The Angry Burrito menu offers a vibrant culinary journey that celebrates bold flavors, fresh ingredients, and creative Mexican-inspired dishes. Known for its unique twists on traditional favorites, the menu combines fiery spices with carefully crafted recipes to provide an unforgettable dining experience.
Whether you crave a hearty burrito packed with savory fillings or a refreshing salad bursting with zest, the Angry Burrito menu caters to all tastes and dietary preferences. The commitment to quality and innovation shines through every option, making it a favorite spot for food enthusiasts looking to explore something exciting and satisfying.
From the moment you glance at the menu, it’s clear that Angry Burrito values variety and authenticity. Every dish is designed to deliver layers of flavor, whether through smoky chipotle sauces, tangy salsas, or tender marinated meats.
The menu also emphasizes customizable options, allowing guests to personalize their meals to meet specific cravings or nutritional goals. This flexibility, combined with bold and balanced tastes, creates a dining experience that is both approachable and adventurous.
What sets the Angry Burrito menu apart is its ability to blend comfort food with gourmet touches. Each item reflects a deep respect for Mexican culinary traditions while embracing modern twists that appeal to a wide audience.
This dynamic approach ensures there’s always something new to try, whether you’re a longtime fan or a newcomer eager to explore. The menu’s design encourages diners to mix and match flavors, making each visit a fresh and exciting experience.
Signature Burritos
The heart of the Angry Burrito menu lies in its signature burritos, which showcase a harmonious balance of bold ingredients and rich textures. These burritos are crafted with care to highlight the interplay between spicy, savory, and fresh elements, creating a satisfying meal that can be enjoyed any time of day.
Each burrito is made with a warm, soft tortilla that encases generous portions of fillings like grilled chicken, slow-cooked carnitas, or seasoned vegetables. The inclusion of rice, beans, cheese, and fresh toppings ensures that every bite offers a blend of flavors and textures.
Many burritos also feature Angry Burrito’s signature sauces, which add an extra layer of complexity and heat.
Customers appreciate the ability to customize their burritos by choosing from different proteins and additional toppings. For those seeking a vegetarian or vegan option, the menu includes plant-based proteins and a variety of fresh vegetables.
This inclusivity makes the signature burritos accessible and appealing to a broad audience.
Popular Burrito Options
- Firecracker Chicken Burrito: Grilled chicken marinated in spicy chipotle sauce, black beans, cilantro-lime rice, cheddar cheese, and pico de gallo.
- Angry Carnitas Burrito: Slow-roasted pork shoulder with smoky adobo seasoning, refried beans, Mexican rice, and shredded lettuce.
- Veggie Fiesta Burrito: Roasted peppers, zucchini, black beans, corn, guacamole, and vegan cheese wrapped in a whole wheat tortilla.
- Classic Beef Burrito: Ground beef seasoned with traditional spices, pinto beans, rice, sour cream, and shredded cheese.
“The signature burritos at Angry Burrito redefine what it means to enjoy Mexican comfort food—bold, fresh, and endlessly satisfying.”
Fresh Salads and Bowls
For those seeking lighter fare without sacrificing flavor, the Angry Burrito menu offers an enticing selection of fresh salads and bowls. These dishes blend crisp greens, vibrant vegetables, and flavorful proteins for a nutritious yet indulgent meal option.
The salads are thoughtfully composed to balance textures and tastes, often combining crunchy toppings with creamy dressings and zesty citrus notes. Bowls offer a heartier alternative, layering rice or quinoa with beans, grilled meats, and vegetables.
Both options emphasize freshness and quality, making them perfect for health-conscious diners.
Customization is encouraged, with various dressings and add-ons available to tailor each salad or bowl to individual preferences. This flexibility, along with the use of seasonal ingredients, ensures the menu stays dynamic and appealing throughout the year.
