Waves Crab House is a celebrated destination for seafood aficionados seeking a memorable dining experience by the water. Renowned for its fresh ingredients and expertly crafted dishes, Waves Crab House offers a menu that beautifully balances classic flavors with innovative culinary twists.
Whether you’re craving the delicate sweetness of fresh crab or the bold zest of seasoned shrimp, their offerings are designed to satisfy a variety of palates. The vibrant atmosphere of the restaurant complements the rich flavors on the plate, making it an ideal spot for both casual meals and special occasions.
At Waves Crab House, every dish tells a story of ocean freshness and culinary passion. The chefs take pride in sourcing the finest seafood, ensuring each bite bursts with quality and taste.
From starters to desserts, the menu reflects a commitment to excellence and an understanding of what seafood lovers truly desire. Whether you’re a longtime fan of crab or just discovering the joys of shellfish, Waves Crab House’s menu invites you to explore and indulge.
Signature Crab Dishes
The heart of Waves Crab House menu lies in its exceptional crab offerings. Each dish is crafted to highlight the natural sweetness and tender texture of the crab, balanced with complementary flavors and seasonings.
Crab lovers will find a variety of preparations that cater to different tastes and preferences.
One of the standout items is the Alaskan King Crab Legs, steamed to perfection and served with drawn butter and lemon wedges. This dish emphasizes the natural, unadulterated flavor of high-quality crab meat.
For those who enjoy a bit of spice, the Spicy Cajun Crab is a thrilling choice, featuring a blend of bold seasonings that excite the palate without overwhelming the crab’s delicate taste.
Waves Crab House also offers a unique Crab Stuffed Mushrooms appetizer, combining the richness of cream cheese and fresh herbs with succulent crab meat, baked until golden. This dish is a perfect introduction to the menu or a delightful snack to share at the table.
- Steamed Crab Legs: Fresh, succulent, served with traditional sides
- Crab Cakes: Lightly breaded, pan-seared with remoulade sauce
- Crab Dip: Creamy, cheesy, served with toasted baguette slices
- Crab Boil: Crab legs, corn, potatoes, and sausage seasoned with Old Bay
“The crab dishes at Waves Crab House are a celebration of the ocean’s bounty, expertly prepared to honor each unique flavor.” – Executive Chef
Fresh Seafood Platters
For those who desire variety, the seafood platters at Waves Crab House provide a lavish selection of the freshest catches. These platters are designed to showcase the diversity of flavors found in the sea, offering a delightful experience for sharing or indulging solo.
Each platter combines an array of shrimp, scallops, fish, and crab, prepared with different cooking methods such as grilled, fried, or steamed. This approach ensures there’s a textural and flavor contrast in every bite.
The platters are also accompanied by complementary sides like coleslaw, seasoned fries, and cornbread, balancing richness with freshness.
Guests can choose from several platter options, including a Classic Seafood Platter with fried shrimp and scallops or the more indulgent Ultimate Seafood Feast that features lobster tail alongside crab legs and jumbo shrimp.
| Platter Name | Main Components | Serving Size | Price Range |
| Classic Seafood Platter | Fried shrimp, fried scallops, hush puppies | Single or Sharing | $25 – $40 |
| Ultimate Seafood Feast | Lobster tail, crab legs, jumbo shrimp, corn on the cob | Sharing | $50 – $75 |
| Grilled Seafood Medley | Grilled fish, shrimp skewers, steamed vegetables | Single | $30 – $45 |
- Includes a variety of cooking styles: fried, grilled, steamed
- Accompanied by traditional southern sides
- Perfect for group dining and celebrations
Soups and Starters
The menu’s soups and starters set the tone for a satisfying meal, offering a range of flavors that awaken the appetite. From creamy bisques to crispy fried delights, each starter is designed to complement the seafood-centric main courses.
The New England Clam Chowder is a creamy, hearty soup loaded with tender clams, potatoes, and smoky bacon. It’s a comforting choice that showcases classic coastal flavors.
For those seeking something lighter, the Seafood Ceviche offers a refreshing, citrus-infused combination of fresh fish, shrimp, and herbs.
Another popular starter is the Fried Calamari Rings, lightly breaded and served with a tangy marinara sauce. This dish exemplifies the perfect balance of crunch and tenderness, making it an excellent finger food to share with friends or family.
- Crab Bisque: Rich, velvety, with chunks of crab meat
- Oysters Rockefeller: Baked oysters topped with spinach and cheese
- Shrimp Cocktail: Chilled shrimp served with classic cocktail sauce
- Seafood Nachos: Tortilla chips topped with mixed seafood and cheese
“Our starters are crafted to excite the palate and prepare guests for the robust flavors of our seafood specials.” – Head Chef
Salads and Light Fare
For diners seeking lighter options, Waves Crab House offers an array of fresh salads and light fare. These dishes emphasize crisp textures and vibrant flavors, making them excellent choices for a midday meal or a refreshing appetizer.
