Discovering a vibrant culinary gem in the heart of Webster and Penfield, Simply Crepes Kitchen and Bar offers an enticing menu that beautifully marries classic French inspiration with modern American flavors.
This charming eatery has quickly become a favorite destination for both locals and visitors seeking an exceptional dining experience centered around the delicate art of crepes. Whether you’re craving a savory meal or a sweet indulgence, the menu is thoughtfully curated to satisfy a diverse range of tastes and preferences.
The inviting atmosphere complements the culinary offerings, making it an ideal spot for casual brunches, intimate dinners, or lively gatherings with friends and family.
From hearty breakfast options to elegant entrees and delightful desserts, Simply Crepes Kitchen and Bar balances tradition and innovation with every dish. The kitchen prides itself on using fresh, locally sourced ingredients, ensuring each plate bursts with flavor and authenticity.
Paired with an extensive bar menu featuring craft cocktails, wines, and specialty coffees, the dining experience here transcends the ordinary. Exploring the menu reveals an impressive variety of crepes, salads, sandwiches, and more, each crafted to highlight the versatility of this beloved French staple.
Breakfast and Brunch Crepes
Breakfast and brunch at Simply Crepes Kitchen and Bar offer a delicious start to the day with an emphasis on fresh, flavorful ingredients wrapped in delicate crepes. The menu showcases a variety of sweet and savory options designed to satisfy early risers and brunch enthusiasts alike.
The crepes here are light and perfectly cooked, serving as a versatile canvas for a range of fillings.
Many of the breakfast crepes incorporate classic ingredients such as eggs, cheese, and fresh vegetables, creating hearty yet elegant dishes that appeal to traditional tastes. For those with a sweet tooth, crepes filled with fresh fruits, Nutella, and whipped cream provide a delightful treat.
The chefs also offer seasonal specials that highlight local produce, ensuring the menu remains dynamic and exciting throughout the year.
Popular Savory Breakfast Options
- Ham & Cheese Crepe: Thinly sliced ham paired with melted Swiss cheese and fresh spinach, served with a side of mixed greens.
- Spinach and Mushroom Crepe: Sautéed mushrooms, fresh spinach, and a blend of cheeses, finished with a light cream sauce.
- Egg and Bacon Crepe: Scrambled eggs, crispy bacon, and cheddar cheese wrapped inside a warm, tender crepe.
Sweet Crepe Favorites
- Strawberry Nutella: Decadent Nutella spread topped with fresh strawberries and a dusting of powdered sugar.
- Banana Foster: Sliced bananas sautéed in a buttery caramel sauce with a hint of cinnamon.
- Classic Lemon & Sugar: A simple yet delicious crepe with fresh lemon juice and a sprinkle of sugar for a refreshing finish.
“The breakfast crepes here redefine morning indulgence, combining delicate textures with bold flavors that awaken the palate.” – Local Food Critic
Lunch and Dinner Crepes
As the day progresses, the menu at Simply Crepes Kitchen and Bar evolves to offer more substantial lunch and dinner options that showcase the versatility of crepes beyond the breakfast table. These savory creations feature a rich variety of proteins, vegetables, and sauces to cater to diverse culinary preferences.
The combinations are thoughtfully crafted to balance flavors and textures, making each dish a memorable experience.
The kitchen emphasizes sourcing high-quality ingredients, including locally raised meats and fresh garden vegetables. This commitment to quality results in dishes that are both satisfying and refined.
The menu also includes vegetarian and gluten-free options, ensuring inclusivity for all diners.
Signature Dinner Crepes
- Chicken Marsala Crepe: Tender chicken breast sautéed with mushrooms in a rich Marsala wine sauce, wrapped in a savory crepe.
- Smoked Salmon and Dill: Cream cheese, smoked salmon, capers, and fresh dill, finished with a squeeze of lemon.
- Roasted Vegetable Medley: Seasonal roasted vegetables with goat cheese and a balsamic glaze.
