Nestled in the heart of Waimea, Alebrije Mexican Restaurant & Bar offers an authentic taste of Mexico blended with the vibrant spirit of Hawaii. Known for its colorful décor inspired by traditional Mexican alebrijes—fantastical creatures carved from wood and painted in vivid hues—this restaurant creates a lively and welcoming atmosphere for locals and visitors alike.
The menu at Alebrije is a celebration of Mexican culinary traditions, featuring fresh ingredients, bold flavors, and innovative twists that bring the essence of Mexico to the Hawaiian islands.
Whether you’re seeking classic dishes like enchiladas and tacos or more adventurous options such as mole and ceviche, Alebrije’s diverse menu caters to all palates. Their bar complements the food perfectly with a curated selection of tequilas, mezcals, and fresh cocktails crafted to enhance the dining experience.
The restaurant’s dedication to quality and authenticity has made it a beloved spot for those craving genuine Mexican cuisine in a relaxed yet vibrant setting.
From hearty meals to light bites and refreshing drinks, Alebrije’s menu reflects a commitment to using the freshest local produce combined with traditional Mexican ingredients. Diners are invited to explore a range of flavors—from spicy and smoky to tangy and sweet—all served with aloha hospitality.
The following sections delve into the various aspects of Alebrije’s menu, highlighting standout dishes, drink options, and unique features to help you fully appreciate what makes this restaurant a culinary gem in Waimea.
Appetizers and Starters
The appetizer selection at Alebrije Mexican Restaurant & Bar sets the tone for a flavorful meal, offering a variety of traditional and contemporary Mexican starters that awaken the palate. These small plates are perfect for sharing, allowing guests to sample multiple tastes and textures before diving into the main courses.
Signature starters include classics like fresh guacamole made tableside with ripe avocados, hand-squeezed lime, and just the right amount of cilantro and jalapeño. The chips are crispy and perfectly salted, providing a great contrast to the creamy guacamole.
Another popular choice is the ceviche, which features fresh fish marinated in lime juice, mixed with tomatoes, onions, and cilantro, offering a refreshing and tangy beginning to any meal.
For those who enjoy a bit of spice and crunch, the jalapeño poppers stuffed with cheese and wrapped in bacon deliver a smoky, cheesy bite. Vegetarians will appreciate the roasted corn esquites, served with cotija cheese, chili powder, and lime for a sweet, tangy, and slightly spicy flavor profile.
- Guacamole – Made fresh with avocado, lime, and jalapeños
- Ceviche – Marinated fresh fish with citrus and herbs
- Jalapeño Poppers – Cheese-stuffed, bacon-wrapped spicy bites
- Roasted Corn Esquites – Corn with cotija cheese and chili powder
“Our appetizers are designed to excite every taste bud, setting the stage for an unforgettable dining experience.”
Entrees and Main Dishes
The heart of Alebrije’s menu lies in its entrees, where traditional Mexican recipes are honored and elevated with local Hawaiian ingredients. Each dish is crafted with care to balance complex flavors, textures, and colors that reflect the rich culinary heritage of Mexico.
One standout dish is the Mole Poblano, a rich and velvety sauce made with over twenty ingredients, including chili peppers, nuts, spices, and chocolate, served over tender chicken. This dish showcases the depth and complexity of Mexican cooking, offering layers of flavor that unfold with every bite.
For those who prefer seafood, the Baja Fish Tacos are a must-try. Crispy battered fish is paired with a tangy slaw and creamy sauce, wrapped in warm corn tortillas for a perfect harmony of crunch and creaminess.
Vegetarian diners will find the Stuffed Poblano Peppers appealing, filled with rice, beans, and cheese, baked to perfection and topped with a smoky tomato sauce. The restaurant also offers a variety of carne asada options, featuring marinated and grilled steak sliced thinly and served with fresh sides like grilled vegetables and rice.
