Angilos Pizza Menu

When it comes to satisfying pizza cravings, Angilos Pizza stands out as a beacon of exceptional quality and diverse flavors. Known for its commitment to fresh ingredients and authentic recipes, the Angilos Pizza Menu offers something for every palate.

From classic favorites to innovative creations, this menu brings together the best of traditional Italian pizza craftsmanship and modern culinary twists. Whether you prefer a thin, crispy crust or a thick, doughy base, Angilos Pizza ensures an experience that delights the senses with every bite.

The menu caters not only to meat lovers but also to vegetarians and those seeking gluten-free options, making it a versatile choice for families and groups. Each pizza is crafted with attention to detail, combining rich sauces, premium cheeses, and a variety of toppings that complement each other perfectly.

Beyond pizzas, Angilos also features appetizers, salads, and desserts that round out a satisfying meal. The menu’s thoughtful design and high-quality offerings make it a go-to destination for pizza enthusiasts looking to indulge in a memorable dining experience.

Signature Pizzas

The Signature Pizzas section of the Angilos Pizza Menu highlights specially crafted pies that define the restaurant’s culinary identity. These pizzas are designed to showcase a harmonious blend of classic and unique toppings that reflect Angilos’ dedication to flavor innovation.

Each signature pizza is made with a hand-stretched crust that strikes the perfect balance between chewy and crispy. The sauces are prepared fresh daily, featuring traditional tomato bases infused with herbs or creamy white sauces that add a luxurious touch.

Toppings range from the savory richness of Italian sausage to the fresh brightness of sun-dried tomatoes, creating layers of taste and texture.

Among the most popular signature offerings are the “Mediterranean Delight,” which combines feta cheese, Kalamata olives, and artichoke hearts, and the “Spicy Inferno,” loaded with jalapeños, pepperoni, and a drizzle of hot honey.

This section is ideal for those looking to explore bold and distinct flavor profiles.

Popular Signature Options

  • Mediterranean Delight: Feta, Kalamata olives, artichokes, spinach, and a garlic-infused tomato sauce.
  • Spicy Inferno: Pepperoni, jalapeños, hot honey drizzle, mozzarella, and spicy tomato base.
  • Four Cheese Classic: A blend of mozzarella, provolone, Parmesan, and gorgonzola on a creamy garlic sauce.
  • BBQ Chicken Supreme: Grilled chicken, red onions, cilantro, and tangy barbecue sauce.

“Our Signature Pizzas represent the heart of Angilos—creativity, tradition, and quality ingredients baked into every slice.”

Build-Your-Own Pizza

For those who prefer a personalized touch, the Build-Your-Own Pizza section invites diners to customize their pie from the crust up. This interactive approach allows for complete control over ingredients, ensuring every pizza meets individual tastes and dietary preferences.

Starting with a choice of crusts—classic, thin, whole wheat, or gluten-free—customers can layer on sauces including traditional marinara, creamy Alfredo, or a zesty pesto. The extensive list of toppings ranges from a variety of cheeses to fresh vegetables, meats, and specialty items like anchovies or artichokes.

Build-Your-Own is perfect for families or groups with diverse preferences, as it allows each person to craft a pizza tailored to their liking. The flexibility and abundance of choices make this section an essential part of the menu.

Available Customization Options

  • Crusts: Classic, Thin, Whole Wheat, Gluten-Free
  • Sauces: Marinara, Alfredo, Pesto, Barbecue
  • Cheeses: Mozzarella, Provolone, Cheddar, Goat Cheese, Vegan Cheese
  • Toppings: Pepperoni, Sausage, Bacon, Mushrooms, Bell Peppers, Onions, Olives, Pineapple, Jalapeños
Crust Type Texture Calories (per slice)
Classic Chewy and soft 280
Thin Crispy and light 220
Whole Wheat Nutty and dense 250
Gluten-Free Soft and slightly crumbly 230

Appetizers and Starters

Before diving into the main course, Angilos Pizza offers a variety of appetizers designed to whet the appetite and complement the pizza experience. This section features both classic Italian starters and creative options that cater to diverse tastes.

Popular choices include garlic knots brushed with herb-infused olive oil, crispy mozzarella sticks served with marinara sauce, and a charcuterie plate featuring imported meats and cheeses. These appetizers are crafted to provide a flavorful introduction to the meal and pair well with the restaurant’s selection of wines and craft beers.

Vegetarian and gluten-free options are also available, ensuring all guests can find a suitable starter. The appetizers section balances traditional comfort foods with refined small plates that elevate the dining experience.

Highlighted Starters

  • Garlic Knots: Freshly baked dough knots with garlic butter and parsley.
  • Caprese Salad: Sliced fresh mozzarella, tomatoes, basil, and balsamic glaze.
  • Stuffed Mushrooms: Button mushrooms filled with ricotta, spinach, and herbs.
  • Bruschetta Trio: Classic tomato, mushroom and basil, and olive tapenade varieties.

“Our appetizers set the tone for a memorable meal by combining fresh ingredients with authentic Italian flavors.”

Salads and Healthy Choices

Recognizing the importance of balance, Angilos Pizza includes a selection of salads and healthy dishes that provide lighter alternatives without sacrificing flavor. These options are designed to complement the richness of the pizzas and offer refreshing variety.

