347 Grill Menu

Nestled in the heart of the cityscape, 347 Grill has steadily carved a reputation as a culinary destination where comfort meets sophistication. The moment you step through its inviting doors, you’re greeted by the sizzle of expertly grilled fare and the enticing aroma of spices that promise an unforgettable dining experience.

The thoughtfully curated menu at 347 Grill is a testament to its commitment to both tradition and innovation, blending classic grill favorites with surprising contemporary twists. Every dish on the menu is a celebration of quality ingredients, meticulous preparation, and a passion for flavor that shines through in every bite.

Whether you’re planning a relaxed lunch, an intimate dinner, or a lively group gathering, the 347 Grill Menu offers something for every palate. From succulent steaks and perfectly charred burgers to vibrant salads and decadent desserts, the variety is as impressive as the attention to detail.

The ambiance itself encourages guests to linger, savoring not just their meals but the whole experience. With a philosophy rooted in hospitality and a drive to exceed expectations, 347 Grill has become more than just a restaurant—it’s a culinary journey that delights loyal patrons and newcomers alike.

Signature Starters: Setting the Tone for Your Meal

The opening act at 347 Grill is a showcase of flavors designed to excite your senses and prepare you for the main event. Each starter is thoughtfully crafted to balance taste, texture, and presentation, making every appetizer a memorable introduction to the meal that follows.

Signature Starters are more than just small plates; they are a prelude to the culinary artistry that defines the restaurant.

From the first glance at the menu, guests are drawn to an impressive array of appetizers. The classic Grilled Shrimp Cocktail stands out, featuring plump shrimp delicately charred and served with a tangy house-made cocktail sauce.

For those who appreciate a twist on tradition, the Smoked Gouda Mac Bites offer a delightful fusion of creamy cheese and crisp golden breading—a harmonious blend of comfort and creativity.

Sharing is encouraged at 347 Grill, and the Charcuterie Board is perfect for groups. Laden with a rotating selection of cured meats, artisanal cheeses, pickled vegetables, and toasted crostini, it’s an ideal centerpiece for conversation and conviviality.

The kitchen’s attention to detail is evident in the careful balance of flavors and textures, ensuring that no two bites are exactly alike.

  • Grilled Shrimp Cocktail: Lightly charred, served with zesty cocktail sauce
  • Smoked Gouda Mac Bites: Creamy mac and cheese, smoked gouda, crispy breading
  • Charcuterie Board: Assorted meats, cheeses, and accompaniments
  • Fire-Roasted Veggies: Seasonal selection, drizzled with balsamic reduction

“The starters at 347 Grill set the stage for an unforgettable meal—innovative, flavorful, and always beautifully presented.”

As you sample the starters, it becomes clear that every dish is designed to spark anticipation for the courses to come. The interplay of familiar favorites and inventive newcomers ensures that there’s always something new to discover, no matter how many times you visit.

Sizzling Steaks: The Heart of the Grill

At the core of 347 Grill’s menu lies its celebrated selection of steaks. Each cut is carefully sourced, expertly aged, and prepared to perfection over an open flame.

Sizzling Steaks are not just a mainstay—they are a point of pride, representing the restaurant’s commitment to quality and craftsmanship.

The steak offerings cater to a range of preferences, from the richly marbled Ribeye to the lean yet tender Filet Mignon. Each steak is seasoned with a proprietary blend of spices and cooked to order, ensuring that every guest receives a meal tailored to their exact specifications.

The grill masters at 347 Grill know that the secret to a great steak lies in both the cut and the cook.

Guests are invited to customize their experience further with a variety of house-made sauces and compound butters. Whether you prefer a classic béarnaise, a robust peppercorn sauce, or a garlic-herb butter, the finishing touch elevates the steak to a new level of decadence.

Sides such as truffle mashed potatoes or grilled asparagus complement the main event, rounding out the plate with color and flavor.

