Alii Drive in Kailua-Kona, Hawaii, is a bustling corridor known for its stunning ocean views, vibrant local culture, and an array of enticing dining options. Among the culinary gems lining this famous strip is A-Bays On Alii, a beloved spot that combines fresh seafood, Hawaiian-inspired flavors, and a laid-back atmosphere to create a memorable dining experience.
Whether you’re a local craving a taste of home or a visitor eager to indulge in authentic island cuisine, A-Bays On Alii offers a menu that captures the essence of the Big Island’s rich bounty.
The menu at A-Bays On Alii is a thoughtful curation of dishes that emphasize fresh, locally sourced ingredients paired with creative culinary techniques. From hearty seafood platters to vibrant salads and delectable appetizers, every item reflects the spirit of Hawaii’s diverse food culture.
Diners can enjoy casual lunch options or linger over dinner with a refreshing cocktail in hand, all while soaking up the ocean breeze and warm ambiance.
Exploring A-Bays On Alii’s menu reveals a commitment to quality and flavor, showcasing the best of the island’s produce and seafood. The menu’s balance of traditional Hawaiian favorites and contemporary twists ensures that every visit offers something new and exciting.
Whether you’re drawn by the promise of perfectly grilled fish or the allure of tropical-inspired desserts, A-Bays On Alii delivers an authentic taste experience that’s hard to forget.
Signature Seafood Selections
The heart of A-Bays On Alii’s menu lies in its exceptional seafood offerings. Known for sourcing the freshest catches from local fishermen, the restaurant crafts dishes that highlight the natural flavors of the ocean.
These signature seafood selections are often the centerpiece of many dining experiences here, appealing to those seeking both traditional and innovative seafood preparations.
One of the standout dishes is the Grilled Mahi Mahi, served with a tropical fruit salsa that balances the rich, firm texture of the fish. The menu also features a popular Garlic Butter Shrimp, sautéed to perfection and accompanied by steamed rice and seasonal vegetables.
These dishes are made with an emphasis on freshness and simplicity, allowing the quality of the ingredients to shine through.
Beyond the classics, A-Bays On Alii offers unique creations like the Seared Ahi Tuna Salad, which combines tender tuna with crisp greens and a tangy sesame dressing. The seafood platters, which include a variety of shellfish and fish, provide an excellent way to sample multiple flavors and textures in one meal.
Popular Seafood Dishes
- Grilled Mahi Mahi with tropical fruit salsa
- Garlic Butter Shrimp served with rice and vegetables
- Seared Ahi Tuna Salad with sesame dressing
- Seafood Platter featuring fresh fish, shrimp, and calamari
“The freshness and quality of the seafood at A-Bays On Alii are unparalleled, making every bite a celebration of the ocean’s bounty.” – Local Food Critic
Appetizers and Small Plates
A-Bays On Alii’s appetizer menu is designed to complement the main courses while offering a delightful array of flavors to start your meal. These small plates are crafted with the same attention to detail, often featuring local ingredients and Hawaiian-inspired seasonings.
Perfect for sharing or enjoying solo, the appetizers provide a great introduction to the restaurant’s culinary style.
Among the favorites is the Kalua Pork Sliders, which combine tender, smoky pork with a tangy slaw on soft Hawaiian rolls. Another highlight is the Macadamia Nut Crusted Coconut Shrimp, a dish that perfectly balances crunch and sweetness, served with a spicy mango dipping sauce.
These appetizers invite diners to experience a range of textures and tastes that set the tone for the meal ahead.
The menu also includes lighter options such as the Fresh Island Ceviche, made with locally caught fish marinated in citrus juices and mixed with fresh herbs and vegetables. This dish is a refreshing choice, especially on warm days, and showcases the vibrant flavors of the islands.
Appetizer Highlights
- Kalua Pork Sliders with tangy slaw
- Macadamia Nut Crusted Coconut Shrimp with mango dipping sauce
- Fresh Island Ceviche with citrus and herbs
- Hawaiian Style Poke featuring ahi tuna and seaweed
Entrees and Main Courses
The main courses at A-Bays On Alii showcase a diverse selection of dishes that cater to various palates, from meat lovers to vegetarians. Each entree is prepared with care, highlighting fresh, local ingredients while incorporating island-inspired flavors that evoke the spirit of Hawaii.
Notably, the Huli Huli Chicken is a crowd-pleaser, marinated in a traditional sweet and savory sauce, then grilled to juicy perfection. For those seeking plant-based options, the Grilled Vegetable Plate provides a colorful and satisfying choice, featuring a medley of seasonal vegetables seasoned with island spices.
The menu also offers hearty dishes like the Beef Teriyaki Bowl, which pairs tender strips of marinated beef with steamed rice and sautéed vegetables. This entree perfectly balances sweet and savory flavors, appealing to diners looking for comfort food with a local twist.
Comparison of Popular Entrées
| Dish | Main Ingredients | Flavor Profile | Suitable For |
| Huli Huli Chicken | Chicken, Huli Huli sauce | Sweet, savory, smoky | Meat lovers |
| Grilled Vegetable Plate | Seasonal vegetables, island spices | Earthy, savory | Vegetarians, vegans |
| Beef Teriyaki Bowl | Beef, teriyaki sauce, rice, vegetables | Sweet, umami | Meat lovers |
Salads and Light Fare
For those seeking lighter meal options, A-Bays On Alii offers a variety of fresh salads and light dishes that emphasize crisp textures and vibrant flavors. These selections provide a refreshing alternative without sacrificing the restaurant’s signature island flair.
