Welcome to 78 Main Street Eatery, where culinary tradition meets modern taste. Our menu has been thoughtfully crafted to offer a diverse range of dishes that cater to every palate. From hearty breakfasts to decadent desserts, each item is prepared with fresh, locally sourced ingredients.
Whether you’re joining us for a casual lunch or an elegant dinner, our menu promises something special. Below you will find detailed descriptions and pricing for our extensive offerings, broken down by category for ease of selection.
Breakfast Selections
Start your day right with our wholesome breakfast options. Each dish is designed to provide energy and flavor, crafted to satisfy both classic and adventurous tastes.
| Dish | Description | Price |
|---|---|---|
| Classic Eggs Benedict | Poached eggs atop English muffins, Canadian bacon, and rich hollandaise sauce served with home fries. | $12.95 |
| Avocado Toast Deluxe | Multigrain bread topped with smashed avocado, cherry tomatoes, radish, feta cheese, and a drizzle of balsamic glaze. | $10.50 |
| Berry Bliss Pancakes | Fluffy pancakes layered with fresh blueberries, strawberries, and whipped cream, served with maple syrup. | $11.25 |
| Farmhouse Omelette | Three-egg omelette filled with bell peppers, onions, mushrooms, cheddar cheese, and your choice of ham or sausage. | $13.00 |
| Granola & Greek Yogurt Bowl | Creamy Greek yogurt topped with house-made granola, honey, and seasonal fruits. | $8.75 |
“The breakfast at 78 Main Street Eatery is a perfect blend of comfort and innovation. The Berry Bliss Pancakes are a customer favorite for a reason!” – Jane D., Food Critic
Lunch Favorites
Our lunch offerings focus on fresh, balanced meals designed to keep you energized through the afternoon. Each plate combines quality ingredients with bold flavors.
| Dish | Description | Price |
|---|---|---|
| Grilled Chicken Caesar Salad | Crisp romaine lettuce tossed with creamy Caesar dressing, parmesan cheese, croutons, and grilled chicken breast. | $14.50 |
| Steak Sandwich | Thinly sliced grilled sirloin on toasted ciabatta with caramelized onions, arugula, and horseradish aioli. | $15.95 |
| Quinoa & Roasted Vegetable Bowl | Tri-color quinoa mixed with roasted zucchini, bell peppers, cherry tomatoes, chickpeas, and a lemon-tahini dressing. | $13.25 |
| Turkey Club Wrap | Smoked turkey, crispy bacon, lettuce, tomato, and avocado wrapped in a whole wheat tortilla with chipotle mayo. | $13.75 |
| Tomato Basil Soup & Half Sandwich | A comforting bowl of our house-made tomato basil soup served with your choice of half turkey or grilled cheese sandwich. | $11.50 |
Note: All lunch plates come with a side of mixed greens or kettle chips.
Dinner Entrées
Experience the rich flavors of our dinner entrées, where each dish is thoughtfully prepared to create a memorable dining experience. Our chefs use only the freshest seasonal ingredients to elevate classic dishes.
| Entrée | Description | Price |
|---|---|---|
| Pan-Seared Salmon | Fresh Atlantic salmon seared to perfection, served with garlic mashed potatoes and sautéed asparagus. | $22.95 |
| Herb-Crusted Rack of Lamb | New Zealand lamb rack with rosemary and thyme crust, accompanied by roasted root vegetables and red wine reduction. | $29.50 |
| Wild Mushroom Risotto | Creamy Arborio rice simmered with wild mushrooms, parmesan, and finished with white truffle oil. | $19.75 |
| Classic Beef Stroganoff | Tender strips of beef cooked in a rich mushroom and sour cream sauce, served over buttered egg noodles. | $21.00 |
| Vegetarian Stuffed Peppers | Bell peppers stuffed with quinoa, black beans, corn, and melted cheddar, topped with fresh cilantro and a side of mixed greens. | $18.50 |
“The Herb-Crusted Rack of Lamb is a must-try dish that embodies the passion and precision of the kitchen at 78 Main Street Eatery.” – Michael S., Local Food Blogger
Appetizers & Small Plates
Perfect for sharing or as starters to your meal, our appetizers are designed to tease your palate and complement any main course. From light bites to more indulgent treats, there’s something for everyone.
