Asian House Delmar offers a delightful culinary journey that promises authentic Asian flavors blended with contemporary twists. Nestled in the heart of Delmar, this restaurant has become a beloved spot for food enthusiasts seeking a diverse menu that caters to a variety of tastes and preferences.
Whether you’re craving traditional dishes or adventurous fusion creations, Asian House Delmar’s menu is thoughtfully curated to satisfy every palate.
The menu showcases a vibrant mix of appetizers, entrees, and desserts, each prepared with fresh ingredients and bold spices. From the first bite, diners are transported to the bustling streets of Asia, where every dish tells a story of culture and craftsmanship.
Perfect for casual dinners or special occasions, Asian House Delmar invites guests to explore an extensive range of flavors, textures, and aromas that define contemporary Asian cuisine.
With an emphasis on quality and authenticity, Asian House Delmar’s menu also caters to dietary needs, offering vegetarian, gluten-free, and vegan options. The staff’s attentive service and the inviting ambiance make every dining experience memorable.
Whether you are a seasoned fan of Asian cuisine or trying it for the first time, the menu is designed to inspire and delight.
Appetizers: The Perfect Start
The appetizers at Asian House Delmar set the tone for an exciting meal, offering a variety of flavors that awaken the senses. These small plates are crafted to provide a balance of texture and taste, introducing diners to the diverse culinary heritage of Asia.
From crispy spring rolls to savory dumplings, each appetizer is prepared with precision and care. Many dishes feature house-made sauces that complement the natural flavors of the ingredients, creating a harmonious blend that entices the palate.
These starters are ideal to share and explore a range of tastes before moving on to the main course.
Popular choices include the spicy tuna tartare, which offers a fresh and zesty bite, and the chicken satay skewers, marinated in traditional spices and grilled to perfection. These dishes reflect the restaurant’s dedication to authenticity and innovation.
Signature Starters
- Spicy Tuna Tartare: Fresh tuna mixed with chili, sesame oil, and scallions, served with crispy wonton chips.
- Chicken Satay Skewers: Marinated chicken grilled and served with a rich peanut sauce.
- Vegetable Spring Rolls: Crispy rolls filled with fresh vegetables and served with sweet chili sauce.
- Pork Dumplings: Steamed or fried dumplings accompanied by a soy-vinegar dipping sauce.
“A great appetizer is the gateway to an unforgettable meal, and Asian House Delmar masters this art with every dish.” – Local Food Critic
Main Courses: A Symphony of Flavors
The main courses at Asian House Delmar are the heart of the menu, showcasing a rich variety of dishes that highlight both traditional and modern Asian cuisine. These entrees are designed to satisfy all appetites, featuring generous portions and bold flavors.
Each dish is carefully prepared using authentic spices and fresh ingredients, ensuring depth and complexity in every bite. Whether you prefer stir-fries, noodle dishes, or hearty curries, the menu offers something for everyone.
The chefs pay special attention to balancing flavors such as sweet, sour, spicy, and umami, creating a well-rounded dining experience.
Signature dishes include the classic Pad Thai, the fiery Szechuan beef, and the comforting Thai green curry. Vegetarian and gluten-free options are also plentiful, providing inclusive choices without compromising taste or quality.
Popular Entrees
| Dish | Main Ingredients | Spice Level | Gluten-Free |
| Pad Thai | Rice noodles, shrimp, peanuts, bean sprouts | Medium | Yes |
| Szechuan Beef | Beef, chili peppers, garlic, bell peppers | High | No |
| Thai Green Curry | Chicken, coconut milk, green curry paste, eggplant | Medium | Yes |
| Vegetable Stir-Fry | Broccoli, carrots, snow peas, tofu | Low | Yes |
Pro tip: For a richer flavor, pair your main course with one of the restaurant’s signature sauces, available on request.
Soups and Salads: Light and Refreshing
Soups and salads at Asian House Delmar offer a refreshing complement to the richer dishes on the menu. These options are perfect for those seeking lighter fare or a palate cleanser between courses.
The soups are crafted with carefully simmered broths, infused with herbs and spices that capture the essence of Asian culinary traditions. Salads incorporate fresh, crisp vegetables and house-made dressings that enhance the natural flavors without overpowering them.
Whether you opt for a hot and sour soup or a cucumber salad with sesame dressing, these dishes provide a satisfying balance of textures and tastes. They are also an excellent choice for health-conscious diners looking for nutrient-rich options.
Featured Soups and Salads
- Hot and Sour Soup: A tangy broth with tofu, mushrooms, and bamboo shoots.
- Miso Soup: Traditional Japanese miso with seaweed, tofu, and scallions.
- Cucumber Salad: Thinly sliced cucumbers tossed in a sesame-soy dressing.
- Papaya Salad: Spicy green papaya with peanuts, lime, and chili.
“The soups and salads at Asian House Delmar are a testament to the simplicity and elegance of Asian flavors.” – Guest Reviewer
Noodles and Rice: Staples with a Twist
Noodles and rice dishes are staples in Asian cuisine, and Asian House Delmar elevates these classics with unique ingredients and bold seasonings. These dishes are hearty, flavorful, and versatile, appealing to a wide range of tastes.
