Nestled in the heart of the city, Andros Diner offers a culinary journey that blends classic comfort food with modern twists. The menu is thoughtfully curated to satisfy every craving, whether you’re stopping by for a quick breakfast, a leisurely lunch, or a hearty dinner.
Each dish is prepared fresh, using locally sourced ingredients wherever possible. The atmosphere at Andros is warm and inviting, perfect for family gatherings, casual dates, or solo diners looking for a cozy meal.
“At Andros Diner, food is more than just sustenance – it’s an experience designed to evoke memories and create new ones.” – Chef Andros
Breakfast Menu
Start your day right with Andros Diner’s extensive breakfast offerings. Whether you prefer sweet or savory, light or filling, the breakfast menu has something tailored just for you.
| Dish | Description | Price |
|---|---|---|
| Classic Pancakes | Fluffy buttermilk pancakes served with maple syrup and whipped butter. | $8.95 |
| Avocado Toast | Toasted sourdough topped with smashed avocado, cherry tomatoes, and a sprinkle of chili flakes. | $9.50 |
| Three-Egg Omelette | Choice of fillings: ham, mushrooms, bell peppers, onions, and cheese. Served with toast and hash browns. | $11.25 |
| French Toast | Thick-cut brioche dipped in cinnamon-vanilla batter, grilled to perfection, dusted with powdered sugar. | $9.75 |
| Breakfast Burrito | Flour tortilla stuffed with scrambled eggs, sausage, cheddar cheese, potatoes, and salsa verde. | $10.50 |
| Granola Parfait | Layers of house-made granola, Greek yogurt, and fresh seasonal berries. | $7.95 |
Signature Breakfast Sides
Complement your main breakfast dish with freshly made sides, perfect for customizing your meal.
| Side | Description | Price |
|---|---|---|
| Hash Browns | Crispy shredded potatoes seasoned with herbs. | $3.50 |
| Applewood Smoked Bacon | Rich and savory strips of bacon, cooked to a perfect crisp. | $4.00 |
| Fresh Fruit Cup | Seasonal fruits cut fresh daily. | $4.25 |
| Buttermilk Biscuit | Fluffy biscuit served with honey butter. | $3.75 |
Lunch Menu
Andros Diner’s lunch selections are crafted to offer balanced and flavorful options. From hearty sandwiches to crisp salads, there’s an item for every appetite and preference.
| Dish | Description | Price |
|---|---|---|
| Classic Cheeseburger | Juicy beef patty topped with cheddar cheese, lettuce, tomato, pickles, and Andros sauce on a toasted bun. Served with fries. | $13.95 |
| Grilled Chicken Club | Grilled chicken breast, bacon, lettuce, tomato, and mayo on toasted multigrain bread. Served with a side salad. | $14.50 |
| Vegetarian Wrap | Spinach tortilla filled with hummus, roasted vegetables, mixed greens, and feta cheese. | $12.75 |
| Caesar Salad | Crisp romaine, parmesan, croutons, and house-made Caesar dressing. Add chicken or shrimp for extra protein. | $10.95 / $14.50 (with protein) |
| Tomato Basil Soup | Rich and creamy tomato soup with fresh basil, served with a slice of toasted garlic bread. | $7.50 |
| Fish Tacos | Three soft corn tortillas filled with seasoned grilled fish, cabbage slaw, and chipotle aioli. | $15.25 |
Lunch Sides & Extras
Enhance your lunch with delicious sides and add-ons, perfect for sharing or making your meal more substantial.
| Side | Description | Price |
|---|---|---|
| French Fries | Golden and crispy, seasoned with sea salt. | $4.00 |
| Sweet Potato Fries | Sweet and crunchy fries served with a side of chipotle mayo. | $4.75 |
| Side Salad | Mixed greens with cherry tomatoes, cucumbers, and vinaigrette. | $5.00 |
| Onion Rings | Beer-battered and fried until golden brown. | $5.25 |
Dinner Menu
The dinner menu at Andros Diner elevates comfort food with fresh flavors and meticulous preparation. Whether you’re craving steak, seafood, or vegetarian plates, the dinner options cater to all tastes.
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak | 12 oz. hand-cut ribeye grilled to your preference, served with garlic mashed potatoes and seasonal vegetables. | $28.95 |
| Pan-Seared Salmon | Fresh Atlantic salmon with lemon butter sauce, served over quinoa and sautéed asparagus. | $24.50 |
| Stuffed Bell Peppers | Roasted bell peppers filled with a savory mix of rice, black beans, corn, and cheese. Topped with tomato salsa. | $18.75 |
| Chicken Marsala | Pan-fried chicken breast in a rich mushroom and Marsala wine sauce, served with linguine pasta. | $22.00 |
| Spaghetti Bolognese | Classic Italian pasta with slow-simmered beef and tomato sauce, topped with parmesan cheese. | $19.95 |
| Vegetable Stir Fry | Fresh seasonal vegetables sautéed with garlic and ginger, served over steamed jasmine rice. | $17.50 |
Dinner Accompaniments
Pair your entrée with these delicious sides designed to complement and enhance your meal.
