Tony’s Pizza & Restaurant in Keyport has long been a beloved culinary landmark, known for its inviting atmosphere and mouthwatering dishes that bring together classic Italian flavors with a modern twist.
Whether you’re craving a perfectly baked pizza or a hearty Italian entree, Tony’s offers a diverse menu that satisfies a wide range of tastes. The restaurant prides itself on using fresh, high-quality ingredients, which is evident in every bite, making it a favorite among locals and visitors alike.
From traditional pies topped with rich tomato sauce and mozzarella to innovative sandwiches and fresh salads, Tony’s menu is crafted to please every palate. The welcoming ambiance paired with attentive service ensures a memorable dining experience.
Exploring the menu reveals a thoughtful balance of timeless favorites and creative specialties, each prepared with care and passion. This culinary haven continues to uphold its reputation as a go-to spot for authentic Italian comfort food in the heart of Keyport.
Pizza Selection
The cornerstone of Tony’s menu is undoubtedly its extensive pizza selection. Known for its perfectly crisp crust and flavorful toppings, the pizzas here cater to all preferences, from classic to gourmet.
Each pizza is handcrafted with dough made fresh daily, ensuring an authentic taste and texture that keeps patrons coming back.
Whether you prefer a simple cheese pizza or a loaded supreme pie, Tony’s has options to satisfy your cravings. The sauce is a rich blend of tomatoes and herbs, crafted to complement the toppings without overpowering them.
Mozzarella cheese is always fresh and generously applied, creating a gooey, golden finish.
Classic Pizzas
- Margherita: Tomato sauce, fresh mozzarella, basil, and olive oil.
- Pepperoni: A classic topped with generous slices of spicy pepperoni.
- Cheese: Simple, yet delicious with a blend of mozzarella and provolone.
- Sausage & Peppers: Italian sausage paired with sautéed peppers for a flavorful bite.
Each classic pizza offers a balance of traditional ingredients that appeal to pizza purists. The dough’s slightly chewy texture combined with the savory toppings creates a satisfying experience every time.
Specialty Pizzas
- The Meat Lover’s: Loaded with pepperoni, sausage, bacon, and ham.
- Veggie Delight: Topped with mushrooms, onions, peppers, olives, and tomatoes.
- White Pizza: Ricotta, mozzarella, garlic, and spinach instead of tomato sauce.
- Buffalo Chicken: Chicken tossed in buffalo sauce with blue cheese crumbles.
“Tony’s specialty pizzas are a perfect showcase of innovation meeting tradition, offering bold flavors that elevate the classic pizza experience.”
Appetizers and Starters
To complement the main courses, Tony’s offers a variety of appetizers designed to whet the appetite and share among friends. These starters range from light and fresh to rich and indulgent, making them ideal for any occasion.
Many appetizers feature classic Italian ingredients such as fresh mozzarella, herbs, and house-made sauces. The portions are generous enough for sharing, encouraging diners to sample multiple dishes before the main meal.
Popular Starters
- Garlic Knots: Soft dough knots brushed with garlic butter and sprinkled with Parmesan.
- Fried Calamari: Lightly breaded and fried calamari served with marinara sauce.
- Bruschetta: Toasted bread topped with diced tomatoes, basil, and olive oil.
- Stuffed Mushrooms: Mushrooms filled with a blend of cheeses and herbs.
Each appetizer is thoughtfully prepared to offer a perfect balance of flavors and textures. The garlic knots, for example, are a customer favorite for their fluffy texture and savory topping.
“Starting your meal with Tony’s appetizers is like setting the stage for a truly satisfying dining experience.”
Entrees and Pasta Dishes
Beyond pizza, Tony’s boasts a robust selection of entrees and pasta dishes that highlight authentic Italian cooking techniques. These meals are hearty, flavorful, and made with ingredients sourced for freshness and quality.
The pasta is cooked al dente, and the sauces are crafted from scratch, ranging from rich tomato-based marinara to creamy Alfredo. The entrees often include classic combinations of meat, seafood, and vegetables, satisfying a variety of tastes.
Signature Pasta
- Spaghetti Bolognese: Ground beef in a rich tomato sauce served over spaghetti.
- Fettuccine Alfredo: Creamy Parmesan sauce tossed with fettuccine pasta.
- Lasagna: Layers of pasta, ricotta, meat sauce, and mozzarella baked to perfection.
- Penne Vodka: Penne pasta in a creamy tomato vodka sauce with a hint of spice.
These pasta dishes exemplify the heart of Italian cuisine with their comforting flavors and satisfying textures. They pair well with a glass of wine or a fresh salad.
Hearty Entrees
- Chicken Parmigiana: Breaded chicken breast topped with marinara and melted cheese.
- Eggplant Rollatini: Thinly sliced eggplant stuffed with ricotta and baked with marinara.
- Veal Marsala: Veal cutlets cooked in a Marsala wine sauce with mushrooms.
- Seafood Fra Diavolo: Shrimp and mussels in a spicy tomato sauce served over linguine.
“Tony’s entrees offer a taste of Italy’s diverse culinary landscape, from simple pastas to decadent meat and seafood dishes.”
Salads and Sides
Complement any meal with Tony’s selection of fresh salads and sides designed to refresh the palate. These lighter options are crafted with crisp vegetables and flavorful dressings, providing a healthy balance to the rich main dishes.