Popular Main Courses
- Mole Poblano – Chicken smothered in a complex, chocolate-infused sauce
- Baja Fish Tacos – Crispy fish with slaw and crema in corn tortillas
- Stuffed Poblano Peppers – Vegetarian option with rice, beans, and cheese
- Carne Asada – Grilled, marinated steak served with traditional sides
| Dish | Main Ingredients | Flavor Profile |
| Mole Poblano | Chicken, chili peppers, chocolate, spices | Rich, complex, slightly sweet and spicy |
| Baja Fish Tacos | Fish, slaw, crema, corn tortillas | Crispy, tangy, creamy |
| Stuffed Poblano Peppers | Poblano peppers, rice, beans, cheese, tomato sauce | Smoky, savory, mildly spicy |
Specialty Tacos
Tacos are a cornerstone of Mexican cuisine, and Alebrije’s taco offerings highlight the diversity and creativity within this beloved dish. From traditional fillings to inventive combinations, the tacos here provide a satisfying and flavorful experience for any taco enthusiast.
The Al Pastor taco features marinated pork cooked on a vertical spit, thinly sliced and topped with pineapple, onions, and cilantro, delivering a perfect balance of savory and sweet. For seafood lovers, the Camarones a la Diabla taco offers spicy shrimp sautéed in a fiery red sauce, paired with cooling crema to balance the heat.
Vegetarian options include the Grilled Vegetable taco, loaded with seasonal veggies, charred to bring out natural sweetness, and topped with a smoky chipotle sauce. All tacos are served on handmade corn tortillas, emphasizing freshness and a rustic texture that complements the fillings beautifully.
- Al Pastor – Marinated pork with pineapple and fresh toppings
- Camarones a la Diabla – Spicy shrimp with cooling crema
- Grilled Vegetable – Seasonal veggies with chipotle sauce
- Handmade Corn Tortillas – Freshly prepared for authentic texture
“Our tacos bring together tradition and innovation, perfect for those seeking authentic Mexican flavors with a twist.”
Salads and Lighter Fare
For guests looking for healthier or lighter options, Alebrije offers a thoughtfully curated selection of salads and lighter dishes that do not compromise on flavor. These dishes combine fresh, crisp ingredients with vibrant Mexican spices and dressings.
The Ensalada de Nopalitos features tender cactus paddles mixed with tomatoes, onions, and queso fresco, dressed in a tangy vinaigrette. This salad is both refreshing and unique, showcasing ingredients not commonly found in many Mexican restaurants.
Another favorite is the Mexican Caesar Salad, which swaps out traditional croutons for crunchy tortilla strips and adds a smoky chipotle dressing that enhances the classic flavors.
For a more substantial light meal, the Black Bean Soup is hearty yet healthy, made with slow-cooked beans, roasted garlic, and a touch of cumin. This soup pairs well with a side of warm tortillas or a fresh green salad, providing a balanced and nourishing option.
- Ensalada de Nopalitos – Cactus paddle salad with fresh vegetables
- Mexican Caesar Salad – Classic Caesar with chipotle dressing and tortilla strips
- Black Bean Soup – Hearty, flavorful, and healthy
- Fresh Ingredients – Local produce used for vibrant flavors
Nutrition Comparison
| Dish | Calories | Protein | Fat |
| Ensalada de Nopalitos | 180 | 5g | 7g |
| Mexican Caesar Salad | 350 | 10g | 22g |
| Black Bean Soup | 250 | 12g | 4g |
Drinks and Cocktails
Alebrije’s bar is a vibrant complement to its food menu, offering an extensive range of traditional and contemporary drinks. The bar emphasizes Mexican spirits, especially tequila and mezcal, which are expertly used in cocktails that balance bold flavors and refreshing elements.
The Margarita is a standout, made with freshly squeezed lime juice, premium tequila, and a hint of orange liqueur, served on the rocks with a salted rim. For those seeking something smokier, the Mezcal Negroni combines mezcal with sweet vermouth and Campari for a bitter, smoky twist on the classic cocktail.
