Zevo 4 Flying Insect Traps & 4 Cartridges

Say Goodbye to Annoying Flying Pests with the Ultimate Indoor Insect Trap!

Tired of swatting at gnats, fruit flies, and house flies buzzing around your home? Our cutting-edge Indoor Flying Insect Trap is your mess-free, hassle-free solution to reclaim your space!

Designed with advanced blue and UV light technology, this powerful plug-in device attracts and traps pesky insects 24/7, ensuring your kitchen, bedroom, bathroom, or any room stays bug-free year-round.

We earn a commission if you make a purchase, at no additional cost to you.

El Taco Springfield Menu

El Taco Springfield has become a beloved destination for taco enthusiasts seeking authentic flavors paired with a vibrant dining atmosphere. Nestled in the heart of Springfield, this restaurant offers a carefully curated menu that reflects the rich traditions of Mexican cuisine while embracing modern culinary twists.

Each dish is crafted with fresh ingredients and bold spices, promising a memorable experience for both casual diners and connoisseurs alike.

Whether you are craving traditional street tacos, innovative fusion creations, or hearty sides to complement your meal, El Taco Springfield ensures every bite is bursting with flavor. The menu caters to a diverse range of tastes and dietary preferences, making it a versatile spot for groups or solo visits.

With its dedication to quality and authenticity, El Taco Springfield stands out as a true culinary gem in the region.

From the lively ambiance to the thoughtfully designed menu, every aspect of El Taco Springfield encourages guests to savor the essence of Mexican cuisine. This exploration of their menu reveals the depth and variety that make it a must-try for anyone passionate about tacos and beyond.

Signature Tacos

The heart of El Taco Springfield’s menu is its Signature Tacos, which blend traditional recipes with unique twists that reflect both heritage and innovation. These tacos showcase a variety of proteins and toppings designed to satisfy even the most discerning palate.

Each taco is served on freshly made corn tortillas, providing a soft yet sturdy base that holds the flavorful fillings. The focus is on balancing textures and flavors, from smoky grilled meats to vibrant salsas and crisp vegetables.

The attention to detail in preparation ensures that every taco delivers an explosion of taste.

Popular options include the classic al pastor, tender carne asada, and a vegetarian-friendly grilled cactus taco. These tacos are complemented by a range of house-made sauces, from mild to fiery, allowing guests to personalize their experience.

Popular Signature Taco Varieties

  • Al Pastor: Marinated pork with pineapple, onions, and cilantro
  • Carne Asada: Grilled flank steak with fresh lime and guacamole
  • Pollo Verde: Chicken simmered in a vibrant tomatillo sauce
  • El Nopal: Grilled cactus with queso fresco and smoky chipotle aioli

“The balance of authentic flavors and innovative combinations in El Taco Springfield’s signature tacos is what keeps customers coming back time and again.”

Salsa and Sauces Selection

Complementing the tacos is an impressive array of salsas and sauces that elevate each bite to new heights. The menu offers a diverse spectrum of flavors, textures, and heat levels, designed to cater to every taste preference.

Crafted in-house daily, these salsas range from mild and tangy to intensely spicy, with ingredients sourced from local farmers whenever possible. The freshness and quality shine through, enhancing even the simplest dishes.

Guests are encouraged to experiment by mixing and matching sauces to discover their perfect combination. Whether you prefer a smoky chipotle or a fresh cilantro-lime blend, the salsa bar offers something for everyone.

Salsa Varieties and Characteristics

Salsa Heat Level Key Ingredients Flavor Profile
Salsa Roja Medium Roasted tomatoes, chilies, garlic Smoky and slightly spicy
Salsa Verde Mild Tomatillos, jalapeños, cilantro Fresh and tangy
Chipotle Aioli Medium-High Chipotle peppers, mayo, lime Smoky with creamy texture
Habanero Salsa High Habanero peppers, mango, lime Fruity and fiery

Appetizers and Starters

Before diving into the main dishes, El Taco Springfield offers a thoughtfully selected range of appetizers that set the tone for the meal. These starters highlight traditional Mexican snacks and innovative bites that complement the overall menu.

Each appetizer is designed to share, making them perfect for groups or for sampling multiple flavors. The portions strike a balance between generous and refined, ensuring they whet the appetite without overwhelming.

From crispy chips paired with house-made guacamole to stuffed jalapeños and flavorful ceviches, the starters provide a diverse introduction to the cuisine’s depth and variety.

Featured Starters

  • Guacamole Fresco: Classic avocado dip with lime, cilantro, and diced tomatoes
  • Jalapeño Poppers: Stuffed with cheese and wrapped in smoky bacon
  • Camarones Ceviche: Shrimp marinated in citrus juices with onions and peppers
  • Queso Fundido: Melted cheese with chorizo and roasted poblanos

“The appetizers at El Taco Springfield provide a perfect balance of bold flavors and comforting textures, creating a delightful start to any meal.”

Vegetarian and Vegan Options

El Taco Springfield recognizes the importance of accommodating diverse dietary needs. Their vegetarian and vegan offerings stand out for being thoughtfully prepared and full of flavor, ensuring no one misses out on the culinary experience.

The menu features a variety of plant-based dishes that utilize fresh, high-quality ingredients. From hearty vegetable fillings to creative plant-based proteins, these options are as satisfying as they are delicious.

