Nestled in the heart of the breathtaking Lake Tahoe region, Fox and Hound stands as a culinary gem that merges rustic charm with modern sophistication. Known for its cozy atmosphere and stunning lake views, this establishment offers not only a warm ambiance but also a menu that tantalizes the palate with a delightful mix of classic American fare and innovative dishes.
Whether you’re seeking a hearty breakfast, a leisurely lunch, or a memorable dinner experience, the Fox and Hound Lake Tahoe menu caters to every taste and occasion.
From fresh, locally sourced ingredients to expertly crafted cocktails, the menu reflects a dedication to quality and flavor. Diners can expect generous portions, rich flavors, and a variety of options that suit both traditional preferences and adventurous palates.
Each dish tells a story of the region’s culinary heritage while embracing contemporary dining trends.
Whether you’re a visitor exploring the natural beauty of Lake Tahoe or a local looking for a reliable spot to unwind, the Fox and Hound menu offers an inviting culinary journey. Dive into an array of thoughtfully prepared dishes, from appetizers to desserts, and experience the warmth and creativity that define this beloved dining destination.
Appetizers and Starters
The appetizer selection at Fox and Hound sets the tone for a memorable meal with its diverse offerings designed to awaken the appetite. These starters blend familiar comfort food with inventive twists, providing something for every diner.
Highlighting fresh, locally sourced ingredients, the menu features classics such as crispy calamari and zesty buffalo wings alongside unique creations like the smoked trout dip. The appetizers serve as perfect accompaniments to the bar’s wide selection of craft beers and cocktails, making them ideal for sharing or enjoying solo.
Presentation is as important as flavor here, with each plate thoughtfully garnished and portioned to satisfy without overwhelming. The kitchen’s commitment to quality shines through in the balance of textures and tastes, whether you prefer something light and refreshing or rich and indulgent.
Signature Starters
- Crispy Calamari: Lightly breaded and fried, served with a tangy lemon aioli.
- Buffalo Wings: Tossed in a house-made hot sauce with celery and blue cheese dressing.
- Smoked Trout Dip: A creamy blend of smoked trout, cream cheese, and fresh herbs, served with toasted baguette slices.
- Wild Mushroom Flatbread: Topped with a garlic cream sauce, sautéed mushrooms, and melted mozzarella.
“The appetizers at Fox and Hound perfectly balance bold flavors and comforting familiarity, making them a must-try for anyone visiting Lake Tahoe.”
Salads and Light Fare
For those seeking lighter options, the Fox and Hound menu offers a variety of salads and small plates that emphasize fresh, seasonal produce. These dishes provide a refreshing counterpoint to the richer offerings and can serve as satisfying meals on their own.
Salads are crafted with a focus on vibrant ingredients and balanced dressings. Options range from hearty grain bowls to crisp green salads, all thoughtfully composed to deliver both nutrition and flavor.
The use of nuts, cheeses, and house-made dressings adds layers of complexity to these seemingly simple dishes.
Light fare items are perfect for guests looking for a quick bite or a health-conscious choice without sacrificing taste. These selections complement the menu’s broader offerings and cater to diverse dietary preferences.
Popular Salad Choices
- Lake Tahoe Cobb Salad: Mixed greens, grilled chicken, avocado, bacon, boiled egg, blue cheese, and ranch dressing.
- Quinoa Power Bowl: Quinoa, roasted vegetables, chickpeas, kale, and a lemon-tahini dressing.
- Classic Caesar Salad: Romaine lettuce, house-made croutons, parmesan, and Caesar dressing.
- Beet and Goat Cheese Salad: Roasted beets, arugula, candied walnuts, and a balsamic glaze.
“Fresh, vibrant, and thoughtfully prepared, the salads at Fox and Hound offer a perfect blend of health and indulgence.”
Main Courses and Entrées
The heart of the Fox and Hound dining experience lies in its main courses, where comfort food meets culinary craftsmanship. The entrée menu features a variety of selections that showcase prime cuts of meat, fresh seafood, and vegetarian-friendly dishes.
