South China Restaurant Menu

South China Restaurant is a beloved Chinese dining establishment located in the heart of Cooper City, FL. This family-owned eatery has been serving the local community for over two decades, offering a diverse selection of authentic Chinese dishes that cater to a wide range of palates.

From the moment you step through the doors, you’re greeted by the tantalizing aromas of sizzling woks and fragrant spices, setting the stage for a truly immersive culinary experience. The restaurant’s warm and inviting ambiance, coupled with its attentive service, creates a welcoming atmosphere that makes it a popular destination for both locals and visitors alike.

Lunch & Dinner Combinations

South China Restaurant offers a tantalizing array of lunch and dinner combinations that cater to diverse palates. These carefully curated combinations showcase the restaurant’s culinary expertise and commitment to using fresh, high-quality ingredients.

One of the standout dishes is the White Chicken Chow Mein, a classic Chinese favorite. Tender chunks of white meat chicken are stir-fried with crisp vegetables and perfectly cooked noodles, creating a harmonious blend of flavors and textures. The dish is then tossed in a savory sauce, ensuring every bite is bursting with umami goodness.

For seafood lovers, the Shrimp Chow Mein is a must-try. Plump, succulent shrimp are combined with an assortment of vibrant vegetables and noodles, making for a delightfully fresh and flavorful dish. The shrimp’s natural sweetness pairs beautifully with the savory sauce, creating a truly unforgettable dining experience.

Another crowd-pleaser is the Subgum Chicken Chow Mein, a unique twist on the classic dish. Tender chicken is marinated in a blend of aromatic spices and then stir-fried with vegetables and noodles. The result is a dish that tantalizes the taste buds with its complex flavors and satisfying textures.

Lunch & Dinner Combinations

At South China Restaurant, the lunch and dinner combination menu offers a delightful array of classic Chinese dishes. The combinations provide a satisfying and well-rounded meal, often featuring an entrée, soup, fried rice or chow mein, and an egg roll or appetizer.

One of the most popular dinner combinations is the Pepper Steak. This savory dish consists of tender slices of beef sautéed with bell peppers, onions, and a flavorful brown sauce. The perfectly cooked vegetables add a crisp texture and complement the rich flavors of the beef.

Another crowd favorite is the Shrimp with Lobster Sauce. Plump and succulent shrimp are cooked to perfection and served in a velvety lobster sauce that is both creamy and indulgent. The sauce is a harmonious blend of savory and slightly sweet flavors, making it a true delight for the taste buds.

Canton Specials

South China Restaurant’s Canton Specials menu features an array of flavorful and authentic Chinese dishes that are sure to delight your taste buds. Here are some of the notable offerings:

House Foon Shee – $13.95

This classic Cantonese dish consists of shrimp, chicken, beef, and roast pork sautéed with vegetables in a savory brown sauce. It’s a perfect choice for those who want to sample a variety of proteins in one dish.

Honey Garlic Chicken – $12.95

Tender chicken pieces are coated in a sweet and tangy honey garlic sauce, creating a delightful balance of flavors. This dish is a crowd-pleaser and a must-try for those who love a touch of sweetness in their meals.

Ho Yu Gai Poo – $12.95

This dish features succulent chicken pieces stir-fried with mixed vegetables in a delectable oyster sauce. It’s a simple yet flavorful option that showcases the essence of Cantonese cuisine.

Boneless Chicken with Chinese Vegetables – $11.95

For those seeking a healthier option, this dish offers boneless chicken breast sautéed with a medley of fresh Chinese vegetables, such as bok choy, snow peas, and mushrooms.

House Wor Bar – $14.95

This signature dish is a true feast for the senses, featuring tender slices of chicken, beef, and shrimp stir-fried with mixed vegetables in a savory brown sauce.

Garlic Eggplant with Sliced Beef – $12.95

This vegetable-forward dish combines the rich flavors of eggplant and sliced beef, sautéed with garlic and a touch of oyster sauce, creating a delightful harmony of textures and tastes.