  • Ribeye: Juicy, marbled, full of flavor
  • Filet Mignon: Tender, lean, elegantly presented
  • New York Strip: Bold, beefy, perfectly seared
  • Porterhouse: A hearty cut for the true steak lover

Steak Comparison Table

Cut Texture Flavor Profile Recommended Sauces
Ribeye Marbled, Juicy Rich, Buttery Peppercorn, Garlic Butter
Filet Mignon Lean, Tender Subtle, Mild Béarnaise, Red Wine Reduction
New York Strip Firm, Slightly Chewy Beefy, Robust Chimichurri, Blue Cheese Butter

Every steak served at 347 Grill is a celebration of the grill’s power to transform simple ingredients into an extraordinary dining experience. The selection, seasoning, and skillful preparation come together to create a meal that lingers in the memory long after the last bite.

Burgers and Sandwiches: Comfort with a Twist

Burgers and sandwiches at 347 Grill are anything but ordinary. Each creation is built on a foundation of top-quality meats, house-baked buns, and inventive toppings that push the boundaries of classic comfort food.

Whether you crave a traditional burger or a more adventurous handheld, the menu delivers with both confidence and flair.

The Signature 347 Burger is a perennial favorite, featuring a juicy beef patty, aged cheddar, crisp lettuce, tomato, and a secret sauce that keeps guests coming back for more. For those seeking something lighter, the Grilled Chicken Avocado Sandwich offers a fresh and satisfying alternative, pairing marinated chicken breast with creamy avocado and tangy slaw.

Vegetarian options are thoughtfully represented as well. The Portobello Melt showcases a marinated mushroom cap grilled to perfection and layered with melted provolone and roasted red peppers.

It’s a testament to the kitchen’s creativity and commitment to inclusive dining.

  • Signature 347 Burger: Cheddar, lettuce, tomato, secret sauce
  • Grilled Chicken Avocado: Marinated chicken, avocado, tangy slaw
  • Portobello Melt: Grilled mushroom, provolone, roasted peppers
  • Steak Sandwich: Sliced steak, caramelized onions, horseradish aioli

“Burgers at 347 Grill redefine expectations—classic flavors elevated by inventive combinations and the freshest ingredients.”

Customization is encouraged, with a build-your-own option that allows diners to select their preferred patty, cheese, and toppings. This flexibility ensures that every guest can craft a meal that suits their cravings exactly, whether they’re in the mood for the familiar or the unexpected.

Fresh Salads and Vibrant Bowls

347 Grill’s menu extends well beyond hearty meats and indulgent starters. The selection of salads and grain bowls reflects a commitment to balance, freshness, and nutrition, providing a vibrant counterpoint to the richer dishes on the menu.

Each salad is a thoughtful composition of seasonal ingredients and bold flavors.

The Harvest Kale Salad is a star in its own right, featuring tender kale, roasted butternut squash, candied pecans, and crumbled goat cheese. A honey-dijon vinaigrette ties the ingredients together, creating a dish that is as nourishing as it is flavorful.

For those seeking a protein boost, the Grilled Salmon Power Bowl offers a blend of ancient grains, crisp greens, and perfectly cooked fish.

Attention to dietary preferences is evident throughout this section of the menu. Gluten-free and vegan options are clearly marked, and substitutions are readily accommodated.

The commitment to inclusivity ensures that every guest can enjoy a meal tailored to their needs.

  • Harvest Kale Salad: Kale, roasted squash, pecans, goat cheese
  • Grilled Salmon Power Bowl: Ancient grains, greens, citrus vinaigrette
  • Southwest Quinoa Bowl: Black beans, corn, avocado, chipotle dressing
  • Classic Caesar: Romaine, parmesan, house-made croutons

Salad & Bowl Features

Dish Key Ingredients Dietary Notes
Harvest Kale Salad Kale, Butternut Squash, Pecans, Goat Cheese Vegetarian, Gluten-Free
Grilled Salmon Power Bowl Salmon, Grains, Greens, Citrus Vinaigrette Pescatarian, Gluten-Free
Southwest Quinoa Bowl Quinoa, Black Beans, Corn, Avocado Vegan, Gluten-Free

With salads and bowls that burst with color and flavor, 347 Grill demonstrates that wholesome eating can be both satisfying and exciting. The generous portions and artful presentations make these dishes a favorite among health-conscious diners and flavor seekers alike.

