Welcome to the exquisite world of Royal II Restaurant and Grill, where culinary mastery meets a warm and inviting atmosphere. The menu here is a celebration of flavors, combining traditional favorites with innovative dishes crafted to delight every palate.
Whether you’re a fan of hearty grilled meats, fresh seafood, or vibrant vegetarian options, Royal II offers a diverse selection designed to satisfy all cravings. From the moment you step inside, the promise of a memorable dining experience is evident, with each dish thoughtfully prepared and presented to perfection.
At Royal II, the focus is not just on food but on creating an ambiance where every meal feels like a special occasion. The menu is carefully curated to balance classic comfort foods and contemporary tastes, ensuring guests can explore new flavors while enjoying beloved staples.
Attention to detail is evident in the sourcing of ingredients, the precision of cooking techniques, and the artful plating that accompanies every order.
Whether dining casually or celebrating a milestone, Royal II Restaurant and Grill aims to deliver exceptional quality and unmatched service. The menu reflects a dedication to culinary excellence, inviting diners to savor each bite and discover new favorites along the way.
Starters and Appetizers
The appetizer section at Royal II Restaurant and Grill is designed to awaken your taste buds and set the tone for the meal ahead. Featuring an array of dishes that range from light and refreshing to rich and indulgent, these starters offer a perfect introduction to the restaurant’s culinary style.
Each appetizer is crafted using fresh, high-quality ingredients, ensuring bold flavors and satisfying textures. From crispy calamari to flavorful dips and salads, the choices cater to various preferences and dietary needs.
Popular Starters
- Calamari Fritti: Lightly breaded and fried to golden perfection, served with a tangy marinara sauce.
- Stuffed Mushrooms: Button mushrooms filled with a blend of cheeses, herbs, and breadcrumbs, baked until bubbly.
- Bruschetta Trio: Toasted baguette slices topped with tomato-basil, mushroom-garlic, and olive tapenade varieties.
The appetizers are not only flavorful but also visually appealing, showcasing Royal II’s commitment to presentation and quality. They provide the perfect shareable options for groups or a satisfying start for solo diners.
“The appetizers at Royal II are a true testament to their culinary craftsmanship – each bite bursts with freshness and creativity.”
Signature Grilled Meats
The grill is the centerpiece of Royal II’s menu, offering a selection of expertly cooked meats that highlight the art of grilling. This section features a variety of cuts and preparations, ensuring something for every meat enthusiast.
Each meat is carefully sourced from premium suppliers, guaranteeing tenderness and rich flavor. The grilling process enhances the natural juices while imparting a smoky, charred finish that defines the restaurant’s signature taste.
Grilled Favorites
- Ribeye Steak: A thick, marbled cut grilled to your preference, served with a red wine reduction sauce.
- Lamb Chops: Herb-crusted and grilled, accompanied by minted yogurt and seasonal vegetables.
- BBQ Baby Back Ribs: Slow-cooked and finished on the grill with a house-made barbecue glaze.
- Grilled Chicken Breast: Marinated in a blend of herbs and spices, served with roasted garlic aioli.
| Cut | Cooking Time | Recommended Sauce |
| Ribeye Steak | 12-15 minutes | Red Wine Reduction |
| Lamb Chops | 10-12 minutes | Minted Yogurt |
| Baby Back Ribs | 20-25 minutes | BBQ Glaze |
| Chicken Breast | 8-10 minutes | Roasted Garlic Aioli |
These grilled meats offer a balance of robust flavors and tender textures, making them ideal for those who appreciate the nuances of expertly prepared protein.
Fresh Seafood Selections
Royal II’s seafood offerings are a standout, featuring fresh catches and ocean-inspired dishes that capture the essence of coastal cuisine. This section is perfect for diners seeking lighter fare without compromising on taste.
The seafood is sourced daily to ensure freshness and sustainability, with preparations that enhance natural flavors. From delicate fillets to hearty shellfish, the menu provides a broad spectrum of options.
Highlighted Dishes
- Grilled Salmon: Served with a lemon-dill sauce and seasonal asparagus.
- Shrimp Scampi: Sautéed shrimp in garlic butter, tossed with linguine and fresh herbs.
- Seared Scallops: Accompanied by a pea purée and crispy pancetta.
“Our commitment to freshness ensures every seafood dish shines with vibrant, authentic flavor.”
Each dish is thoughtfully paired with sides and sauces that complement the seafood’s delicate nature, providing a harmonious dining experience.
Vegetarian and Vegan Options
Understanding the diverse needs of its clientele, Royal II Restaurant and Grill offers a dedicated selection of vegetarian and vegan dishes that are both flavorful and satisfying. These options showcase the creativity and care put into the menu design.
The vegetarian and vegan dishes emphasize fresh, seasonal produce and bold seasoning, ensuring no compromise on taste or texture. These plates are crafted to be hearty enough to please even the most devoted carnivores.
Plant-Based Delights
- Grilled Portobello Mushroom: Marinated and served with quinoa salad and roasted red pepper sauce.
- Vegan Stir-Fry: A vibrant mix of vegetables sautéed with tofu and a tangy ginger-soy glaze.