Each dish is prepared with attention to detail, employing techniques that enhance natural flavors while incorporating creative elements. Whether savoring a slow-roasted prime rib or a delicate pan-seared trout, guests can expect consistent quality and generous portions.
Seasonal changes influence the entrée offerings, reflecting the kitchen’s commitment to fresh, local ingredients. This flexibility ensures that repeat visitors can enjoy new and exciting dishes alongside beloved staples.
Entrée Highlights
| Dish | Description | Price |
| Prime Rib | Slow-roasted, served with au jus and horseradish cream. | $32 |
| Pan-Seared Lake Trout | Fresh trout with lemon butter sauce and seasonal vegetables. | $28 |
| Vegetarian Risotto | Creamy arborio rice with wild mushrooms and parmesan. | $24 |
| Grilled Ribeye | 12 oz ribeye grilled to order, served with garlic mashed potatoes. | $35 |
“Fox and Hound’s entrées embody the spirit of Lake Tahoe with rustic flavors elevated by contemporary techniques.”
Sandwiches and Burgers
The sandwich and burger section of the menu offers hearty, satisfying options perfect for casual dining. These dishes emphasize bold flavors and quality ingredients, often featuring house-made sauces and fresh bakery bread.
From classic cheeseburgers to inventive sandwiches, the menu caters to all tastes. Vegetarian options are also available, ensuring inclusivity for all diners.
The sides, such as hand-cut fries or onion rings, complement the main sandwich selections perfectly.
These menu items are popular among locals and tourists alike, providing a reliable choice for those seeking comfort food with a gourmet twist. The balance of textures and flavors makes each bite memorable.
Favorites in This Category
- Fox and Hound Burger: Angus beef patty, cheddar, bacon, lettuce, tomato, and house sauce on a brioche bun.
- Turkey Avocado Club: Roasted turkey, avocado, bacon, Swiss cheese, and chipotle mayo.
- Portobello Mushroom Sandwich: Grilled portobello, roasted peppers, goat cheese, and pesto aioli.
- Classic BLT: Crispy bacon, lettuce, tomato, and mayo on toasted sourdough.
“The sandwiches at Fox and Hound are a perfect marriage of comfort and culinary finesse, ideal for any casual meal.”
Seafood Selections
Given Lake Tahoe’s proximity to fresh water and the emphasis on local sourcing, seafood plays an important role on the Fox and Hound menu. The seafood dishes showcase freshness and creativity, catering to seafood enthusiasts with a variety of preparations.
From delicate grilled fish to robust seafood pastas, these offerings highlight the kitchen’s versatility. The use of seasonal ingredients and complementary sauces elevates each dish, ensuring a memorable dining experience.
Seafood options are paired thoughtfully with sides that enhance the overall flavor profile without overpowering the main ingredient. This balance reflects the restaurant’s dedication to harmony on the plate.
Popular Seafood Dishes
- Grilled Salmon: Marinated in herbs and served with a citrus glaze and roasted asparagus.
- Seafood Linguine: Linguine pasta with shrimp, scallops, and clams in a garlic-white wine sauce.
- Blackened Cod Tacos: Served with cabbage slaw, avocado crema, and fresh salsa.
- Lobster Mac and Cheese: Creamy mac and cheese enriched with chunks of lobster meat.
| Dish | Preparation | Accompaniments |
| Grilled Salmon | Herb marinade, citrus glaze | Roasted asparagus, wild rice |
| Seafood Linguine | Garlic-white wine sauce | Fresh parsley, parmesan |
| Blackened Cod Tacos | Spiced and seared | Cabbage slaw, avocado crema |
“The seafood dishes at Fox and Hound capture the essence of Lake Tahoe’s fresh waters with bold, complementary flavors.”
