360 Brunch House Menu Dallas

Dallas boasts a vibrant culinary scene where brunch has become more than just a meal—it’s an experience. Among the numerous brunch spots, 360 Brunch House stands out, offering an eclectic menu that caters to a diverse palette.

Whether you’re craving classic breakfast staples or innovative dishes with a twist, 360 Brunch House presents a thoughtfully curated selection that celebrates fresh ingredients and bold flavors. This inviting venue combines a relaxed atmosphere with exceptional service, making it a perfect destination for weekend gatherings, casual dates, or solo indulgence.

At 360 Brunch House, the menu reflects the city’s dynamic food culture, blending Southern comfort with contemporary trends. Diners can expect everything from hearty egg dishes and savory skillets to vibrant salads and artisan pastries.

The culinary team’s commitment to quality is evident in the attention to detail and creative presentation. Exploring the menu reveals not only a variety of flavors but also options that cater to dietary preferences like vegetarian, gluten-free, and low-carb, ensuring that everyone leaves satisfied.

The restaurant’s dedication to crafting a memorable brunch experience extends beyond food. The menu is carefully designed to pair with an impressive selection of beverages, including freshly brewed coffee, handcrafted cocktails, and fresh juices.

This balance between food and drink elevates the meal, making every visit to 360 Brunch House a delightful occasion that embodies the spirit of Dallas’s brunch culture.

Signature Egg Dishes

Egg-based dishes form the cornerstone of any brunch menu, and 360 Brunch House excels in this category. Their signature egg offerings are crafted with precision, combining classic techniques with unexpected ingredients to enhance flavor profiles.

The menu features a variety of preparations, from fluffy omelets to rich benedicts and savory scrambles. Each dish is made with free-range eggs, sourced locally when possible, highlighting the restaurant’s commitment to quality.

The chefs often incorporate seasonal vegetables, artisan cheeses, and house-made sauces to add depth and texture.

Popular choices include the Southwest Omelet, loaded with smoked chorizo, roasted peppers, and pepper jack cheese, and the Avocado Benedict, which pairs perfectly poached eggs with creamy avocado and tangy hollandaise.

These dishes not only satisfy traditional cravings but also offer a modern twist that keeps patrons coming back.

Popular Egg Options

  • Southwest Omelet: Smoked chorizo, roasted peppers, pepper jack cheese, pico de gallo.
  • Avocado Benedict: Poached eggs, avocado, toasted English muffin, house-made hollandaise.
  • Herbed Scramble: Free-range eggs, fresh herbs, goat cheese, seasonal vegetables.
  • Classic Eggs Florentine: Poached eggs, sautéed spinach, hollandaise sauce, English muffin.

“Our egg dishes are crafted to blend comfort with creativity, ensuring every bite is a celebration of fresh, vibrant ingredients,” explains the head chef of 360 Brunch House.

Hearty Skillets and Platters

For those seeking a more substantial brunch, 360 Brunch House offers an array of hearty skillets and platters that combine proteins, vegetables, and starches in satisfying combinations. These dishes are perfect for sharing or indulging in a robust solo meal.

The skillets showcase the kitchen’s versatility, with ingredients like smoked bacon, sausage, potatoes, and a range of fresh vegetables. Each platter is designed to offer balanced nutrition while delivering on flavor and presentation.

The skillets are served sizzling hot, often garnished with fresh herbs and accompanied by toast or house-made biscuits.

One standout dish is the Texas Sunrise Skillet, featuring chorizo, potatoes, cheddar cheese, and eggs cooked to order. Another favorite is the Garden Harvest Platter, a vegetarian-friendly option with roasted seasonal vegetables, quinoa, and avocado slices.

These dishes reflect the restaurant’s ability to cater to diverse tastes while maintaining a signature style.

Skillet Highlights

Dish Main Ingredients Recommended Pairing
Texas Sunrise Skillet Chorizo, potatoes, cheddar, eggs Fresh-squeezed orange juice
Garden Harvest Platter Seasonal vegetables, quinoa, avocado Herbal iced tea
Smoky Bacon & Eggs Smoked bacon, hash browns, eggs Black coffee

Artisan Pastries and Breads

Complementing the savory offerings, 360 Brunch House takes pride in its selection of artisan pastries and breads. These baked goods are freshly made daily, often sourced from local bakeries or crafted in-house to ensure freshness and authenticity.

The pastry menu includes flaky croissants, buttery danishes, and hearty muffins, each with unique flavor notes. Options like the almond croissant and seasonal fruit danish offer a sweet contrast to the main dishes.

For those who prefer savory, the menu includes freshly baked sourdough and multigrain breads, perfect for accompanying spreads or dipping in hearty soups.

The restaurant also offers a rotating selection of gluten-free pastries, catering to guests with dietary restrictions without compromising taste or texture. These thoughtful inclusions demonstrate 360 Brunch House’s commitment to inclusivity and culinary excellence.

Pastry Selection

  • Almond Croissant: Buttery, flaky, with toasted almond topping.
  • Seasonal Fruit Danish: Filled with fresh fruits and cream cheese.
  • Blueberry Muffin: Moist, bursting with fresh blueberries.
  • Gluten-Free Chocolate Chip Cookie: Soft, rich, and allergen-friendly.

“Our pastries are more than just a side—they’re a vital part of the brunch experience, offering both comfort and indulgence,” notes the pastry chef at 360 Brunch House.

