Nestled in the heart of vibrant communities, Angela’s Italian Restaurant has been delighting diners with its authentic Italian cuisine for over two decades. From the moment you step through the doors, the aroma of freshly baked bread and simmering sauces envelops you, transporting you to the charming streets of Italy.
Angela’s Italian Restaurant prides itself on its commitment to using only the finest ingredients, sourced from local purveyors and imported from Italy itself. Each dish is a labor of love, meticulously prepared by skilled chefs who honor the traditional recipes passed down through generations.
The menu at Angela’s is a celebration of Italy’s diverse culinary heritage, offering a tantalizing array of dishes that cater to every palate. From classic favorites like spaghetti bolognese and chicken parmesan to innovative creations that showcase the restaurant’s creativity, every bite is a testament to the passion and expertise that goes into each plate.
While the core menu remains consistent across all Angela’s locations, each restaurant boasts its own unique specialties, reflecting the flavors and traditions of the region it represents. Whether you visit the cozy trattoria in the heart of the city or the rustic eatery nestled in the countryside, you can expect an authentic and unforgettable dining experience.
Appetizers
Angela’s Italian Restaurant offers a tantalizing selection of appetizers that are sure to whet your appetite and transport you to the vibrant streets of Italy. One of the standout options is the Fried Calamari, a classic dish featuring tender rings of calamari that are lightly battered and fried to perfection, resulting in a crispy, golden exterior and a delicate, succulent interior. Served with a zesty marinara sauce for dipping, this appetizer is a crowd-pleaser and a must-try for seafood lovers.
For those who prefer a cheesy indulgence, the Mozzarella Sticks are a delightful choice. These golden-fried sticks of creamy mozzarella are encased in a crispy breadcrumb coating, making each bite a delightful contrast of textures and flavors. Accompanied by a tangy marinara sauce for dipping, these mozzarella sticks are sure to satisfy even the most demanding cheese cravings.
No Italian dining experience would be complete without the iconic Garlic Knots. Angela’s Italian Restaurant serves up a delectable version of these beloved breadsticks, infused with the perfect balance of garlic, butter, and herbs. These soft, fluffy knots are baked to perfection and served warm, making them irresistible to anyone who appreciates the comforting aroma and taste of freshly baked bread.
While these appetizers are available at all Angela’s Italian Restaurant locations, some locations offer unique and regional specialties. For instance, the downtown location features a delightful Bruschetta appetizer, showcasing fresh tomatoes, basil, and garlic atop toasted Italian bread, drizzled with a balsamic glaze. Meanwhile, the uptown location boasts a mouthwatering Arancini, or crispy risotto balls filled with a savory blend of cheese and meat, served with a side of marinara sauce for dipping.
Soup Selections
At Angela’s Italian Restaurant, the soup selections are a testament to the restaurant’s commitment to using fresh, high-quality ingredients and adhering to traditional Italian recipes. The Minestrone soup is a classic Italian vegetable soup that is both hearty and flavorful. Made with a tomato-based broth, it is brimming with a medley of seasonal vegetables, such as zucchini, carrots, celery, and beans, creating a delightful harmony of textures and flavors.
Another soup favorite is the Pasta Fagioli, a comforting and satisfying dish that combines the best of both worlds – pasta and beans. This soup is a true representation of Italian culinary traditions, with its rich broth made from tomatoes, vegetables, and herbs, and the addition of small pasta shapes and tender beans. Each spoonful is a delightful blend of flavors, with the pasta and beans providing a filling and satisfying base, complemented by the aromatic broth.
What sets Angela’s Italian Restaurant’s soups apart is the attention to detail and the use of time-honored recipes passed down through generations. The chefs meticulously prepare each soup, allowing the flavors to meld and develop, resulting in a depth of taste that is simply unmatched. Whether you opt for the Minestrone or the Pasta Fagioli, you can be assured that you are indulging in a truly authentic Italian soup experience.