Salad and Bowl Ingredients
- Base Greens: Romaine, mixed baby greens, kale
- Grains: Cilantro-lime rice, quinoa
- Proteins: Grilled chicken, steak, tofu, black beans
- Toppings: Avocado slices, roasted corn, diced tomatoes, shredded cheese, tortilla strips
- Dressings: Chipotle ranch, lime vinaigrette, creamy cilantro, spicy mango
| Salad/Bowl | Calories | Protein (g) | Key Flavors |
| Southwest Chicken Salad | 420 | 35 | Smoky, tangy, fresh |
| Vegan Power Bowl | 380 | 18 | Earthy, spicy, bright |
| Steak & Avocado Salad | 460 | 40 | Rich, creamy, zesty |
Appetizers and Sides
The appetizers and sides at Angry Burrito provide the perfect way to start a meal or complement any main dish. Crafted with bold flavors and fresh ingredients, these smaller plates showcase the same level of care and creativity found throughout the menu.
Popular options range from crispy chips served with house-made salsas to indulgent queso dips and flavorful street corn. Each side is designed to enhance the dining experience, offering a mix of textures and tastes that can satisfy both casual diners and those seeking to share.
Many sides are designed for sharing, making them ideal for groups or those who enjoy a variety of flavors in one sitting. The use of fresh herbs, spices, and quality cheeses elevates these dishes beyond typical bar snacks, positioning them as a crucial part of the Angry Burrito experience.
Featured Appetizers
- Loaded Nachos: Tortilla chips topped with melted cheese, jalapeños, black beans, pico de gallo, sour cream, and your choice of protein.
- Street Corn: Grilled corn on the cob coated with a creamy chipotle sauce, cotija cheese, and lime zest.
- Guacamole & Chips: Freshly made guacamole served with house-fried tortilla chips.
- Spicy Queso Dip: A warm blend of melted cheeses with a hint of chili peppers for subtle heat.
“Every appetizer at Angry Burrito is crafted to ignite your taste buds and set the stage for an unforgettable meal.”
Sauces and Salsas
The sauces and salsas at Angry Burrito are integral to the menu’s bold character. Each one is carefully prepared using fresh ingredients and traditional methods, ensuring authentic flavors that complement every dish.
From smoky chipotle to tangy tomatillo, the variety of sauces allows diners to customize their meals with the perfect amount of heat or zest. These condiments not only enhance flavor but also add vibrant color and texture to the plates.
Many sauces are made in-house daily, using recipes passed down through generations or innovated by the kitchen team. This dedication to quality means that every drizzle or dip is a burst of freshness and spice, inviting guests to experiment and find their favorite pairing.
Popular Sauces
- Chipotle Crema: A smoky, creamy sauce with a mild kick.
- Salsa Verde: A bright, tangy green salsa made from tomatillos and fresh herbs.
- Spicy Red Salsa: A fiery blend featuring roasted tomatoes and jalapeños.
- Avocado Cilantro Sauce: Creamy avocado combined with fresh cilantro and lime juice.
| Sauce | Flavor Profile | Heat Level |
| Chipotle Crema | Smoky, creamy | Medium |
| Salsa Verde | Tangy, fresh | Low |
| Spicy Red Salsa | Bold, fiery | High |
| Avocado Cilantro Sauce | Smooth, herbal | Low |
Kids’ Menu
Angry Burrito understands the importance of family-friendly dining, which is why the kids’ menu offers flavorful yet approachable options designed to please younger palates. These meals focus on familiar favorites made with fresh ingredients and balanced portions.
The kids’ menu provides nutritious choices that avoid overwhelming heat or complex flavors, ensuring children can enjoy their meals comfortably. Parents appreciate the thoughtful attention to dietary needs, including allergen-friendly options and customizable dishes.
Each kids’ meal is served with a side and a drink, making it easy for families to enjoy a complete dining experience without hassle. This approach fosters a welcoming atmosphere for diners of all ages.
Popular Kids’ Choices
- Mini Chicken Quesadilla: Grilled chicken and cheese folded inside a warm tortilla, served with mild salsa.
