Redwood Bagel has become a cherished destination for bagel enthusiasts seeking a blend of classic flavors and innovative creations. Known for its commitment to quality and freshness, Redwood Bagel offers a diverse menu that caters to a variety of tastes, from traditional favorites to unique, gourmet options.
Whether you’re craving a hearty breakfast bagel sandwich or a simple, perfectly toasted bagel with cream cheese, the menu promises something for everyone. Beyond just bagels, their selection includes complementary spreads, sandwiches, and beverages, making it a convenient stop for any time of day.
Each menu item reflects Redwood Bagel’s dedication to using premium ingredients with an emphasis on artisanal preparation. The warm, inviting atmosphere of the shop pairs well with their thoughtfully crafted offerings, drawing in both regulars and first-time visitors.
From the texture of the bagels to the inventive toppings, every bite reveals attention to detail. Exploring the Redwood Bagel menu is not just about satisfying hunger but also about experiencing the art of bagel making perfected over time.
For those who appreciate culinary creativity and crave a fresh, satisfying meal, Redwood Bagel’s menu stands out as a testament to quality and variety. This comprehensive overview will walk through the menu’s highlights, including bagel varieties, specialty sandwiches, spreads, beverages, and more, offering insights into what makes Redwood Bagel a unique and beloved spot.
Bagel Varieties
The foundation of Redwood Bagel’s menu is its extensive selection of bagel varieties. Each bagel is freshly baked daily, with a texture that balances a slightly crispy exterior and a soft, chewy interior.
This section showcases the different bagel types available, emphasizing both classic and specialty flavors.
Traditional bagels like plain, sesame, and poppy seed remain popular staples. These options offer the perfect canvas for a range of toppings and spreads.
Redwood Bagel also features more adventurous varieties such as everything bagels packed with a flavorful blend of seeds and spices, and cinnamon raisin bagels that offer a touch of sweetness.
Health-conscious customers will appreciate the availability of whole wheat and multigrain bagels. These options provide added nutrients and fiber without compromising on taste or texture.
For those who enjoy a hint of indulgence, the menu occasionally includes specialty bagels like cheddar jalapeño or asiago cheese, which add a savory twist.
Popular Bagel Options
- Plain: Classic and versatile, ideal for any spread or sandwich.
- Everything: A robust blend of poppy seeds, sesame seeds, garlic, onion, and salt.
- Cinnamon Raisin: Sweet and aromatic, perfect for breakfast.
- Whole Wheat: A healthier choice with a nutty flavor and hearty texture.
“The secret to a great bagel lies in the balance between a chewy interior and a lightly crisp crust, and Redwood Bagel masters this art daily.”
Specialty Sandwiches
Redwood Bagel’s specialty sandwiches are a highlight, combining fresh bagels with thoughtfully curated ingredients. These sandwiches cater to a variety of palates, from classic deli-style fillings to inventive, gourmet combinations.
Each sandwich is crafted with an emphasis on quality, using fresh meats, cheeses, and produce sourced from trusted suppliers. The menu features crowd-pleasers like smoked salmon with cream cheese and capers, as well as vegetarian options loaded with seasonal vegetables and flavorful spreads.
The balance of textures and flavors in every sandwich ensures an enjoyable eating experience.
Customization is encouraged, allowing customers to tailor their sandwiches with additional toppings or different spreads. This flexibility ensures that every customer can find a sandwich that suits their preferences, whether they want something hearty or light.
Signature Sandwiches
- The Classic Lox: Smoked salmon, cream cheese, red onions, and capers on an everything bagel.
- Turkey Avocado: Sliced turkey breast, fresh avocado, lettuce, tomato, and honey mustard.
- Veggie Delight: Roasted peppers, cucumber, tomato, sprouts, and hummus on a multigrain bagel.
- Caprese Bagel: Fresh mozzarella, tomato, basil, and balsamic glaze.
“Our specialty sandwiches are designed to delight every bite, marrying fresh ingredients with the perfect bagel base.”
