Franks Meat Market is renowned for its premium quality meats, exceptional customer service, and a wide variety of fresh products. Whether you are looking for everyday cuts or specialty items, Franks offers a comprehensive menu to satisfy every meat lover’s needs.
The market prides itself on sourcing meats from trusted farms and suppliers, ensuring freshness and flavor in every bite. The menu caters to all tastes, featuring classic cuts, marinated options, deli selections, and ready-to-cook meals.
“At Franks Meat Market, quality isn’t just a promise — it’s a tradition passed down through generations.”
Fresh Meat Selections
The heart of Franks Meat Market menu lies in its fresh meat selections. Customers can choose from a variety of beef, pork, poultry, and lamb options.
Each cut is carefully trimmed and prepared by experienced butchers to guarantee the best eating experience.
These fresh meats are perfect for grilling, roasting, or frying and come in various cuts suited for different culinary preferences. Whether you prefer lean cuts or marbled steaks, the market has something for every occasion.
| Meat Type | Cut | Price per Pound | Description |
|---|---|---|---|
| Beef | Ribeye Steak | $18.99 | Well-marbled, tender, and juicy with rich flavor. |
| Beef | Sirloin | $14.50 | Lean cut with robust beefy taste, great for grilling. |
| Pork | Pork Chops | $9.99 | Thick cut, perfect for frying or baking. |
| Pork | Pork Tenderloin | $12.50 | Lean and tender, ideal for roasting or grilling. |
| Poultry | Whole Chicken | $7.99 | Fresh, hormone-free, great for roasting or grilling. |
| Poultry | Chicken Breasts | $10.50 | Boneless, skinless, versatile for many recipes. |
| Lamb | Lamb Chops | $19.99 | Succulent and tender, perfect for special occasions. |
| Lamb | Lamb Leg | $15.00 | Great for roasting, rich lamb flavor. |
Specialty Meats and Gourmet Cuts
For those seeking something a little more unique, Franks Meat Market offers specialty meats and gourmet cuts. These include dry-aged beef, game meats, and organic options for health-conscious consumers.
Dry-aged beef is a highlight, prized for its enhanced tenderness and intensified flavor. The market also carries wild game meats such as venison and bison, perfect for adventurous eaters looking to try new tastes and textures.
| Meat | Cut/Type | Price per Pound | Notes |
|---|---|---|---|
| Beef | Dry-Aged Ribeye | $24.99 | Aged 28 days for superior tenderness and flavor. |
| Venison | Backstrap | $22.50 | Lean and tender, great for grilling or pan-searing. |
| Bison | Ground Bison | $14.99 | Lower fat content, rich in protein. |
| Organic | Organic Chicken Breasts | $13.99 | Free-range, no antibiotics or hormones. |
Marinated and Ready-to-Cook Options
For busy customers or those new to cooking meat, Franks Meat Market offers a selection of marinated and ready-to-cook options. These products come pre-seasoned with house-made marinades and spice blends, making meal preparation quick and hassle-free.
These items are ideal for grilling, baking, or pan-frying, providing delicious results with minimal effort. The market rotates its marinade flavors seasonally to offer fresh and exciting choices throughout the year.
| Item | Marinade/Flavor | Price per Pound | Cooking Suggestions |
|---|---|---|---|
| Chicken Thighs | Garlic Herb | $11.99 | Grill or bake for juicy, flavorful results. |
| Beef Flank Steak | Southwest Chipotle | $16.50 | Perfect for fajitas or tacos. |
| Pork Ribs | Sweet BBQ | $13.99 | Slow cook or grill for tender, smoky ribs. |
| Lamb Leg | Rosemary Garlic | $17.99 | Roast for an aromatic and succulent dish. |
Deli Counter Favorites
In addition to fresh cuts, Franks Meat Market features a deli section stocked with a variety of premium cold cuts, sausages, and specialty cheeses. These deli favorites are perfect for sandwiches, charcuterie boards, or quick meals.
The deli meats are sliced to order, ensuring freshness and customization. From classic smoked ham to spicy Italian sausages, there is a broad range to suit every palate.
| Product | Description | Price per Pound |
|---|---|---|
| Smoked Ham | Honey-glazed, tender and flavorful. | $11.50 |
| Roast Beef | Slow-roasted, juicy and rich. | $13.99 |
| Italian Salami | Spicy and aromatic, perfect for sandwiches. | $14.50 |
| Cheddar Cheese | Aged, sharp, and crumbly. | $9.50 |
| Swiss Cheese | Mild, nutty flavor with characteristic holes. | $10.00 |
Seasonal and Holiday Specials
Franks Meat Market celebrates the seasons with special menu items tailored for holidays and festive occasions. From Thanksgiving turkeys to Christmas hams, customers can pre-order these seasonal favorites well in advance.
Specialty cuts like prime rib for Christmas or brisket for Hanukkah are also available. The market often includes recipe cards and cooking tips to help customers prepare these special meals at home.
Custom Butchering and Special Requests
One of the standout services at Franks Meat Market is custom butchering. Customers can request specific cuts, thicknesses, and trimming preferences.
The skilled butchers are happy to accommodate special requests for events, restaurants, or personal needs.
Custom orders ensure that customers get exactly what they want, whether it’s a family-sized roast or thinly sliced steak for stir-frying. This personalized approach sets Franks apart as a trusted community meat market.
Health and Nutritional Information
Franks Meat Market is committed to transparency and customer education regarding nutrition. Many items on the menu come with nutritional details upon request, including calorie count, fat content, and protein levels.
For those with dietary restrictions or preferences, the market offers lean cuts and organic options. The staff is knowledgeable and ready to assist customers in selecting meats that fit their health goals.
Customer Reviews and Testimonials
“Franks Meat Market consistently provides top-notch quality meat. Their ribeyes are the best I’ve ever had — always tender and flavorful!” — Jessica M.
“The custom butchering service saved me during my big family BBQ. They cut everything exactly as I wanted. Highly recommend!” — Tom R.
“Love the marinated options — makes dinner prep so easy and flavorful. Plus, the staff is always friendly and helpful.” — Samantha L.
Ordering and Delivery Information
Customers can visit Franks Meat Market in person or place orders by phone for pickup. The market also offers local delivery services for bulk orders or special occasions.
Delivery times and fees vary based on location and order size.
For convenience, online ordering is available through the market’s website, featuring the full menu, current specials, and seasonal items. This makes it easy to plan meals and ensure availability of popular cuts.
Frequently Asked Questions
| Question | Answer |
|---|---|
| Do you offer organic meats? | Yes, we carry a selection of organic and free-range meats, including chicken and beef. |
| Can I request a specific cut or size? | Absolutely. Our butchers are happy to customize cuts to your preference. |
| Are your meats hormone and antibiotic free? | We source meats that are free from added hormones and antibiotics wherever possible. Please ask our staff for details. |
| Do you offer gift cards or meat packages? | Yes, gift cards and curated meat packages for special occasions are available year-round. |
| What payment methods do you accept? | We accept cash, credit/debit cards, and mobile payments. |
Conclusion
Franks Meat Market offers an extensive and diverse menu designed to meet the needs of all meat enthusiasts. From everyday fresh cuts to gourmet and specialty meats, the market provides quality, variety, and expert service under one roof.
Whether you are preparing a quick family dinner, hosting a large event, or seeking unique meat options, Franks is a trusted destination. Their commitment to freshness, customer satisfaction, and knowledgeable staff makes them a local favorite.
Experience the difference of quality meats and personalized service at Franks Meat Market — where every cut tells a story of tradition and excellence.
