The Cherry Garden in Keene is renowned for its inviting atmosphere and a menu that perfectly balances classic comfort foods with innovative culinary delights. Nestled in the heart of the community, it draws locals and visitors alike with its warm hospitality and thoughtfully crafted dishes.
The menu reflects a commitment to quality ingredients, seasonal produce, and a variety of flavors that cater to diverse palates. Whether you’re seeking a hearty breakfast, a satisfying lunch, or an elegant dinner, the Cherry Garden’s offerings promise a memorable dining experience.
With a focus on freshness and creativity, the kitchen team curates each dish to emphasize both taste and presentation. The menu is designed to accommodate dietary preferences and includes vegetarian, gluten-free, and indulgent options.
Beyond just food, the Cherry Garden’s menu showcases an array of beverages and desserts that complement the main courses, offering a well-rounded culinary journey.
Exploring the Cherry Garden Keene menu is like embarking on a flavorful adventure. Each section invites diners to discover new favorites while enjoying comforting staples.
The blend of traditional and contemporary dishes makes it a flexible choice for family gatherings, romantic dinners, or casual outings with friends.
Breakfast Delights
The Cherry Garden’s breakfast selection is crafted to energize your morning with wholesome ingredients and inventive flavor combinations. From classic eggs and pancakes to more unique offerings, the breakfast menu caters to all tastes and appetites.
Start your day with their signature Garden Sunrise Omelette, filled with fresh garden vegetables, sharp cheddar, and a hint of herbs. The omelette is made with locally sourced eggs, ensuring a rich and satisfying flavor.
For those who prefer a sweeter start, the Blueberry Maple Pancakes are a crowd favorite, boasting fluffy layers topped with fresh blueberries and real maple syrup.
Health-conscious diners will appreciate the Avocado Toast Deluxe, featuring whole-grain artisan bread, ripe avocado, cherry tomatoes, and a drizzle of balsamic reduction. It’s a simple yet flavorful option that packs nutrients and taste.
- Garden Sunrise Omelette with seasonal vegetables
- Blueberry Maple Pancakes topped with fresh berries
- Avocado Toast Deluxe on whole-grain bread
- Classic Bacon and Eggs for traditionalists
Breakfast Beverages
The beverage options complement the breakfast dishes perfectly, offering freshly brewed coffee, herbal teas, and freshly squeezed juices. The baristas take pride in crafting rich espresso-based drinks, ideal for pairing with any meal.
“Breakfast at Cherry Garden is more than a meal; it’s a revitalizing experience that sets the tone for the day.”
Lunch Favorites
Lunch at the Cherry Garden is designed to be both satisfying and versatile. The menu includes everything from light salads to hearty sandwiches and gourmet soups, catering to a variety of preferences and hunger levels.
The Grilled Chicken Caesar Wrap is a standout, combining tender chicken breast, crisp romaine, and a creamy Caesar dressing all wrapped in a warm tortilla. For those craving something lighter, the Quinoa & Kale Salad offers a nutrient-dense option with dried cranberries, toasted almonds, and a citrus vinaigrette.
Soups are made fresh daily, with options that rotate seasonally. The Roasted Tomato Basil Soup is a rich, comforting choice, perfect with a side of artisan bread.
Sandwich lovers will enjoy the Smoked Turkey & Swiss Melt, layered with caramelized onions and Dijon mustard on crusty sourdough.
- Grilled Chicken Caesar Wrap
- Quinoa & Kale Salad with citrus vinaigrette
- Roasted Tomato Basil Soup
- Smoked Turkey & Swiss Melt
Lunch Menu Comparison
| Dish | Calories | Vegetarian | Gluten-Free |
| Grilled Chicken Caesar Wrap | 550 | No | No |
| Quinoa & Kale Salad | 420 | Yes | Yes |
| Roasted Tomato Basil Soup | 300 | Yes | Yes |
| Smoked Turkey & Swiss Melt | 600 | No | No |
Dinner Selections
The dinner menu at Cherry Garden elevates familiar favorites with sophisticated techniques and premium ingredients. It is perfect for a relaxing evening, whether celebrating a special occasion or enjoying a casual meal.
Featured dishes include the Pan-Seared Salmon with lemon-dill sauce, served alongside roasted asparagus and garlic mashed potatoes. This dish highlights the kitchen’s commitment to fresh seafood and balanced flavors.
The Herb-Crusted Rack of Lamb is another highlight, offering tender meat with a savory crust, complemented by a red wine reduction.
For those seeking vegetarian options, the Wild Mushroom Risotto is a creamy, flavorful choice, made with seasonal mushrooms and aged Parmesan cheese. The dinner menu is thoughtfully curated to provide a range of taste profiles and textures.
- Pan-Seared Salmon with lemon-dill sauce
- Herb-Crusted Rack of Lamb with red wine reduction
- Wild Mushroom Risotto with seasonal mushrooms
- Grilled Filet Mignon with garlic butter
Pairing Suggestions
The Cherry Garden also offers expertly selected wine and craft beer pairings to enhance the dinner experience. Sommeliers recommend pairing the salmon with a crisp Sauvignon Blanc, while the lamb pairs beautifully with a full-bodied Cabernet Sauvignon.
“A perfect meal is not just about food, but how each element—from the plate to the glass—harmonizes to delight the senses.”
Vegetarian & Vegan Options
Recognizing the growing demand for plant-based dining, the Cherry Garden has developed an extensive section of vegetarian and vegan dishes. These meals are crafted with creativity and respect for natural flavors.
The Vegan Buddha Bowl is a colorful medley of roasted vegetables, chickpeas, quinoa, and tahini dressing. This dish showcases the kitchen’s ability to combine nutrition and taste seamlessly.