Careful attention is given to maintaining authentic Mexican flavors while adapting recipes to suit vegetarian and vegan lifestyles. This approach has earned praise from both dedicated vegetarians and curious omnivores.

Top Vegetarian and Vegan Choices

  • Grilled Portobello Taco: Marinated mushrooms with roasted peppers and avocado
  • Bean and Sweet Potato Taco: Black beans, spiced sweet potatoes, and salsa verde
  • Vegan El Nopal: Grilled cactus with vegan cheese and chipotle sauce
  • Cauliflower Al Pastor: Spiced roasted cauliflower with pineapple and cilantro
Dish Vegan Gluten-Free Main Ingredients
Grilled Portobello Taco Yes Yes Portobello mushrooms, peppers, avocado
Bean and Sweet Potato Taco Yes Yes Black beans, sweet potatoes, salsa verde
Vegan El Nopal Yes Yes Cactus, vegan cheese, chipotle sauce
Cauliflower Al Pastor Yes Yes Cauliflower, pineapple, spices

Sides and Extras

To round out the meal, El Taco Springfield offers a variety of sides and extras that complement the main dishes and enhance the overall dining experience. These accompaniments reflect the restaurant’s commitment to quality and flavor.

From classic Mexican staples to inventive twists, the sides add texture, depth, and balance to the menu. Whether you seek something light or indulgent, there is an option to suit every preference.

The portions are designed to share but can also serve as satisfying additions for individual diners who want to explore a wider array of tastes.

Popular Sides

  • Mexican Street Corn (Elote): Grilled corn with crema, cheese, and chili powder
  • Refried Black Beans: Slow-cooked beans with garlic and spices
  • Chips and Salsa: Crispy tortilla chips served with fresh salsa roja or verde
  • Rice and Beans Combo: Traditional Mexican rice paired with seasoned beans

“The sides at El Taco Springfield perfectly complement the main courses, offering a harmonious blend of traditional and modern flavors.”

Desserts

No meal at El Taco Springfield would be complete without indulging in their tempting dessert offerings. These sweet treats celebrate classic Mexican flavors and provide a delightful finish to the dining experience.

Each dessert is crafted with care, balancing sweetness and texture to satisfy cravings without overpowering the palate. The desserts pair wonderfully with a cup of Mexican coffee or a refreshing horchata.

Whether you prefer something rich and creamy or light and fruity, the dessert menu provides a variety of options that appeal to all tastes.

Featured Desserts

  • Churros: Crispy fried dough sticks dusted with cinnamon sugar and served with chocolate dipping sauce
  • Flan: Classic caramel custard with a smooth, creamy texture
  • Tres Leches Cake: Moist sponge cake soaked in three types of milk, topped with whipped cream
  • Fresh Fruit with Tajín: Seasonal fruit sprinkled with tangy Tajín seasoning
Dessert Flavor Notes Texture Best Paired With
Churros Cinnamon, sugar, chocolate Crispy exterior, soft interior Mexican hot chocolate
Flan Caramel, vanilla Creamy, smooth Espresso
Tres Leches Cake Sweet, milky Moist, fluffy Horchata
Fresh Fruit with Tajín Sweet, tangy, spicy Juicy, crisp Agua fresca

Beverages

The beverage menu at El Taco Springfield is designed to complement the rich flavors of the food while offering refreshing options for all preferences. From traditional Mexican drinks to craft cocktails and non-alcoholic choices, the selection is diverse and thoughtfully curated.

Signature drinks highlight the use of fresh ingredients and authentic recipes, providing a perfect balance to the meal. Whether you’re seeking a cool refresher or a spirited concoction, the beverage menu aims to enhance your dining experience.

El Taco Springfield also offers a selection of local and imported beers, as well as carefully chosen wines, to round out the beverage offerings.

Beverage Highlights

  • Horchata: Creamy rice milk infused with cinnamon and vanilla
  • Agua Fresca: Light, fruity water-based drinks available in flavors such as hibiscus and tamarind
  • Margaritas: Crafted with fresh lime juice and premium tequila, available frozen or on the rocks
  • Craft Mexican Beers: Variety including lagers, ales, and stouts

“The beverage selection at El Taco Springfield perfectly complements their menu, offering refreshment and depth that enhance every dish.”

Conclusion

El Taco Springfield’s menu is a vibrant celebration of Mexican culinary traditions infused with creativity and care. From their expertly crafted signature tacos to the diverse array of salsas, appetizers, and sides, every element is designed to deliver an authentic and memorable dining experience.

The inclusion of thoughtfully prepared vegetarian and vegan options reflects the restaurant’s commitment to inclusivity and culinary innovation.

Complemented by an enticing dessert list and a well-rounded beverage selection, the menu offers something for everyone. Whether you are a local resident or a visitor eager to explore the flavors of Springfield, El Taco Springfield invites you to indulge in bold tastes, fresh ingredients, and warm hospitality.

This dedication to quality and flavor ensures that each visit is a culinary journey worthy of savoring.

For those seeking a perfect balance between tradition and modern flair in Mexican cuisine, El Taco Springfield stands as a top choice that promises satisfaction and delight with every bite.

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.