Comparative Flavor Profiles
| Crepe | Main Ingredients | Flavor Notes |
|---|---|---|
| Chicken Marsala | Chicken, mushrooms, Marsala wine | Rich, savory, slightly sweet |
| Smoked Salmon & Dill | Salmon, cream cheese, capers, dill | Fresh, tangy, creamy |
| Roasted Vegetable | Seasonal veggies, goat cheese, balsamic | Earthy, tangy, mild |
“These crepes are a testament to how traditional dishes can be elevated through thoughtful preparation and ingredient quality.”
Salads and Small Plates
Complementing the crepe selections, Simply Crepes Kitchen and Bar offers a curated range of salads and small plates that provide light yet satisfying options for diners. These dishes are perfect as starters or for those seeking a lighter meal option.
The salads emphasize freshness and balance, using crisp greens, vibrant vegetables, and house-made dressings.
Small plates are designed to encourage sharing and exploration, featuring unique flavor combinations that pair wonderfully with the crepe offerings or stand alone as flavorful bites. The kitchen frequently rotates these dishes to incorporate seasonal ingredients and keep the menu fresh and inviting.
Salad Highlights
- Arugula and Pear Salad: Peppery arugula, ripe pears, candied walnuts, and blue cheese, dressed with a honey vinaigrette.
- Beet and Goat Cheese: Roasted beets, creamy goat cheese, and toasted pecans on a bed of mixed greens.
- Classic Caesar: Crisp romaine, Parmesan, croutons, and house-made Caesar dressing.
Popular Small Plates
- Bruschetta Trio: Three variations featuring tomato basil, mushroom and garlic, and ricotta with honey.
- Charcuterie Board: Selection of cured meats, cheeses, olives, and artisanal bread.
- Stuffed Mushrooms: Mushrooms filled with herbed cream cheese and breadcrumbs, baked to perfection.
“The thoughtfully crafted salads and small plates provide a perfect balance to the richness of the crepes, making the meal well-rounded.”
Desserts and Sweet Treats
Simply Crepes Kitchen and Bar shines in its dessert offerings, showcasing an array of sweet crepes and other confections that provide a delightful conclusion to any meal. The dessert menu features both classic favorites and inventive creations, all centered around the delicate crepe base.
Each dish highlights high-quality ingredients and careful attention to detail.
The sweet crepes are often complemented with seasonal fruits, decadent sauces, and light garnishes that enhance their natural flavors without overwhelming the palate. Alongside crepes, the kitchen offers complementary desserts such as house-made ice creams and pastries, providing a variety of textures and tastes to satisfy any sweet craving.
Featured Dessert Crepes
- Chocolate Hazelnut: Rich Nutella spread topped with toasted hazelnuts and whipped cream.
- Apple Cinnamon: Warm cinnamon-spiced apples with caramel sauce and vanilla ice cream.
- Mixed Berry Delight: Fresh mixed berries with mascarpone and a dusting of powdered sugar.
Complementary Desserts
- Vanilla Bean Ice Cream: Creamy and smooth, perfect as a side or standalone dessert.
- Lemon Tart: Tart and sweet with a buttery crust, providing a refreshing contrast to heavier dishes.
- Chocolate Mousse: Light yet rich, garnished with fresh mint and berries.
“Desserts here are an artful balance of texture and flavor, capturing the essence of indulgence without excess.”
Beverages and Bar Offerings
The beverage menu at Simply Crepes Kitchen and Bar is thoughtfully designed to complement the food, featuring a wide selection of wines, craft cocktails, and non-alcoholic options. The bar prides itself on sourcing local and artisanal spirits, creating unique cocktails that pair beautifully with the varied menu.
The wine list includes both domestic and international selections, carefully curated to enhance the dining experience.
Non-alcoholic beverages are equally diverse, with specialty coffees, teas, and house-made lemonades available. These drinks provide refreshing options for all guests, whether they prefer something energizing or relaxing.
The bar staff are knowledgeable and attentive, ready to recommend pairings or craft custom drinks tailored to individual tastes.
Signature Cocktails
- Crepe-tini: A smooth blend of vodka, Chambord, and cream, inspired by the sweetness of dessert crepes.
- French 75: Classic gin, lemon, and champagne cocktail with a crisp finish.
