Shanghai Garden Chinese Restaurant is a beloved local eatery that offers an authentic and diverse menu of traditional Chinese dishes. From the moment you step inside, you’ll be transported to the vibrant streets of Shanghai, where the aromas of sizzling woks and fragrant spices fill the air. The menu showcases a wide array of flavors and cooking techniques, meticulously crafted by experienced chefs who have mastered the art of Chinese cuisine.
One of the standout features of Shanghai Garden is the variety of dishes available. Whether you’re in the mood for savory appetizers, flavorful soups, or hearty entrees, the menu caters to every craving. The restaurant prides itself on using only the freshest ingredients, ensuring that each dish bursts with authentic flavors that will tantalize your taste buds.
In addition to the dine-in experience, Shanghai Garden offers convenient online ordering and takeout options, making it easy for you to enjoy their delectable cuisine from the comfort of your own home. Simply browse their online menu, place your order, and it will be prepared fresh and ready for pickup or delivery.
Appetizers
Embark on a flavorful journey with Shanghai Garden Chinese Restaurant’s tantalizing appetizer selection. Indulge in the crispy perfection of our Shanghai Spring Rolls, filled with a harmonious blend of vegetables and savory pork, served with a tangy dipping sauce ($3.95 for an order of 4). For those seeking a burst of heat, our Spicy Wonton ($5.95) will tantalize your taste buds with its delightfully seasoned pork filling wrapped in delicate wonton skins.
Craving something more indulgent? Our Fried Chicken Wings ($7.95 for an order of 8) are a crowd-pleaser, featuring juicy meat coated in a crispy, golden batter. Alternatively, savor the delicate flavors of our Steamed or Fried Dumplings ($6.95 for an order of 8), filled with a savory pork and vegetable medley.
For those seeking a bold and flavorful appetizer, our Boneless Spare Ribs ($8.95) are a must-try, featuring tender pork bites coated in a tangy and slightly sweet sauce. And if you’re a fan of creamy indulgence, our Crab Rangoon ($6.95 for an order of 8) will not disappoint, with its delectable blend of cream cheese, crab meat, and a hint of garlic wrapped in a crispy wonton shell.
Soups
Shanghai Garden’s menu offers a diverse selection of soups that showcase the rich flavors of traditional Chinese cuisine. From the classic Wonton Soup, featuring tender pork-filled wontons swimming in a savory broth, to the comforting Chicken Rice Soup, perfect for a light yet satisfying meal, there’s something to satisfy every craving.
For those seeking a delicate blend of flavors, the Egg Drop Soup is a must-try. This delightful soup combines a velvety egg-enriched broth with fresh greens and savory seasonings, creating a harmonious balance of flavors in every spoonful. Alternatively, the Hot & Sour Soup offers a tantalizing contrast of spicy and sour notes, with a depth of flavor that will awaken your taste buds.
Regardless of your preference, Shanghai Garden’s soup offerings are not only delicious but also remarkably affordable, making it easy to indulge in these comforting and authentic Chinese delicacies without breaking the bank.
Chow Mein and Lo Mein
Chow mein and lo mein are two popular Chinese noodle dishes that often confuse diners. While both feature Chinese egg noodles, the main difference lies in their preparation methods. Chow mein noodles are stir-fried with vegetables and proteins, resulting in a crispy texture. Lo mein, on the other hand, involves tossing the noodles in a sauce, creating a soft and saucy dish.
At Shanghai Garden Chinese Restaurant, you can indulge in a variety of chow mein and lo mein options, each bursting with flavors and textures. The chow mein selection includes:
- Roast Pork Chow Mein: Tender roast pork, crispy noodles, and fresh vegetables ($9.95)
- Beef Chow Mein: Sliced beef, crispy noodles, and a medley of vegetables ($10.95)
- Vegetable Chow Mein: A delightful combination of crispy noodles and an array of fresh veggies ($8.95)
- Chicken Chow Mein: Succulent chicken, crispy noodles, and a colorful assortment of vegetables ($9.95)
- Shrimp Chow Mein: Plump shrimp, crispy noodles, and a variety of fresh veggies ($11.95)
For those who prefer the saucy goodness of lo mein, Shanghai Garden offers:
- Roast Pork Lo Mein: Tender roast pork, soft noodles, and vegetables in a savory sauce ($9.95)
- Beef Lo Mein: Sliced beef, soft noodles, and veggies tossed in a flavorful sauce ($10.95)
- Vegetable Lo Mein: A delightful combination of soft noodles and an array of fresh veggies ($8.95)
- Chicken Lo Mein: Succulent chicken, soft noodles, and a colorful assortment of vegetables ($9.95)
- Shrimp Lo Mein: Plump shrimp, soft noodles, and a variety of fresh veggies ($11.95)
Whether you crave the crunch of chow mein or the saucy goodness of lo mein, Shanghai Garden has something to satisfy your noodle cravings.
