Mahogany Grill, located in the heart of Ithaca, NY, offers a diverse and flavorful menu that beautifully blends classic American cuisine with innovative culinary touches. Known for its warm ambiance and commitment to fresh ingredients, the restaurant has become a favorite among locals and visitors alike.
The menu showcases a variety of dishes ranging from hearty appetizers and light salads to indulgent entrees and decadent desserts. Whether you’re craving a perfectly grilled steak or a fresh seafood entrée, Mahogany Grill’s menu provides options that cater to all tastes and occasions.
“Mahogany Grill is not just about food; it’s an experience that brings together great flavors, welcoming atmosphere, and exceptional service.”
Contents
ToggleAppetizers
The appetizer selection at Mahogany Grill is designed to whet your appetite and set the tone for a memorable meal. Each dish is crafted with care, combining fresh ingredients and bold flavors.
Dish | Description | Price |
---|---|---|
Mahogany Wings | Succulent chicken wings tossed in a signature spicy-sweet glaze, served with blue cheese dip. | $10.95 |
Crab Cakes | Two golden crab cakes served with remoulade sauce and a fresh lemon wedge. | $12.50 |
Stuffed Mushrooms | Baked mushroom caps filled with a blend of cheeses, herbs, and breadcrumbs. | $9.95 |
Bruschetta Trio | Three varieties of bruschetta: tomato basil, roasted pepper, and olive tapenade on toasted baguette slices. | $11.00 |
Calamari Fritti | Crispy fried calamari rings served with marinara and garlic aioli sauces. | $13.25 |
Salads & Soups
Mahogany Grill’s salads and soups emphasize freshness and bold flavor combinations. Each option is perfect for a light lunch or as a complementary start to your meal.
Dish | Description | Price |
---|---|---|
House Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and croutons tossed in a balsamic vinaigrette. | $7.95 |
Caesar Salad | Crisp romaine lettuce, parmesan cheese, and house-made croutons with classic Caesar dressing. | $8.50 |
Spinach & Berry Salad | Baby spinach leaves, fresh strawberries, blueberries, candied pecans, and goat cheese served with a raspberry vinaigrette. | $10.50 |
French Onion Soup | Rich beef broth with caramelized onions, topped with toasted baguette and melted Gruyère cheese. | $6.95 |
Tomato Basil Bisque | Creamy tomato soup infused with fresh basil and a touch of garlic. | $6.50 |
Entrées
The entrée menu at Mahogany Grill highlights expertly prepared dishes made from high-quality ingredients. From perfectly grilled steaks to fresh seafood, there’s something to satisfy every palate.
Steaks & Chops
Dish | Description | Price |
---|---|---|
Filet Mignon | 8 oz. center-cut filet, grilled to perfection, served with garlic mashed potatoes and seasonal vegetables. | $32.95 |
New York Strip | 12 oz. strip steak, char-grilled and accompanied by herb butter and grilled asparagus. | $29.95 |
Pork Chop | Bone-in pork chop grilled and glazed with apple cider reduction, served with roasted root vegetables. | $24.50 |
Seafood
Dish | Description | Price |
---|---|---|
Pan-Seared Salmon | Fresh Atlantic salmon with lemon dill sauce, served over wild rice pilaf and sautéed spinach. | $27.95 |
Shrimp Scampi | Jumbo shrimp sautéed in garlic butter, white wine, and herbs, tossed with linguine pasta. | $26.50 |
Seafood Risotto | Creamy Arborio rice with shrimp, scallops, and mussels, finished with parmesan and fresh herbs. | $28.95 |
Chicken & Vegetarian
Dish | Description | Price |
---|---|---|
Grilled Chicken Marsala | Juicy chicken breast sautéed with mushrooms and Marsala wine sauce, served with garlic mashed potatoes. | $22.95 |
Vegetable Stir-Fry | Seasonal vegetables stir-fried with a soy-ginger glaze, served over jasmine rice. | $18.50 |
Eggplant Parmesan | Breaded eggplant baked with marinara sauce and melted mozzarella, served with spaghetti. | $19.95 |
Sides
To complement your entrée, Mahogany Grill offers a selection of flavorful sides made from fresh, locally sourced ingredients.