Pasta Dishes
Angela’s Italian Restaurant takes immense pride in its authentic pasta dishes, meticulously crafted with the finest ingredients and traditional recipes passed down through generations. From the classic Pasta Alfredo, a creamy masterpiece of al dente fettuccine tossed in a rich, velvety Parmesan sauce, to the robust Spaghetti Clam Sauce, bursting with the briny flavors of fresh clams and aromatic garlic, each dish is a testament to the restaurant’s commitment to quality.
The pasta itself is a work of art, made from scratch daily using only the highest-quality semolina flour and water, ensuring a perfect al dente texture that holds up beautifully to the robust sauces. The sauces are where Angela’s truly shines, with each one carefully prepared according to time-honored recipes that have been perfected over generations.
Whether you’re in the mood for a classic Bolognese, a rich Pesto Alla Genovese, or a zesty Arrabbiata, each sauce is a harmonious blend of fresh herbs, vine-ripened tomatoes, and premium olive oil, simmered to perfection to allow the flavors to meld and intensify. The attention to detail and respect for tradition are evident in every bite, transporting diners to the heart of Italy with each forkful.
Classic Entrees
At Angela’s Italian Restaurant, the classic entrees are a testament to the restaurant’s commitment to authentic Italian flavors and traditional preparation methods. The Chicken Parmigiana is a crowd favorite, featuring a lightly breaded chicken breast smothered in a rich tomato sauce and topped with melted mozzarella cheese. This iconic dish is served with a side of perfectly cooked spaghetti, allowing you to savor every bite.
For those who prefer veal, the Veal Parmigiana is a must-try. Tender veal cutlets are breaded and fried to perfection, then layered with Angela’s signature tomato sauce and a generous amount of melted cheese. This dish is a true representation of Italian comfort food at its finest.
While the Chicken and Veal Parmigiana are staples across all Angela’s locations, some locations offer unique specialties that showcase the restaurant’s dedication to regional Italian cuisine. For instance, the downtown location features a Osso Buco, a slow-braised veal shank that falls off the bone, served with a rich demi-glace sauce and accompanied by risotto alla Milanese.
No matter which location you visit, you can expect to be transported to the heart of Italy with every bite of Angela’s classic entrees.
Sandwiches & Wraps
Angela’s Italian Restaurant offers a tempting selection of sandwiches and wraps that showcase the freshest ingredients and allow for customization to suit individual tastes. One standout option is the Chicken Caesar Wrap, a delightful blend of grilled chicken, crisp romaine lettuce, shredded parmesan, and a zesty Caesar dressing, all wrapped in a warm tortilla. Vegetarians can delight in the Roasted Veggie Wrap, bursting with flavors from grilled zucchini, eggplant, bell peppers, and a tangy balsamic glaze.
For those seeking a heartier option, the Italian Submarine is a crowd-pleaser, piled high with salami, capicola, ham, provolone cheese, lettuce, tomatoes, and a signature Italian dressing on a freshly baked sub roll. Customization is key at Angela’s, allowing diners to build their own sandwiches or wraps by selecting their preferred bread, proteins, veggies, cheeses, and condiments, ensuring a personalized and satisfying dining experience.
Decadent Desserts
No Italian meal would be complete without indulging in one of Angela’s decadent desserts. The menu features a tempting array of traditional Italian sweets, lovingly crafted using time-honored recipes and the finest ingredients.
The cannoli, a beloved Sicilian pastry, is a must-try at Angela’s. These crisp, tube-shaped shells are delicately filled with a luscious blend of sweetened ricotta cheese, chocolate chips, and a hint of citrus zest. Each bite delivers a perfect balance of creamy and crunchy textures, with the rich flavors of Italy lingering on your palate.
Another highlight is the iconic tiramisu, a layered masterpiece that combines the flavors of espresso-soaked ladyfingers, creamy mascarpone cheese, and a dusting of cocoa powder. Angela’s chefs meticulously follow the traditional preparation methods, ensuring each bite is a heavenly fusion of coffee, chocolate, and velvety smoothness.
For those with a penchant for classic Italian desserts, the menu also features a selection of delectable options, such as the light and airy panna cotta, the nutty and sweet cannoli Siciliani, and the melt-in-your-mouth biscotti. Each dessert is a testament to Angela’s unwavering commitment to authentic Italian flavors and artisanal techniques.