- Eggplant Parmesan: Layers of breaded eggplant, marinara, and vegan cheese baked to perfection.
| Dish | Main Ingredients | Vegan Friendly |
| Grilled Portobello Mushroom | Portobello, quinoa, roasted peppers | Yes |
| Vegan Stir-Fry | Tofu, mixed vegetables, ginger-soy glaze | Yes |
| Eggplant Parmesan | Eggplant, marinara, vegan cheese | Yes |
These options provide plenty of variety and are designed to appeal to guests seeking wholesome, plant-based meals without sacrificing quality or flavor.
Salads and Soups
The salads and soups at Royal II are thoughtfully prepared to offer refreshing and comforting choices that complement the main menu. They are perfect for lighter meals or as starters to a larger dining experience.
Each soup is made from scratch daily, using fresh ingredients and traditional recipes, while the salads combine crisp greens with vibrant toppings and house-made dressings.
Signature Salads
- Caesar Salad: Crisp romaine, Parmesan cheese, croutons, and classic Caesar dressing.
- Beet and Goat Cheese Salad: Roasted beets, creamy goat cheese, candied walnuts, and mixed greens.
- Asian Chicken Salad: Grilled chicken, shredded cabbage, mandarin oranges, and sesame dressing.
Soup Selections
- Tomato Basil Soup: Smooth and creamy, garnished with fresh basil and a swirl of cream.
- New England Clam Chowder: Rich and hearty, with tender clams and diced potatoes.
- Vegetable Minestrone: A medley of seasonal vegetables simmered in a savory broth.
“Our soups and salads reflect a dedication to freshness and balance, offering both comfort and nutrition.”
These lighter options provide a delightful way to start or accompany any meal, offering vibrant flavors and satisfying textures.
Desserts and Sweet Treats
To conclude your meal at Royal II, the dessert menu offers indulgent sweets that cater to a range of tastes. From classic favorites to innovative creations, these desserts are designed to provide a memorable finish.
Each dessert is made in-house, with an emphasis on using quality ingredients and artistic presentation. Whether you prefer chocolate, fruit, or creamy textures, there is something to satisfy every sweet tooth.
Popular Desserts
- Chocolate Lava Cake: Warm chocolate cake with a gooey center, served with vanilla ice cream.
- Cheesecake: Creamy and rich, with a graham cracker crust and choice of strawberry or caramel topping.
- Fruit Tart: A crisp pastry shell filled with custard and topped with fresh seasonal fruits.
| Dessert | Main Ingredients | Recommended Pairing |
| Chocolate Lava Cake | Dark chocolate, flour, eggs | Espresso or port wine |
| Cheesecake | Cream cheese, sugar, graham crust | Chardonnay or berry tea |
| Fruit Tart | Pastry, custard, fresh fruit | Green tea or sparkling water |
These desserts provide a perfect balance between sweetness and texture, ensuring a satisfying end to your dining experience at Royal II.
Beverages and Cocktails
The beverage menu at Royal II Restaurant and Grill complements the food offerings with a curated selection of wines, cocktails, and non-alcoholic drinks. Each option is chosen to enhance the flavors of the dishes and elevate the dining experience.
The cocktail menu features classic concoctions as well as signature creations unique to Royal II. Skilled bartenders prepare each drink with precision and flair, using fresh ingredients and premium spirits.
Featured Cocktails
- Royal Manhattan: A sophisticated blend of bourbon, sweet vermouth, and bitters, garnished with a cherry.
- Citrus Mint Mojito: Fresh mint, lime, rum, and soda combine for a refreshing burst of flavor.
- Spiced Margarita: Tequila, lime, and a hint of chili spice, served with a salted rim.
“Our beverage selections are crafted to perfectly balance and complement each dish, enhancing every bite and sip.”
For those seeking non-alcoholic options, Royal II offers a variety of handcrafted mocktails, fresh juices, and artisan sodas, ensuring every guest finds the perfect drink.
With an emphasis on quality and creativity, the beverage menu rounds out the Royal II dining experience with style and flavor.
Royal II Restaurant and Grill’s menu is a testament to the art of fine dining, where each dish is crafted with care, creativity, and quality ingredients. The diverse offerings—from starters to desserts—ensure that there is something for everyone, whether you are a meat lover, seafood enthusiast, vegetarian, or simply in search of a satisfying meal.
The thoughtful pairing of dishes with beverages and the attention to presentation elevate every visit into a memorable occasion.
Every element of the menu reflects a commitment to excellence, inviting guests to explore a culinary journey defined by bold flavors and refined techniques. Whether celebrating a special event or enjoying a casual night out, Royal II promises a dining experience that delights the senses and leaves a lasting impression.
The blend of classic and contemporary dishes, paired with attentive service, creates an atmosphere where good food and great company come together in perfect harmony.
Ultimately, Royal II Restaurant and Grill is more than just a place to eat; it’s a destination where passion for food meets hospitality, and every meal becomes a cherished memory. The menu stands as an invitation to savor quality, indulge in creativity, and discover the richness of exceptional cuisine.
