Lange’s Deli has long been a cherished destination for food lovers seeking the perfect blend of tradition, quality, and flavor. Nestled in the heart of the community, this deli offers a menu that caters to a variety of tastes, from classic sandwiches to innovative culinary creations.
Every item is crafted with care, ensuring that guests experience both authenticity and freshness in every bite. Whether you’re stopping by for a quick lunch or planning a leisurely meal, Lange’s Deli promises an inviting atmosphere paired with a menu that celebrates the art of deli cuisine.
What sets Lange’s apart is its commitment to using only the finest ingredients. Locally sourced produce, hand-carved meats, and freshly baked breads come together to create dishes that are both satisfying and memorable.
The menu is thoughtfully designed to accommodate diverse preferences, including vegetarian and gluten-free options, making it a versatile choice for any diner. As you explore Lange’s offerings, you’ll discover a treasure trove of flavors that honor deli traditions while embracing contemporary tastes.
Whether you are a longtime fan or a first-time visitor, Lange’s Deli Menu invites you to embark on a culinary journey marked by bold flavors, meticulous preparation, and heartfelt hospitality. From hearty sandwiches to refreshing salads and indulgent sides, every dish tells a story of passion and dedication.
Signature Sandwiches
The hallmark of Lange’s Deli is undoubtedly its impressive selection of signature sandwiches. These creations showcase the deli’s mastery in combining quality ingredients with expert craftsmanship.
Each sandwich is a balanced composition of flavors, textures, and aromas designed to delight the palate.
At the core of Lange’s sandwich philosophy is the use of hand-carved meats such as smoked turkey, pastrami, and corned beef. These proteins are paired with freshly baked breads, ranging from classic rye to artisan ciabatta, providing an ideal foundation for the fillings.
The deli also incorporates house-made condiments and garnishes, elevating each sandwich beyond the ordinary.
Popular Choices
- The Classic Reuben: Tender corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye.
- Turkey Avocado Club: Sliced smoked turkey, creamy avocado, crisp bacon, lettuce, and tomato on toasted multigrain.
- Vegetarian Delight: Grilled portobello mushrooms, roasted red peppers, fresh mozzarella, and basil pesto on ciabatta.
Each sandwich is crafted to order, ensuring optimal freshness and flavor. Customers frequently praise the generous portions and the perfect balance of ingredients.
“Lange’s sandwiches are a masterclass in deli tradition – every bite is an experience you look forward to repeating.”
Fresh Salads and Light Bites
For those seeking something lighter yet equally satisfying, Lange’s offers an array of fresh salads and light bites. These options cater to health-conscious diners without sacrificing taste or creativity.
The salads feature crisp, locally sourced greens and vegetables, complemented by unique dressings developed in-house. Each salad is designed to provide a harmonious mix of textures and flavors, making them ideal for a quick lunch or a refreshing side.
Salad Highlights
- Classic Caesar Salad: Romaine lettuce, shaved Parmesan, house-made croutons, and creamy Caesar dressing.
- Harvest Quinoa Bowl: Tri-color quinoa, roasted butternut squash, dried cranberries, toasted pecans, and a maple vinaigrette.
- Greek Salad: Mixed greens, Kalamata olives, cucumbers, cherry tomatoes, red onions, feta cheese, and oregano dressing.
Light bites include artisan cheese plates and seasonal soups, perfect for pairing with a sandwich or enjoying on their own. The soup offerings rotate daily, showcasing seasonal ingredients and comforting flavors.
Salad | Calories | Protein (g) | Gluten-Free |
Classic Caesar | 350 | 12 | No |
Harvest Quinoa Bowl | 420 | 14 | Yes |
Greek Salad | 380 | 10 | Yes |
Hearty Soups and Stews
Lange’s Deli excels in offering a comforting selection of soups and stews that perfectly complement its menu. These dishes stand out for their rich flavors, robust ingredients, and warming nature.
Using recipes passed down through generations, the soups are prepared fresh daily. Ingredients such as tender meats, seasonal vegetables, and aromatic herbs come together to create hearty options that satisfy even the most discerning palate.
Featured Soups
- Beef Barley Stew: Slow-cooked beef chunks, barley, carrots, celery, and a savory broth.
- Tomato Basil Bisque: Creamy tomato base infused with fresh basil and a hint of garlic.
- Chicken Noodle Soup: Classic recipe with hand-pulled noodles, shredded chicken, and garden vegetables.
Many patrons appreciate the consistent quality and heartiness of Lange’s soups, often pairing them with sandwiches or salads for a balanced meal.
“Their soups are the perfect remedy for chilly days – full of flavor and made with genuine care.”
Crafted Sides and Snacks
Complementing the main dishes, Lange’s offers a curated selection of sides and snacks designed to enhance any meal. These choices showcase the deli’s attention to detail and commitment to quality.