Vegetable Dishes
Shanghai Garden Chinese Restaurant offers an impressive selection of vegetable dishes, catering to vegetarians and those seeking healthier options. These dishes showcase the vibrant flavors and nutritional benefits of fresh, locally sourced produce.
One of the standout vegetarian-friendly options is the Vegetable Delight. This dish is a medley of seasonal vegetables, expertly stir-fried with a savory sauce that enhances their natural flavors. It’s a delightful choice for those looking for a light yet satisfying meal.
For those who appreciate the versatility of tofu, the Bean Curd with Vegetable is a must-try. Tender cubes of bean curd are sautéed with an array of crisp vegetables, creating a harmonious balance of textures and flavors. This dish is not only delicious but also a great source of plant-based protein.
The Sauteed String Beans is a simple yet flavorful dish that showcases the restaurant’s commitment to highlighting the natural flavors of its ingredients. The vibrant green beans are cooked to perfection, retaining their crunch and freshness, and tossed with aromatic garlic and ginger for a burst of flavor.
Broccoli lovers will delight in the Broccoli with Garlic Sauce. This dish features tender florets of broccoli coated in a savory garlic sauce that perfectly complements the vegetable’s earthy notes. It’s a delicious and nutritious choice that is sure to satisfy.
Shanghai Garden Chinese Restaurant’s vegetable dishes are not only delicious but also packed with essential vitamins, minerals, and fiber, making them a healthier choice for those looking to incorporate more plant-based options into their diets. With their vibrant flavors and fresh ingredients, these dishes are sure to delight vegetarians and non-vegetarians alike.
Seafood
Shanghai Garden Chinese Restaurant offers a tantalizing array of seafood dishes that are sure to delight your taste buds. From succulent shrimp to tender scallops, each dish is expertly prepared with the freshest ingredients and bursting with authentic flavors.
One of the standout dishes is the Shrimp with Lobster Sauce ($15.95). This classic dish features plump, juicy shrimp cooked to perfection and smothered in a rich, velvety lobster sauce. The sauce is a harmonious blend of savory and sweet notes, with a hint of garlic and ginger that enhances the natural sweetness of the shrimp. Served with a generous portion of steamed rice, this dish is a true indulgence.
For those who love the crunch of cashews, the Shrimp with Cashew Nuts ($14.95) is a must-try. Succulent shrimp are stir-fried with crunchy cashews, crisp vegetables, and a savory sauce that perfectly balances the nutty and umami flavors. This dish is a delightful combination of textures and flavors, making it a favorite among regulars.
If you’re a fan of scallops, you’ll be delighted with the Scallop with Broccoli ($17.95). Tender, sweet scallops are sautéed to perfection and served alongside crisp-tender broccoli florets, all coated in a light garlic sauce that enhances the natural flavors of the seafood and vegetables. This dish is a testament to the restaurant’s commitment to using only the freshest ingredients.
For those seeking a little heat, the Kung Pao Shrimp ($15.95) is a spicy and satisfying choice. Plump shrimp are wok-tossed with diced vegetables, roasted peanuts, and a fiery Kung Pao sauce that packs a punch of flavor. The combination of sweet, sour, and spicy notes creates a harmonious balance that will leave your taste buds tingling with delight.
All seafood dishes at Shanghai Garden Chinese Restaurant are generously portioned, ensuring you’ll have enough to savor every bite or even take some home for later.
Moo Shu Dishes
Moo Shu dishes are a beloved staple in Chinese cuisine, originating from Northern China. These dishes are known for their unique preparation and presentation, which involves wrapping the savory filling in thin, delicate pancakes. The traditional method of preparing Moo Shu involves stir-frying thinly sliced meat or vegetables with scrambled eggs, mushrooms, and a flavorful sauce made from soy sauce, rice wine, and other aromatic seasonings.
At Shanghai Garden Chinese Restaurant, you can indulge in a variety of delectable Moo Shu options, each bursting with authentic flavors and textures. The Moo Shu Vegetable ($9.95) is a delightful vegetarian option, featuring a medley of fresh vegetables stir-fried to perfection. For meat lovers, the Moo Shu Chicken ($10.95) and Moo Shu Beef ($11.95) are sure to satisfy, with tender morsels of protein combined with the classic Moo Shu ingredients.
If you’re a fan of pork, the Moo Shu Pork ($10.95) is a must-try, showcasing the rich flavors of succulent pork in every bite. For those who prefer seafood, the Moo Shu Shrimp ($12.95) is a delightful option, featuring plump and juicy shrimp in a savory sauce.
Each Moo Shu dish is served with a generous portion of the filling, accompanied by a stack of thin, warm pancakes, and a side of fresh scallions and hoisin sauce. To enjoy these dishes, simply place a portion of the filling onto a pancake, add a touch of hoisin sauce and scallions, and roll it up for a delightful and authentic Moo Shu experience.
Combination Platters
At Shanghai Garden Chinese Restaurant, we offer a variety of combination platters that allow you to sample multiple dishes in one convenient meal. These platters typically include a generous portion of fried rice or steamed rice, along with an egg roll or soup, and your choice of a main entree.