The menu offers everything from stir-fried noodles to fragrant fried rice, each prepared with care to preserve the traditional essence while introducing creative elements. Vegetarian and meat options abound, ensuring choices for all preferences.
Many dishes emphasize texture contrast and layering flavors, making them both comforting and exciting. These plates are popular for both lunch and dinner, known for their satisfying portions and well-balanced seasonings.
Popular Noodle and Rice Dishes
| Dish | Main Ingredients | Cooking Style | Vegetarian Option |
| Drunken Noodles | Wide rice noodles, basil, chili, chicken or tofu | Stir-fried | Yes |
| Yang Chow Fried Rice | Rice, shrimp, egg, peas, carrots | Fried | Yes (without shrimp) |
| Singapore Noodles | Thin rice noodles, curry powder, vegetables, pork | Stir-fried | No |
| Vegetable Lo Mein | Egg noodles, mixed vegetables, soy sauce | Stir-fried | Yes |
Note: For those seeking gluten-free options, rice noodles and certain fried rice dishes are ideal choices.
Chef’s Specials: Unique Creations
Asian House Delmar’s Chef’s Specials are a showcase of creativity and culinary expertise. These dishes blend traditional Asian flavors with innovative techniques and unexpected ingredients.
Often seasonal, the specials highlight the freshest produce and premium proteins available. They provide an opportunity for diners to experience something new and exciting beyond the regular menu offerings.
From fusion entrees to reimagined classics, these dishes reflect the chef’s passion for pushing boundaries while respecting cultural roots. They are frequently recommended for those wanting a memorable and distinctive meal.
Recent Chef’s Specials
- Miso-Glazed Black Cod: Tender black cod marinated in miso, served with pickled vegetables.
- Spicy Mango Chicken: Grilled chicken tossed in a sweet and spicy mango sauce.
- Kimchi Fried Rice with Pork Belly: A bold combination of fermented kimchi and rich pork belly.
- Lotus Leaf Wrapped Sticky Rice: Glutinous rice steamed in lotus leaves with mushrooms and chicken.
“The Chef’s Specials at Asian House Delmar redefine what it means to enjoy Asian cuisine — every dish is a delightful surprise.” – Culinary Enthusiast
Desserts: Sweet Endings
Completing the meal, Asian House Delmar offers a selection of desserts that balance sweetness with subtle Asian influences. These treats are crafted to provide a satisfying conclusion without overwhelming the palate.
From light and refreshing to rich and indulgent, the dessert menu reflects the diversity of Asian sweets. Ingredients such as coconut milk, red beans, and tropical fruits are commonly used to create authentic flavors.
Popular desserts include mango sticky rice, green tea ice cream, and sesame balls filled with sweet red bean paste. These options pair beautifully with tea or coffee, rounding out the dining experience on a high note.
Sweet Highlights
| Dessert | Main Ingredients | Texture |
| Mango Sticky Rice | Sticky rice, mango, coconut milk | Creamy and chewy |
| Green Tea Ice Cream | Matcha powder, cream, sugar | Smooth and creamy |
| Sesame Balls | Glutinous rice flour, red bean paste, sesame seeds | Crispy outside, soft inside |
Tip: Sharing desserts is encouraged to enjoy a variety of flavors without feeling overly full.
Beverages: Complement Your Meal
The beverage selection at Asian House Delmar complements the menu with a diverse range of traditional and contemporary drinks. Whether you prefer teas, cocktails, or non-alcoholic options, there is something to enhance every dish.
Tea plays a central role, with options including jasmine, oolong, and green tea served hot or iced. For those seeking alcoholic beverages, signature cocktails and Asian-inspired beers are available to pair perfectly with your meal.
The bar also offers fresh juices and specialty sodas, designed to refresh the palate and balance the rich flavors of the food. The knowledgeable staff can recommend pairings based on your menu choices.
Popular Drink Options
- Jasmine Green Tea: Fragrant and soothing, served hot or cold.
- Mango Lassi: A creamy yogurt-based drink with mango puree.
- Lychee Martini: A sweet and floral cocktail featuring lychee fruit.
- Sapporo Beer: Crisp Japanese lager that pairs well with spicy dishes.
“The right beverage can elevate a meal from good to exceptional — Asian House Delmar’s drink menu is thoughtfully curated to do just that.” – Beverage Expert
Conclusion
Asian House Delmar’s menu is a testament to the rich tapestry of Asian cuisine, skillfully presented with an eye for both tradition and innovation. The diverse offerings ensure that every diner can find something to delight their senses, whether they crave bold spices, fresh vegetables, or comforting classics.
With a focus on fresh ingredients, authentic flavors, and thoughtful presentation, each dish invites exploration and enjoyment. From appetizers that tantalize the palate to desserts that provide a sweet finish, the menu is carefully balanced and accessible to all kinds of eaters, including those with dietary restrictions.
The warm atmosphere and attentive service enhance the culinary experience, making Asian House Delmar not just a place to eat, but a destination to savor Asian culture and hospitality. Whether visiting for a casual dinner or a special celebration, the menu promises an unforgettable dining adventure that will inspire repeat visits and lasting memories.