Bagel Spreads and Toppings
Enhancing the bagel experience is Redwood Bagel’s extensive selection of spreads and toppings. Ranging from traditional to creative options, these spreads add layers of flavor and texture that complement the bagels perfectly.
The classic cream cheese varieties come in many forms, including plain, chive, and strawberry. For those seeking something more adventurous, options like smoked salmon spread, jalapeño cream cheese, and garlic herb provide exciting twists.
The shop also offers nut butters, fruit preserves, and even vegan spreads to cater to diverse dietary needs.
Beyond spreads, a variety of toppings such as sliced tomatoes, cucumbers, sprouts, and capers allow customers to customize their bagels further. This flexibility ensures every bagel can be tailored to individual tastes, whether for a simple snack or a filling meal.
Popular Spread Choices
- Plain Cream Cheese: Smooth and classic, perfect for any bagel.
- Jalapeño Cream Cheese: Adds a spicy kick for adventurous eaters.
- Smoked Salmon Spread: Rich and flavorful, ideal with capers.
- Vegan Hummus: A plant-based option full of savory goodness.
| Spread Type | Flavor Profile | Dietary Suitability |
| Plain Cream Cheese | Mild, creamy | Vegetarian |
| Jalapeño Cream Cheese | Spicy, tangy | Vegetarian |
| Smoked Salmon Spread | Smoky, savory | Non-vegetarian |
| Vegan Hummus | Earthy, garlicky | Vegan |
Beverages
Complementing the savory delights of Redwood Bagel’s menu is a thoughtfully curated beverage selection. These drinks are designed to enhance the overall dining experience, whether you’re starting your day or enjoying a midday break.
The menu features freshly brewed coffee, including espresso-based drinks like lattes and cappuccinos made from high-quality beans. For tea lovers, a range of herbal, black, and green teas is available.
Additionally, freshly squeezed juices and smoothies offer refreshing and nutritious alternatives.
Seasonal beverage specials showcase creative flavor combinations, reflecting the same quality and attention to detail found in the food menu. Whether you prefer a robust cup of coffee or a light, fruity refreshment, the beverage options complement every palate.
Featured Beverages
- House Blend Coffee: Medium roast with balanced acidity and rich flavor.
- Matcha Latte: Creamy and vibrant, with antioxidant benefits.
- Fresh Orange Juice: Cold-pressed and packed with vitamin C.
- Seasonal Smoothie: Rotating flavors featuring fresh, local fruits.
“Our beverages are crafted to not only refresh but to perfectly complement the flavors of our bagels and sandwiches.”
Breakfast Specials
Redwood Bagel’s breakfast specials offer a convenient and delicious way to start the day. These options combine the best of their bagels with hearty fillings and fresh ingredients, designed to fuel a busy morning.
Popular choices include bagel sandwiches filled with eggs, cheese, and your choice of bacon, sausage, or vegetarian options. These meals are prepared fresh and served hot, often paired with a side of fruit or a small salad to add balance.
The menu also includes lighter options like bagel with butter and jam for those looking for a classic morning bite.
The breakfast specials rotate seasonally, incorporating local ingredients and flavors. This approach keeps the offerings fresh and exciting, encouraging customers to try new combinations throughout the year.
Breakfast Favorites
- Egg and Cheese Bagel: Simple and satisfying, with melted cheddar.
- Bacon Avocado Bagel: Savory bacon paired with creamy avocado slices.
- Spinach and Feta Bagel: A vegetarian option rich in flavor and nutrition.
- Butter and Jam: Classic and sweet, perfect with a hot coffee.
| Special | Main Ingredients | Calories |
| Egg and Cheese | Egg, cheddar cheese, plain bagel | 350 |
| Bacon Avocado | Bacon, avocado, lettuce, tomato, sesame bagel | 450 |
| Spinach and Feta | Spinach, feta cheese, tomato, multigrain bagel | 400 |
| Butter and Jam | Butter, fruit jam, plain bagel | 300 |
Vegan and Gluten-Free Options
Recognizing diverse dietary needs, Redwood Bagel offers a variety of vegan and gluten-free options. These choices ensure that everyone can enjoy high-quality bagels and sandwiches without compromising on taste or texture.
