Fitz Bar and Grill is a beloved culinary destination known for its vibrant atmosphere and thoughtfully crafted menu that caters to a diverse range of tastes. Whether you’re stopping by for a casual lunch, a lively dinner, or just to unwind with friends over cocktails, Fitz offers a menu that balances classic comfort foods with innovative dishes.
Every item is prepared with fresh ingredients and a focus on bold flavors, ensuring a memorable dining experience. The ambiance perfectly complements the food, making it a hotspot for locals and visitors alike who seek quality and a welcoming environment.
The menu at Fitz Bar and Grill showcases a rich variety of options that appeal to both adventurous foodies and those who prefer familiar favorites. From shareable appetizers to hearty entrées and indulgent desserts, each dish is thoughtfully designed to please the palate.
The bar menu, with its extensive selection of craft beers, fine wines, and specialty cocktails, pairs wonderfully with the food offerings. The combination of exceptional cuisine and a warm, casual setting makes Fitz Bar and Grill a must-visit for anyone looking to enjoy great food and great company.
Appetizers: The Perfect Start
The appetizer section at Fitz Bar and Grill is crafted to ignite your appetite and set the tone for the meal ahead. With a variety of small plates designed for sharing or savoring solo, this part of the menu offers something for every preference.
From crispy fried delights to fresh, vibrant salads, the starters provide a perfect introduction to the kitchen’s creativity.
One of the standout appetizers is the House-made Pretzel Bites, served with a tangy beer cheese dip that balances richness and zest. These bites are a crowd favorite, perfect for pairing with one of Fitz’s many craft beers.
The menu also features a fresh Caprese Skewers option, combining ripe tomatoes, mozzarella, and basil drizzled with balsamic glaze — a lighter choice that bursts with flavor.
Seafood lovers will appreciate the Crispy Calamari, which comes with a side of spicy aioli and lemon wedges, delivering a delightful mix of textures and tangy, creamy notes. Vegetarian guests are well-catered to with options like the Stuffed Mushrooms, filled with a blend of cheeses, herbs, and breadcrumbs, baked to golden perfection.
“Appetizers at Fitz Bar and Grill are crafted not just to whet your appetite but to create a memorable first impression that keeps diners coming back.” — Chef Mark Fitzpatrick
- House-made Pretzel Bites with Beer Cheese Dip
- Caprese Skewers with Balsamic Glaze
- Crispy Calamari with Spicy Aioli
- Stuffed Mushrooms with Herb Cheese Blend
Salads and Light Fare
For those seeking fresh and wholesome options, Fitz Bar and Grill offers a variety of salads and light dishes that combine nutrition with bold flavors. These selections are perfect for a midday meal or a lighter dinner option, ensuring that health-conscious diners won’t be disappointed.
The Southwest Chicken Salad is a popular choice, featuring grilled chicken breast atop a bed of mixed greens, black beans, corn, avocado, and a chipotle ranch dressing that adds a smoky kick. This salad balances protein and fiber, making it both satisfying and nutritious.
Vegetarian and vegan guests can enjoy the Quinoa and Roasted Vegetable Salad, a vibrant dish loaded with seasonal vegetables, toasted nuts, and a zesty lemon vinaigrette. It’s a refreshing option that highlights seasonal produce and offers a complete plant-based meal.
Another noteworthy option is the Caesar Salad, made with crisp Romaine, house-made croutons, shaved Parmesan, and a creamy dressing prepared fresh daily. The addition of grilled shrimp or chicken makes it a versatile choice for different appetites.
| Salad | Main Ingredients | Calories (approx.) | Protein |
| Southwest Chicken Salad | Grilled chicken, mixed greens, black beans, avocado | 450 | 35g |
| Quinoa and Roasted Vegetable Salad | Quinoa, seasonal veggies, nuts, lemon vinaigrette | 380 | 12g |
| Caesar Salad with Grilled Shrimp | Romaine, croutons, Parmesan, shrimp | 520 | 30g |
Signature Burgers and Sandwiches
Fitz Bar and Grill’s lineup of burgers and sandwiches is a highlight of the menu, showcasing bold flavors and quality ingredients. Each sandwich is crafted to deliver maximum satisfaction, whether you’re craving a classic cheeseburger or something with a gourmet twist.
The Fitz Classic Burger features a juicy, hand-pressed beef patty, topped with melted cheddar, lettuce, tomato, and the restaurant’s special sauce, all served on a toasted brioche bun. It’s a timeless option that appeals to burger purists looking for comfort and flavor.
For those wanting something a bit different, the BBQ Pulled Pork Sandwich is a standout, slow-cooked to tender perfection and piled high with house-made coleslaw. The smoky barbecue sauce and crunchy slaw create a perfect balance of sweet, tangy, and savory notes.
Vegetarian options include the Grilled Portobello Sandwich, served with roasted red peppers, fresh mozzarella, and basil pesto on ciabatta bread. This hearty sandwich proves that meatless choices can be just as satisfying and flavorful.
- Fitz Classic Burger with Special Sauce
- BBQ Pulled Pork Sandwich with Coleslaw
- Grilled Portobello Sandwich with Basil Pesto
- Turkey Club with Bacon and Avocado
Entrees: Hearty and Flavorful
The entrée section at Fitz Bar and Grill offers a range of hearty dishes designed to satisfy bigger appetites and highlight the culinary team’s expertise. These dishes are perfect for dinner or special occasions, combining rich flavors with attractive presentation.