Seafood Selections: Fresh from the Coast

Seafood lovers will find plenty to celebrate at 347 Grill. The menu features a selection of dishes that highlight the natural flavors of the ocean, crafted with the same attention to quality and detail that defines the entire dining experience.

Whether pan-seared, grilled, or oven-roasted, each seafood option is designed to impress.

The Cedar Plank Salmon is a standout, with the fish cooked gently over fragrant cedar wood to impart subtle smokiness. The result is a moist, flavorful fillet that pairs beautifully with seasonal vegetables and a light citrus glaze.

For those who prefer shellfish, the Garlic Butter Shrimp Skewers deliver succulent shrimp kissed by the grill and finished with a rich garlic butter sauce.

Daily specials rotate to reflect the freshest available catches, allowing the chefs to showcase their creativity and passion for seafood. From delicate Grilled Swordfish steaks to hearty Seafood Pasta loaded with clams, mussels, and shrimp, the variety is as impressive as the execution.

  • Cedar Plank Salmon: Smoky, tender, citrus-glazed
  • Garlic Butter Shrimp Skewers: Succulent, aromatic, charred
  • Grilled Swordfish: Hearty, meaty, served with seasonal salsa
  • Seafood Pasta: Linguine, mixed shellfish, white wine sauce

“Freshness is the secret ingredient in every seafood dish at 347 Grill. It’s a difference you can taste from the first bite to the last.”

Pairing suggestions are always available, with staff recommending crisp white wines or craft beers that enhance the delicate flavors of each dish. The result is a seafood experience that transports you from the city to the coast, no matter where you’re seated.

Vegetarian and Vegan Delights

347 Grill recognizes the growing demand for plant-based options and has risen to the challenge with a dedicated section of vegetarian and vegan dishes. These plates are crafted with the same passion and attention to detail as their meat-based counterparts, offering inventive flavors and satisfying textures.

The Stuffed Bell Pepper is a highlight, filled with quinoa, black beans, roasted vegetables, and a touch of spice. Baked until tender and finished with a fresh tomato salsa, it’s a dish that appeals to both vegetarians and omnivores.

The Vegan Grain Bowl offers an energizing mix of ancient grains, seasonal greens, and a zesty tahini drizzle.

For those seeking comfort, the Eggplant Parmesan delivers with layers of breaded eggplant, marinara, and gooey melted cheese (or vegan cheese upon request). The kitchen’s commitment to freshness ensures every dish bursts with vibrant color and robust flavor.

  • Stuffed Bell Pepper: Quinoa, black beans, roasted veggies
  • Vegan Grain Bowl: Grains, greens, tahini dressing
  • Eggplant Parmesan: Breaded eggplant, marinara, melted cheese
  • Roasted Cauliflower Steak: Charred cauliflower, chimichurri

Vegetarian & Vegan Comparison Table

Dish Vegan Vegetarian Gluten-Free
Stuffed Bell Pepper ✔️ ✔️ ✔️
Eggplant Parmesan Optional ✔️ Optional
Vegan Grain Bowl ✔️ ✔️ ✔️

The plant-based menu at 347 Grill proves that vegetarian and vegan dining can be just as satisfying and imaginative as any meat-centric meal. With bold flavors and thoughtful preparation, these dishes invite everyone to explore a greener side of the menu.

Decadent Desserts: The Perfect Finish

No meal at 347 Grill is complete without a sweet finale. The dessert menu is a celebration of indulgence, featuring both classic confections and innovative creations that offer the perfect endnote to your dining experience.

Each dessert is crafted in-house, using the finest ingredients to ensure a memorable finish.

