Mckee’s Pub and Grill stands out as a beloved culinary destination, offering a unique blend of traditional pub fare and contemporary grill delights. Nestled in a cozy yet vibrant setting, it attracts food enthusiasts who appreciate hearty meals paired with a welcoming atmosphere.
The menu reflects a thoughtful balance between classic comfort foods and innovative dishes that cater to diverse palates. Whether you’re dropping in for a casual lunch, an evening with friends, or a family dinner, Mckee’s provides an inviting backdrop for memorable dining experiences.
The variety on the menu is impressive, crafted with fresh ingredients and inspired flavors. From succulent grilled steaks to crispy appetizers, every item is designed to satisfy and delight.
The attention to detail and dedication to quality make Mckee’s Pub and Grill a go-to spot for both locals and visitors. Exploring the menu reveals an exciting range of options, each promising a satisfying bite that complements the warm, friendly vibe of the establishment.
At the heart of Mckee’s culinary philosophy is a commitment to creating dishes that are both flavorful and comforting. The menu is thoughtfully organized, allowing guests to easily navigate their choices while discovering new favorites.
With an emphasis on excellent service and culinary craftsmanship, Mckee’s Pub and Grill continues to earn its reputation as a staple in the community and a must-visit for food lovers.
Appetizers and Starters
The appetizer section at Mckee’s Pub and Grill offers a perfect way to begin any meal, featuring a selection of flavorful bites designed to whet the appetite. These starters are crafted to complement the main courses, showcasing a mix of traditional pub classics and creative takes on finger foods.
From crispy wings to gourmet sliders, the appetizers deliver a satisfying balance of textures and tastes. Each dish is prepared with fresh ingredients and presented with attention to detail, inviting diners to share and savor.
The portion sizes are generous, making them ideal for sharing or enjoying as a light meal.
The menu includes options that cater to various dietary preferences, ensuring that everyone can find something appealing. Whether you prefer something spicy, savory, or mildly seasoned, the starters offer a diverse range of flavors to explore.
Popular Starters
- Buffalo Wings: Crispy chicken wings tossed in a spicy buffalo sauce, served with celery and blue cheese dip.
- Loaded Potato Skins: Potato skins filled with cheddar, bacon, and green onions, topped with sour cream.
- Calamari Rings: Lightly battered and fried to perfection, served with a tangy marinara sauce.
- Pub Sliders: Mini beef patties with cheddar cheese, pickles, and special sauce on toasted buns.
“The appetizers at Mckee’s set the tone for an exceptional meal, blending bold flavors with comforting familiarity.”
Salads and Light Fare
The salads and light fare section caters to those seeking fresh, wholesome options without sacrificing flavor. Mckee’s offers an array of vibrant salads that combine crisp greens, fresh vegetables, and house-made dressings for a refreshing meal choice.
Each salad is crafted with quality ingredients, often featuring seasonal produce and thoughtfully paired toppings. This section is ideal for guests looking for lighter meals or those who want to complement their entrée with a nutritious side.
Options range from classic Caesar salads to inventive creations that incorporate grilled proteins and unique dressings. The emphasis on freshness and balance makes these dishes both satisfying and health-conscious.
Signature Salads
- Caesar Salad: Crisp romaine lettuce with parmesan, croutons, and creamy Caesar dressing.
- Grilled Chicken Salad: Mixed greens topped with marinated grilled chicken, cherry tomatoes, cucumbers, and balsamic vinaigrette.
- Superfood Salad: Kale, quinoa, dried cranberries, toasted almonds, and goat cheese with lemon-honey dressing.
- Beet and Goat Cheese Salad: Roasted beets, arugula, walnuts, and goat cheese drizzled with a red wine vinaigrette.
For those mindful of calories or seeking a balanced meal, these salads provide a flavorful and nourishing option without compromising on taste.
Burgers and Sandwiches
Burgers and sandwiches at Mckee’s Pub and Grill highlight the establishment’s skill in combining quality ingredients with classic comfort food appeal. Each item is crafted to deliver robust flavors and satisfying textures.
The burger selections feature premium beef, cooked to order, and served on freshly baked buns with a variety of toppings. Sandwiches offer a range of meats, cheeses, and creative spreads, perfect for a hearty lunch or casual dinner.
Many options come with side choices such as fries, coleslaw, or a small salad, enhancing the meal’s overall value and satisfaction. The menu also includes vegetarian and gluten-free alternatives to accommodate diverse dietary needs.
Featured Burgers and Sandwiches
- The Classic Mckee Burger: Juicy beef patty with lettuce, tomato, onion, pickles, and house sauce.
- BBQ Bacon Burger: Topped with smoked bacon, cheddar, crispy onion rings, and tangy barbecue sauce.
- Grilled Portobello Sandwich: Marinated portobello mushroom with roasted red peppers, mozzarella, and pesto mayo.
- Reuben Sandwich: Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye bread.
| Item | Main Ingredients | Accompaniments |
| The Classic Mckee Burger | Beef patty, lettuce, tomato, onion, pickles | Fries or salad |
| BBQ Bacon Burger | Beef patty, bacon, cheddar, onion rings, BBQ sauce | Fries or coleslaw |
| Grilled Portobello Sandwich | Portobello mushroom, red peppers, mozzarella, pesto mayo | Salad or sweet potato fries |
| Reuben Sandwich | Corned beef, sauerkraut, Swiss cheese, Thousand Island | Pickles and chips |
Entrées and Grilled Specialties
The entrée section at Mckee’s Pub and Grill showcases the kitchen’s expertise in preparing hearty, satisfying dishes centered around grilled meats and seasonal ingredients. These specialties are designed to offer a robust dining experience for guests craving substantial meals.