Scallops Cantonese – $16.95

Succulent sea scallops are the star of this dish, sautéed with mixed vegetables in a light and flavorful Cantonese sauce, making it a perfect choice for seafood lovers.

Sea Land Combo – $18.95

As the name suggests, this dish offers the best of both worlds – a combination of shrimp, scallops, and sliced beef stir-fried with mixed vegetables in a savory brown sauce.

Beef with Scallops – $16.95

This dish marries the flavors of tender beef and succulent scallops, sautéed with mixed vegetables in a delectable oyster sauce.

Four Season Wor Bar – $14.95

This versatile dish features a medley of chicken, beef, shrimp, and roast pork stir-fried with mixed vegetables in a savory brown sauce, offering a little bit of everything in one plate.

Four Seas Delight – $18.95

Seafood lovers will delight in this dish, which combines shrimp, scallops, fish fillets, and squid sautéed with mixed vegetables in a flavorful white sauce.

Seafood Combo – $18.95

This dish is a true celebration of the ocean’s bounty, featuring shrimp, scallops, and lobster meat stir-fried with mixed vegetables in a savory brown sauce.

Combination Pan Fried Noodles – $12.95

For those craving a hearty and satisfying meal, this dish offers a delicious combination of pan-fried noodles mixed with shrimp, chicken, beef, and roast pork, topped with a savory brown sauce.

Other Specialties

South China Restaurant’s menu features a variety of other popular specialties that are sure to delight your taste buds. One of the standout dishes is the Sesame Chicken, which features crispy battered chicken pieces coated in a sweet and savory sesame sauce. The sauce has the perfect balance of flavors, with a hint of nuttiness from the sesame seeds and a touch of sweetness that complements the crispy texture of the chicken.

Another crowd-pleasing specialty is the Honey Chicken. This dish consists of succulent pieces of chicken that are lightly battered and fried until crispy, then tossed in a delectable honey sauce. The sauce is a perfect blend of sweetness and tanginess, creating a flavor profile that is both comforting and exciting.

For those who enjoy a little heat, the General Tso’s Chicken is a must-try. This classic dish features crispy chicken pieces coated in a spicy, slightly sweet sauce that packs a punch of flavor. The sauce is made with a combination of soy sauce, vinegar, garlic, and chili peppers, creating a bold and tantalizing taste that will leave you craving more.

Seafood Delights from the South China Sea

South China Restaurant takes great pride in offering an extensive selection of fresh and flavorful seafood dishes. From classic shrimp and scallop preparations to mouthwatering fish entrées, the menu caters to seafood lovers of all kinds. The chefs at South China Restaurant source only the highest quality seafood, ensuring every bite bursts with the rich, natural flavors of the ocean.

Shrimp enthusiasts will delight in options like the Shrimp with Lobster Sauce, where succulent shrimp are cooked to perfection and coated in a velvety, savory sauce. For those seeking a taste of the sea, the Scallops Cantonese is a must-try, featuring tender sea scallops sautéed with a medley of fresh vegetables in a light, aromatic sauce.

Fans of fish will be spoiled for choice with offerings such as the Sweet and Sour Fish, a delectable combination of crispy fried fish fillets smothered in a tangy, sweet, and sour sauce. The Steamed Fish with Black Bean Sauce is another standout, showcasing the delicate flavors of fresh fish enhanced by the robust, umami-rich black bean sauce.

Szechuan Specials

Spice lovers, rejoice! South China Restaurant’s Szechuan Specials menu is a fiery delight for those seeking an authentic and flavorful taste of the Sichuan province’s renowned cuisine. Known for its liberal use of chili peppers and pungent spices like Sichuan peppercorns, this menu section offers a range of dishes that pack a punch of heat and bold flavors.

One of the standout items is the Kung Pao Chicken, a classic Szechuan dish featuring tender chicken pieces stir-fried with peanuts, vegetables, and a spicy sauce made with chili peppers, soy sauce, and aromatic spices. The combination of crunchy peanuts, vibrant veggies, and the mouth-numbing sensation of Sichuan peppercorns creates an unforgettable taste experience.