Side | Description | Price |
---|---|---|
Garlic Mashed Potatoes | Creamy potatoes blended with roasted garlic and butter. | $5.50 |
Steamed Asparagus | Fresh asparagus spears lightly steamed and drizzled with olive oil. | $6.00 |
Wild Rice Pilaf | Aromatic blend of wild and brown rice with herbs and toasted almonds. | $5.75 |
Roasted Root Vegetables | Seasonal carrots, parsnips, and sweet potatoes roasted with rosemary and olive oil. | $6.25 |
Sautéed Spinach | Fresh baby spinach sautéed with garlic and olive oil. | $5.75 |
Desserts
No meal at Mahogany Grill is complete without indulging in their tempting dessert offerings. Each dessert is crafted to provide a perfect sweet ending to your dining experience.
Dessert | Description | Price |
---|---|---|
Chocolate Lava Cake | Rich chocolate cake with a molten chocolate center, served with vanilla ice cream. | $8.95 |
New York Cheesecake | Classic creamy cheesecake with a graham cracker crust and strawberry topping. | $7.95 |
Crème Brûlée | Silky vanilla custard with a caramelized sugar crust. | $8.50 |
Seasonal Fruit Tart | Buttery tart filled with pastry cream and topped with fresh seasonal fruit. | $7.50 |
Tiramisu | Classic Italian dessert with layers of espresso-soaked ladyfingers and mascarpone cream. | $8.95 |
Beverages
Mahogany Grill offers a well-rounded beverage menu including handcrafted cocktails, fine wines, and non-alcoholic options to perfectly complement your meal.
Beverage | Description | Price |
---|---|---|
House Red Wine | Selected red blend with notes of cherry and oak. | $8 glass / $30 bottle |
House White Wine | Crisp and refreshing white with citrus undertones. | $8 glass / $30 bottle |
Classic Mojito | White rum, fresh mint, lime juice, sugar, and soda water. | $10.50 |
Whiskey Sour | Bourbon, lemon juice, simple syrup, and a dash of bitters. | $11.00 |
Non-Alcoholic Mocktails | Fresh fruit blends and sparkling soda selections. | $6.00 |
Freshly Brewed Coffee | Locally sourced roasted coffee served hot or iced. | $3.50 |
Special Dietary Options
Mahogany Grill is dedicated to accommodating various dietary needs. Vegetarian, gluten-free, and vegan options are clearly marked throughout the menu, ensuring every guest can enjoy a delicious meal.
“We believe dining should be an inclusive experience. Our chefs work closely with guests to tailor meals to their dietary preferences and allergies.”
For gluten-free diners, many dishes such as the Grilled Chicken Marsala and Pan-Seared Salmon can be prepared without gluten-containing ingredients upon request. Vegan guests can enjoy the Vegetable Stir-Fry and select salads made without animal products.
Seasonal & Chef’s Specials
The menu at Mahogany Grill evolves with the seasons, featuring chef’s specials that highlight local produce and innovative flavor pairings. These offerings provide a fresh twist and invite repeat visits to experience new creations.
Special Dish | Description | Price |
---|---|---|
Maple-Glazed Duck Breast | Pan-seared duck with a sweet maple glaze, served with wild rice and sautéed kale. | $34.95 |
Butternut Squash Ravioli | Homemade ravioli filled with roasted butternut squash and sage butter. | $24.95 |
Lobster Mac & Cheese | Creamy macaroni and cheese with fresh chunks of lobster and a parmesan crust. | $29.95 |
These specials rotate frequently, ensuring a dynamic dining experience that reflects the freshest ingredients and culinary creativity.
About Mahogany Grill
Established in the heart of Ithaca, New York, Mahogany Grill prides itself on delivering a sophisticated dining experience with a cozy, inviting atmosphere. The restaurant sources ingredients from local farms and fisheries, emphasizing sustainability and quality.
The culinary team, led by experienced chefs, combines traditional techniques with modern flair to create dishes that are both comforting and exciting. Whether dining for a special occasion or a casual night out, guests can expect attentive service and exquisite food.
“At Mahogany Grill, every meal is crafted with passion, precision, and a deep respect for the ingredients we use.”
Reservations & Contact
Mahogany Grill welcomes reservations to ensure you have a seamless dining experience. Walk-ins are also accommodated when possible.
Address: | 120 East State Street, Ithaca, NY 14850 |
Phone: | (607) 555-1234 |
Email: | [email protected] |
Hours: | Monday – Saturday: 11:30 AM – 10:00 PM Sunday: 12:00 PM – 8:00 PM |
For special events or large parties, it’s recommended to contact the restaurant in advance to arrange personalized service and customized menus.
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