Non-alcoholic options include house-made aguas frescas, such as hibiscus and tamarind flavors, which provide a sweet and tangy refreshment. The bar also offers a selection of Mexican beers and wines that pair well with various dishes on the menu.
- Classic Margarita – Fresh lime, premium tequila, orange liqueur
- Mezcal Negroni – Smoky mezcal with vermouth and Campari
- Aguas Frescas – Hibiscus and tamarind non-alcoholic drinks
- Mexican Beers and Wines – Perfect pairing for meals
“Our cocktails are crafted to highlight the rich traditions of Mexican spirits while embracing local Hawaiian flavors.”
Desserts
To conclude the meal, Alebrije offers a selection of traditional Mexican desserts that bring a sweet and satisfying finish to the dining experience. These treats are made fresh daily, combining classic recipes with high-quality ingredients.
The Tres Leches cake is a crowd favorite, featuring a moist sponge soaked in a blend of three milks and topped with whipped cream and fresh berries. Another highlight is the Churros, fried dough pastries coated in cinnamon sugar, served with a side of rich chocolate sauce for dipping.
For those looking for something creamy, the Flan is a silky caramel custard that melts in the mouth, balancing sweetness with a delicate texture. These desserts are perfect for sharing or enjoying solo alongside a cup of Mexican coffee or a digestif from the bar.
- Tres Leches Cake – Moist sponge soaked in three kinds of milk
- Churros – Cinnamon sugar fried dough with chocolate sauce
- Flan – Creamy caramel custard
- Freshly Made Daily – Ensuring quality and flavor
| Dessert | Texture | Flavor Notes |
| Tres Leches Cake | Soft, moist | Sweet, creamy, fruity |
| Churros | Crispy outside, soft inside | Cinnamon, sugar, chocolate |
| Flan | Silky, smooth | Caramel, sweet, creamy |
Family and Group Dining Options
Alebrije Mexican Restaurant & Bar recognizes the joy of sharing meals with family and friends. Their menu includes options designed for groups, making it easy to enjoy a variety of dishes in a communal setting.
This approach encourages sampling and experiencing the full range of Mexican flavors together.
Family-style platters are available, featuring an assortment of tacos, enchiladas, rice, beans, and grilled vegetables. These platters are perfect for celebrations or casual get-togethers, offering generous portions that satisfy diverse tastes.
The restaurant also caters to dietary preferences, with vegetarian and gluten-free options clearly marked and able to be adjusted upon request.
To complement group dining, Alebrije offers cocktail pitchers and large-format drinks, ideal for sharing. This makes it easy to keep the party lively and the drinks flowing without interruption.
- Family-Style Platters – Variety of dishes for sharing
- Dietary Accommodations – Vegetarian, gluten-free options available
- Cocktail Pitchers – Large-format drinks for groups
- Celebration Friendly – Ideal for birthdays, gatherings, and parties
“Sharing a meal at Alebrije is about connection, community, and the joy of authentic Mexican flavors brought to life.”
Conclusion
Alebrije Mexican Restaurant & Bar in Waimea offers a vibrant and authentic Mexican dining experience that skillfully blends tradition with local Hawaiian influences. The menu’s wide range of dishes—from appetizers to desserts—showcases a deep respect for Mexican culinary heritage while embracing fresh, local ingredients.
Whether you’re indulging in complex entrees like Mole Poblano, savoring specialty tacos, or enjoying refreshing cocktails from their well-stocked bar, Alebrije delivers flavors that are both bold and balanced.
The welcoming atmosphere, attentive service, and carefully crafted menu make it a standout destination for both casual meals and special occasions. The family-style options and inclusive dietary accommodations ensure that everyone can enjoy a memorable meal.
With every bite, Alebrije invites diners to celebrate the rich culture and vibrant flavors that define Mexican cuisine, all set against the stunning backdrop of Waimea.
For anyone seeking a culinary journey filled with passion, authenticity, and aloha spirit, Alebrije Mexican Restaurant & Bar is a must-visit destination that will leave you craving more.