For those who can handle the heat, the Szechuan Beef is a must-try. Thinly sliced beef is cooked with a fiery blend of chili oil, garlic, ginger, and a medley of Szechuan spices, resulting in a dish that is both intensely spicy and incredibly flavorful. The tender beef and the complex flavors of the sauce make for a truly satisfying meal.

Vegetarians can indulge in the Szechuan Eggplant, a delectable dish featuring tender eggplant pieces sautéed with garlic, ginger, and a delightfully spicy sauce. The eggplant’s silky texture perfectly complements the bold flavors of the Szechuan seasoning, creating a harmonious balance of heat and richness.

No matter your spice tolerance, South China Restaurant’s Szechuan Specials menu offers something for everyone. From the numbing tingle of Sichuan peppercorns to the fiery kick of chili peppers, these dishes are sure to awaken your senses and leave you craving more of the region’s renowned flavors.

Catering Services

South China Restaurant offers a wide range of catering services for events and parties of all sizes. Whether you’re planning a corporate luncheon, a family gathering, or a large-scale celebration, their catering menu features a diverse selection of Chinese dishes to satisfy every palate. From classic favorites like Kung Pao Chicken and Beef with Broccoli to more elaborate options like Peking Duck and Seafood Delights, the restaurant’s skilled chefs can create a customized menu tailored to your preferences and dietary requirements.

The catering services are designed to make your event planning as seamless as possible. You can choose from a variety of package options, including buffet-style or plated meals, and the restaurant’s friendly staff will work with you to ensure every detail is taken care of. They offer delivery and setup services, as well as the option to have their experienced catering team on-site to manage the food service during your event.

In addition to their extensive catering menu, South China Restaurant also offers a selection of party trays and platters, perfect for smaller gatherings or as appetizers for larger events. These include vegetable spring rolls, dumplings, and an assortment of crispy fried favorites like wontons and egg rolls.

Whether you’re hosting a intimate dinner party or a large-scale wedding reception, South China Restaurant’s catering services are sure to impress your guests with their authentic flavors, beautifully presented dishes, and exceptional service.

Dining Experience at South China Restaurant

South China Restaurant in Cooper City, FL, offers a warm and inviting atmosphere that complements its delectable Chinese cuisine. As you step inside, you’re greeted by a tastefully decorated dining area that strikes a perfect balance between traditional Chinese elements and modern touches.

The restaurant’s interior features rich wood accents, intricate lanterns, and elegant calligraphy adorning the walls, creating an authentic and immersive ambiance. The tables are neatly arranged, providing ample space for comfortable dining, whether you’re enjoying a romantic evening or a family gathering.

Soft lighting and soothing background music set the mood, allowing you to relax and savor each bite of your meal. The attentive staff ensures a seamless dining experience, catering to your needs with friendly and efficient service.

Whether you opt for a cozy table for two or a larger setting for a group, South China Restaurant provides a delightful dining experience that extends beyond the exceptional cuisine. The inviting ambiance and attention to detail create a memorable occasion for savoring the flavors of authentic Chinese cooking in a warm and welcoming environment.

Conclusion

South China Restaurant in Cooper City, FL, offers an extensive and diverse menu that caters to a wide range of tastes and preferences. From classic Chinese dishes like White Chicken Chow Mein and Shrimp with Lobster Sauce to unique specialties like House Foon Shee and Garlic Eggplant with Sliced Beef, the restaurant’s culinary offerings are sure to delight and satisfy.

The quality of the ingredients used, combined with the expertise of the chefs, ensures that every dish is prepared to perfection. Whether you’re in the mood for a flavorful lunch combination, a hearty Canton special, or a delectable seafood dish, South China Restaurant has something to tantalize your taste buds.

Indulge in the authentic flavors and exceptional service that South China Restaurant is renowned for. Visit their Cooper City location today or place your order online for a convenient and delicious dining experience. Discover the true essence of Chinese cuisine at South China Restaurant.