From crispy fries to tangy pickles, each side is prepared with fresh ingredients and creative flair. Whether accompanying a sandwich or enjoyed as a standalone snack, these sides provide a satisfying addition to the dining experience.
Popular Sides
- Hand-Cut Fries: Golden, crispy fries seasoned with house blend spices.
- Pickle Spears: Crunchy, tangy pickles made with a traditional brine recipe.
- Coleslaw: Creamy slaw with shredded cabbage, carrots, and a hint of apple cider vinegar.
- Potato Salad: Classic deli-style potato salad with mustard and herbs.
Side | Serving Size | Calories |
Hand-Cut Fries | 5 oz | 350 |
Pickle Spears | 3 pieces | 30 |
Coleslaw | 4 oz | 150 |
Potato Salad | 4 oz | 220 |
Beverages and Refreshments
Lange’s Deli completes the dining experience with a thoughtfully curated beverage menu that offers both classic and unique options. These drinks are selected to pair well with the diverse flavors of the food menu.
From freshly brewed coffees to house-made lemonades, every beverage is crafted to refresh and complement. The deli also offers a selection of craft sodas and teas, catering to a variety of tastes and preferences.
Beverage Selections
- Fresh Brewed Coffee: Bold, aromatic blends sourced from premium beans.
- House Lemonade: Made daily with fresh lemons and a touch of sweetness.
- Craft Sodas: Unique flavors such as ginger beer, root beer, and blackberry.
- Herbal and Black Teas: Served hot or iced, sourced from quality tea leaves.
The beverage options are designed to suit all times of day, whether a morning pick-me-up or a refreshing afternoon complement to a meal.
“The perfect drink can elevate a meal, and Lange’s knows exactly how to balance flavor and refreshment.”
Desserts and Sweet Treats
To round out the meal, Lange’s Deli offers a selection of decadent desserts and sweet treats. These items are crafted with the same dedication to quality and flavor as the savory menu.
The dessert menu features classic deli favorites alongside inventive new creations. Each dessert is made fresh daily, ensuring a perfect ending to any dining experience.
Sweet Selections
- New York Cheesecake: Rich, creamy cheesecake with a graham cracker crust.
- Chocolate Fudge Brownie: Dense, fudgy brownie with a glossy chocolate glaze.
- Seasonal Fruit Tart: Crisp pastry shell filled with custard and topped with fresh fruits.
Many customers appreciate the balance of sweetness and texture in Lange’s desserts, which provide a satisfying conclusion without overpowering.
Dessert | Calories | Gluten-Free |
New York Cheesecake | 450 | No |
Chocolate Fudge Brownie | 380 | No |
Seasonal Fruit Tart | 320 | Yes* |
*Seasonal Fruit Tart gluten-free option available upon request.
Special Dietary Options
Lange’s Deli is attentive to the needs of all diners, including those with special dietary requirements. The menu includes a variety of gluten-free, vegetarian, and low-calorie options, ensuring that everyone can enjoy a satisfying meal.
The deli staff are knowledgeable and accommodating, ready to assist with ingredient questions and preparation modifications. This dedication to inclusivity reinforces Lange’s reputation as a customer-focused establishment.
Gluten-Free and Vegetarian Choices
- Quinoa Harvest Bowl: Naturally gluten-free and packed with nutrients.
- Vegetarian Delight Sandwich: Meat-free and bursting with fresh flavors.
- House Salad with Vinaigrette: A light, refreshing option suitable for many diets.
For those tracking calories or seeking lighter fare, the deli offers detailed nutritional information upon request, helping diners make informed decisions.
“Lange’s commitment to accommodating special diets means no one misses out on a great meal.”
Community and Catering Services
Lange’s Deli is more than just a place to eat; it is a community hub that supports local events and gatherings. In addition to in-house dining, Lange’s offers comprehensive catering services tailored to various occasions.
Whether hosting a business lunch, family celebration, or community event, customers can rely on Lange’s to provide delicious, professionally prepared food that impresses guests and simplifies planning.
Catering Highlights
- Customized menu planning with options for all dietary needs.
- Delivery and setup services for convenience.
- Bulk orders of signature sandwiches, salads, and sides.
Many local organizations and businesses have benefited from Lange’s catering, praising the quality and reliability of the service. The deli’s commitment to excellence extends beyond the storefront, making every event a memorable dining experience.
Catering Package | Serves | Price Range |
Sandwich Platter | 10-15 | $120 – $180 |
Salad and Sides Combo | 10-15 | $90 – $140 |
Full Meal Package | 20-30 | $350 – $500 |
“Partnering with Lange’s for catering transformed our event – the food was a highlight for everyone involved.”
In every aspect, Lange’s Deli stands out as a beacon of quality, community, and culinary passion. Its menu offers a harmonious blend of traditional and modern flavors, catering to a wide range of tastes and preferences.
From the first bite to the last, guests are invited to savor the authentic spirit of deli dining, crafted with heart and expertise.