Another popular choice is the Stuffed Bell Peppers, filled with rice, black beans, corn, and topped with a spicy tomato sauce.
For dessert, vegan options like the Chocolate Avocado Mousse offer indulgence without compromise. These dishes are carefully prepared to avoid cross-contamination and provide a satisfying experience for all diners.
- Vegan Buddha Bowl with tahini dressing
- Stuffed Bell Peppers with black beans and rice
- Grilled Vegetable Panini with hummus
- Chocolate Avocado Mousse (vegan dessert)
Key Nutritional Benefits
| Dish | Protein (g) | Calories | Gluten-Free |
| Vegan Buddha Bowl | 18 | 450 | Yes |
| Stuffed Bell Peppers | 15 | 420 | Yes |
| Grilled Vegetable Panini | 10 | 480 | No |
| Chocolate Avocado Mousse | 4 | 350 | Yes |
Desserts & Sweet Treats
Cherry Garden’s dessert menu is a celebration of indulgence and creativity. Each sweet treat is prepared in-house, using premium ingredients to offer a perfect conclusion to any meal.
Favorites include the Classic New York Cheesecake, rich and creamy with a buttery graham crust. The Seasonal Berry Tart highlights fresh, local berries atop a delicate pastry shell, glazed with a light apricot finish.
For chocolate lovers, the Molten Lava Cake delivers an intense, warm chocolate experience with a gooey core.
In addition to traditional desserts, there are lighter options like the Lemon Sorbet, which provides a refreshing palate cleanser. The dessert menu’s variety ensures that every guest finds something to satisfy their sweet tooth.
- Classic New York Cheesecake
- Seasonal Berry Tart
- Molten Lava Cake with vanilla ice cream
- Lemon Sorbet
Popular Dessert Pairings
Many guests choose to pair their desserts with complementary beverages such as dessert wines, coffee, or herbal teas. The Cherry Garden offers a curated list of dessert wines that enhance the flavor profiles of each sweet treat, elevating the dining experience.
“Dessert is not just an ending, but the crowning glory of a meal that lingers long after the last bite.”
Beverages & Cocktails
The Cherry Garden’s beverage menu is crafted to delight, featuring an extensive selection of wines, craft beers, specialty cocktails, and non-alcoholic options. It supports the culinary offerings by providing perfect pairings and refreshing choices.
Signature cocktails such as the Cherry Blossom Martini incorporate fresh cherries and a blend of premium spirits, creating a uniquely local taste. The Garden Mule puts a twist on the classic Moscow Mule, infusing mint and cucumber for added freshness.
Non-alcoholic options include house-made lemonades, iced teas, and a variety of sparkling waters infused with natural flavors. The bar team is knowledgeable and eager to suggest beverages tailored to complement any dish.
- Cherry Blossom Martini
- Garden Mule with mint and cucumber
- House-made Lemonades and Iced Teas
- Curated selection of local craft beers
Beverage Comparison
| Beverage | Alcohol Content | Flavor Profile | Recommended Pairing |
| Cherry Blossom Martini | 15% | Fruity, sweet, and smooth | Desserts & Light Appetizers |
| Garden Mule | 12% | Refreshing, spicy, herbal | Seafood & Salads |
| House-made Lemonade | 0% | Citrusy, sweet, tart | Breakfast & Brunch |
| Local Craft Beer | 5-7% | Varies by style | Hearty Lunch & Dinner |
Seasonal & Special Menus
The Cherry Garden embraces the changing seasons with special menus that celebrate local and seasonal ingredients. These limited-time offerings keep the menu fresh and exciting, inviting repeat visits to explore new flavors.
Seasonal dishes often highlight the best of New England produce, such as roasted root vegetables in the fall or vibrant asparagus in the spring. The kitchen also designs special menus for holidays and events, featuring unique dishes and festive presentations.
These menus allow the chefs to experiment and keep the dining experience dynamic. Guests appreciate the opportunity to try unexpected combinations and enjoy dishes that reflect the time of year.
- Fall Harvest Menu featuring pumpkin and squash
- Spring Freshness Menu highlighting local greens
- Holiday Special Menus with festive entrees and desserts
- Chef’s Tasting Menus offered on select weekends
Seasonal Menu Highlights
| Season | Featured Dish | Main Ingredients |
| Fall | Maple-Glazed Pork Chop | Butternut squash, apples, maple syrup |
| Winter | Beef Bourguignon | Red wine, mushrooms, carrots |
| Spring | Lemon Herb Chicken | Asparagus, peas, fresh herbs |
| Summer | Grilled Peach Salad | Peaches, arugula, goat cheese |
Conclusion
The Cherry Garden Keene menu stands out for its thoughtful combination of tradition and innovation. Every dish is crafted with an emphasis on quality ingredients, attention to detail, and a passion for delivering an exceptional dining experience.
From the energizing breakfast options to the elegant dinner selections, the menu caters to a wide range of tastes and dietary needs, ensuring that every guest finds something to savor.
Its dedication to seasonal menus and plant-based options demonstrates a commitment to sustainability and inclusivity, reflecting the values of a modern dining establishment. The carefully curated beverages and desserts further enhance the culinary journey, making each visit to the Cherry Garden a memorable occasion.
Whether you are a local or just passing through Keene, the Cherry Garden’s menu offers a delicious invitation to explore flavors that comfort, surprise, and delight.
Visiting the Cherry Garden is more than just a meal; it is an experience that celebrates food, community, and the joy of dining well. The synergy between the kitchen’s creativity and the restaurant’s warm ambiance makes it a cherished destination for all who appreciate great food and genuine hospitality.
