvest Greens Salad |
| Thai Chicken | Spicy, Nutty, Fresh | Protein Power Bowl |
| Buffalo Cauliflower | Spicy, Creamy, Crunchy | Loaded Potato Wedges |
| Vegan Mediterranean | Herbaceous, Salty, Tangy | Greek Village Salad |
Trying a specialty pizza is the perfect way to experience the creativity and passion that define B & H Pizza. These pies are ideal for sharing, sparking conversation and delight at every table.
Whether you’re a longtime regular or a first-time visitor, the specialty menu invites you to taste something extraordinary.
Desserts & Sweets: Endings to Savor
No meal at B & H Pizza is truly complete without a sweet finale. The dessert menu is a curated selection of indulgent treats, each designed to provide a satisfying conclusion to your dining experience.
From traditional Italian sweets to playful modern creations, there’s something to satisfy every sweet tooth.
The dessert offerings change with the seasons, ensuring fresh flavors and exciting twists all year long. Each treat is made in-house, using premium ingredients and time-honored techniques.
The result is a collection of desserts that are as beautiful as they are delicious.
- Tiramisu: Layers of espresso-soaked ladyfingers, mascarpone, and cocoa powder.
- Nutella Pizza: Warm pizza crust topped with Nutella, strawberries, and powdered sugar.
- Lemon Ricotta Cheesecake: Creamy cheesecake with a hint of lemon, finished with a berry compote.
- Affogato: Vanilla gelato “drowned” in hot espresso, perfect for coffee lovers.
The Tiramisu is a timeless favorite, beloved for its light texture and rich coffee flavor. For a playful twist, the Nutella Pizza offers a fun, shareable treat that combines chocolate and fresh fruit.
The Lemon Ricotta Cheesecake is a refreshing option, balancing sweetness and tang with every bite.
“Every dessert should be a celebration, the final memory of a great meal. At B & H Pizza, we take that responsibility seriously.” — Sophia, Pastry Chef
Pair your dessert with a fresh espresso or a glass of dessert wine to make the experience truly memorable. The thoughtful variety ensures there’s a perfect sweet ending for every guest, no matter their preference.
Beverages: The Perfect Pairing
The beverage menu at B & H Pizza is designed to complement every dish, enhancing flavors and elevating the overall meal. From craft sodas to curated wines and local craft beers, the selection is as thoughtful as it is diverse.
The team works closely with local breweries and vineyards to offer a rotating list of unique options. Whether you’re seeking a crisp white wine to pair with a veggie pizza or a bold red for a meaty pie, the staff is always ready with recommendations.
Non-alcoholic options are equally impressive, featuring house-made lemonades, sparkling water, and freshly brewed iced tea.
- Craft Beers: Selection changes seasonally, highlighting local breweries.
- Italian & Californian Wines: Handpicked to match the menu’s flavors.
- House-Made Sodas: Flavors like blood orange, ginger-lime, and classic cola.
- Fresh Lemonade: Made daily with real lemons and a touch of honey.
For those who appreciate pairings, the staff offers expert guidance to match the right beverage with your meal. A hoppy IPA might bring out the spice in a Diavolo pizza, while a crisp pinot grigio is perfect with a Truffle Mushroom pie.
The house-made sodas are a hit with families and designated drivers, offering refreshing alternatives to traditional soft drinks.
| Beverage | Best With | Flavor Notes |
| Blood Orange Soda | BBQ Chicken Pizza | Sweet, Tart, Citrus |
| Pinot Grigio | Truffle Mushroom Pizza | Crisp, Light, Floral |
| IPA | Spicy Diavolo Pizza | Bitter, Hoppy, Bright |
| Classic Lemonade | Caprese Skewers | Sweet, Tangy, Refreshing |
The beverage menu is curated to elevate the entire dining experience, ensuring every sip is as enjoyable as every bite. With so many options to explore, guests are encouraged to try something new on each visit.
Conclusion: Why B & H Pizza Stands Out
B & H Pizza is more than just a neighborhood pizzeria—it’s a destination for those who appreciate exceptional food, warm hospitality, and a commitment to quality. The menu is a reflection of the passion and creativity of its culinary team, blending tradition with innovation at every turn.
From signature pizzas and inventive specialties to fresh salads, house-made pastas, and decadent desserts, every dish is crafted with care and intention.
The welcoming ambiance and attentive staff transform every meal into a memorable event. Whether you’re enjoying a quick lunch, a family dinner, or a special celebration, B & H Pizza delivers consistent excellence.
The wide range of menu options ensures there’s something for every taste and dietary need, while the ever-evolving specials keep things exciting for loyal regulars.
At its core, B & H Pizza is about more than just great food—it’s about bringing people together. The menu is designed to spark conversation, foster connection, and create lasting memories around the table.
For those seeking a true taste of community and culinary craftsmanship, B & H Pizza remains an unrivaled choice. Every visit is an invitation to savor something extraordinary, one delicious bite at a time.