The Island Greens Salad combines mixed greens with tropical fruits, nuts, and a citrus vinaigrette, creating a perfect balance of sweet and tangy notes. Another popular choice is the Seared Ahi Salad, which features perfectly cooked tuna atop a bed of fresh greens, avocado, and a sesame ginger dressing.
Additionally, lighter fare such as the Veggie Wrap offers a satisfying option for those on-the-go or looking for a quick but nutritious meal. These dishes emphasize fresh, seasonal produce and creative flavor combinations that keep the menu both healthy and exciting.
Salad and Light Fare Options
- Island Greens Salad with tropical fruits and citrus vinaigrette
- Seared Ahi Salad with sesame ginger dressing
- Veggie Wrap with fresh vegetables and hummus
- Tropical Fruit Bowl featuring seasonal island fruits
Desserts and Sweet Treats
No meal at A-Bays On Alii is complete without sampling their enticing dessert offerings. The dessert menu celebrates Hawaiian flavors while offering sweet finishes that satisfy every craving.
From tropical fruit-based treats to rich, decadent options, there is something for every sweet tooth.
The Hawaiian Haupia Pie is a standout, featuring a creamy coconut custard layered over a chocolate crust. This dessert perfectly captures the essence of island flavors with its smooth texture and subtle sweetness.
Another favorite is the Pineapple Upside-Down Cake, which balances caramelized fruit with a moist, tender cake base.
For those who prefer lighter sweets, the Fresh Mango Sorbet offers a refreshing palate cleanser made from ripe, local mangoes. These desserts provide a fitting end to a memorable meal, ensuring guests leave with a lasting impression of A-Bays On Alii’s culinary creativity.
Popular Desserts
- Hawaiian Haupia Pie with coconut custard
- Pineapple Upside-Down Cake
- Fresh Mango Sorbet
- Chocolate Lava Cake with vanilla ice cream
Beverages and Cocktails
A-Bays On Alii complements its food menu with a thoughtfully curated beverage list that includes tropical cocktails, local beers, and refreshing non-alcoholic options. These drinks are designed to enhance the dining experience, reflecting the island’s vibrant and relaxed atmosphere.
The cocktail menu features classics like the Mai Tai and Pineapple Mojito, both crafted with fresh fruit juices and premium spirits. For beer lovers, a selection of local brews is available, providing authentic tastes of Hawaii’s growing craft beer scene.
Non-alcoholic choices include fresh fruit smoothies and iced teas, perfect for quenching thirst on warm days.
Pairing the right beverage with your meal can elevate flavors and make the experience even more enjoyable. The staff at A-Bays On Alii are knowledgeable and eager to recommend drinks based on your preferences and the dishes you select.
Signature Cocktails and Drinks
- Mai Tai with fresh lime and tropical juices
- Pineapple Mojito featuring fresh mint and pineapple
- Local Kona Beer selections
- Fresh Fruit Smoothies made with island-grown fruits
Dietary Considerations and Customizations
A-Bays On Alii is committed to accommodating a variety of dietary needs and preferences. The menu includes numerous options for gluten-free, vegetarian, and vegan diners, ensuring that everyone can enjoy a satisfying meal.
Customizations are welcomed, allowing guests to tailor dishes to their liking.
Gluten-free options are clearly marked, and the kitchen staff is trained to prevent cross-contamination. Vegetarian dishes often feature fresh, local vegetables and tofu, while vegan choices are plentiful and thoughtfully prepared.
The restaurant’s flexibility in modifying dishes makes it easy for diners with specific dietary requirements to find something delicious.
Communicating your dietary needs to the staff upon ordering helps ensure a seamless dining experience. Whether avoiding allergens or following a special diet, A-Bays On Alii strives to provide meals that are both safe and flavorful.
“We believe that great food should be accessible to everyone, which is why we take dietary restrictions seriously and offer thoughtful alternatives.” – A-Bays On Alii Executive Chef
Conclusion
A-Bays On Alii stands out on Kailua-Kona’s Alii Drive as a culinary destination that authentically represents the flavors and spirit of Hawaii. Its menu is a celebration of fresh, local ingredients skillfully transformed into dishes that satisfy a wide range of tastes and preferences.
From the exceptional seafood selections to the creative appetizers, vibrant salads, and indulgent desserts, every bite offers a glimpse into the island’s rich culinary heritage.
The restaurant’s commitment to quality, sustainability, and guest satisfaction shines through in every aspect of the menu. Thoughtful beverage pairings and attention to dietary needs further enhance the dining experience, making A-Bays On Alii a welcoming place for all.
Whether you’re seeking a casual lunch or a memorable dinner by the sea, the menu promises a delicious journey that captures the essence of the Big Island’s vibrant food scene.
Visiting A-Bays On Alii means more than just a meal; it’s an opportunity to connect with Hawaiian culture through food, savoring flavors crafted with care and passion. The combination of island-inspired dishes, friendly service, and stunning surroundings ensures that every visit leaves a lasting impression and a desire to return for more.