| Side | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes infused with roasted garlic. | $5.50 |
| Sautéed Seasonal Vegetables | Lightly seasoned and cooked to retain freshness and crunch. | $6.00 |
| Quinoa Pilaf | Fluffy quinoa cooked with herbs and a medley of diced vegetables. | $5.75 |
| Steamed Jasmine Rice | Fragrant rice, steamed to perfection. | $4.50 |
Desserts
End your meal on a sweet note with Andros Diner’s decadent dessert selections. Each offering is crafted to provide the perfect balance of flavor and indulgence.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.95 |
| New York Cheesecake | Rich and creamy cheesecake with a graham cracker crust, topped with fresh strawberries. | $7.95 |
| Apple Crisp | Baked apples with cinnamon and a crunchy oat topping, served warm with whipped cream. | $7.50 |
| Seasonal Fruit Tart | Crispy pastry filled with custard and topped with fresh, seasonal fruits. | $8.25 |
| Ice Cream Sundae | Vanilla ice cream with chocolate syrup, whipped cream, nuts, and a cherry on top. | $6.50 |
Beverages
A diverse beverage menu complements the food offerings at Andros Diner. From refreshing soft drinks to specialty coffees and teas, there’s a drink to suit every palate.
| Beverage | Description | Price |
|---|---|---|
| Coffee | Freshly brewed, available regular or decaf. | $2.75 |
| Espresso | Rich and bold single shot espresso. | $3.50 |
| Cappuccino | Espresso with steamed milk and a frothy top. | $4.25 |
| Herbal Tea | Selection of chamomile, mint, and green teas. | $3.00 |
| Fresh Lemonade | Made daily with freshly squeezed lemons and a hint of mint. | $3.75 |
| Soda | Coke, Diet Coke, Sprite, and root beer options. | $2.50 |
| Milkshakes | Vanilla, chocolate, and strawberry flavors. | $5.50 |
Specialty Items
Andros Diner prides itself on unique specialty items that are crowd favorites. These dishes showcase creativity and bold flavors, perfect for those looking for something different.
| Item | Description | Price |
|---|---|---|
| Andros Signature Meatloaf | House-made meatloaf with a tangy tomato glaze, served with mashed potatoes and green beans. | $20.00 |
| Jackfruit Tacos (Vegan) | Three soft tacos filled with spiced jackfruit, avocado crema, and pickled onions. | $16.50 |
| Blue Cheese & Pear Salad | Mixed greens, blue cheese crumbles, candied pecans, sliced pears, and balsamic vinaigrette. | $13.95 |
| Truffle Mac & Cheese | Creamy macaroni and cheese with a hint of truffle oil and a golden breadcrumb crust. | $14.75 |
“Our specialty dishes highlight the passion and innovation behind every plate at Andros Diner.” – Head Chef Maria Lopez
Kids’ Menu
For our youngest guests, Andros Diner offers a fun and nutritious kids’ menu. Meals are designed to please picky eaters while providing wholesome ingredients.
| Item | Description | Price |
|---|---|---|
| Mini Cheeseburger | Small beef patty with cheddar cheese on a soft bun. Served with fries. | $7.95 |
| Chicken Tenders | Crispy breaded chicken strips served with honey mustard and carrot sticks. | $7.50 |
| Grilled Cheese Sandwich | Classic grilled cheese on white bread, served with apple slices. | $6.95 |
| Pasta with Tomato Sauce | Simple spaghetti tossed in house-made tomato sauce. | $7.25 |
| Fruit Cup | Fresh seasonal fruit selection. | $3.50 |
Dietary Options & Notes
Andros Diner is committed to accommodating diverse dietary needs. Vegetarian, vegan, and gluten-free options are clearly marked on the menu.
Please inform your server of any allergies or dietary restrictions to ensure a safe and enjoyable dining experience.
Gluten-Free Options: Many salads, sides, and entrees can be modified to be gluten-free upon request.
Vegan Selections: Dishes such as the Jackfruit Tacos, Vegetable Stir Fry, and Vegetarian Wrap cater to vegan guests.
Nut Allergies: While we take precautions, some dishes contain nuts or nut oils. Please notify staff if you have severe allergies.
About Andros Diner
Founded in 1998, Andros Diner has grown from a neighborhood favorite into a culinary landmark. Its dedication to quality ingredients and exceptional service has earned it a loyal customer base and numerous awards.
The diner’s philosophy centers on blending tradition with innovation. This approach is reflected not only in the menu but also in the warm, welcoming atmosphere that invites guests to relax and savor their meals.
“Andros Diner isn’t just a place to eat. It’s a community hub where flavors bring people together.” – Owner, James Andros
Ordering and Reservations
Andros Diner welcomes walk-in guests but recommends reservations during peak hours, especially on weekends. The diner offers dine-in, takeout, and delivery options to accommodate your schedule.
For large groups or special occasions, the diner offers customizable menus and private dining spaces. Contact the restaurant directly to discuss your event needs.
Conclusion
The Andros Diner menu is a celebration of comfort, quality, and creativity. Whether you’re craving a classic breakfast, a casual lunch, or an elegant dinner, the diverse selections ensure there’s something to delight every palate.
With a commitment to fresh ingredients and exceptional service, Andros Diner remains a cherished destination for locals and visitors alike. Experience the flavors and hospitality that make it a true culinary gem.