One of our most popular combination platters features Chicken with Broccoli, a classic dish that combines tender, juicy chicken breast with fresh broccoli florets, all coated in a savory sauce. The chicken is expertly stir-fried to perfection, ensuring it remains moist and flavorful, while the broccoli retains a slight crunch, providing a delightful contrast in textures.
For those who prefer beef, our Beef with Broccoli combination platter is a must-try. Thinly sliced beef is quickly seared and tossed with broccoli florets, garlic, and a rich brown sauce, creating a harmonious blend of flavors that will tantalize your taste buds.
If you’re in the mood for something a little more adventurous, our General Tso’s Chicken combination platter is sure to satisfy. This iconic dish features crispy, battered chicken pieces coated in a sweet and slightly spicy sauce, accompanied by steamed broccoli and your choice of fried or steamed rice.
No matter which combination platter you choose, you can expect generous portions, fresh ingredients, and authentic flavors that will transport you to the heart of Chinese cuisine.
House Specialties
Shanghai Garden Chinese Restaurant takes great pride in its house specialties, featuring unique and signature dishes that showcase the culinary artistry of their skilled chefs. These specialties are meticulously prepared using traditional techniques and premium ingredients, ensuring an unforgettable dining experience.
One of the standout dishes is the Dragon & Tiger, a harmonious combination of succulent shrimp and tender chicken, sautéed with an array of colorful vegetables in a tantalizing garlic sauce. This dish is a true feast for the senses, with its vibrant colors, aromatic flavors, and perfectly balanced textures.
General Tso’s Chicken is a beloved classic that has earned a special place on the menu. Crispy battered chicken pieces are wok-tossed in a savory, slightly sweet, and tangy sauce, creating a harmonious blend of flavors that will leave you craving for more.
For those who enjoy a touch of citrus in their meals, the Orange Flavor Beef or Chicken is a must-try. Tender slices of beef or chicken are expertly cooked and coated in a zesty orange sauce, infused with a hint of garlic and ginger, creating a burst of tantalizing flavors in every bite.
The Seafood Delight is a true celebration of the ocean’s bounty. This dish features an assortment of fresh seafood, including succulent shrimp, scallops, and calamari, sautéed with crisp vegetables and a savory sauce, showcasing the harmonious marriage of flavors and textures.
Each house specialty is prepared with meticulous attention to detail, utilizing time-honored techniques and carefully selected spices and aromatics. The chefs at Shanghai Garden Chinese Restaurant take great pride in their craft, ensuring that every dish is a masterpiece of flavor and presentation.
Lunch Specials
Shanghai Garden Chinese Restaurant offers a delightful selection of lunch specials, perfect for those seeking a satisfying midday meal. These specials provide an excellent opportunity to sample the restaurant’s authentic Chinese cuisine at an affordable price.
Each lunch special comes with a choice of soup, either a crispy egg roll or a refreshing soda, and a serving of steamed white rice or flavorful pork fried rice. The soup options include the classic wonton soup, hot and sour soup, and egg drop soup, all prepared with care and bursting with flavors.
The main course choices for the lunch specials are as diverse as they are delicious. Diners can indulge in the ever-popular General Tso’s Chicken, a perfect balance of crispy chicken morsels coated in a tangy and slightly sweet sauce. For those seeking a vegetarian option, the Vegetable Delight is a colorful medley of fresh vegetables sautéed to perfection.
Beef enthusiasts can savor the Beef with Broccoli, tender strips of beef combined with vibrant broccoli florets in a savory garlic sauce. Seafood lovers, on the other hand, can delight in the Shrimp with Lobster Sauce, a harmonious blend of succulent shrimp and a rich, creamy lobster sauce.
With over a dozen lunch special options to choose from, ranging from classic Chinese-American favorites to more traditional fare, there is something to satisfy every palate. And with the incredible value these specials offer, enjoying an authentic and delectable Chinese lunch has never been more convenient or affordable.
Conclusion
Shanghai Garden Chinese Restaurant offers an extensive and diverse menu featuring a wide array of authentic Chinese dishes. From flavorful appetizers and comforting soups to savory chow mein, lo mein, and vegetable dishes, the menu caters to various tastes and dietary preferences. The seafood selection is a true standout, showcasing the freshest ingredients and expert preparation techniques.
Moo Shu dishes and combination platters provide convenient and satisfying options for those seeking variety. The house specialties, such as Dragon & Tiger and General Tso’s Chicken, are not to be missed, as they exemplify the restaurant’s commitment to traditional flavors and culinary excellence.
Whether you’re seeking a quick and affordable lunch or a leisurely dinner experience, Shanghai Garden Chinese Restaurant has something for everyone. Visit the restaurant today to immerse yourself in the flavors of authentic Chinese cuisine, or take advantage of their convenient online ordering and takeout options. Call [restaurant phone number] to place your order or inquire about their menu offerings.
Indulge in the delectable dishes and warm hospitality that Shanghai Garden Chinese Restaurant has to offer – your taste buds will thank you!