| Item | Description | Price |
|---|---|---|
| Stuffed Mushrooms | Button mushrooms filled with herbed cream cheese and garlic breadcrumbs, baked until golden. | $8.95 |
| Buffalo Cauliflower Bites | Lightly battered cauliflower tossed in spicy buffalo sauce, served with blue cheese dressing. | $9.50 |
| Calamari Fritti | Crispy fried calamari rings served with a zesty marinara sauce and lemon wedges. | $11.25 |
| Bruschetta Trio | Three varieties of toasted baguette slices topped with tomato basil, olive tapenade, and roasted red pepper spreads. | $10.00 |
| Spinach & Artichoke Dip | Warm, creamy dip served with house-made pita chips and fresh vegetable sticks. | $9.75 |
Sides
Complement your meal with our selection of freshly prepared sides. These dishes are made to enhance your dining experience without overpowering your entrée.
| Side | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Rich and creamy mashed potatoes infused with roasted garlic. | $4.50 |
| Sautéed Seasonal Vegetables | Fresh vegetables lightly sautéed with olive oil and herbs. | $5.00 |
| Sweet Potato Fries | Crispy sweet potato fries served with a honey mustard dip. | $5.50 |
| House Side Salad | Mixed baby greens with cherry tomatoes, cucumber, and vinaigrette. | $4.25 |
| Steamed Jasmine Rice | Fluffy jasmine rice cooked to perfection. | $3.75 |
Desserts
End your meal on a sweet note with our decadent desserts. Each creation is made in-house, blending classic techniques with creative flair.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream and fresh berries. | $8.95 |
| New York Cheesecake | Creamy cheesecake with a graham cracker crust, topped with strawberry compote. | $7.50 |
| Lemon Panna Cotta | Silky lemon panna cotta garnished with fresh mint and candied lemon zest. | $7.75 |
| Apple Crisp | Baked cinnamon apples with a crumbly oat topping, served warm with whipped cream. | $7.00 |
| Seasonal Fruit Tart | Buttery tart shell filled with pastry cream and topped with fresh seasonal fruits. | $8.25 |
“The Chocolate Lava Cake is pure indulgence. It’s the perfect balance of rich and comforting after a great meal.” – Emily R., Regular Patron
Beverages
Our beverage selection complements the menu perfectly. From fresh juices to artisan coffees, we offer drinks to refresh and satisfy.
| Beverage | Description | Price |
|---|---|---|
| Fresh Squeezed Orange Juice | Cold-pressed and freshly squeezed oranges, served chilled. | $4.50 |
| House Blend Coffee | Rich, aromatic medium roast coffee brewed fresh daily. | $3.25 |
| Herbal Tea Selection | Choice of chamomile, peppermint, or green tea. | $3.00 |
| Craft Lemonade | Classic lemonade with a hint of mint and freshly squeezed lemons. | $3.75 |
| Sparkling Water | Refreshing sparkling mineral water served with a lemon wedge. | $2.95 |
Signature Cocktails
Our mixologists have crafted a unique cocktail menu that features fresh ingredients and bold flavors. Perfect for pairing with dinner or enjoying on their own.
| Cocktail | Ingredients | Price |
|---|---|---|
| Main Street Mule | Vodka, ginger beer, fresh lime juice, and a sprig of mint. | $11.00 |
| The Orchard Martini | Apple brandy, elderflower liqueur, lemon juice, and a cinnamon stick garnish. | $12.50 |
| Rosemary Gin Fizz | Gin, fresh lemon juice, rosemary syrup, topped with soda water. | $11.75 |
| Spiced Bourbon Old Fashioned | Bourbon, spiced simple syrup, bitters, and an orange twist. | $13.00 |
| Tropical Sunset | Rum, pineapple juice, grenadine, and a cherry garnish. | $10.50 |
Kids’ Menu
Our eatery warmly welcomes families with a special menu designed for younger guests. Balanced, flavorful, and fun, these dishes cater to children’s tastes and nutritional needs.