The Coastal Caesar Salad features romaine lettuce tossed in a creamy Caesar dressing, topped with grilled shrimp or crab meat. It strikes a perfect balance between indulgence and freshness.
Another highlighted option is the Mango Avocado Crab Salad, which combines sweet mango, creamy avocado, and chilled crab meat with a zesty lime dressing.
For a low-carb alternative, the Grilled Fish Lettuce Wraps provide a flavorful, protein-packed meal wrapped in fresh lettuce leaves, garnished with herbs and a tangy dipping sauce. These dishes highlight the versatility of seafood and its ability to suit various dietary preferences.
- Mixed Greens with Crab: Seasonal greens with crab and citrus vinaigrette
- Seafood Pasta Salad: Cold pasta tossed with shrimp, crab, and vegetables
- Spinach and Strawberry Salad: Fresh spinach, strawberries, nuts, and grilled shrimp
Grilled and Fried Entrees
The main entrees at Waves Crab House showcase a masterful range of grilled and fried seafood options, offering something for every taste. The preparation methods emphasize enhancing natural flavors while maintaining a satisfying texture.
The grilled selections include a Blackened Red Snapper, seasoned with Cajun spices and served with a side of garlic mashed potatoes. This dish delivers a smoky, spicy profile while keeping the fish moist and tender.
Meanwhile, the fried options, such as the Southern Fried Catfish, provide a golden, crunchy coating that contrasts beautifully with the flaky fish inside.
For those who prefer variety, the Seafood Platter Combo pairs grilled shrimp, fried scallops, and hush puppies, offering a delightful medley of flavors and textures. These entrees are perfect for guests looking to experience multiple preparations in one meal.
| Entree | Cooking Style | Main Ingredients | Recommended Side |
| Blackened Red Snapper | Grilled | Red Snapper, Cajun spices | Garlic Mashed Potatoes |
| Southern Fried Catfish | Fried | Catfish, cornmeal batter | Coleslaw |
| Grilled Shrimp Skewers | Grilled | Jumbo Shrimp, lemon herb marinade | Steamed Vegetables |
| Fried Clam Strips | Fried | Clam strips, seasoned batter | French Fries |
- Grilled entrees emphasize bold, smoky seasonings
- Fried dishes offer a crispy, golden texture
- Many entrees can be customized with different sauces or sides
Specialty Sides and Accompaniments
Complementing the main dishes are Waves Crab House’s thoughtfully curated sides and accompaniments. These options are crafted to enhance the overall dining experience, balancing flavors and textures with the seafood-centric entrees.
Popular sides include the Garlic Butter Corn on the Cob, which adds a sweet and savory element to the meal. The Jalapeño Cheddar Grits introduce a subtle heat and creamy texture that pairs perfectly with the seafood’s briny flavors.
The restaurant also offers classic southern staples like Hush Puppies and Collard Greens, providing a comforting and familiar backdrop to the more adventurous seafood plates. These sides are not only flavorful but also reflect the local culinary heritage.
- Garlic Butter Corn on the Cob
- Jalapeño Cheddar Grits
- Hush Puppies
- Collard Greens
- Seasoned French Fries
- Creamy Coleslaw
“Our sides are crafted to bring harmony to the plate, supporting the star seafood dishes without overpowering them.” – Sous Chef
Desserts and Refreshing Beverages
To conclude the meal, Waves Crab House offers a selection of desserts and beverages designed to delight the senses and provide a sweet finish. The dessert menu balances rich, indulgent options with lighter, fruit-forward choices.
The signature Key Lime Pie is a favorite, offering a perfect combination of tartness and sweetness with a buttery graham cracker crust. For chocolate lovers, the Chocolate Lava Cake with a molten center is an irresistible treat that pairs beautifully with vanilla ice cream.
On the beverage side, the restaurant features fresh-squeezed lemonades, craft beers, and a curated list of wines that complement the seafood flavors. The Spicy Mango Margarita is a standout cocktail, blending tropical fruit with a hint of heat for a refreshing yet bold drink.
- Key Lime Pie
- Chocolate Lava Cake
- Classic Cheesecake with Berry Compote
- Fresh Lemonade and Iced Tea
- Spicy Mango Margarita
- Local Craft Beers and Selected Wines
Conclusion
Waves Crab House’s menu is a testament to the artistry and passion behind exceptional seafood dining. Every dish is thoughtfully prepared using the freshest ingredients, blending traditional techniques with contemporary flavors that cater to a wide range of tastes.
From the melt-in-your-mouth crab legs to the vibrant salads and indulgent desserts, the menu offers a comprehensive experience that satisfies both casual diners and discerning connoisseurs.
The restaurant’s commitment to quality and attention to detail shines through in each course, ensuring that guests leave with a memorable impression of the ocean’s bounty. Whether you seek a hearty seafood feast or a light, refreshing meal, Waves Crab House presents a diverse and carefully curated menu to fulfill those cravings.
Dining here is more than just a meal; it’s an invitation to savor the richness of the sea in an inviting and warm atmosphere.