Salads are prepared with local produce when possible, ensuring freshness and vibrancy in every bite. Sides range from traditional Italian offerings to unique house specialties.
Fresh Salads
- Caesar Salad: Romaine lettuce with Caesar dressing, croutons, and Parmesan cheese.
- Caprese Salad: Slices of fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
- House Salad: Mixed greens with cucumbers, tomatoes, onions, and Italian vinaigrette.
- Antipasto Salad: A mix of meats, cheeses, olives, and peppers on a bed of greens.
Salads are perfect for those seeking a lighter option or a refreshing start. The Caprese Salad, in particular, is a standout for its simple yet bold flavor combination.
Complementary Sides
- Garlic Bread: Toasted bread with garlic butter and herbs.
- Roasted Vegetables: Seasonal vegetables roasted with olive oil and herbs.
- French Fries: Crispy and golden, a favorite side for pizza orders.
- Risotto: Creamy Arborio rice cooked with broth and Parmesan cheese.
“The sides at Tony’s perfectly complement the main dishes, offering texture and flavor contrasts that enhance the overall meal.”
Desserts
To conclude the dining experience, Tony’s offers a tempting array of desserts that capture the essence of Italian sweetness. Each dessert is made in-house or sourced from trusted local bakers, ensuring authenticity and quality.
These sweet treats provide the perfect finish, balancing richness and lightness to satisfy any sweet tooth. The dessert menu is thoughtfully curated to offer something for everyone.
Classic Italian Desserts
- Tiramisu: Layers of espresso-soaked ladyfingers and mascarpone cream.
- Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips.
- Panna Cotta: Silky cream dessert topped with fresh berries or caramel sauce.
- Zeppole: Fried dough balls dusted with powdered sugar.
These desserts represent the rich tradition of Italian sweets, offering varied textures and flavors from creamy to crispy. The tiramisu is particularly praised for its perfectly balanced coffee and creamy layers.
“Dessert at Tony’s is not just an afterthought—it is a celebration of Italian culinary artistry.”
Beverages
Tony’s beverage menu is designed to complement the flavors of its food offerings, featuring a curated selection of wines, beers, and non-alcoholic options. The focus is on pairing drinks that enhance the dining experience.
From robust reds to crisp whites, the wine list includes both Italian classics and popular varieties. The beer selection offers local brews alongside traditional Italian options, providing choices for every preference.
Wine Selection
| Wine Type | Origin | Flavors | Pairings |
| Chianti | Italy | Dry, fruity, medium-bodied | Pasta, red meats, pizza |
| Pinot Grigio | Italy | Light, crisp, citrus notes | Seafood, salads, light pasta |
| Cabernet Sauvignon | USA | Full-bodied, dark fruit flavors | Steak, hearty entrees |
| Sangiovese | Italy | Medium-bodied, cherry, herbal notes | Pizza, tomato-based dishes |
Other Beverages
- Italian Sodas: Flavored sparkling water with fruit syrups.
- Espresso and Coffee: Freshly brewed Italian-style coffee drinks.
- Soft Drinks: Classic sodas and juices available.
- Craft and Domestic Beers: Selection of local and imported beers.
“The beverage offerings at Tony’s are thoughtfully chosen to enhance the flavors of each dish and elevate the dining experience.”
Family and Catering Options
Understanding the needs of the community, Tony’s Pizza & Restaurant provides family-friendly meal options and catering services for events of all sizes. These services are designed to bring the same quality and flavor of the restaurant directly to your home or gathering.
Family meals are packaged to serve multiple people, offering a convenient and delicious solution for busy households. The catering menu is customizable, allowing customers to select dishes that best suit their event themes and guest preferences.
Family Meal Packages
- Pizza Party Pack: Multiple large pizzas with a variety of toppings.
- Pasta Feast: Large trays of pasta with sauces and sides.
- Appetizer Platter: Assortment of starters like garlic knots and fried calamari.
- Salad and Bread Combo: Fresh salads paired with garlic bread.
These family packages make meal planning easy without sacrificing quality or taste. They are perfect for family dinners, casual get-togethers, or small celebrations.
Catering Services
- Customizable menus tailored to event size and dietary needs.
- Delivery and setup options for seamless hosting.
- Variety of Italian dishes including pizzas, pastas, and desserts.
- Professional staff available to assist with event planning.
“Tony’s catering brings the authentic taste of Italy to your events with ease and exceptional quality.”
Conclusion
Tony’s Pizza & Restaurant in Keyport stands out as a destination for authentic, flavorful Italian food served in a warm and inviting setting. The menu’s breadth—from handcrafted pizzas and hearty pastas to fresh salads and decadent desserts—ensures there is something for every diner, no matter their preference.
The emphasis on quality ingredients and traditional preparation methods creates dishes that resonate with both classic Italian cuisine lovers and those seeking contemporary twists.
Whether dining in, ordering family meals, or planning a catered event, Tony’s commitment to excellence remains consistent. The thoughtful integration of beverages and the welcoming ambiance complete the experience, making each visit memorable.
For anyone seeking a taste of Italy in Keyport, Tony’s Pizza & Restaurant offers a culinary journey filled with rich flavors, comforting textures, and a genuine passion for great food.