Catering Services
For those seeking to bring the authentic flavors of Angela’s Italian Restaurant to their special events, the restaurant offers a comprehensive catering service. Whether it’s a corporate function, family gathering, or any other occasion, Angela’s catering team will work closely with you to create a customized menu that caters to your specific needs and preferences.
One of the most popular catering options is the classic Italian buffet, featuring a delectable array of appetizers, salads, pasta dishes, and entrees. Imagine serving your guests a spread of crispy fried calamari, creamy mozzarella sticks, and an assortment of freshly baked garlic knots to start. Follow it up with a selection of pasta dishes, such as the rich and creamy fettuccine alfredo, or the robust and flavorful spaghetti with clam sauce.
For the main course, Angela’s catering menu offers a variety of crowd-pleasing entrees, including the iconic chicken or veal parmigiana, perfectly breaded and smothered in a zesty tomato sauce and melted mozzarella cheese. Vegetarian options, such as the savory eggplant parmigiana, are also available to accommodate diverse dietary preferences.
If you’re planning a more intimate gathering, Angela’s catering team can also create customized platters and individual portions tailored to your event’s needs. From sandwich and wrap platters to decadent dessert selections like cannoli and tiramisu, the possibilities are endless.
To inquire about catering services or to discuss your event’s specific requirements, simply reach out to Angela’s Italian Restaurant. Their friendly and knowledgeable staff will guide you through the process, ensuring that your event is a resounding success with delicious, authentic Italian cuisine at the forefront.
Dining Experience
At Angela’s Italian Restaurant, we pride ourselves on providing an exceptional dining experience that transports you to the heart of Italy. From the moment you step through our doors, you’ll be enveloped in a warm and inviting atmosphere that celebrates the rich traditions of Italian hospitality.
Our dining rooms are thoughtfully designed to evoke the rustic charm of a traditional Italian trattoria, with exposed brick walls, cozy lighting, and tasteful decor that pays homage to the country’s vibrant culture. Whether you’re enjoying a romantic dinner for two or gathering with family and friends, our intimate ambiance creates the perfect setting for savoring every bite.
At the heart of our dining experience is our unwavering commitment to quality. Our chefs meticulously prepare each dish using only the freshest and finest ingredients, sourced from local purveyors whenever possible. Every recipe is a labor of love, crafted with the utmost care and attention to detail, ensuring that each plate that leaves our kitchen is a true masterpiece.
Our attentive and knowledgeable staff is dedicated to providing exceptional service, anticipating your needs and ensuring that your visit to Angela’s Italian Restaurant is nothing short of remarkable. From offering expert wine pairings to accommodating dietary restrictions, our team goes above and beyond to ensure your complete satisfaction.
More than just a restaurant, Angela’s Italian Restaurant is a celebration of the rich culinary heritage of Italy, where every bite tells a story and every sip transports you to the rolling hills and sun-drenched vineyards of the Mediterranean. Join us for an unforgettable dining experience that will leave you longing for the flavors and warmth of la dolce vita.
Conclusion
Angela’s Italian Restaurant offers a truly authentic and diverse Italian dining experience that caters to all tastes and preferences. From the mouthwatering appetizers like the crispy fried calamari and the gooey mozzarella sticks to the hearty pasta dishes like the rich and creamy fettuccine alfredo, every menu item is a testament to the restaurant’s commitment to using fresh, high-quality ingredients and adhering to traditional Italian recipes.
Whether you’re in the mood for a classic entree like the perfectly prepared chicken parmigiana or a delectable sandwich like the flavorful Italian hoagie, Angela’s has something to satisfy your cravings. And don’t forget to save room for one of their decadent desserts, such as the heavenly tiramisu or the classic cannoli, which are sure to leave you feeling indulged.
With multiple locations across the city, Angela’s Italian Restaurant offers a convenient and welcoming dining experience for all. Visit your nearest location today or explore their online menu to place your order for dine-in, takeout, or catering services for your next event. Buon appetito!