The salads feature crisp greens, fresh vegetables, and house-made dressings that range from tangy vinaigrettes to creamy herb blends. Protein add-ons like grilled chicken, shrimp, or tofu are available to enhance the nutritional value and satiety of these dishes.

Healthy choices also encompass gluten-free and vegan-friendly options, reflecting the restaurant’s commitment to accommodating various dietary needs. These dishes serve as a delicious way to enjoy a well-rounded meal.

Popular Salad Options

  • Caesar Salad: Romaine lettuce, Parmesan, croutons, and Caesar dressing with optional grilled chicken.
  • Greek Salad: Mixed greens, cucumbers, tomatoes, olives, and feta with lemon-oregano dressing.
  • Quinoa & Arugula Salad: Quinoa, arugula, cherry tomatoes, red onions, and a citrus vinaigrette.
  • Vegan Garden Salad: Mixed greens, avocado, carrots, beets, and balsamic reduction.
Salad Calories Gluten-Free Vegan
Caesar Salad 350 No No
Greek Salad 300 Yes No
Quinoa & Arugula Salad 280 Yes Yes
Vegan Garden Salad 250 Yes Yes

Desserts

To complete the meal, the dessert section at Angilos Pizza offers indulgent treats that satisfy sweet cravings. These desserts are thoughtfully curated to provide a perfect contrast to the savory dishes that precede them.

Classics like tiramisu, rich chocolate lava cake, and creamy panna cotta feature prominently, each prepared with authentic ingredients and traditional techniques. For lighter options, there are fruit-based desserts and gelato available in several flavors.

Each dessert is designed to be enjoyed either as a solo treat or shared among friends and family, making the end of the meal just as memorable as the beginning.

Popular Dessert Choices

  • Tiramisu: Espresso-soaked ladyfingers layered with mascarpone cream and dusted with cocoa.
  • Chocolate Lava Cake: Warm cake with a molten chocolate center, served with vanilla ice cream.
  • Panna Cotta: Silky smooth vanilla custard topped with fresh berries.
  • Gelato Sampler: A selection of house-made gelato flavors including pistachio, chocolate, and lemon.

“Our desserts balance richness and freshness, ensuring a delightful finish to every meal.”

Beverages

The beverage menu at Angilos Pizza is crafted to complement the food perfectly, offering a variety of options ranging from classic soft drinks to curated wines and craft beers. This selection enhances the overall dining experience by pairing well with the diverse flavors of the dishes.

Soft drinks and specialty coffees are available for those seeking familiar refreshment or a caffeine boost. The wine list includes Italian reds and whites chosen for their compatibility with pizza ingredients, while the craft beer selection features local brews and international favorites.

Non-alcoholic options such as sparkling water and fresh juices are also offered, catering to all preferences and occasions.

Drink Options Overview

  • Soft Drinks: Cola, Lemonade, Root Beer, Sparkling Water
  • Coffee & Tea: Espresso, Cappuccino, Herbal Tea
  • Wines: Chianti, Pinot Grigio, Sangiovese, Chardonnay
  • Beers: Local IPA, Lager, Stout, Seasonal Brews
Beverage Type Best Paired With
Chianti Red Wine Meat-based pizzas, Spicy Inferno
Pinot Grigio White Wine Mediterranean Delight, Salads
Local IPA Beer BBQ Chicken Supreme, Garlic Knots
Espresso Coffee Desserts, especially Tiramisu

Gluten-Free and Dietary Options

Angilos Pizza recognizes the growing demand for dietary accommodations and has developed a dedicated menu section that addresses gluten-free, vegan, and low-carb needs. This commitment underscores the restaurant’s inclusive approach, ensuring no guest feels limited in their choices.

The gluten-free pizzas are crafted with a special crust that maintains the classic texture and flavor while being safe for those with gluten intolerance. Vegan options extend beyond pizza to include salads and appetizers, utilizing plant-based cheeses and fresh vegetables.

Additionally, nutritional information is readily available to help guests make informed choices. This transparency and care reflect Angilos’ dedication to providing delicious food that aligns with a variety of health goals and lifestyle preferences.

Dietary-Friendly Highlights

  • Gluten-Free Pizzas: Available on thin or classic crust with a variety of toppings.
  • Vegan Cheese: Dairy-free alternative made from cashews and coconut oil.
  • Low-Carb Options: Salads and build-your-own pizzas with cauliflower crust.
  • Allergen Information: Clearly listed for each menu item to ensure safety.

“Our dietary options demonstrate that great taste and health-conscious eating can go hand in hand.”

Conclusion

Angilos Pizza Menu offers an impressive array of choices that cater to all types of diners, from traditionalists who love classic Italian flavors to adventurous eaters eager to try bold new combinations.

The menu’s thoughtful design emphasizes fresh ingredients, quality preparation, and customer customization, ensuring each meal is both satisfying and memorable.

The attention to dietary needs and the inclusion of gluten-free, vegan, and low-carb options showcase Angilos’ commitment to inclusivity and health-conscious dining. Whether you are ordering a signature pizza, building your own, or complementing your meal with appetizers and desserts, the menu provides a comprehensive culinary journey that celebrates the essence of pizza culture.

With its diverse selection, expertly crafted dishes, and welcoming atmosphere, Angilos Pizza continues to be a top destination for pizza lovers seeking exceptional quality and flavor. The menu not only feeds the appetite but also nurtures a love for authentic and innovative Italian cuisine.

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