Steaks, seafood, and poultry are expertly grilled to highlight natural flavors, often accompanied by house-made sauces and sides that enhance the overall dish. The menu reflects a commitment to quality cuts and fresh preparations, making each entrée a centerpiece of the meal.
Vegetarian options are also thoughtfully integrated, ensuring that all guests can enjoy a fulfilling plate regardless of dietary preference.
Highlighted Entrées
- Ribeye Steak: 12 oz. prime ribeye grilled to perfection, served with garlic mashed potatoes and seasonal vegetables.
- Grilled Salmon: Fresh Atlantic salmon with lemon-dill sauce, rice pilaf, and steamed asparagus.
- Herb-Roasted Chicken: Half chicken marinated in herbs, accompanied by roasted root vegetables and gravy.
- Vegetable Stir-Fry: Seasonal vegetables sautéed with tofu in a savory soy-ginger glaze, served over jasmine rice.
“At Mckee’s, the entrées are crafted not just as meals, but as experiences that celebrate the essence of great grilling and fresh ingredients.”
Soups and Comfort Classics
Soups and comforting classics at Mckee’s Pub and Grill provide warmth and familiarity, perfect for those seeking a cozy meal. This section includes a variety of rich, flavorful soups alongside timeless dishes that evoke a sense of home-cooked goodness.
The soups are made fresh daily, often inspired by seasonal produce and traditional recipes. They can be enjoyed as starters or paired with sandwiches and salads for a complete meal.
Comfort classics include favorites such as meatloaf, pot roast, and shepherd’s pie, each prepared with care to maintain authentic flavors. These dishes are ideal for guests looking to indulge in hearty, satisfying fare.
Comfort Favorites
- Beef and Barley Soup: A hearty broth filled with tender beef, barley, and root vegetables.
- Chicken Noodle Soup: Classic recipe with homemade noodles, shredded chicken, and fresh herbs.
- Shepherd’s Pie: Ground beef and vegetables topped with creamy mashed potatoes and baked to golden perfection.
- Meatloaf: Traditional meatloaf served with mashed potatoes and green beans.
| Dish | Main Components | Serving Style |
| Beef and Barley Soup | Beef, barley, carrots, celery, onions | Bowl with crusty bread |
| Chicken Noodle Soup | Chicken, egg noodles, carrots, parsley | Bowl with crackers |
| Shepherd’s Pie | Ground beef, peas, carrots, mashed potatoes | Oven-baked casserole |
| Meatloaf | Ground beef, breadcrumbs, herbs | Plated with sides |
Desserts and Sweet Endings
Desserts at Mckee’s Pub and Grill provide the perfect conclusion to any meal, featuring indulgent and satisfying sweet treats. The offerings blend traditional favorites with contemporary twists, ensuring something delightful for every sweet tooth.
Each dessert is prepared in-house, using quality ingredients to achieve rich textures and bold flavors. Whether you crave chocolate, fruit, or creamy delights, the dessert menu aims to impress and satisfy.
Pairing desserts with specialty coffees or after-dinner drinks adds an extra layer of enjoyment to the dining experience, rounding out the meal on a high note.
Sweet Selections
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla ice cream.
- New York Cheesecake: Creamy cheesecake with a graham cracker crust and fresh berry compote.
- Apple Crisp: Baked apples with cinnamon and oats, topped with whipped cream.
- Banana Foster: Sautéed bananas in a caramel sauce, served over vanilla ice cream.
These desserts embody a perfect balance of richness and freshness, designed to satisfy cravings without overwhelming the palate.
Beverages and Specialty Drinks
The beverage menu at Mckee’s Pub and Grill complements the food selections with a curated assortment of drinks. From classic pub beers and fine wines to creative cocktails, the drink options are designed to enhance the dining experience.
Specialty cocktails feature fresh ingredients and innovative blends, reflecting the same dedication to quality found in the kitchen. Non-alcoholic choices include house-made lemonades, iced teas, and soft drinks, ensuring all guests can find something refreshing.
Attention to detail in drink preparation and presentation mirrors the culinary craftsmanship, making beverages an integral part of the overall experience at Mckee’s.
Featured Drinks
- House IPA: Locally brewed India Pale Ale with citrus and pine notes.
- Classic Mojito: White rum, fresh mint, lime, and soda water.
- Red Sangria: Red wine blended with fresh fruits and a hint of brandy.
- Non-alcoholic Arnold Palmer: Half lemonade, half iced tea, served over ice.
| Beverage | Type | Key Flavors |
| House IPA | Beer | Citrus, pine, hoppy |
| Classic Mojito | Cocktail | Mint, lime, rum, refreshing |
| Red Sangria | Cocktail | Fruity, sweet, brandy-infused |
| Arnold Palmer | Non-alcoholic | Lemonade, iced tea, balanced |
“The perfect drink can elevate a meal; at Mckee’s, each beverage is crafted with intention and care.”
Exploring Mckee’s Pub and Grill menu reveals a thoughtfully curated selection that caters to a wide range of tastes and preferences. From appetizing starters to indulgent desserts, every dish and drink is prepared with attention to quality and flavor.
The menu’s diversity ensures that guests find something delightful at every visit, whether they seek familiar comfort foods or new culinary adventures. Emphasizing fresh ingredients, expert preparation, and a warm atmosphere, Mckee’s continues to be a standout choice for those who appreciate great food paired with exceptional hospitality.
Whatever your cravings, the offerings at Mckee’s promise a satisfying and memorable dining experience that keeps patrons coming back time and again.