- Maple Old Fashioned: Bourbon infused with maple syrup and bitters, offering a warm, rich flavor.
Wine Selection Overview
| Type | Origin | Notes |
|---|---|---|
| Chardonnay | California, USA | Buttery, oaky, with hints of vanilla |
| Pinot Noir | Burgundy, France | Light-bodied, earthy, with cherry undertones |
| Riesling | Germany | Sweet, floral, with crisp acidity |
“The beverage program here elevates the overall dining experience, with thoughtful pairings that highlight each dish’s unique characteristics.”
Gluten-Free and Dietary-Friendly Options
Simply Crepes Kitchen and Bar understands the importance of accommodating diverse dietary needs, offering a range of gluten-free and other allergy-conscious options. The kitchen employs careful preparation techniques to minimize cross-contamination and ensure safe dining for guests with food sensitivities.
This commitment allows everyone to enjoy the menu without compromise.
Many crepes can be made with gluten-free batter upon request, and the staff is well-versed in ingredient details to assist diners in making informed choices. Beyond gluten-free, the menu includes vegetarian and vegan options, demonstrating the restaurant’s dedication to inclusivity and culinary creativity.
Popular Gluten-Free Choices
- Gluten-Free Savory Crepe: Made with a specially formulated batter, filled with grilled chicken and roasted vegetables.
- Sweet Gluten-Free Crepe: Filled with fresh berries and dairy-free whipped topping.
- Quinoa Salad: A fresh blend of quinoa, cucumber, tomatoes, and herbs with a lemon vinaigrette.
Dietary Accommodations and Practices
- Separate preparation areas for gluten-free orders
- Clear menu labeling for vegetarian and vegan dishes
- Staff training on allergen awareness and cross-contamination avoidance
“Making dining accessible and enjoyable for all guests is a priority that Simply Crepes Kitchen and Bar embraces wholeheartedly.”
Special Events and Seasonal Menus
To keep the dining experience exciting and fresh, Simply Crepes Kitchen and Bar frequently introduces seasonal menus and hosts special events. These offerings highlight the best of each season’s produce and allow the culinary team to experiment with new flavors and presentations.
Seasonal menus often feature limited-time crepes and dishes that reflect the changing tastes and ingredients of the region.
Special events such as wine pairing dinners, holiday celebrations, and live music nights create a vibrant community atmosphere. These occasions draw food enthusiasts eager to explore unique menu items and enjoy the warm, inviting ambiance.
Guests are encouraged to check for upcoming events to make the most of their visits.
Seasonal Menu Highlights
- Spring: Asparagus and goat cheese crepe, fresh pea salad, rhubarb dessert crepe
- Summer: Grilled peach and burrata salad, tomato basil crepe, berry compote crepe
- Fall: Butternut squash and sage crepe, apple walnut salad, pumpkin spice dessert crepe
- Winter: Braised beef and mushroom crepe, roasted root vegetable salad, chocolate peppermint crepe
Upcoming Special Events
- Wine Pairing Dinner – Featuring local wineries and four-course crepe menu
- Holiday Brunch Buffet – Seasonal favorites and festive cocktails
- Live Jazz Nights – Weekly performances paired with special menu items
“Seasonal menus and events keep the dining experience vibrant, celebrating both community and culinary artistry.”
Conclusion
Simply Crepes Kitchen and Bar of Webster and Penfield presents a culinary journey that expertly balances tradition and innovation through its diverse and thoughtfully crafted menu. From delicate breakfast crepes to hearty dinner options, each dish is a testament to quality ingredients and creative flair.
The inviting ambiance and attentive service elevate the dining experience, making it a standout destination for those seeking something uniquely satisfying.
The inclusion of gluten-free and dietary-friendly options reflects a genuine commitment to inclusivity, ensuring that all guests can enjoy the exceptional flavors offered. Complemented by a robust beverage program and seasonal specials, Simply Crepes continues to captivate and delight its patrons.
Whether you are a local or just passing through, this kitchen and bar offers a memorable taste of comfort and elegance that invites you to return again and again.