- Cheese & Bean Burrito: Flour tortilla filled with refried beans and melted cheese.
- Veggie Tacos: Soft corn tortillas filled with seasoned vegetables and topped with shredded cheese.
- Kid’s Rice Bowl: Cilantro-lime rice with black beans and grilled chicken strips.
“The kids’ menu at Angry Burrito ensures that younger guests enjoy delicious meals crafted with the same care and quality as the main menu.”
Beverage Selection
The beverage selection at Angry Burrito complements the food offerings with refreshing and thoughtfully curated drinks. From traditional Mexican beverages to modern favorites, the menu provides options to suit every mood and meal.
Signature drinks include handcrafted margaritas, aguas frescas, and a variety of sodas. Non-alcoholic choices emphasize natural ingredients and fresh flavors, making them ideal companions to the spicy and savory dishes.
Careful attention is given to pairing drinks with specific menu items, enhancing the overall dining experience through balanced flavor combinations. Whether you’re looking for a cooling refreshment or a festive cocktail, the beverage menu caters to all preferences.
Drink Highlights
- Classic Margarita: Tequila, lime juice, triple sec, and a salted rim.
- Mango Aguas Fresca: Fresh mango blended with water, lime, and a touch of sweetness.
- Horchata: Traditional rice milk drink flavored with cinnamon and vanilla.
- Mexican Sodas: A variety of fruity carbonated drinks, including tamarind and grapefruit flavors.
| Beverage | Type | Flavor Notes | Alcohol Content |
| Classic Margarita | Cocktail | Tart, citrusy, salty | Medium |
| Mango Aguas Fresca | Non-alcoholic | Sweet, fruity | None |
| Horchata | Non-alcoholic | Creamy, cinnamon-spiced | None |
| Mexican Sodas | Non-alcoholic | Fruity, effervescent | None |
Desserts
The Angry Burrito dessert menu offers a sweet conclusion to a flavorful meal, featuring traditional Mexican treats with a contemporary touch. These desserts are crafted to balance sweetness with complementary spices and textures.
From rich churros dusted with cinnamon sugar to creamy flan infused with vanilla, each dessert provides a satisfying finale to the dining experience. The menu also includes lighter options for those seeking a more delicate indulgence.
Many desserts are made in-house, highlighting the kitchen’s dedication to quality and authenticity. This attention to detail ensures that every bite delivers genuine flavor and satisfaction.
Popular Desserts
- Cinnamon Sugar Churros: Crispy fried dough sticks coated in cinnamon sugar, served with chocolate dipping sauce.
- Classic Flan: Creamy caramel custard with a smooth texture and rich flavor.
- Mexican Chocolate Brownie: Dense chocolate brownie infused with chili powder and cinnamon.
- Fresh Fruit Cup: Seasonal fruits served with a lime and chili powder sprinkle for a tangy twist.
“Desserts at Angry Burrito are the perfect marriage of tradition and innovation, offering a sweet finish that delights every palate.”
Conclusion
The Angry Burrito menu stands out as a masterful celebration of Mexican-inspired cuisine, delivering bold flavors, fresh ingredients, and thoughtful customization. Each section of the menu—from signature burritos to delightful desserts—reflects a dedication to quality and a passion for culinary creativity.
This commitment ensures that every meal is both memorable and satisfying, appealing to a diverse range of tastes and dietary needs.
Whether indulging in a fiery carnitas burrito, savoring a crisp fresh salad, or finishing with a warm cinnamon churro, guests experience a harmonious blend of tradition and innovation. The menu’s flexibility and variety make it an ideal choice for families, groups, or solo diners eager to explore bold, authentic flavors in a welcoming environment.
Ultimately, Angry Burrito crafts more than just meals—it creates flavorful experiences that invite guests to enjoy the rich tapestry of Mexican cuisine with a contemporary edge. This thoughtful fusion of taste, texture, and presentation ensures that each visit is a culinary adventure worth savoring.