The Grilled Ribeye Steak is a favorite among steak lovers, cooked to order and served with garlic mashed potatoes and seasonal vegetables. The steak is well-marbled, delivering a tender, juicy experience enhanced by a house-made peppercorn sauce.
For seafood enthusiasts, the Pan-Seared Salmon is a must-try. It is accompanied by a light lemon butter sauce and a quinoa pilaf, providing a well-rounded dish that is both nutritious and indulgent.
Another popular entrée is the Chicken Marsala, featuring tender chicken breasts sautéed with mushrooms and simmered in a rich Marsala wine sauce. Served with creamy polenta, this dish offers a comforting blend of textures and flavors.
| Entrée | Main Components | Price | Recommended Pairing |
| Grilled Ribeye Steak | 10 oz ribeye, garlic mashed potatoes, seasonal veggies | $28 | Cabernet Sauvignon |
| Pan-Seared Salmon | Salmon filet, lemon butter sauce, quinoa pilaf | $24 | Sauvignon Blanc |
| Chicken Marsala | Chicken breast, mushrooms, Marsala sauce, polenta | $22 | Pinot Noir |
Craft Cocktails and Beverages
Fitz Bar and Grill takes pride in its extensive beverage menu, which complements the food offerings perfectly. The bar showcases a variety of craft cocktails, local beers, and carefully selected wines to suit every taste and occasion.
The cocktail menu features creative concoctions like the Fitz Old Fashioned, made with bourbon, muddled sugar, bitters, and a hint of orange zest. It’s a classic drink elevated with fresh ingredients and expert craftsmanship.
For those who enjoy lighter, refreshing options, the Cucumber Mint Gimlet blends gin with muddled cucumber, fresh mint, and lime juice, creating a crisp and invigorating choice. Seasonal specials rotate regularly, incorporating fresh herbs and fruits that highlight the flavors of the season.
Non-alcoholic options are also thoughtfully included, such as the House-made Lemonade and a variety of artisanal sodas, ensuring everyone can find a delightful beverage to enjoy.
- Fitz Old Fashioned: Bourbon, bitters, orange zest
- Cucumber Mint Gimlet: Gin, cucumber, mint, lime
- Seasonal Craft Cocktails
- House-made Lemonade and Artisanal Sodas
“Our cocktail program is designed to surprise and delight, featuring fresh, local ingredients and innovative techniques that make every sip memorable.” — Bar Manager Lisa Thompson
Desserts: Sweet Endings
The dessert menu at Fitz Bar and Grill offers indulgent options to round out your dining experience with a sweet flourish. From rich chocolate creations to lighter fruit-based treats, the desserts provide the perfect finale to any meal.
The Chocolate Lava Cake is a decadent favorite, featuring a warm, molten center paired with vanilla bean ice cream. Its gooey texture and bittersweet chocolate flavor make it a standout.
For a fruitier option, the Lemon Blueberry Tart combines a crisp pastry shell with tangy lemon curd and fresh blueberries, creating a refreshing balance of sweet and tart. This dessert is light yet satisfying.
Fitz also offers a classic New York Cheesecake, creamy and rich, served with a raspberry coulis to add a pop of color and flavor. Each dessert is crafted to provide a memorable and satisfying conclusion to your meal.
- Chocolate Lava Cake with Vanilla Ice Cream
- Lemon Blueberry Tart with Fresh Berries
- New York Cheesecake with Raspberry Coulis
- Seasonal Fruit Sorbets
Gluten-Free and Dietary Options
Fitz Bar and Grill is committed to accommodating a variety of dietary needs without sacrificing flavor or experience. The menu clearly marks gluten-free, vegetarian, and vegan options, making it easy for guests to find dishes aligned with their preferences.
Many of the salads and entrées can be customized to be gluten-free by substituting ingredients or omitting certain components. The kitchen staff is well-versed in cross-contamination protocols, ensuring a safe dining experience for those with allergies.
Vegetarian dishes such as the Grilled Portobello Sandwich and vegan options like the Quinoa and Roasted Vegetable Salad are thoughtfully prepared to be both satisfying and diverse. Additionally, the bar offers gluten-free beer selections and non-alcoholic options to suit all guests.
“We believe everyone deserves a memorable meal, which is why we prioritize flexibility and clear communication about dietary needs.” — General Manager Sarah Lee
- Gluten-Free Options Clearly Marked
- Vegetarian and Vegan Dishes Available
- Customizable Menu Items for Allergies
- Dedicated Gluten-Free Beer and Beverages
Conclusion
The Fitz Bar and Grill menu is a thoughtfully curated collection that celebrates quality ingredients, diverse flavors, and culinary creativity. Each section of the menu offers dishes designed to please a variety of palates and dietary preferences, making it an ideal spot for groups with different tastes.
From the enticing appetizers to the hearty entrées, and from inventive cocktails to decadent desserts, every item reflects a commitment to excellence and guest satisfaction.
What sets Fitz apart is not just the food but the harmonious blend of ambiance, attentive service, and a menu that encourages exploration while honoring classic favorites. Whether you’re seeking a quick bite, a leisurely dinner, or a celebratory feast, Fitz Bar and Grill delivers with style and substance.
The care taken in every dish and drink, combined with a welcoming atmosphere, ensures that every visit is more than just a meal — it’s an experience worth savoring time and again.