Desserts and Sweet Treats
No meal at Fox and Hound would be complete without indulging in their dessert offerings. Each sweet treat is crafted to provide a perfect balance of richness and subtlety, rounding off the dining experience on a high note.
From classic favorites to unique creations, desserts here appeal to a variety of tastes. The kitchen makes use of seasonal fruits, rich chocolates, and creamy textures to present tempting options that satisfy any sweet tooth.
The dessert menu is often complemented by a selection of dessert wines and specialty coffees, enhancing the overall finish to a meal. Presentation is elegant, with attention to detail that makes every dessert feel like a small celebration.
Popular Desserts
- Chocolate Lava Cake: Warm, gooey chocolate cake served with vanilla ice cream.
- Seasonal Fruit Tart: Crisp pastry filled with custard and topped with fresh, local fruits.
- Classic Cheesecake: Creamy cheesecake with a graham cracker crust and berry compote.
- Banana Foster: Bananas sautéed in rum sauce, served over vanilla ice cream.
| Dessert | Key Ingredients | Price |
| Chocolate Lava Cake | Dark chocolate, butter, eggs | $10 |
| Seasonal Fruit Tart | Pastry crust, custard, fresh fruit | $9 |
| Classic Cheesecake | Cream cheese, graham cracker crust | $8 |
| Banana Foster | Bananas, rum sauce, vanilla ice cream | $11 |
“Fox and Hound’s desserts are a delightful conclusion, combining classic techniques with fresh, local ingredients.”
Bar and Beverage Offerings
The bar at Fox and Hound complements its culinary offerings with a curated selection of beverages designed to enhance the dining experience. From craft cocktails to fine wines, the beverage menu is as thoughtfully composed as the food.
Signature cocktails feature seasonal ingredients and inventive flavor combinations, reflecting the creativity of the mixologists. For wine lovers, the list includes both regional and international selections, carefully chosen to pair well with the menu’s diverse dishes.
Beer enthusiasts will appreciate the range of local craft brews on tap, showcasing the vibrant brewing culture of the Tahoe area. Non-alcoholic options such as house-made sodas and fresh juices provide refreshing alternatives for all guests.
Drink Highlights
- Tahoe Mule: Vodka, ginger beer, fresh lime, and mint.
- House Old Fashioned: Bourbon, sugar, bitters, and orange twist.
- Local IPA Selection: Rotating taps featuring Tahoe-area breweries.
- Seasonal Sangria: Red or white wine infused with fresh fruit and brandy.
| Beverage | Type | Notes |
| Tahoe Mule | Cocktail | Refreshing, citrus-forward |
| House Old Fashioned | Cocktail | Classic, smooth, aromatic |
| Local IPA Selection | Beer | Hoppy, bold flavors |
| Seasonal Sangria | Wine Cocktail | Fruity, balanced sweetness |
“The beverage program at Fox and Hound harmonizes with the menu, elevating every dining moment.”
Conclusion
The Fox and Hound Lake Tahoe menu offers an exceptional dining experience that perfectly captures the spirit of its stunning surroundings. Through a diverse selection of dishes that range from hearty entrées to delicate desserts, the restaurant delivers consistently high-quality food made with fresh, local ingredients.
Each section of the menu is thoughtfully designed to appeal to a variety of tastes and occasions, whether you’re enjoying a casual lunch, a romantic dinner, or a festive gathering with friends.
Beyond the food itself, the attention to detail in presentation, service, and beverage pairing ensures that every meal feels special and memorable. The menu’s balance of classic comfort and innovative flair reflects the unique character of Lake Tahoe, appealing equally to locals and visitors.
With its inviting atmosphere and commitment to culinary excellence, Fox and Hound stands out as a must-visit destination for anyone seeking a truly satisfying meal in the region.
Whether you’re drawn by the prime rib, the fresh seafood, or one of the creative cocktails, your experience at Fox and Hound is crafted to delight all senses. This menu showcases not only exceptional cuisine but also a genuine passion for hospitality, making it a place where great food and warm memories come together.