The vegan menu includes bagels made without animal products, accompanied by plant-based spreads and fillings such as hummus, avocado, and fresh vegetables. These items are crafted to deliver full flavor and satisfaction, challenging the notion that vegan food is limited or bland.
Gluten-free bagels are available for those with gluten sensitivities or celiac disease. While gluten-free baking can be challenging, Redwood Bagel’s offerings maintain a pleasing texture and flavor.
These bagels can be paired with vegan or traditional spreads and toppings, ensuring flexibility for various dietary preferences.
Available Alternatives
- Vegan Bagel: Made without eggs or dairy, perfect with hummus or avocado.
- Gluten-Free Bagel: Crafted to mimic traditional bagel texture without gluten.
- Vegan Cream Cheese: Dairy-free spread with a smooth, tangy taste.
- Plant-Based Sandwich Fillings: Roasted vegetables, tofu, and sprouts.
“Inclusivity in our menu means delicious options for every lifestyle and dietary need.”
Seasonal and Limited-Time Offerings
To keep the menu fresh and exciting, Redwood Bagel introduces seasonal and limited-time offerings throughout the year. These items showcase creativity and highlight ingredients at their peak, adding a special touch to the regular menu.
Examples include pumpkin spice bagels in the fall, featuring warm spices and a subtle sweetness. In the summer, fresh fruit-topped bagels and light, refreshing spreads become popular.
Seasonal sandwiches often incorporate local produce and festive flavors, providing customers with novel tastes to enjoy.
Limited-time specials encourage exploration and provide returning customers with something new to anticipate. These offerings also allow Redwood Bagel to experiment with innovative flavor combinations, continually refining their menu.
Recent Seasonal Highlights
- Pumpkin Spice Bagel: A fall favorite with cinnamon, nutmeg, and clove.
- Strawberry Basil Cream Cheese: Sweet and herbal, perfect for spring.
- Summer Berry Smoothie: A blend of seasonal berries and yogurt.
- Roasted Butternut Squash Sandwich: Featuring sage and goat cheese.
| Season | Featured Item | Key Ingredients |
| Fall | Pumpkin Spice Bagel | Pumpkin, cinnamon, nutmeg, clove |
| Spring | Strawberry Basil Cream Cheese | Strawberries, fresh basil, cream cheese |
| Summer | Summer Berry Smoothie | Mixed berries, yogurt, honey |
| Winter | Roasted Butternut Squash Sandwich | Butternut squash, sage, goat cheese |
Conclusion
The Redwood Bagel menu offers a rich tapestry of flavors, textures, and options that appeal to a wide audience. From the classic, time-honored bagel varieties to innovative specialty sandwiches and thoughtful seasonal specials, every item reflects a commitment to quality and culinary excellence.
The inclusion of vegan and gluten-free selections demonstrates an understanding of diverse dietary needs, ensuring accessibility without sacrificing taste. Complemented by a well-curated beverage list and extensive spreads, the menu invites customers to customize their experience and discover new favorites.
Whether stopping by for a quick breakfast, a leisurely lunch, or a casual snack, Redwood Bagel provides a welcoming space and menu that celebrate the art of the bagel. Their attention to detail, fresh ingredients, and variety make it a standout choice for anyone seeking a satisfying and memorable meal.
The continuous evolution of the menu, through seasonal and limited-time offerings, keeps the experience fresh and engaging, encouraging patrons to return and explore new tastes.
Ultimately, Redwood Bagel’s menu stands as a testament to the enduring appeal of the bagel, elevated by creativity and dedication. It is a destination where quality meets variety, tradition meets innovation, and every bite is crafted to delight.