Fresh and Flavorful Salads

To balance the indulgence, 360 Brunch House includes a variety of fresh, vibrant salads on the menu. These dishes are crafted to be both nourishing and flavorful, making them an excellent choice for lighter brunch options or for those seeking a healthy alternative.

The salads often feature seasonal produce, locally sourced greens, and house-made dressings that enhance natural flavors without overpowering them. Ingredients like candied pecans, goat cheese, avocado, and dried cranberries add texture and contrast.

One standout is the Kale & Quinoa Salad, which pairs hearty kale with protein-rich quinoa, cranberries, and a lemon vinaigrette. Another popular offering is the Beet & Arugula Salad, combining earthy roasted beets with peppery arugula and a tangy balsamic glaze.

These choices provide a fresh counterpoint to the heartier menu items.

Salad Favorites

Salad Key Ingredients Calories
Kale & Quinoa Salad Kale, quinoa, cranberries, lemon vinaigrette 320
Beet & Arugula Salad Roasted beets, arugula, goat cheese, balsamic glaze 280
Classic Caesar Romaine, parmesan, croutons, Caesar dressing 350

Decadent Sweet Treats

Brunch wouldn’t be complete without sweet indulgences, and 360 Brunch House offers an enticing array of desserts and sweet treats. These options satisfy the sweet tooth while maintaining balance with quality ingredients and creative flair.

From fluffy pancakes to rich French toast, the sweet dishes are often garnished with fresh berries, whipped cream, and a variety of syrups or compotes. The menu also features specialties such as a cinnamon roll skillet and house-made granola parfaits, providing options for different levels of sweetness.

These sweet treats are perfect for sharing or enjoying solo, offering a delightful finish or even a midday pick-me-up. The emphasis on fresh, locally sourced ingredients continues here, assuring an authentic taste and texture that guests appreciate.

Sweet Menu Highlights

  • Cinnamon Roll Skillet: Warm, gooey, topped with cream cheese icing.
  • Berry Pancakes: Fluffy pancakes with mixed berries and maple syrup.
  • French Toast Deluxe: Thick-cut brioche with powdered sugar and fruit compote.
  • Granola Parfait: Layers of yogurt, house-made granola, and fresh fruit.

“Our sweet dishes capture the essence of comfort food while incorporating fresh, seasonal ingredients for a truly satisfying experience,” says the pastry chef.

Crafted Beverages and Cocktails

Complementing the flavorful menu, 360 Brunch House offers a well-curated beverage selection designed to enhance the meal. From invigorating coffees to handcrafted cocktails, the drink options cater to all moods and preferences.

The coffee is sourced from premium local roasters, ensuring rich flavor and aroma. Classic espresso drinks, cold brews, and drip coffee are available alongside a rotating selection of teas.

For those interested in something more spirited, the cocktail menu features brunch favorites like mimosas, Bloody Marys, and innovative house specials.

Fresh juices and smoothies made from seasonal fruits and vegetables also provide refreshing, health-conscious alternatives. The beverage program reflects the restaurant’s holistic approach to brunch—where every element is thoughtfully considered to create a harmonious dining experience.

Beverage Options

Beverage Description Price
Mimosa Champagne and fresh orange juice $9
Bloody Mary Tomato juice, vodka, house spices $11
Cold Brew Coffee Smooth, rich, served over ice $4
Seasonal Smoothie Blend of fresh fruits and vegetables $7

Dietary Accommodations and Special Requests

Recognizing the diverse needs of its patrons, 360 Brunch House is dedicated to accommodating various dietary restrictions and preferences. The menu clearly identifies dishes that are vegetarian, gluten-free, or low-carb, making it easier for guests to make informed choices.

The kitchen staff is trained to handle special requests and allergy concerns with care and professionalism. Whether it’s substituting ingredients or customizing preparation methods, the goal is to ensure every diner enjoys a safe and satisfying meal.

This attentive approach enhances the overall dining experience and builds trust with customers.

Additionally, the restaurant offers vegan options and is open to further modifications to suit individual needs. This flexibility demonstrates 360 Brunch House’s commitment to inclusivity and its understanding of modern dietary trends.

Notable Dietary Options

  • Vegetarian: Multiple menu items including the Garden Harvest Platter and Kale & Quinoa Salad.
  • Gluten-Free: Gluten-free pastries and clearly marked entrees.
  • Vegan: Customizable dishes available upon request.
  • Low-Carb: Skillet and salad options with minimal starches.

“Our priority is to create a welcoming environment where dietary needs are respected and seamlessly integrated into a delicious dining experience,” affirms the restaurant manager.

Conclusion

360 Brunch House in Dallas offers an exceptional brunch experience that perfectly balances tradition and innovation. The thoughtfully designed menu showcases a wide array of dishes—from signature egg specialties and hearty skillets to fresh salads and decadent sweets—that cater to a range of tastes and dietary preferences.

Every dish is prepared with fresh, high-quality ingredients, reflecting a commitment to culinary excellence and customer satisfaction.

The addition of carefully crafted beverages, attentive service, and an inviting atmosphere makes 360 Brunch House an ideal destination for brunch enthusiasts. Whether you’re seeking a leisurely weekend meal with friends or a cozy spot to enjoy a solo treat, this Dallas gem promises a memorable experience.

The restaurant’s dedication to inclusivity and customization ensures that every guest leaves feeling valued and delighted.

Ultimately, 360 Brunch House elevates brunch beyond a simple meal—transforming it into a celebration of flavor, community, and the vibrant spirit of Dallas. Exploring the menu is not just about nourishment but about embracing a culinary journey that delights the senses and warms the heart.

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