The Chocolate Lava Cake is a perennial favorite, its molten center spilling onto the plate in a decadent display of chocolate richness. For a lighter touch, the Lemon Mascarpone Tart balances tartness and sweetness, topped with a cloud of whipped cream and a sprinkle of candied zest.

Seasonal offerings keep the dessert menu fresh and exciting. In summer, you might find a refreshing Berries & Cream Parfait, while winter brings spiced apple crumble with vanilla bean ice cream.

The kitchen’s creativity shines through in every detail, from playful presentation to surprising flavor combinations.

  • Chocolate Lava Cake: Molten center, served warm
  • Lemon Mascarpone Tart: Tangy, creamy, crisp crust
  • Berries & Cream Parfait: Layered berries, whipped cream, shortbread crumbs
  • Spiced Apple Crumble: Warm apples, cinnamon, vanilla ice cream

“Desserts at 347 Grill are more than just an afterthought—they’re an experience in themselves, crafted to provide the perfect ending to any meal.”

Guests with dietary restrictions will find options as well, including gluten-free and vegan desserts that don’t compromise on flavor or satisfaction. The result is a dessert menu that invites every guest to indulge, regardless of their preferences or needs.

Wine, Beer, and Specialty Cocktails

A great meal deserves the perfect beverage pairing, and 347 Grill’s carefully curated drink menu rises to the occasion. The selection of wines, craft beers, and signature cocktails is designed to complement the diverse flavors of the food menu, elevating the entire dining experience.

The wine list features both domestic and international selections, with varietals chosen to pair beautifully with steak, seafood, and vegetarian dishes alike. Whether you prefer a bold Cabernet Sauvignon with your ribeye or a crisp Sauvignon Blanc with your cedar plank salmon, knowledgeable staff are ready to offer recommendations.

Craft beer enthusiasts will appreciate the rotating taps, which highlight local and regional breweries. The selection ranges from hoppy IPAs to rich stouts, ensuring there’s something for every taste.

The cocktail menu is equally impressive, with house specialties like the 347 Manhattan—a blend of rye whiskey, vermouth, and house-made bitters—and the Ginger Basil Smash, a refreshing mix of gin, fresh basil, and spicy ginger syrup.

  • 347 Manhattan: Rye whiskey, vermouth, bitters
  • Ginger Basil Smash: Gin, basil, ginger syrup
  • Craft Beer Selection: Rotating local and regional brews
  • Curated Wine List: Domestic and international varietals

Recommended Food & Drink Pairings

Dish Drink Pairing Why It Works
Ribeye Steak Cabernet Sauvignon Balances rich, marbled flavors
Cedar Plank Salmon Sauvignon Blanc Enhances delicate, smoky notes
Chocolate Lava Cake Port Wine Complements chocolate and sweetness

With a focus on quality, variety, and expert pairing, the beverage menu at 347 Grill ensures every meal is a complete sensory experience. Guests are encouraged to explore new flavors and discover the perfect match for their chosen dish.

Conclusion: Why 347 Grill Stands Apart

347 Grill has emerged as a beacon for both food lovers and casual diners, offering a menu that balances tradition with innovation in every dish. The attention to detail, from the freshness of ingredients to the artful presentation, is evident throughout the dining experience.

Each section of the menu showcases a commitment to quality, ensuring that there is something for every craving and dietary preference.

What truly sets 347 Grill apart is its unwavering dedication to hospitality. The staff go above and beyond to ensure guests feel welcome, informed, and catered to, creating an atmosphere that is both relaxed and refined.

The variety of options, from sizzling steaks and inventive burgers to vibrant salads and decadent desserts, means that every visit can be a new adventure.

With a thoughtfully curated beverage list and a commitment to inclusivity, 347 Grill invites guests to linger, indulge, and return again and again. Whether you’re celebrating a special occasion or simply seeking a memorable meal, this beloved eatery delivers on both flavor and experience.

For those who value exceptional food, warm hospitality, and a dynamic menu, 347 Grill is a destination that lives up to its reputation—and continues to raise the bar.

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.