| Dish | Description | Price |
|---|---|---|
| Mini Cheese Quesadilla | Grilled flour tortilla filled with melted cheddar cheese, served with carrot sticks and ranch dip. | $6.95 |
| Chicken Tenders | Crispy breaded chicken strips served with honey mustard and a side of steamed broccoli. | $7.50 |
| Mac & Cheese | Creamy elbow macaroni baked with cheddar cheese and a crunchy breadcrumb topping. | $6.75 |
| Mini Burger Sliders | Two small beef patties with cheddar cheese, pickles, and ketchup on soft buns, served with fries. | $8.25 |
| Pasta with Marinara | Spaghetti tossed in a fresh tomato basil sauce, topped with parmesan cheese. | $6.50 |
Dietary Options & Notes
At 78 Main Street Eatery, we believe everyone deserves a delicious meal regardless of dietary preferences. We proudly offer a variety of gluten-free, vegetarian, and vegan options throughout our menu.
If you have any specific dietary restrictions or allergies, please inform your server. Our kitchen staff will do their utmost to accommodate your needs and ensure a safe and enjoyable dining experience.
Some dishes can be modified upon request; look for the *GF* (gluten-free), *V* (vegetarian), and *VE* (vegan) symbols next to menu items.
Gluten-Free Options
- Pan-Seared Salmon *GF*
- Quinoa & Roasted Vegetable Bowl *GF, VE*
- House Side Salad *GF, V, VE*
- Fresh Squeezed Orange Juice *GF, V, VE*
- Herbal Tea Selection *GF, V, VE*
Vegetarian & Vegan Highlights
- Wild Mushroom Risotto *V*
- Buffalo Cauliflower Bites *VE*
- Vegetarian Stuffed Peppers *V*
- Spinach & Artichoke Dip *V*
- Granola & Greek Yogurt Bowl *V*
About Our Ingredients
78 Main Street Eatery is committed to sustainable and ethical sourcing. Our chefs prioritize local farms and suppliers to ensure freshness and support the community.
Seasonal produce, hormone-free meats, and responsibly caught seafood are just some of the ways we maintain the quality and integrity of our dishes. We continually update the menu to reflect the best ingredients each season has to offer.
“Choosing local and sustainable ingredients isn’t just a trend for us — it’s a responsibility we take seriously to create the best food possible.” – Chef Laura M.
Specials & Weekly Features
In addition to our regular menu, 78 Main Street Eatery offers weekly specials that showcase creative culinary ideas and seasonal ingredients. Specials are announced every Monday via our website and social media channels.
These limited-time dishes often include unique appetizers, mains, and desserts that you won’t find on the standard menu. Be sure to ask your server about today’s special offerings and seasonal cocktails.
Reservations & Catering
To fully enjoy your dining experience, we recommend making reservations, especially on weekends and holidays. Reservations can be made online or by calling our front desk.
Planning an event? Our catering service offers customizable menus tailored to your occasion, whether it’s a corporate lunch, wedding reception, or private party.
Contact our catering manager for a consultation.
Customer Testimonials
“An exceptional dining experience from start to finish. The service is warm, the food is outstanding, and the atmosphere is inviting. Highly recommend the Herb-Crusted Rack of Lamb!” – Robert L.
“I love bringing my family here. The kids menu is perfect, and the adults enjoy the sophisticated flavors. The Fresh Squeezed Orange Juice is unbeatable.” – Allison T.
“Every dish feels like it was made with care. It’s my go-to spot for weekend brunch and date nights alike.” – Samuel K.
Contact & Location
78 Main Street Eatery
78 Main Street
Downtown Cityville, ST 12345
Phone: (555) 123-4567
Email: [email protected]
We look forward to welcoming you and sharing the flavors of our kitchen. Thank you for choosing 78 Main Street Eatery!
